A combination of chicken wings, steak nachos, chicken quesadilla and beef taquito. Served with sour cream, guacamole and pico de gallo.
Camarones al Ajillo
$8.95
Sauteed shrimp with Spanish herbs, fresh garlic and sherry wine. Served with bread.
Quesadillas
All served with lettuce, pico de gallo, sour cream, and guacamole.
Shrimp Quesadilla
$12.95
Camarones.
Steak Quesadilla
$11.95
Carne.
Chicken
Pollo Acapulco
$17.95
Grilled chicken breast topped with shrimp and fresh cilantro relish. Served with white rice, black beans, and sauteed vegetables.
Pollo Ranchero
$14.95
Grilled chicken breast topped with sauteed zucchini, onions, tomatoes, white wine and cream. Served with white rice, black beans, and small salad.
Seafood
Mariscada
$21.95
Seafood stew with shrimp, scallop, squids, clams, mussels and salmon, cooked with Spanish saffron, chopped onions, green peppers, and tomatoes. Served with white rice on the side.
Camarones Poblano
$19.95
A generous portion of shrimp sauteed with onions in poblano sauce. Served with white rice, black beans, and sauteed vegetables.
Pancho Platters
Fish Tacos
$14.95
Made with broiled tortilla crusted tilapia served over soft flour tortilla. Served with Mexican rice, refried beans, lettuce, pico de gallo, sour cream, and guacamole.
Chile Relleno
$10.95
Two poblano peppers stuffed with monterrey jack cheese. Served with Mexican rice, refried beans, lettuce, pico de gallo, sour cream and guacamole.