2 Poblano pepper and corn cream stuffed quesadillas.
Rice and Beans
$3.00
Fresh Guacamole
$7.75
Quesadilla de Hongos
$9.00
2 Mushroom and bell pepper cream stuffed quesadillas.
Maria's Specials
Chicken or Steak Fajitas
$13.75
Served with Rice and Beans.
Chicken, Steak, & Shrimp Fajitas
$15.95
Served with Rice and Beans.
Burro Maria
$12.95
Flour tortilla stuffed with rice, carnitas pork, or sauteed chicken, with green mole and some fresh romaine.
Burro De Camaron
$12.95
Shrimp sautéed with seasonal veggies and chipotle sauce, placed on a bed of rice; topped with romaine lettuce, crema fresca, and salsa, all wrapped in flour tortilla.
Tacos De Chorizo
$8.25
Three tacos with Mexican chorizo sausage and melted Oaxaca cheese.
Tilapia Tacos
$12.95
Fresh tilapia pan seared in our chipotle hot sauce with herbs served in 3 tacos garnished with cabbage, lime pickled red onion and cilantro with a side of rice and beans.
Shrimp Fajitas
$15.25
Served with Rice and Beans.
Tres Amigos Enchiladas
$12.95
Three chicken or vegetarian veggie filled enchiladas in our spicy cream chipotle sauce, delicious green mole, and our unique Poblano mole.
Coctel De Camaron y Pulpo Shrimp Octopus Cocktail
$12.95
A delicious warm, brothy soup like shrimp and octopus cocktail. A Jalisco coast favorite! Upon availability.
Burro Derek
$13.95
Burrito stuffed with chipotle chicken, rice, beans, romaine lettuce and salsa wrapped in a flour tortilla, covered in our spicy cream chipotle sauce. Served with rice and beans.
Enchilada Shrimp Mole Verde
$15.00
Three shrimp filled enchiladas in our delicious green mole.
Sea Food
Tomatlán Style.
Tostadas de Ceviche
$4.95
Tilapia cooked in lime mixed with minced carrot, tomato, onion, cilantro, and crab meat. Topped with avocado.
Tostada de Ceviche de Camaron
$5.25
Shrimp cooked in lime juice mixed with minced tomato, onion, and cilantro, Topped with avocado.
Vallarta Al Mojo
$15.00
Sautéed ocean garden shrimp in garlic butter served with rice, beans, and fresh lime.
Tomatlán Al Chipotle
$15.00
Sautéed ocean garden shrimp in a tomato chipotle sauce with chipotle peppers, served with rice, beans, and pico de gallo.
Tequila Shrimp
$15.00
Sauteéd with tomatoes, onions, chipotle peppers, citrus zest, finished in flamed tequila on a bed of poblano pepper rice.
Shrimp Cocktail
$12.95
Fresh tiger shrimp cooked in a vegetable shrimp broth served warm with fresh, cubed vegetables.
Jalisco A La Diabla
$15.00
Sautéed ocean garden shrimp with tomatoes and red peppers served with a side of rice, beans, and fresh avocado slices.
Entrees
Rice and beans included for an additional $3.
Tacos (Soft Corn Tortillas)
With Beef - $2.75, With Beef Tongue - $3.75, With Pork - $2.75, With Chicken - $2.75.
Tamales
$6.75
Corn masa dough steamed in a corn husk, filled with chef's choice of picadillo spiced pork or sautéed chicken, served with our chile de arbol sauce and jalapeño tomatillo sauce.
Chicken Flautas
$8.00
Three crispy chicken tacos topped with traditional re and green sauces, crema Mexicana, romaine lettuce, and cotija cheese.
Chiles Relleno
$8.00
Poblano pepper stuffed with cheese, then dipped in egg batter and fried, finished with soaking in tomato sauce.
Red or Green Enchiladas
$8.00
Three tortillas soaked in your choice of red guajillo pepper sauce or green tomato and jalapeño pepper sauce, then filled with shredded chicken, rolled up, and topped with lettuce and cream.
Burritos (Soft Flour Tortillas)
With Beans and Cheese - $4, With Beef - $4.55, With Beef Tongue - $5.25, With Pork - $4.55, With Chicken - $4.55.
Sopes
$4.25
Handmade corn mass patty topped with beans, your choice of chicken, pork, beef, or vegetables, with fresh romaine, crema Mexicana, and cotija cheese. With chicken, beef, or pork.
Tostada
$4.75
One crispy corn tortillas topped with beans, your choice of chicken, beef, pork, or vegetables, fresh romaine, crema Mexicana, and cotija cheese.
Chalupa (Pachuca Style)
$4.75
Mashed potatoes, chicken, tomatillo jalapeño sauce, romaine and cotija cheese, on one flash fried corn tortilla.
Combo Specialties
Includes rice and beans.
Tampico Plate
$13.95
3 Enchiladas, 1 Sope.
Toluca Plate
$14.25
2 Sopes, 2 Tomales.
Merida Plate
$14.25
1 Burro, 1 Chalupa, 1 Sope.
Burro Rafael
$11.95
Pork, Mexican Salsa, Lettuce.
Tijuana Plate
$13.95
3 Flautas, 1 Chalupa.
Hidalgo Plate
$11.75
1 Chalupa, 2 Tacos.
Poblano Plate
$12.95
Chicken with mole sauce & sesame seeds.
Fiesta Plate
$24.25
1 Chile relleno, 3 Enchiladas, 2 Flautas, 1 Sope.
Colima Plate
$14.25
2 Flautas, 1 Tostada, 1 Sope.
Puebla Plate
$14.25
2 Tostadas, 1 Chalupa.
Laredo Plate
$15.95
1 Chile relieno, 2 Sopes.
Durango Plate
$14.75
2 Tacos, 2 Burros.
Tabasco Plate
$14.25
2 Tacos, 2 Sopes.
Chipotle Plate
$12.95
Chicken with spicey cream sauce..
Soups
Red or Green Pozole
$9.25
Traditional Mexican soup containing white corn, pork, and then topped with cabbage, minced onion, and a slice of lime.
Menudo
$9.25
Delicious red tripe soup, along with tortillas, onion, and oregano.
El Rincon takes pride in offering authentic Mexican cuisine. We use the freshest ingredients from local farmers, tasty recipes, and offer a friendly atmosphere that would have convinced you're at your second home. Our authentic Mexican cuisine offers a menu rich in history, color, and taste that will make your visit a memorable one. We're one of the few authentic Mexican restaurants in Upstate New York that bring the true taste of Mexico to your plate, and we urge you to pay us a visit!