Fish marinated in lemon juice, garlic and hot pepper. Served with sweet potato and corn on the cob.
Causa Rellena
$5.95
Mashed potatoes seasoned with tuna fish, lemon, onion, parsley and mayo.
Palta Rellena Con Camarones
$8.95
Avocado stuffed with shrimp and shrimp sauce.
Palta a La Reyna
$6.95
Avocado stuffed with chicken and special sauce.
Anticucho De Corazon
$7.95
Beef heart marinated in vinegar, garlic, pepper and oil served with special sauce.
Combo Puerto
$15.95
Calamars, wings, tender, chicken, beef, hot peppers and special sauce.
Buffalo Chicken Wings
$8.95
Ceviche Mixto
$10.95
Seafood marinated in lemon juice, garlic and hot pepper. Served with sweet potato and corn on the cob.
Cocktail De Camarones
$8.95
Fresh shrimp in shrimp sauce with avocado.
Papa a La Huancaina
$6.95
Boiled potatoes, egg and black olives on green topped with special hot pepper sauce.
Papa Rellena Con Salsa Criolla
$6.95
Special mashed potatoes filled with ground beef.
House Salad
$5.95
Mozzarella Cheesesticks
$7.95
Served with marinara sauce.
Soup
Sopa a La Criolla
$7.95
Beef and noodles soup.
Chupe De Camarones Soup
$9.95
Aguadito De Mariscos Soup
$9.95
Seafood and rice soup.
Parihuela De Mariscos Soup
$14.95
Seafood soup.
Meat and Poultry
Churrasco a La Parrilla
$13.95
10 oz. New York steak grilled to your taste. Served with french fries, salad and rice.
Churrasco Con Salsa De Hongos
$14.95
10 oz. New York steak grilled to your taste in mushroom sauce served with french fries and rice.
Milanese De Carne
$14.95
Milanesa beef, rice, salad and french fries .
Tacu Tacu a La Criolla
$13.95
Beans and rice mixture served with steak grilled to your taste and salad.
Chicharron Al Plato
$12.95
Marinated pieces of fried pork served with yucca and onion.
Pollo Saltado a La Criolla
$12.95
Chicken sauteed with onions, tomatoes and french fries served with rice.
Tallarin Saltado De Pollo
$12.95
Spaghetti with boneless chicken sauteed in olive oil with onion, tomatoes and Parmesan cheese.
Tallarin Tierra Y Mar
$14.95
Spaghetti with beef, chicken and seafood and Parmesan cheese.
Arroz Con Pollo
$11.95
Chicken and green rice made with cilantro and beer served with special onion sauce.
Cau Cau
$10.95
Beef tripe served with rice.
Parrillada El Puerto
$45.95
Serves two. Two short-ribs, two Argentina sausages, one blood pudin, two pork chops, anticucho heart, two pieces of chicken breast and leg. One sweet bread and intestine. Served with salad, rice and french fries.
Churrasco a La Cubana
$15.95
10 oz. New York steak grilled to your taste in onion sauce. Served with rice, eggs and plantain.
Bisteck a La Limena
$14.95
Beef steak grilled to your taste. Served with french fries, plantain, fried egg and rice.
Costilar De Res
$14.95
Beef sauteed in olive oil with red onions, tomatoes and french fries served with rice.
Lomo Saltado a La Criolla
$13.95
Beef sauteed in olive oil with red onions, tomatoes and french fries served with rice.
Pollo Con Salsa De Hongos
$12.95
Boneless chicken sauteed in wine and mushroom sauce.
Suprema De Pollo
$12.95
Deep fried chicken breast seasoned with bread crumbs and served with french fries.
Tallarin Saltado De Carne
$13.95
Spaghetti with beef sauteed in olive oil with onion, tomatoes and Parmesan cheese.
Seco a La Huachana
$13.95
Pieces of beef in a stew flavored with cilantro.
Cabrito a La Nortena
$12.95
North Peruvian style goat stew marinated in Peruvian brandy with onions and garlic served with rice and beans.
Parrillada Argentina
$45.95
Serves two. Two short-ribs, two Argentina sausages, one blood pudin, two flan steaks, anticucho heart, two pieces of chicken breast and leg. One sweet bread and intestine. Served with salad rice and french fries.
Fish and Seafood
Mojarra Frita
$13.95
A whole fried tilapia served with rice and salad.
Pescado a La Chorrellana
$13.95
Grilled filet of mahi fish topped with onion sauce served with potato and fries.
Trucha Frita
$13.95
Whole fresh trout in seasoned flour, deep fried and served with rice potatoes and special salad.
Picante De Camarones
$14.95
Fresh shrimp and squid sauteed with special cream sauce and served with rice.
Arroz Con Mariscos
$15.95
Rice mixed with fresh seafood.
Marisco Saltado
$15.95
Fresh seafood sauteed in olive oil. Served with red onions, tomatoes and french fries with rice.
Beef Arroz Chaufa
$14.95
Rice mixed with fresh beef.
Pescado a La Plancha
$13.95
Grilled filet of mahi fish served with potato salad and rice.
Pescado a La Milanesa
$13.95
Grilled fish with bread crumbs, served with french fries, rice, tartar sauce and salad.
Picante De Mariscos
$14.95
Fresh shrimp and squid sauteed with special cream sauce.
Chicharron De Calamares
$13.95
Fresh squid seasoned with flour and bread crumbs and deep fried served with tartar sauce.
Jalea Al Puerto
$15.95
Deep fried seafood combination seasoned in flour and bread crumbs.
Seafood Arroz Chaufa
$14.95
Rice mixed with fresh seafood.
Menu Boliviano
Picante De Pollo
$12.95
Chicken pieces cooked in a special bolivian sauce. Served with rice, potatoes and chuno.
Picante Mixto
$13.95
Beef tongue and chicken pieces cooked in a special bolivian sauce. Served with rice, potatoes and chuno.
Falso Conejo
$12.95
Steak lightly breaded and smothered in an authentic bolivian sauce served with rice, potatoes and chuno.
Plato Soltero
$13.95
10 oz. New York steak served with corn, green habas, potatoes and a special salad with mixed cheese.
Lomo a La Chorrellana
$13.95
Thin steak sauteed with onions, tomatoes and jalapeno pepper served with two eggs on top.
Chicharron
$12.95
Deep fried chunks of pork meat served with hominy and potatoes.
Laping
$14.95
Marinated beef with potatoes, green habas, corn and a special salad.
Picante De Lengua
$12.95
Beef tongue pieces cooked in a special bolivian sauce. Served with rice, potatoes and chuno.
Silapancho
$12.95
Round breaded steak served with rice fried potatoes, two eggs and topped with special bolivian salad.
Plato Paceno
$13.95
10 oz. New York steak served with corn, green habas, potatoes and sliced cheese grilled.
Pique a Lo Macho
$13.95
Sauteed beef and hot dog in a special sauce served with deep fried potatoes, jalapeno, tomatoes and onions.
Asado Borracho
$13.95
Thin steak smothered in beer with onions, tomatoes and jalapeno pepper served with two eggs on top.
Charque
$13.95
Beef jerky with bolivian hominy potatoes, egg and cheese.
Sandwiches and Subs
Sub de Carne
$7.95
Steak. Served with lettuce, tomatoes, mayo and french fries.
Sub de Pollo
$7.95
Chicken. Served with lettuce, tomatoes, mayo and french fries.
Sub de Sipancho
$7.95
Breaded steak. Served with lettuce, tomatoes, mayo and french fries.