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El Paso Deli Restaurant
64 E 97th St
New York, NY 10029
Uber
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Main Menu
Sopas
Soups.
Sopa de Tortilla
$6.25
Chicken-tomato broth with tortilla strips, onions, cheese, avocado, cilantro and pasilla pepper crumbs.
Sopa de Pollo con Verduras
$6.25
Chicken and vegetables soup with a Mexican seasoning style.
Ensaladas
Salads.
Ensalada de Pollo
$9.95
Grilled chicken, mixed greens, avocado, radishes, onions tossed with our lemon-mustard vinaigrette.
Ensalada de Nopales
$7.50
Tender baby cactus salad with water crest, onions, tomatoes, red radishes, cilantro and Cotija cheese. Tossed with spicy escabeche vinaigrette.
Ensalada Mixta
$7.00
Mixed baby greens, tomato, onions, tossed in lemon dressing.
Ensalada Oaxaca
$9.25
Avocado, tomato, iceberg lettuce, cilantro, red onions and Oaxaca cheese and lemon dressing.
Ensalada Jarocha
$9.00
Grilled marinated shrimp, asparagus, onions, cilantro, tomatoes tossed in Mexican lime dressing.
Burritos
Wrapped in a flour tortilla with rice, beans, lettuce, tomatoes, onions, jalapeno, sour cream and Monterrey Jack cheese. Burrito Extras $1: Extra Cheese, Extra Jalapenos, Guacamole.
Carnitas Burrito
$8.00
Oven-roasted pork with Mexican spices.
Carne Asada Burrito
$8.00
Char-grilled marinated beef.
Chorizo Burrito
$8.50
Home made Mexican sausage.
Camaron Burrito
$10.50
Grilled shrimp.
Molida Burrito
$8.50
Ground beef.
Vegetarian Burrito
$8.00
Grilled spring vegetables.
Carne Enchilada Burrito
$8.50
Spicy marinated pork.
Pollo Burrito
$8.00
Grilled chicken.
Mixed Mushrooms Burrito
$8.50Pastor Burrito
$8.50
Marinated pork with onion and pineapple.
Guacamole
Guacamole
$8.50
Avocado, tomato, onions and cilantro leafs dip made to order. Served with tortillas chips.
Quesadillas
Regular Quesadilla
$7.50
Grilled flour tortillas filled with melted Monterey Jack cheese. Served with lettuce, pico de gallo, sour cream and guacamole.
Shrimp Quesadilla
$10.50
Grilled flour tortillas filled with melted Monterey Jack cheese. Served with lettuce, pico de gallo, sour cream, guacamole and shrimp.
Quesadilla de Calabacitas
$12.95
Homemade corn tortilla stuffed with Oaxaca cheese, sauteed julian zucchinis, serrano chiles and epazote. Topped with green salsa and sour cream.
Chicken Quesadilla
$9.50
Grilled flour tortillas filled with melted Monterey Jack cheese. Served with lettuce, pico de gallo, sour cream, guacamole and chicken.
Spinach Quesadilla
$8.50
Grilled flour tortillas filled with melted Monterey Jack cheese. Served with lettuce, pico de gallo, sour cream, guacamole and spinach.
Quesadilla de Huitlacoche
$13.50
Homemade tortilla stuffed with Huitlacoche (corn mushroom), Oaxaca cheese. Served with pico de gallo, sour cream and green tomatillo salsa.
Nachos
Regular Nachos
$8.25
Crispy tortillas layered with beans and Monterey-mustard cheese. Topped with lettuce, tomatoes, sour cream, pickled jalapeno, guacamole and Cotija cheese.
Ground Beef Nachos
$9.95
Crispy tortillas layered with beans and Monterey-mustard cheese. Topped with lettuce, tomatoes, sour cream, pickled jalapeno, guacamole, Cotija cheese and ground beef.
Chicken Nachos
$9.50
Crispy tortillas layered with beans and Monterey-mustard cheese. Topped with lettuce, tomatoes, sour cream, pickled jalapeno, guacamole, Cotija cheese and chicken.
Traditional Mexican Favorites
Hurache
$6.50
Homemade Puebla style corn tortilla, stuffed with black beans and Hoja Santa. Topped with green and red salsa, sour cream, Cotija cheese and lettuce.
Tamale
$3.00
Steamed corn masa dough wrapped in a corn husks with your choice of savory filling: chicken & green salsa, chicken & mole sauce or jalapeno pepper and cheese.
Tostadas al Pastor
$4.50
Crispy tortilla shell topped with beans, lettuce, sour cream, avocado and shepherd's style marinated pork (spit-grilled with onions and pineapple).
Flautas de Chori-Papa
$6.50
Two crispy tortilla rolls filled with chorizo and potatoes topped with refried beans, tomatillo salsa, queso cotija and sour cream.
Huarache with Meat
$7.25
Homemade Puebla style corn tortilla, stuffed with black beans and Hoja Santa. Topped with green and red salsa, sour cream, Cotija cheese and lettuce.
Tamales Oaxaquenos
$4.50
Steamed corn masa dough wrapped in a banana leaf, with a savory chicken in a chile pasilla salsa or hoja santa black beans.
Sopes Toluca
$7.50
Two corn flour patties topped with chorizo, beans, lettuce, onion, sour cream and Queso Oaxaca.
Calamares Azules
$9.95
Mexican blue corn batter-coated fried calamari. Served with chipotle aioli.
Tortas
Mexican bread, spread with refried beans, mayo, lettuce, tomato, onion, jalapeno and avocado.
Carne Enchilada Torta
$8.25
Marinated pork in spicy chile de arbol-guajillo salsa.
Milanesa Torta
$8.00
Breaded steak or breaded chicken.
Torta Cubana
$9.95
Cuban sandwich El Paso style.
Pastor Torta
$8.50
Roasted marinated pork with onions and pineapple.
Chorizo Con Huevo Torta
$8.25
Mexican sausage and eggs.
Bistec Torta
$8.00
Char-grilled top round strips steak.
Pollo Torta
$8.00
Grilled chicken.
Soft Tacos
All served with soft corn tortilla, onion, cilantro and guacamole sauce.
Bistec Soft Taco
$2.75
Char-grilled top round strips steak.
Carne Enchilada Soft Taco
$2.75
Marinated pork in spicy chile de arbol-guajillo salsa.
Chorizo Soft Taco
$2.75
Home made Mexican sausage.
Vegetables Soft Taco
$3.00
Grilled spring vegetables.
Camarones Soft Taco (3 pc)
$13.50
Shrimps sauteed, chipotle shrimp, lime cured, onions, cabbage and pico de gallo.
Al Pastor Soft Taco
$2.75
Roasted marinated pork with onions and pineapple.
Carnitas Soft Taco
$2.75
Oven-roasted pork in Mexican species.
Pollo Soft Taco
$2.50
Marinated grilled chicken breast.
Pescado Soft Taco (3 pc)
$13.50
Fish baja style or pollock fish, cabbage, avocado and pico de gallo.
Octopus Soft Taco (3 pc)
$13.50
Sauteed octopus, chipotle epazote, garlic, cabbage and picked onions.
Hard Shell Tacos
Chicken Tinga Hard Shell Taco
$10.25
3 Hard shell corn tortilla filled with chicken tinga topped with tomatoes, lettuce, sour cream and Cotija cheese.
Ground Beef Hard Shell Taco
$10.25
3 Hard shell corn tortilla filled with ground beef topped with tomatoes, lettuce, sour cream and Cotija cheese.
Fajitas
Served with flour tortillas, rice, beans, sour cream, pico de gallo, cheese and guacamole.
Grilled Skirt Steak Fajitas
$18.50
Grilled steak and sauteed mix bell peppers, onions, tomatoes, zucchini and mushrooms.
Shrimp Fajitas
$18.50
Grilled shrimp and sauteed mix bell peppers, onions, tomatoes, zucchini and mushrooms.
Chicken Fajitas
$16.50
Grilled chicken and sauteed mix bell peppers, onions, tomatoes, zucchini and mushrooms.
Combination Fajitas
$19.95
Sauteed mix bell peppers, onions, tomatoes, zucchini and mushrooms.
Entrees
Platos fuertes.
Pipian de Pollo con Tamal de Frijol
$16.95
Pumpkin seeds, tomatillo, jalapeno coction flavored with hoja santa, served with chicken and black bean tamales.
Mole Poblano
$16.95
A concoction of Mexican ingredients with chocolate, chilies, plantains, tomatoes, nuts, raisins and cinnamon, served over chicken with rice and beans.
Bistec Encebollado
$15.00
Grilled sirloin steak and onions, served with pico de gallo, guacamole, rice and beans.
Chuletas Asadas
$16.95
Broiled pork chop marinated in Epazote chile, serrano garlic and olive oil. Served with ensalada de nopal, guacamole and beans.
Filete a La Vera Cruzana
$19.95
Pan-seared striped bass filet with our salsa veracruzana (fresh diced tomatoes, onions, capers, jalapenos, cilantro and white wine). Served with rice and fresh vegetables.
Camarones a La Diabla
$18.95
Sauteed jumbo shrimp with smoked creamy chipotle sauce. Served with corn tortillas, rice and bean.
Arrachera Asada
$19.50
Grilled skirt steak marinated in orange juice and epazote. Served with ensalada de nopal, guacamole and black beans.
Pollo A La Mexicana
$15.00
Sauteed chicken breast with tomato, onion and jalapeno served with rice and beans, pico de gallo and guacamole.
Enchiladas
$12.00
3 Soft corn enchiladas filled with your choice of chicken, beef or cheese topped with green tomatillo salsa or red guajillo salsa, sour cream and Cotija cheese, served with rice and beans.
Burrito Al Pastor Dinner
$14.95
Wrapped of roasted marinated pork with onions, pineapple and Monterrey Jack cheese and topped with roasted tomatillo chipotle salsa. Served with guacamole and black beans.
Burritos de Pollo Dinner
$14.50
Grilled chicken burrito, wrapped with sauteed bell peppers, onion, mushrooms and tomatoes. Topped with melted cheese, green enchilada salsa and crema fresca, served with pico de gallo, guacamole, rice and beans.
Burrito Camaron Dinner
$16.00
Wrapped sauteed shrimps, onions, jalapenos, zucchinis, tomatillo and cheese topped with roasted guajillo salsa, served with guacamole, rice and beans.
Pollo al Carbon
$16.95
Grilled marinated boneless chicken, served with pico de gallo, guacamole, rice and beans.
Pechuga Rellena
$18.00
Oven roasted chicken breast stuffed with squash blossoms and Monterrey jack cheese. Served with over spinach and sauteed zucchinis, onions, peppers, touch of chipotle in a creamy tequila sauce.
Carne Al Pastor
$16.00
Roasted pork marinated with onions and pineapple with our special annatto guajillo sauce. Served with corn tortillas, guacamole, rice and beans.
Carnitas Estilo Michoacan
$16.95
Oven roasted pork sauteed with tequila, orange juice, garlic and aromatic herbs. Served with rice, beans and guacamole.
Camarones Al Ajillo
$18.95
Sauteed jumbo shrimp with olive oil, garlic and guajillo chile. Served with rice and beans.
Camarones Poblanos
$18.95
Sauteed jumbo shrimp with shallots, epazote, corn and poblano chile sauce. Served with rice and vegetables.
Chiles Rellenos
$15.50
Roasted poblano pepper stuffed with cheese coated in an egg batter. Served with our special tomato sauce, rice and beans.
Chimichangas
$13.95
2 deep fried flour tortillas filled with your choice of chicken or ground beef. Topped with melted cheese, green-red salsa. Served with pico de gallo, guacamole, rice and beans.
Enchiladas Poblanas
$15.50
5 soft corn mole enchiladas filled with your choice of chicken, beef or cheese. Topped with lettuce, red radish, onions, avocado and queso fresco.
Burritos de Carne Dinner
$15.50
Grilled steak burrito, wrapped with sauteed bell peppers, onion, mushrooms and tomatoes. Topped with melted cheese, green enchilada salsa and crema fresca, served with pico de gallo, guacamole, rice and beans.
Burrito de Hongos Dinner
$14.00
Mixed portabells, crimini and shiitake mushrooms saute with aromatic herbs, Oaxaca cheese and roasted green tomatillo salsa. Served with rice, beans, lettuce and pico de gallo.
Flautas Dinner
$13.00
Three crispy tortilla roll filled with chicken or cheese topped with lettuce, sour cream and Cotija cheese served with rice and beans.
Side Orders
Rice and Beans
$4.25Pico De Gallo
$2.50Sauteed Spinach
$5.00Grilled Baby Cactus
$3.50Chips and Salsa
$3.50Sour Cream
$2.00Tortillas
$1.95Jalapenos En Escabeche
$2.00
Pickled jalapenos.