El Morocco is an exotic oasis offering highest standards of food and service in a luxurious environment. Treat yourself to a six course feast! Start with soup, salad and bastilla. Next, your choice of entree with 17 different dishes to choose from. Finish off your meal with a flaky, sweet Moroccan Pastry and fresh mint tea. All Entries are served with Moroccan bread
El Morocco now offers à la carte menu daily!
Traditional hearty Moroccan soup with lentils, tomatoes, fresh herbs and spices.
An assortment of select Moroccan salads to include a mix of Tomatoes, Green Peppers, Parsley and Eggplant puree salad.
Chicken, egg, and almonds baked in a flaky filo dough pie and topped with cinnamon and powdered sugar.
All ($14.95) Per/Entree
chicken with vegetables
chicken with honey and onions
Chicken with Prunes
Chicken and Eggplant
Chicken with Almonds and Honey
couscous is a very fine cracked wheat
Couscous with Chicken and Vegetables
Couscous with Lamb and Vegetables
Couscous with Vegetables
All vegetarian dish
A combination of lamb, chicken, vegetables, garbanzo beans and raisins
$15.95 Per Entree
Lamb with Almonds and Honey
Braised Lamb with honey sauce,almonds and raisins
Lamb with Prunes
Braised Lamb with prunes and honey
Braised Lamb with sauteed onion and honey
Braised Lamb with vegetables, garbanzo beans, raisins, green olives, lemons, and sauteed onions
Lamb with Eggplant
Braised lamb topped with fried eggplant, sauteed onions and lamb sauce
Cornish Hen, Hare, & Shish Kabobs
Cornish Hen with Lemons and Olives
A whole Cornish hen braised with onions, lemon juice and green olives
Braised with tomato sauce, lemons, and green olives
Choice of Lamb $15.95, Beef $15.95, Chicken $14.95. Served with Couscous, vegetables, garbanzo beans and raisins
Brewed green tea with mint leaves and sugar
Children under 12- half price
(Per Person )$29.95
Full service bar to include Moroccan beers and wines also domestic and imported.
Enjoy live belly dancing while being catered to by the warm, attentive staff. Choose from a delightful array of traditional entrees such as chicken, lamb, couscous and vegetarian dishes, all served in the traditional Moroccan style.