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El Farol Restaurant & Cantina
808 Canyon Road
Santa Fe, NM 87501
Uber
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Breakfast Menu
Dinner Menu
Lunch Menu
Breakfast Menu
Main
Served Daily from 10am. Just say "Christmas" for both red and green chile
Huevos Rancheros
$8.00
Served with your choice of red or green chile, rice and beans
El Farol Breakfast Burrito
$9.00
Served with scrambled eggs, hash browns, cheese, rice and beans with your choice of red or green chile
Huevos con Tocino
$8.00
(eggs & bacon) Served with hash browns and your choice of toast or flour tortilla
El Farol Omelette
$9.00
Served with vegetables, cheese, your choice of red or green chile and toast or flour tortilla
Pastry Basket
$8.00
Freshly baked variety of pastries both sweet and savory
Cold Tapas
Ceasar Sala
$8.00
Shrimp or Salmon
- Add Chicken or Beef
- $5.00
Ensalada Del Momento
$7.00
Today's Salad made with fresh vegetables
Jamon Serrano
$9.00
Spanish Ham service with Manchego cheese
Aceitunas Con Anchofas
$57.00
Large Spanish olives, anchovies & roasted peppers
Tortilla Espanola
$8.00
Traditional Spanish potato & onion omelette
Plato De Quesos
Assortment of Spanish cheeses
- Half Platter $15.00
- Full Paltter $24.00
Tapa's Variados
Chef's Selection of Tapa sampler
- Half Platter $15.00
- Full Paltter $24.00
Ceviche of the Day
$9.00
Made in fresh citrus juices, onion, pepper & cilantro
Hot Tapas
Gambas Al Ajillo
$12.00
Sautéed shrimp in garlic, olive oil with a touch of spicy paprika in Madiera wine
Almejas
$11.00
Sautéed fresh clams with fennel, white wine sauce & garlic
Patatas Bravas
$7.00
Potatoes with roasted garlic aioli sauce
Mejillones Con La Salsa Del Dia
$11.00
Fresh mussels steamed in savory mustard cream sauce with carrots
Lomo De Cerdo
$10.00
Pork tenderloin with Idiazabal cheese and port fig sauce
Chorizo y Estilo Asiatico
$9.00
Spanish chorizo with romesco aioli sauce
Calamari Frito
$10.00
Batter-coated fried squid with plum sauce
Pincho De Carne
$11.00
Grilled rib eye skewer with house roasted potatoes
Aguacate
$9.00
Flash fried avocado with pico de gallo and lime yogurt
Alcachofas
$9.00
Parmesan crusted artichokes with lemon caper butter
Main Course
Paella De La Casa
Traditional Spanish recipe, seafood, chorizo, chicken and saffron rice
- Uno $28.00
- Dos $52.00
Vieres del dia
$30.00
Pan seared sea scallops over polenta with mango chipotle sauce
Salmon ala Mancha
$28.00
Fresh salmon with Mancehgo cheese, polenta and sautéed spinach
Polio
$24.00
Chicken filled with spinach, pine nuts and feta with garlic mashed potatoes and pabalano creme sauce
Lomo de Cerdo
$25.00
Pork chops filled with feta cheese, garlic mashed potato in raspberry barbecue sauce
Parillada Mixta
$30.00
Grilled lamb, chorizo and shrimp over patatas bravas
Rib Eye
$36.00
Tenderloin in balsamic chipotle glaze served with vegetables of the clay
Ravioli De La Casa
$24.00
Chef's selection of house made ravioli
Pasta del dia
$22.00
Pasta of the day
Plato Vegetarian
$20.00
sautéed vegetables & potatoes
Starters
Add Chicken Or Beef $5, Shrimp Or Salmon $6 to Any Starter
Ceasar Salad
$7.00Salad of the day
$6.00Posole Clam Chowder Stew
- Cup $7.00
- Bowl $12.00
Warm Kale Salad with tomato
$8.00
mandarin orange, cranberries & pinon
Cold Tapas
Jamon Serrano
$7.00
Mountain cured Spanish ham with Manchego cheese
Aceitunas con Anchoas
$5.00
Large Spanish olives, anchovies and roasted peppers
Plato de Quesos
assorted fine Spanish cheeses
- Half $15.00
- Full Platter $25.00
Canapé Variados
Chef's selection of Tapa samplers
- Half $15.00
- Full Platter $25.00
Hot Tapas
Gambas Al Ajillo
$12.00
Sautéed shrimp in garlic, olive oil with a touch of spicy paprika in Madiera wine
Patatas Bravas
$7.00
Potatoes with roasted and garlic aioli sauce
Mejillones Con La Salsa Del Dia
$11.00
Fresh mussels steamed in savory mustard cream sauce with carrots
Almejas
$11.00
Sauteed fresh clams with fennel, white wine sauce and garlic
Lomo De Cerdo
$10.00
Pork tenderloin with Idiazabal cheese and port fig sauce
Chorizo y Estilo Asiatico
$9.00
Spanish chorizo with romesco aioli sauce
Calamari Frito
$10.00
Batter-coated fried squid with plum sauce
Pincho De Carne
$11.00
Grilled rib eye skewer with house roasted potatoes
Aguacate
$9.00
Flash fried avocado with pico de gallo and lime yogurt
Alcachofas
$9.00
Parmesan crusted artichokes with lemon caper butter
Sandwiches
Add Cheese, Green Chile, Grilled Onions, Bacon, Avocado, Red Pepper $2
Pork Tenderloin
$13.00
with Idiazabal cheese and fig marmalade
Crispy Avocado
$12.00
with bacon and sliced tomatoes
Argentine Angus Beef Burger
$15.00
with Jamon Serrano and fried egg
Buffalo Burger
$14.00
with lettuce tomatoes and onion
Eggplant Panini
$12.00
with Idiazabal cheese and roasted vegetables
Entree's
Paella De La Casa
Traditional Spanish recipe, seafood, chorizo, chicken and saffron rice
- Uno $28.00
- Dos $52.00
Salmon ala Plancha
$28.00
Fresh salmon with Manchego cheese, polenta and sautéed spinach
Enchiladas
Red or green chile Calabacitas
- Chicken or Beef $13.00
- Shrimp $15.00
Fajitas
Red bell peppers and pobalano cheese
- Chicken or Beef $13.00
- Shrimp $15.00
Tacos
Soft corn tortilla
- Chicken or Beef $13.00
- Shrimp $15.00
Angus Rib Eye
$25.00
Tenderloin in balsamic chipotle glaze served with vegetables of the day
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General Info
Payment Types
All Major Cards
Cuisine
Mexican
Seafood
Spanish
Tapas
Bar
Meals
Breakfast
Lunch
Dinner
About Us
El Farol means “warmth” and “light”-a perfect place to gather with friends & family. We are a Spanish restaurant that specializes in tapas, which are small portions of delectable foods that are served in groupings & meant to be shared. We offer a unique dining experience, one that is thoroughly enjoyable & deliciously satisfying. We also offer music and entertainment nightly. Your experience will be, as the Spanish say, Ah! Divino!