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El Cholo
1121 S Western Ave
Los Angeles, CA 90006
Uber
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Main Menu
Antojitos
Guacamole Molcajete-Style
$10.50
Served in an authentic bowl for you to mix and mash.
Carmen's Original Nachos
$7.50
Carmen's original nachos.
Taquitos
$6.75
Your choice of meat and salsa fresca.
Felix's Caesar Salad
$4.95
Felix's Caesar salad.
Aged Cheese Quesadilla
$7.95
Cheddar and jack cheeses grilled in a handmade flour tortilla.
Fiesta Platter
$10.95
Crab and beef taquitos, nachos, quesadillas, chimichangas, guacamole, and sour cream.
Tortilla Soup
$4.95
Avocado, grilled chicken, cheese, and roasted poblano chile with strips of tortillas.
House Guacamole
$6.25
Half order.
Sonora-Style Nachos
$8.95
Frijoles, simmered tomato sauce, sour cream, and guacamole.
Chimichanga Appetizer
$7.95
Crisp flour tortilla, chicken, and jack cheese.
Joe's Traditional Albondigas
$4.15
Your choice of size.
Handmade Flour Tortilla
$1.25
Handmade flour tortilla.
Enchiladas
Blue Corn Enchiladas
$15.25
Marinated chicken breast, tomatillo sauce, sour cream, and avocado garnish with black beans and rice.
Enchilada Suiza
$11.95
Chicken breast, light salsa verde, sour cream, beans, and rice.
Sonora Style Enchilada
$11.95
Our first enchilada served at El Cholo. Layered corn tortillas, chicken simmered in a tomato-onion-cilantro broth, and fried egg.
Annie's Early California Enchilada
$10.50
Mixed garden vegetables, spinach, corn, sautéed mushrooms, and crushed pecans.
Crabmeat Enchilada
$14.95
Jalapeño-cilantro pesto sauce, sour cream, avocado, black beans, and rice.
Combinaciones
No. 1
$11.65
Cheese enchilada and rolled beef taco served with Spanish rice and refried beans.
No. 2
$11.65
Cheese enchilada and chile relleno served with Spanish rice and refried beans.
No. 3
$11.65
Cheese enchilada and pork tamal served with Spanish rice and refried beans.
No. 4
$11.65
Two cheese enchiladas served with Spanish rice and refried beans.
No. 5
$11.65
Chile relleno and rolled beef taco served with Spanish rice and refried beans.
No. 6
$8.45
Your choice of one entrée served with Spanish rice and refried beans.
Fajitas
Steak Fajitas
$15.95
Marinated tender strips of steak sautéed with fresh vegetables.
Chicken Fajitas
$15.25
Delicate chunks of chicken sautéed with fresh vegetables.
Shrimp Fajitas
$16.95
Our house specialty shrimp sautéed with fresh vegetables.
Vegetable Fajitas
$11.85
A sautéed fresh vegetable medley.
Chicken & Beef Fajitas
$15.95
Marinated tender strips of steak and delicate chunks of chicken sautéed with fresh vegetables.
Shrimp & Beef Fajitas
$16.95
Marinated tender strips of steak and shrimp sautéed with fresh vegetables.
Shrimp & Chicken Fajitas
$16.95
Shrimp and delicate chunks of chicken sautéed with fresh vegetables.
Shrimp, Chicken, & Beef Fajitas
$18.50
Shrimp, delicate chunks of chicken, and marinated tender strips of steak sautéed with fresh vegetables.
Comidas Especiales
A Taste of History
$14.95
Cheese enchilada, rolled beef taco, chile relleno, and pork tamal with Spanish rice and refried beans.
Southwest Salad
$12.95
Blackened chicken, black beans, queso fresco, avocado, pepitas, crispy tortilla strips, and cilantro vinaigrette.
Ceviche Tostadas
$11.95
Shrimp and scallops in a citrus marinade with extra virgin olive oil.
Enchiladas Mariscos
$17.95
Lobsters, scallops, and shrimp, jack cheese, avocado salsa, and chipotle cream sauce, served with refried beans and cilantro rice.
Fish Mahi Mahi Tacos
$14.95
Grilled mahi-mahi, corn tortillas with chipotle aioli, cabbage escabeche, black beans, and pico de gallo.
Santa Barbara Enchiladas
$15.95
Shrimp and chicken with sautéed mushrooms, onions, guajillo chile salsa, and jack cheese.
Enchilada de Carne Picada
$14.95
Filet mignon, layered corn tortilla, three cheeses, refried black beans, guajillo, and chile de arbol salsas.
Chicken Tostadita
$12.95
Fresh garden vegetables, grilled chicken, avocado, and crispy tortilla strips.
Chicken Chimichangas
$12.50
Crisp flour tortilla, guacamole, rice, and beans.
Burrito Dorado
$12.50
Chile con carne, beans, rice, cheddar cheese, tomato sauce, sour cream, and guacamole.
Carne Asada
$16.95
New York steak, beans, rice, pico de gallo, and guacamole.
Filet Mignon Tacos
$15.95
Three handmade corn tortillas with molcajete salsa, cilantro rice, and black beans.
Tres Tacos Al Carbon
$14.95
Marinated top sirloin, bacon, jack cheese, tomatillo-chipotle salsa, black beans, and rice.
Plato De Carnitas
$13.95
Roasted pork, fresh avocado relish, escabeche onions, nopales, rice, and beans.
Chile Colorado
$10.95
Tender beef, traditional chile sauce with beans, rice, and a cup of guacamole.
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General Info
About Us
There was a time when a state of mind could be defined or cured by a good martini. It was a benchmark for a good time, a good lunch, a good date, a great place…. No more. Now, more often than not, in more places than most, that American measuring stick has given wayto the new king: The Margarita. I don’t know where or when or even how this started. I just know it’s here.”