What's wrong with this menu?
El Charro Espanol
4 Charles St
New York, NY 10014
Uber
MORE PHOTOS
Main Menu
Entrees: Meat and Poultry - Meats (Carnes)
Cordero - Lechal Asado
roast baby lamb
Chuletas De Cordero Encebolladas
lamb chops with onion, red peppers, lemon & garlic
Chuletas De Cerdo a La Parrilla
broiled pork chops (two)
Chuletas De Cerdo Al Ajillo (Two)
pork chops with garlic, white wine & spices
Chuletas De Ternera a La Plancha (Two)
grilled veal chops, marinated with lemon & olive oil and served with fried potatoes
Filet Mignon
broiled
Tournedos Salamantinos
medallions of filet mignon in a special sherry wine sauce with mushrooms
Usda Grade a Boiled Shell Steak
(1 1/2 lb)
Ternera a La Plancha
grilled veal filets
Ternera with Almond Sauce
veal, sweet and sour sauce with almonds
Ternera Extremena
veal sauteed with onion, pepper, garlic & sausages
Ternera with Mushroom Sauce
grilled veal filets
Ternera Al Limon
veal with lemon sauce
Ternera Asada En Su Jugo
roast veal in its own juice
Entrees: Meat and Poultry - Main Course
Fajitas
chicken or beef
Pollo Mole Poblano
chicken with chocolate sauce
Chiles Rellenos
stuffed peppers with cheese
Enchiladas
cheese or beef or chicken
Two Enchiladas
Three Enchiladas
Desserts - Postres
Orange Or Lemon Sorbet
Tartufu
Caramel Custard
(flan)
Vanilla Custard
(natilla)
Chocolate Mousse Cake
Chocolate Ice Cream
Vanilla Ice Cream
Larruca
ice cream & creme de menthe
Strawberries with Whipped Cream
in season
Cheese Cake
Entrees: Seafood - Fish ( Pescados)
Filet of Grey Sole a La Parrilla
broiled
Filet of Grey Sole a La Plancha
grilled
Salmon a La Parrilla
broiled
Salmon a La Plancha
grilled
Salmon with Mustard Sauce
Entrees: Meat and Poultry - Poultry ( Pollos)
Pollo Ajillo
chicken sauteed in garlic, white wine & fine spices
Pollo Con Arroz Y Chorizos
chicken with rice & sausages
Pollo Villaroy
boneless chicken breast coated with bechamel sauce & bread crumbs
Pollo a Charro
fried chicken delicately browned with onion & flavored with garlic
Pollo Con Salsa De Almendra
boneless chicken breast with almond sauce
Pollo Al Limon
chicken with lemon sauce
Entrees: Seafood - Seafood (Mariscos)
Paella a La Valenciana
chicken, chorizo, shrimp, clams & scallops cooked with saffron & vegetables in a special paellera.
Paella Hortelana
vegetarian (for one)
Paella Marinera
(for one)
shrimp, scallops, clams, vegetables & rice
Paella Marinera with Lobster
(for one)
Camarones with Wine Sauce
(shrimp)
egg battered shrimp fried with white wine & herbs
Chicken, Chorizo, Shrimp, Clams & Scallops Cooked with Saffron & Vegetables In a Special Paellera.
(shrimp)
sauce consists of garlic, parsley, onion and wine
Camarones Ajillo
(shrimp)
hot sauce with garlic and olive oil
Gambas Al Chef
jumbo shrimp in its shell, grilled in garlic, lemon, parsley, butter, white wine, paprika & spices
Langostinos a La Plancha
grilled jumbo shrimp in its shell
Parrillada De Mariscos
grilled assorted shellfish: shrimp, clams, scallops & lobster
Lobster Tails (3)
broiled with butter sauce
Lobster Tails with Green Sauce
onion, parsley, garlic & white wine
Lobster Tails with White Sauce
consisting of butter, milk, flower and onion
Alaska King Crabmeat In Green Sauce
onion, parsley, garlic and olive oil
Mariscada Ajillo
shrimp, scallops, clams, olive oil, garlic & hot sauce
Mariscada with Green Sauce
shrimp, scallops & clams in parsley, garlic, onion & white wine
Zarzuela De Mariscos with Green Sauce
lobster, crabmeat, shrimp, scallops and clams in green sauce
Zarzuela De Mariscos Al Ajillo
shrimp, clams, scallops, crabmeat and lobster in hot sauce with garlic and olive oil
Stuffed Lobster ( 1 1/4 Lb.)
with alaska king crabmeat
Clams with Green Sauce
Alaska King Crabmeat Ajillo
hot sauce with garlic and olive oil.
Appetizers, Soups and Tapas - Appetizers (Entremeses)
Guacamole
Choriqueso
Nachos
Quesadilla
(beef or chicken)
Chalupas
Appetizers, Soups and Tapas - Soup (Sopas)
Gazpacho Andaluz
cold blend of cucumbers, peppers, tomatoes, onions, & garlic in a tomato base topped with croutons
Sopa De Ajo (Garlic Soup)
sauteed garlic & egg drop in a chicken broth
Caldo Gallego/Galician Soup
a hearty chicken, beef and pork consomme with legumes and vegetables
Sopa De Marisco
(seafood soup)
Sopa De Frijoles Negros
(black bean)
hearty, rich & thick prosciutto consomme
Appetizers, Soups and Tapas - Tapas
Tortilla Espanola
(spanish omelet)
Calamares a La Plancha
(grilled)
Shrimp Cocktail
Shrimp Ajillo
olive oil, garlic & hot pepper
Pinchos Morunos (Veal)
garlic, hot paprika & white wine
Stuffed Mushrooms with Crabmeat
dry sherry-oregano & romano cheese
Salpicon-Crabmeat Salad
hard boiled egg, onion, red pimento, pepper & parsley in vinaigrette dressing
Gambas Al Chef
jumbo shrimp in its shell, grilled in garlic butter, lemon, paprika, white wine, olive oil & spices
Chorizos
broiled spanish style sausages
Calamares Fritos
lightly battered fried squid served with lemon wedges
Alcachofas Con Jamon Gambas
artichoke hearts sauteed with ham or shrimp in a beef sauce
Pulpo Al Ajo Arriero
octopus sauteed in olive oil, hot pepper and garlic
Pulpo Al Ajo Feria (Octopus)
with olive oil, hot paprika, served in a wood plate
Langostinos a La Plancha
grilled jumbo shrimp in its shell
Boquerones
fresh anchovies in vinegar, olive oil and garlic
Pimientos Del Piquillo
roasted pimentos stuffed with crabmeat & shrimp served in a red pepper sauce