Homemade Flat soft tortilla shells with black beans, shredded chicken, chorizo and shrimp in a chipotle sauce, topped with lettuce and Mexican Cream
Quesadillas
$12.00
4 mini quesadillas stuffed with, manchego cheese, roasted poblano peppers, sautéed mushrooms and shredded chicken, served with chipotle crème-fresh
Enchiladas de Mole Verde
$12.00
Shredded pork enchiladas in our outstanding mole verde sauce, served with black beans
Enchiladas Verdes
$12.00
Tender chicken enchiladas in the traditional tomatillo sauce, under fresh cheese, onions and cilantro, served with black beans
Enchiladas Rojas
$14.00
Chicken enchiladas in a red Mexican sauce, layered with cream and cheese, served with black beans
Enchiladas de Mariscos
$16.00
Seafood enchiladas stuffed with lobster, shrimp and calamar, topped with a tomatillo and chile poblano sauce, served with rice
Enchiladas de Pato en Mole Negro
$18.00
Shredded duck enchiladas topped with the traditional Oaxacan black mole
Enchiladas Vegetariano
$14.00
Four corn tortillas stuffed with sautéed mushroom, carrots, zucchini Squash and asparagus, served with agave rice and your choice of any of our delicious moles
Queso Fundido
$12.00
Manchego Cheese Melted with your choice of: Chorizo, Mushrooms or roasted poblano pepper
Ceviche
Ceviche del Mar
$16.00
Octopus, shrimp, cherry tomato and baby corn, onion and grill red pepper, lemon and olive oil, flavored with herbs and with a touch of chile morita sauce
Aguachile de Camaron (Verde)
$16.00
Raw shrimp, cooked in fresh lime juice, with chile serrano, tomatillo, cilantro and cucumber
Ensaladas/Salads
Ensalada de Mariscos
$16.00
Mixed seafood salad with lobster, calamar and shrimp, in an olive oil and orange juice dressing
Salpicón de Pollo
$13.00
A great combination of a crisp lettuce, onion, tomato, jalapeño chilli, orange juice, and virgin olive oil topped with tender grilled chicken breast strips
Ensalada Cesar
$12.00
The authentic recipe from Tijuana
Add Shrimp or Chicken
$2.00
Ensalada Mixta
$12.00
Baby mixed greens tossed with tomato, red onion, green olives, avocado and fresh lemon-lime oregano vinaigrette
Ensalada de Nopal
$12.00
Cactus paddle salad with freshly diced tomato, cilantro, onion, oregano, avocado, Mexican cheese and olive oil
Ensalada del Huerto
$12.00
Baby mixed greens tossed with red and gold beets, pistachios, figs, cherry tomato, goat cheese and pomegranate dressing
Sopas/Soups
Gluten free
Sopa de Cilantro
$11.00
A delicate soup of fresh cilantro, cream and spice
Sopa de Mariscos
$14.00
Prepared with red snapper, shrimp and squid, lightly dusted with a touch of cascabel "chili" and a dash of El Agave's signature spices
Sopa de Tortilla
$11.00
Traditional "Azteca" soup infused with avor of pasilla "chili", and layered with tortilla strips, shredded chicken, manchego cheese, sour cream and avocado
Crema de Chile Poblano con cuitlacoche
$14.00
Creamy chile Poblano and cuitlacoche blended and enhanced with our species
Gourmet Burritos
Now offering a Fresh new alternative traditional burritos!
Burro de Atun
$14.00
Yellow Fin Tuna cooked Baja style with Jalapeno and Agave nectar, wrapped in a spinach tortilla
Burro de Langosta
$14.00
Sauteed Lobster in a light fresh cheese and chipotle chili sauce and pimiento, wrapped in jalapeno tortilla
Burro de Filete y Ave
$14.00
Tomato tortilla stuffed with Filet Mignon and Poultry marinated in a citrus sauce
Burro de Camaron Florentina
$14.00
Shrimp sauteed in butter, garlic, spinach, red pepper and Mancheco cheese
Burro De Salmon
$14.00
Grill Salmon with Vegetables, Soy sauce, cream and lemon
Burro Vegetariano
$12.00
Grill Portobello mushroom, Italian squash, asparagus, spinach and Mancheco cheese
Gourmet Tacos
Mexico City Style! Hand Made Tortilla. Made with a fresh and unique flavors!! (3 tacos)
Tacos
Al Pastor
$12.00
Pork meat marinated in chile guajillo, pineaple, cilantro and onions
De Carnitas
$12.00
Tender roasted pork "Michoacan style"served over homemade tortillas and garnished with a tasty pico de gallo sauce
Gobernador
$14.00
Grilled shrimp tacos, accompanied by pico de gallo, melted oaxaca cheese
De Cochinita
$12.00
Cochinita pibil tacos topped with habanero chili cream
Tacos de Arrachera
$12.00
Carne asada taco with onions and cilantro served with guacamole
Tacos de Barbacoa
$13.00
Braised Lamb Shank, Guacamole, Mushroom sauce, roasted red peppers and corn
Taco de Pollo
$12.00
Grilled marinated chicken with mole poblano puree, Banana plantain rice and sesame sedes
Tacos de Carnita de Pato
$14.00
Tender Roasted duck in a Spinach flour tortilla, with fig and chile de arbol marmalade, carrot crean and beets
Taco de Mariscos
$14.00
Shrimp, octopus squid, onion and red pepper
Taco de Pescado
$13.00
Grilled Local Seabass with adobo sauce, cabbage, beets and cream
Taco de Atun
$14.00
Seared Yellow fin Tuna in panko, parsely, cabbage, habanero and agave néctar dressing, red onion with agave rice in poblano sauce
Taco de Pulpo al Pastor
$14.00
Grilled Octopus in Achiote with Guacamole, pineapple, red onion, beets and cilantro pesto
Taco de Camaron Enchilado
$14.00
Shrimp chunks sauteed in garlic, Arbol chili, cheese and a touch of mustard
Taco de Betabel
$12.00
Grilled beets with queso fresco, orange, celery and cilantro pesto
Baked Salmon toped with a Chile poblano, sauce, agave rice
Local Sea Bass
$16.00
Grilled local sea bass topped with a Chipotle and Citrus sauce, Agave rice and mixed green salad served alongside
Tampiquena de Arrachera
$18.00
Grilled tender flat fillet with poblano chili strips, guacamole, black beans and red enchilada
Filete al Tequila
$20.00
Fillet Mignon in a tequila, red wine reduction sauce, topped with cambray onions and musrooms served alongside potatoes and medley of grilled vegetables
Pollo Costa Chico
$16.00
Chicken breast stuffed with fried plantains, then served with Agave rice and vegetables in sweet adobo (guajillo and ancho chili, garlic and tomato)
Entrees / Appetizers
Entremes Surtido
$23.00
A selection of our most traditional dishes, quesadillas, sopecitos, taquitos
gluten-free
Quesadillas del Pueblo
$12.00
4 Mini quesadillas stuffed with, manchego cheese, roasted poblano peppers, sauteed mushrooms and shredded chicken, served with chipotle cream
gluten-free
Gorditas de Tuetano
$19.00
Thick savory masa corn cake stuffed with roasted bone marrow and black beans, topped with salsa verde, cream, cheese and lettuce
gluten-free
Sopecitos Surtidos
$14.00
Homemade soft flat tortilla shells topped with black beans and salsa verde, one with shredded chicken, another with homemade chorizo and a third with shrimp in chipotle sauce. Topped with fresh lettuce and Mexican cream
gluten-free
Taquitos de Cochinita
$13.00
Homemade corn tortillas, hand rolled with stewed shredded pork, smothered in Yucatan "achiote" sauce. Served with red onion relish
gluten-free
Chalupas de Langosta
$18.00
2 Chalupas made of corn masa, topped with lobster meat, artichokes, diced tomato, cilantro and fresh Mexican cheese crumbles finished with a touch of Mexican cream
gluten-free
Tlacoyos de Huitlacoche
$14.00
Savory corn masa cakes with corn truffle, salsa verde, queso fresco, onion and cilantro
gluten-free
Mejillones con Chorizo
$17.00
Mussels in a tequila sauce, with homemade chorizo, serrano pepper, cilantro cream sauce and pinto beans
gluten-free
Aguachile Verde de Camarón
$17.00
Raw shrimp cooked in fresh lime juice, with chile serrano, tomatillo, cilantro and cucumber
gluten-free
Crudo de Atún
$17.00
Raw tuna with avocado, bell pepper, onion, cilantro and olive oil
gluten-free
Ceviche del Mar
$16.00
Octopus, shrimp, cherry tomato, baby corn, onion, grill red pepper, lemon and olive oil, flavored with herbs and with a touch of chile morita sauce
Calamares Rellenos
$17.00
Baby squid stuffed with shrimp and green chorizo "Toluca Style", lightly floured and flash fried, finished with chipotle chili and garlic salt
Pulpo a las Brasas
$19.00
Grilled tender octopus marinated with garlic paprika and fresh herbs served on a bed of fresh avocado and potato puree, drizzeled with sundried chili oil
Chicharrón de Atún
$18.00
Fresh ahi tuna marinated in chili adobo sauce then flash fried to crisp served on a bed of fresh guacamole
Ensaladas / Salads
Caesar
$12.00
The authentic recipe from Tijuana
Mixta
$11.00
Baby mix greens with tomato, red onion, green olives and fresh avocado tossed with a fresh lemon-lime-oregano vinaigrette
Nopalli Nopalli
$11.00
"Nopal" (cactus paddle) salad with chopped tomato, cilantro, onion, oregano, avocado and olive oil
Ensalada del Huerto
$12.00
Baby mixed greens tossed with red and gold beets, pistachios, figs, cherry tomatoes goat cheese and pomegranate dressing
Sopas / Soups
Crema de Flor de Calabaza
$12.00
Creamy yellow squash blossom from Castilla, blended with onion, leeks and celery
gluten-free
Sopa de Cilantro
$12.00
From El Portal Restaurant (in Mexico City) fresh cilantro soup enhanced with our spices. It is prepared to order. Fresh!
gluten-free
Sopa de Mariscos
$14.00
Prepared with our fresh red snapper, shrimp and squid, with a touch of cascabel "chili" and El Agave's spices
gluten-free
Sopa Azteca
$13.00
Flavored with pasilla "chili", garnished with tortilla strips, crispy pork grind, "manchego" cheese, sour cream and avocado
gluten-free
Crema de Chile Poblano con Cuitlacoche
$14.00
Creamy chile poblano and huitlacoche blended and enhanced with our spices
gluten-free
Moles
Mole Poblano Don Julio
$24.00
The soul of Mexican moles, made from scratch with pasilla, ancho, and mulato chilis as well as other ingredients such as tomatillo, clove, black pepper, chocolate, garlic, cinnamon, coriander seed, sesame seed and more. Served over chicken with Agave style rice
gluten-free
Mole Rojo
$22.00
Made from pasilla, ancho and guajillo chilis pepper, and clove among other superb ingredients. Served over chicken or pork
gluten-free
Mole Verde
$23.00
From Oaxaca, "tomatillo" (green tomato) and Serrano chilis, "epazote" herb, "hierba santa" and other delicious ingredients. Served over chicken or pork
Mole Negro
$22.00
From Oaxaca with four different chilis: pasilla, mulato, ancho and chipotle; tortilla, deep fried banana, sesame seeds, peanuts, almonds, walnuts, raisins, tomato, tomatillo, celery, cinnamon, oregano, and more. Served over chicken or pork
Trilogia de Moles
$26.00
Three moles, verde, rojo and amarillo served over a stuffed chicken breast with pumpkin seeds and garlic garnished with fried plantains and Agave style rice
gluten-free
Pollo Ahogado en Natas
$25.00
From Oaxaca chicken smothered in guajillo and puya chili, and a touch of "nata" (reduced milk). Served with Agave style rice. An authentic recipe from the 19th century
gluten-free
Mole Vegetariano
$23.00
Four corn tortillas stuffed with sautéed mushroom, carrots, zucchini squash and asparagus, served with Agave rice and your choice of any of our delicious moles
gluten-free
Pechuga de Pato en Mole Oaxaqueño
$29.00
Seared and oven roasted maple duck breast, fan cut and served with a traditional mole negro from Oaxaca garnished with Agave rice and plantain
gluten-free
Del Mar
Seafood
Tacos de Camarón
$23.00
2 Jumbo shrimp in a garlic and butter sauce, roasted chile de arbol, served over two homemade tortillas and topped with avocado, jicama, pico de gallo and a side of Agave rice
gluten-free
Camarón al Tequila
$33.00
Jumbo tiger shrimp sautéed with extra virgin olive oil, julienne serrano peppers, fresh lime and lemon juice, flambé with tequila and reduced with a touch of cream. Served with Antigua black beans and Agave rice
gluten-free
Camarón Cancún
$31.00
Sautéed jumbo shrimp, finished in a fresh mango sauce with a touch of spices served with Agave rice and topped with shredded coconut
gluten-free
Tacos de Pulpo
$21.00
2 Grilled octopus tacos in a 3 chile sauce served on homemade corn tortillas
gluten-free
Dobladas de Langosta
$30.00
Four corn tortillas stuffed with sauteed lobster in mole pascal (guajillo chilli pepper, peanuts, pumpkin and sesame seeds)
gluten-free
Fish
Sea Bass Ajo y Achiote
$33.00
Fresh sea bass laid in a bed of vegetables in a superb garlic- chipotle chili sauce, made to order. A true wonder of the Mayan cuisine
gluten-free
Sea Bass Mac Cumm Negro
$33.00
Sea Bass fillet cooked to perfection in a sophisticated sauce made from pasilla chili, bell peppers and spices served with hot plantains. Magnifico!
gluten-free
Salmon Natas
$30.00
Fresh salmon medallion, pan seared, topped with dungeness crab meat and sabayon then baked to perfection served over a bed of achiote mashed potatoes and vegetables finished with a red natas mole and a touch of cream
gluten-free
Pescado a la Veracruzana
$33.00
Fresh sea bass fillet served on a bed of Agave rice with a traditional veracruzana sauce made with sweet peppers, garlic, olives, white wine and capers
gluten-free
Carnes / Meats
New York
$34.00
New York cut on a chile morita and spices sauce with agave nectar and a side of pinto beans, mixed salad and potato
gluten-free
Medallones Portal
$35.00
Grilled filet mignon medallions and Portobello mushrooms served in a delicate mixture of two wonderful sauce: mustard sauce, complemented by a mild spicy chipotle sauce, served with artichoke and potatoes
gluten-free
Medallones Mar y Tierra
$40.00
Filet mignon medallions and a black tiger shrimp served with an exotic blend of spices from the Gulf of México, made up of grilled onions, garlic and "hoja santa", served with our grilled nopal (cactus paddle) julianne
gluten-free
Filete Chipotle
$35.00
Grilled mignon on a tortilla covered with melted "Manchego" cheese and chipotle sauce served with potatoes, corn and vegetables
gluten-free
Filete Agave
$35.00
Filet mignon filled with goat cheese, served with dark tequila sauce and accompanied by an arrangement of vegetables and potatoes
gluten-free
Costillas de Cordero Actopán
$34.00
Baby rack of lamb encrusted with an ancho chile and herb crust. Finished with a Mexican Tempranillo wine reduction
gluten-free
Chamorro De Borrego
$30.00
Braised lamb shank in a reduction of black bean stock, red wine, its own juices, avocado leaf and fresh herbs, anchored over mashed potato and finished with a touch of morita chili
gluten-free
Tampiquena
$35.00
Grilled tender Angus filet with poblano chili strips, guacamole, black beans and a red enchilada
gluten-free
Pierna de Cerdo en Mole Almendrado
$26.00
Slow roasted pork leg in slightly sweetened almond mole sauce served with a side of rice
gluten-free
Vegetariano / Vegan
Appetizers
Guacamole con Nuez y Granada
$10.95
Guacamole made to order with diced onions, cilantro, serrano peppers, fresh lime juice, garnished with walnuts and pomegranate seeds
Chalupitas de Chorizo de Soya
$11.00
Two corn chalupas topped with refried black beans, homemade soy chorizo, fresh cilantro and onion
Esquites
$12.00
Roasted corn filled lettuce cups, dressed with onion, serrano pepper and fresh epazote (amaranth)
Tacos
Tacos de Calabacita
$13.00
Achiote marinated grilled zucchini, topped with a roasted corn and chipotle sauce
Flautas de Camote
$13.00
Coconut fried sweet potato rolled tacos made with corn tortillas, and garnished with fresh avocado, shaved lettuce, cilantro and onion
Taco de Betabel
$13.00
Roasted beets over corn tortillas, topped with homemade tomatillo salsa, orange wedge supreme and radishes
Main Courses
Chile Relleno
$19.00
Roasted poblano pepper stuffed with sautéed mushroom, garlic and epazote (amaranth), finished with a warm vegetable vinaigrette
Enchiladas de Mole
$22.00
Corn tortillas stuffed with a sautéed vegetable medley and your choice of any of our exquisite mole sauce selections
Tofu al Pastor
$24.00
Grilled tofu marinated with house chili adobo and grilled pineapple, garnished with potato and grilled vegetables
Champagne
Moët & Chandon, Brut Imperial, France
Laurent Perrier, Brut
Dom Perignon, Brut
Domaine Chandon, Brut
Freixenet, Extra Dry, Spain
Chardonnay
Latour, Pouilly, Fuissé, Burgundy
Ravenswood, Vintners Blend, Sonoma
William Hill, Napa Valley
Beringer, St Helena
Franciscan, Napa
Concha y Toro, Casillero del Diablo, Chile
Mer Soleil, Monterey
Clos Du Bois Chardonnay
Alternative Whites
Chateau St, Michelle, Riesling, Washington
Beringer White Zinfandell, St. Helena
Murrietas Well, Vendimia White, Livermore
Caymus, Conundrum, California
Geyser Peak, Sauvignon Blanc, Sonoma
Robert Mondavi, Fume Blanc, Napa
Montecillo, Blanco, Spain
Marques de Riscal, Blanco Spain
Valmar Chenin Blanc, México
Alternative Reds Spain
Montecillo, Grand Reserve
Marqués de Riscal, Rioja Reserva
Faustino Bodega, Grand Reserva
Marques de Riscal, "Baron de Riscal"
Valdubón, Ribera Del Duero Reserva
France
Chateau La Rose Trintaudon, Médoc
Chateau Canuet, Margaux
Chateau Trimoulet, St Emilion
Jaboulet, Parallele 45, Rhone
Mexico
Valmar, Tempranillo
Chateau Camou, Merlot
Cabernet Savignon & Blends
Ivan Tamas, Livermore
Rutherford Ranch, Napa
Joseph Phelps Insigna, Napa
Rodney Strong, Sonoma County
Roth, Sonoma
Jordan, Healdsberg
Robert Mondavi, Reserve, Napa
Concha y Toro, Casillero del Diablo, Chile
Valmar, Mexico
Geyser Peak, Cabernet, Sonoma
Merlot
Ravenswood, Sonoma
Clos du Bois, Sonoma
Coppola, California
Simi, Healdsberg
Geyser Peak, Sonoma
Concha y Toro Casillero del Diablo, Chile
Pinot Noir
Charles Krug, Carneros
Cuvaison, Napa Valley
Chateau St Jean, Sonoma
Steele, Carneros
Louis Latour, Valmoissine France
Wild Horse, Pinot Noir, Paso Robles
Zinfandel & Syrah
Wild Horse, Zinfandel, Paso Robles
Rosenblum Cellars, Zinfandel Cuvée XXVII
Stags'Leap, Petite Syrah, Napa
Tequila
1800 Colección
1800 Reposado
1800 Silver
1810 Aged
1810 Blanco
1921 Blanco
1921 Reposado
1921 Reserva Especial
30-30 Blanco
4 Copas Blanco
4 Copas Añejo
4 Copas Reposado
Acumbaro Blanco
Acumbrado Añejo
Acumbrado Gold
Acumbrado Reposado
Acumbrado Silver
Aficionado Blanco
Aficionado Extra Aged
Aficionado Reposado
Agave Loco
Agavero
Aguila Añejo
AhaToro Blanco
Aha Yeto Añejo
Aha Yeto Reposado
Albertson's Gold
Albertson's Silver
Alcatraz Añejo
Alcatraz Gold
Alcatraz Silver
Alteño Reposado
Amante Añejo
Amante Blanco
Amante Reposado
Ancestra Añejo
Ancestra Reposado
Anette Blanco
Arandas
Arette Blanco Suave
Arette Gran Clase Añejo
Arette Reposado
Arette Reposado Suave
Arroyo Negro Blanco
Arroyo Negro Reposado
Asombroso Añejo
Baja del Rio
Baja Luna
Baja Rosa
Baja Tango
Baraja Reposado
Barrancas Añejo
Berrueco Reposado
Bracero Añejo
Bracero Blanco
Bracero Reposado
Buen Amigo Gold
Buen Amigo Oro
Buen Amigo Silver
Caballo Moro Añejo
Caballo Moro Reposado
Caballo Moro Silver
Caballo Viejo Reposado
Cabo Wabo Añejo
Cabo Wabo Blanco
Cabo Wabo Reposado
Cabrito Blanco
Cabrito Reposado
Cancún
Canicas Añejo
Canicas Silver
Cantera Añejo
Caracol Añejo
Careyes Margarita Cocktail
Carmesí Reposado
Casa de Camacho Blanco
Casa Real Reposado
Casta Reposado
Casta Reposado "Word Bottle"
Cava Antigua Añejo
Cava Antigua Reposado
Cava Santa Reposado
Cazadores Añejo
Cazadores Blanco
Cazadores Reposado
Centinela Añejo
Centinela Añejo 3 años
Centinela Blanco
Centinela Reposado
César Monterrey Blanco
Cesar Monterrey Gold
César Monterrey Reposado
Chamacos Reposado
Charreria Reposado
Chaya Añejo
Chaya Reposado
Chic's Almond Liqueur
Chic's Chocolate Liqueur
Chic's Jalapeño Liqueur
Chic's Lime Liqueur
Chimayo Reposado
Chinaco Añejo
Chinaco Blanco
Chinaco Reposado
Cimarron Reposado
Cinco de Mayo Blanco
Cinco de Mayo Reposado
Clase Azul Reposado
Corazón Blanco
Corazon Añejo
Corazon Reposado
Coronado
Corralejo Añejo
Corralero Blanco
Corralero Reposado
Corzo Añejo
Corzo Reposado
Corzo Silver
Cristeros Reposado
D'Reyes Licor de Almendras
De los Altos Añejo
De los Altos Reposado
De los Altos Silver
Del Dueño Jerezito Añejo
Dios Agave Reposado
Distiller's Preference Gold
Distiller's Preference Silver
Distinqt Lemony
Distinqt Orange
Don Abraham Reposado
Don Abraham Silver
Don Alejo Blanco
Don Alejo Reposado
Don Alvaro Añejo
Don Alvaro Blanco
Don Camilo Añejo
Don Camilo Reposado
Don Carranza Añejo
Don Carranza Blanco
Don Carranza Reposado
Don Eduardo Añejo
Don Eduardo Silver
Don Fernando Aged
Don Fernando Silver
Don Fulano Añejo
Don fulano Imperial Añejo
Don Fulano Reposado
Don Fulano Silver
Don Jacinto Gold
Don Julio 1942 Añejo
Don Julio Añejo
Don Julio Blanco
Don Julio Real
Don Julio Reposado
Don Nacho Reposado
Don Rafa Reposado
Don Valente Añejo
Don Valente Blanco
Don Valente Reposado
Doña Carlota Añejo
Doña Carlota Añejo "Charro Bottle"
Doña Carlota Reposado
Doña Carlota Reposado "Cactus Bottle"
Doña Carlota Reposado "Piña bottle"
Doña Carlota Reposado "Sol y Luna bottle"
Dos Coronas Reposado
El Agave Reposado
El Agave Artesanal Reposado
El Agave Artesanal Blanco
El Agave Artesanal Añejo
El Agave Artesanal Reserva Especial
El Amo Añejo
El Amo Añejo Special Edition
El Amo Reposado
El Amo Silver
El Anfitrion Reposado
El Camichin Blanco
El Catrin Reposado
El Charro Gran Reserva Añejo
El Charro Gran Reserva Reposado
El Charro Reposado
El Charro Silver
El Conde Azul Añejo
El Conde Azul Blanco
El Conde Azul Reposado
El Conquistador Añejo
El Conquistador Blanco
El Conquistador Reposado
El Diamante del Cielo Añejo
El Diamante Del Cielo Blanco
EL Diamante del Cielo Reposado
El GatoEl Gran Matador Blanco
El Gran Matador Gold
El Gran Viejo Añejo
El Grito Gold 100 % Agave
El Grito Gold 100 proof
El Mante Añejo
El Mante Blanco
El Mante Reposado
El Mariachi Reposado
El Puente Viejo Reposado
El Redentor Reposado
El Reformador Reposado
El Teporocho Silver
El Tesoro de Don Felipe Añejo
El Tesoro de Don Felipe Paradiso Añejo
El Tesoro de Don Felipe Platinum
El Tesoro de Don Felipe Reposado
El Tesoro de Don Felipe Silver
El Tirador Añejo
El Ultimo Agave Reposado
El viejito Aged
Espolon Añejo
Espolon Reposado
Espolon Silver
Espuela de Oro Gold
Express 1900 Blanco
Express 1900 Reposado
Farias Añejo
Farias Reposado
Fiesta Gold 2000
Fina Estampa Reposado
Free Spirit Light
Frida Kahlo Añejo
Frida Kahlo Reposado
Galardon Reposado
Generacion X Reposado
Goleen Agave Gold
Goyri Añejo
Gran Centenario Añejo
Gran Centenario Plata
Gran Centenario Reposado
Gran Patron Platinum
Gran Reserva Bemevá Mezcal
Hacienda de la Flor Añejo
Hacienda de la Flor Blanco
Hacienda de la Flor Reposado
Hacienda de Oro Añejo
Hacienda de Oro Blanco
Hacienda de Oro Reposado
Hacienda del Cristero Blanco
Hacienda Los Agaves Reposado
Hacienda Vieja Reposado
Herencia de Plata Añejo
Herencia de Plata Reposado
Herencia de Plata Silver
Herencia de Villa Reposado
Herencia Historico Añejo
Herencia Mexicana Añejo
Herencia Mexicana Blanco
Herencia Mexicana Reposado
Herradura Añejo Natural
Herradura Blanco
Herradura Reposado
Herradura Reposado Natural
Herradura Selección Suprema
Herradura Silver Natural
Honorable Aged
Honorable Reposado
Hussong's Añejo
Hussong's ReposadoIdv Chocolate Cream
Idv Coffee Cream
Idv mango Cream
Jalisciense
Jalisco Gold
Jalisco Silver
Javelina
Jesús Reyes Blanco
Jimador Blanco
Jimador Reposado
Jose Cuervo Clasico Joven
Jose Cuervo Místico
Jose Cuervo Reserva De la Familia Añejo
Los Azulejos Reposado
Los Azulejos Silver
Los Cabos
La Cava de Don Agustin Reposado
La Cofradia Añejo "Cactus Bottle"
La Paz
La Paz Gold
La Pinta Lago Azul
Lago Azul Almond Liqueur
Lajita Mezcal
Lapis Añejo
Lapís Platinum
Lapis Reposado
Leyenda del Milagro Añejo
Leyenda del Milagro Añejo Select Reserve
Leyenda del Milagro Añejo Single Barrel
Leyenda del Milagro Reposado
Leyenda del Milagro Silver
Los Valientes Reposado
Los Arango Añejo
Los Arango Reposado
Los Azulejos Añejo
Los Azulejos Gold
Margarita Cocktail Careyes
Margaritaville Blanco
Margaritaville coconut
Margaritaville Lime
Margaritaville Mango
Margaritaville oro
Margaritaville Tangerine
Mesteño Sotol Reposado
Mexicali Reposado
Mezcal Arias
Mezcal Caballeros Gold
Mezcal Chichicapa
Mezcal del Maestro Añejo
Mezcal del Maestro Citrus
Mezcal Don Amado Añejo
Mezcal Don Amado Plata
Mezcal Don Amado Premium
Mezcal Don Amado Reposado
Mezcal Donaji Añejo
Mezcal Dos Gusanos
Mezcal Encantado
Mezcal La Reliquia
Mezcal La Reliquia Reposado
Mezcal Maya
Mezcal Minero
Mezcal San Luis del Rio
Mezcal Santo Domingo Albarradas
Mezcal Tabala
Mezcal Talapa Reposado
Mezcal Tonayán
Mi Tierra Añejo
Mi Mexico Fox Reposado
Mi Tierra Linda Reposado
Mi Tierra Reposado
Mi Viejo Añejo
Mico Gold
Mico Silver
Mil Pencas Gold
Mil Pencas Reposado
Mil Pencas Silver Suave
Millenium Cuernito Gold
Millenium Cuernito Silver
Mision Imperial Reposado
Monster
Montezuma Blue
Mustango Reposado
Nativo Blanco
Nativo Reposado
Noble Blanco
Ocho Dias Olé Olé Gold
Olé Olé Gold
Orgullo de Jalisco Reposado
Oro Azul Artesanal Añejo
Oro Azul Artesanal Blanco
Oro Azul Artesanal Reposado
Oro Azul Blanco
Oro Azul Reposado
Oro De Jalisco Añejo
Oro de Oaxaca Mezcal
Ortigoza Blanco
Ortigoza Añejo
Ortigoza Joven
Ortigoza Reposado
Porfidio Plata
Porfirio Plata
Prestige
Pueblo Viejo Añejo
Pueblo Viejo Blanco
Pueblo Viejo Reposado
Puerta Vallarta Blanco
Puerto Vallarta Gold
Puerto Vallarta Reposado
Pura Sangre Añejo
Pura Sangre Blanco
Pura Sangre Resposado
Pancho Villa
Pancho Villa Blanco
Parranda black
Parreñita Añejo
Partida Añejo
Partida Blanco
Partida Reposado
Patrion XO Café Liquore
Patron Añejo
Patron Reposado
Patron Silver
Pecos Heat Chili Pepper
Pepe Lopez Gold
Pepe Lopez Silver
Porfidio Añejo
Quiote Blanco
Quita Peras Plata
Quita Peras Reposado
Rancho Alegre Oro
Raza Azteca Reposado
Raza Azteca Blanco
Real Hacienda Reposado
Real Hacienda Silver
Regional Añejo
Regional Blanco
Regional Reposado
Reserva del Dueño Añejo
Reserva del Señor Almendrado
Reserva del Señor Premium Almendrado
Reserva del Señor Reposado
Revolucion Reposado
Revolucion Reposado "Gold Plated Bottle"
Revolucion Reposado "Plated Silver Bottle"
Rey de Copas Añejo
Rey de Copas Reposado
Rio de Plata Añejo
Rio Grande Gold
Romance Reposado & Añejo
San Matías Blanco
San Matías Reposado
Sauza Giro Blanco
Sauza Giro Oro
Sauza Gold
Sauza Tres Generaciones Añejo
Sauza Tres Generaciones Plata
Sauza Tres Generaciones Reposado
Sauza Triada Añejo
Serafina Reposado
Sol Dios Añejo
Solo Mexico Añejo
Solo Mexico Blanco
Solo Mexico Reposado
Sotol Hacienda de Chihuahua Reposado
Stallion Añejo
Tres Alegres Compadres Blanco
Tres Alegres Compadres Gold
Tres Mujeres Blanco
Tres Mujeres Reposado
Twisted Sheila's
Two Fingers Blanco
Two Fingers Gold
T.J. Toad Chocolate
T.J. Toad Strawberry
T.J. Toad Tropical
T.J. Toad Vanilla
T.Q. Hot Gold
Tarántula Azul
Tecolote Reposado
Tenoch Reposado
Teporocho Gold
Teporocho Silver
Tequilero Aged
Tequipal Cinnamon
Tequipal Coffe
Tequipal Mango
Tequipal Peach
Tequipal Strawberry
Tesoro Azteca Añejo
Tesoro Azteca Reposado
Tesoro Azteca Reserva Imperial
Tezón Añejo
Tezón Blanco
Tezón Reposado
The Original Creme
Tierra Del Sol Blanco
Tlatoani Reposado
Toltech Blanco
Toltech Reposado
Tonala Añejo
Tonala Añejo 4
Torada Añejo
Toten Blanco
Toten Reposado
Tradicional Reposado
Villaseñor Reposado
Viuda de Romero Añejo
Viuda de Romero Gold
Viuda de Romero Reposado
XQ Añejo
XQ PlataXQ Reposado
XR Azul Reposado
XXX Siglo Treinta Gold
Zafarrancho Gold
Zafarrancho Reposado
Zapata Blanco
Zircon Azul Reposado
First Course
Choice of one
Ceviche del Mar
Octopus, Shrimp, cherry Tomato and baby corn, onion and grill red pepper, lemon and olive oil, flavored with herbs and with a touch of chile morita sauce
Chalupas de Langosta
2 chalupas made of corn masa in an oval shape, topped with lobster meat chunks, artichokes, diced tomato, cilantro and fresh Mexican cheese crumbles finished with a touch of Mexican cream
Second Course
Choice of one
Caesar Salad
The authentic recipe from Tijuana
Crema de chile poblano con Cuitlacoche
Creamy chile poblano and cuitlacoche blended and enhanced with our spices
Main Course
Choice of one between Mole Poblano, Camaron al Tequila or Chamorro de Borrego
Chiles En Nogada
Poblano pepper stuffed with pork meat, peach, apple, almonds, peanuts and raisins. Topped with walnut base cream & pomegranates seeds
Mole Poblano
The soul of Mexican moles, made from scratch with pasilla, ancho and mulato chilis as well as other ingredients such as "tomatillo" (green tomato), clove, black pepper, chocolate, garlic, cinnamon, coriander seed, sesame seed and more. Served over chicken with rice Agave style
Camaron al Tequila
Jumbo Tiger Shrimp sautéed with extra virgin olive oil, julienned Serrano peppers, Fresh lime juice and lemon juice, flambé with tequila then reduced with a touch of cream. Served with Antigua black beans and agave rice
Chamorro de Borrego
Braised lamb shank in a reduction of black bean stock, red wine, its own juices, avocado leaf and fresh herbs, anchored over mashed potato and finished with a touch of morita chilli
Experience the true flavor of Mexico at San Diego's premier Mexican cuisine destination.
Established in 1996, El Agave Restaurant & Tequileria offers its patrons a unique dining setting within
the largest tequila museum in the United States - with over 2,5000 tequilas on display - also
repeatedly voted the #1 tequila bar in the country. Nestled in historic Old Town, San Diego, it is the
perfect place to enjoy a business lunch, romantic date, rehearsal dinner or to simply relax and
unwind sipping fine tequila with friends.