fresh pacific red snapper, cucumber, onion, tomato, cilantro and jalapeño topped with fresh avocado
Quesadilla Capistrano
$14.00
filled with choice of grilled chicken or carne asada, served with sides of pico de gallo, guacamole, and sour cream
Nachos Supreme
$14.00
topped with choice of shredded chicken or shredded beef, refried beans, red sauce, melted cheese, olives, green onion, guacamole, pico de gallo, and sour cream
Flautas
$12.00
crispy flour tortilla filled with choice of shredded chicken or shredded beef, served with sides of guacamole, pico de gallo and sour cream
Fiesta Platter
$26.00
southwestern chicken eggrolls, crispy chicken & beef flautas, nachos - choice of shredded chicken or shredded beef, and a chicken quesadilla served with sides of guacamole, pico de gallo and sour cream
Sopas
Albondigas
Mexican meatball soup
Cup$3.00
Bowl$6.00
Soup of the Day
chef's daily choice
Cup$3.00
Bowl$6.00
Ensaladas Frescas
add: chicken $5, beef $6, shrimp $10, salmon $12
Ensaladas Frescas
with choice of dressing: house avocado, ranch, bleu cheese, cilantro-pepita, balsamic or onion-vinaigrette
chopped romaine tossed in Caesar dressing, topped with shaved parmesan cheese and garlic croûtons
Cilantro-Pepita Salad
$12.00
chopped romaine tossed with cilantro-pepita dressing topped with tomato, pepitas and queso fresco
Southwest Cabo Salad
$16.00
organic mixed greens tossed in chipotle ranch dressing, topped with chicken, black beans, roasted corn, avocado, tomato, queso fresco, green onion and tortilla strips
Cheese Enchilada Salad
$15.00
chopped romaine tossed in cilantro-pepita dressing, topped with two warm cheese enchiladas, tomato, pepitas, queso fresco
Tostada Nueva
$17.00
crispy flour shell layered with refried beans, iceberg lettuce, choice of carne asada, grilled chicken, or carnitas, tomato, guacamole, cheese, sour cream, black olive, and green onion
Chef Specialties
All items grilled on Mesquite Barbecue. Chef recommended sides are specified but other options are available upon request
Carne Asada
$24.00
marinated carne asada served with a cheese enchilada, rice, and refried beans and sides of guacamole and choice of corn or flour tortilla
Medallones de Filete
$26.00
filet mignon medallions topped with mushrooms and gorgonzola cheese demi glace served with garlic roasted potatoes and seasonal grilled vegetables
Costillas Barbecue
$32.00
full rack of baby back ribs brushed with El Adobe's special barbecue sauce served with mexican style corn on the cob and french fries
Churrasco a la Brasa
$36.00
10oz USDA angus choice skirt steak with a side of chimichurri served with garlic roasted potatoes and seasonal grilled vegetables
Mar y Tierra
$44.00
10oz USDA angus choice skirt steak and three wild mexican shrimp served with roasted red potatoes and seasonal grilled vegetables
Salmon a la Brasa
$26.00
salmon filet with honey chipotle glaze served with roasted red potatoes and seasonal grilled vegetables
Camarones al Ajo
$28.00
wild mexican shrimp topped with fresh garlic cream sauce served with rice and seasonal grilled vegetables
Pollo Asado
$21.00
roasted boneless half chicken brushed with El Adobe's special barbecue sauce served with mexican style corn on the cob and french fries
Pollo con Mole Poblano
$23.00
roasted boneless half chicken topped with house recipe mole sauce served with rice and beans
El Adobe Molcajete
$38.00
shrimp, chicken breast, carne asada, chorizo, carnitas, zucchini, green onions, and queso fresco served with rice and choice of refried or charro beans, choice of corn or flour tortillas and a side of guacamole
Fajitas
served on sizzling skillet with rice and choice of refried beans or charro beans, choice of corn or flour tortillas and a side of guacamole
Vegetables Fajitas
$17.00
medley of seasonal vegetables topped with tow cheese enchiladas
crispy flour tortilla filled with choice of shredded chicken or shredded beef, served with sides of guacamole, pico de gallo and sour cream
Rancho O'Neill Guacamole
$14.00
made fresh table side
Quesadilla Capistrano
$14.00
filled with choice of grilled chicken or carne asada, served with sides of pico de gallo, guacamole, and sour cream
Nachos Supreme
$14.00
topped with choice of shredded chicken or shredded beef, refried beans, red sauce, melted cheese, olives, green onion, guacamole, pico de gallo, and sour cream
Mexican Shrimp Cocktail
$16.00
with fresca salsa estilo Mexicano
Ceviche
$16.00
fresh pacific red snapper, cucumber, onion, tomato, cilantro and jalapeño topped with fresh avocado
Fiesta Platter
$26.00
southwestern chicken eggrolls, crispy chicken & beef flautas, nachos - choice of shredded chicken or shredded beef, and a chicken quesadilla served with sides of guacamole, pico de gallo and sour cream
Ensaladas Frescas
add: chicken $5, beef $6, shrimp $10, salmon $12
Mixed Greens
with choice of dressing: house avocado, ranch, bleu cheese, cilantro-pepita, balsamic or onion-vinaigrette
chopped romaine tossed in Caesar dressing, topped with shaved parmesan cheese and garlic croûtons
Cilantro-Pepita Salad
$12.00
chopped romaine tossed with cilantro-pepita dressing topped with tomato, pepitas and queso fresco
Cheese Enchilada Salad
$15.00
chopped romaine tossed in cilantro-pepita dressing, topped with two warm cheese enchiladas, tomato, pepitas, queso fresco
Southwest Cabo Salad
$16.00
organic mixed greens tossed in chipotle ranch dressing, topped with chicken, black beans, roasted corn, avocado, tomato, queso fresco, green onion and tortilla strips
Tostada Nueva
$17.00
crispy flour shell layered with refried beans, iceberg lettuce, choice of carne asada, grilled chicken, or carnitas, tomato, guacamole, cheese, sour cream, black olive, and green onion
Sopas
Albondigas
Mexican meatball soup
Cup$3.00
Bowl$6.00
Soup of the Day
chef's daily choice
Cup$3.00
Bowl$6.00
Platillos con Huevo
Pancakes de Capistrano
$13.00
served with three eggs any style & bacon
Cinnamon French Toast
$13.00
served with three eggs any style, bacon & fruit
Popeye Omelet
$14.00
filled with spinach, mushroom, tomato & cheese topped with chipotle cream sauce served with mexican breakfast potatoes
Mexican Chorizo con Huevo
$14.00
pork chorizo & eggs served with mexican breakfast potatoes
Bean & cheese or chicken, served with Spanish rice
Chicken Tenders
$8.00
served with French fries
El Adobe Hamburger
$8.00
French Fries or Fresh Fruit with Cheese Add
$1.00
El Adobe Dessert
Classic Mexican Flan
$7.00
Best in California
Fried Vanilla Ice Cream
$6.00
Churros
$7.00
Coated in cinnamon and sugar with vanilla ice cream and caramel sauce
Mud Pie
$7.00
Topped with chocolate syrup and whipped cream
Cheesecake Flautas
$7.00
Served with fresh berries and whipped cream
Sweet Plantains
$9.00
Served in a warm cast iron skillet, topped with bourbon caramel sauce, graham cracker crust and salted caramel ice cream
Desserts Coffee Drinks
El Adobe Coffee
$7.00
Butterscotch Schnapps & Frangelico. Served with whipped cream
Portola Coffee
$7.00
Frangelico & Bailey's Irish Cream. Served with whipped cream
Keoki Coffee
$7.00
Brandy & Kahlua. Served with whipped cream
Mexican Coffee
$7.00
Tequila & Bailey's Irish Cream. Served with whipped cream
Grand Coffee
$7.00
Grand Marnier & Bailey's Irish Cream. Served with whipped cream
San Juan Coffee
$7.00
Amaretto & Brandy. Served with whipped cream
Regular or Decaffeinated Coffee
$3.00
Hot Chocolate
$3.00
Tea
Hot Tea
$3.00
Tequilas
Cazadores
This unique tequila was named "Cazadores" Spanish for "Hunters." A name that symbolizes founder Señor Jose Maria's constant pursuit to create the world's finest premium tequila
Silver$8.00
Reposado$9.00
Anejo$10.00
Corralejo
Handcraft skills, time and hard work make up the Corralejo Family. The Blanco achieves its unique flavor by being bottled without aging directly from the distillery's copper pots. Reposado is aged for four months in barrels of three different woods. American oak heps the Anejo achieve it's smoky taste
Silver$7.00
Reposado$8.00
Anejo$9.00
Don Julio
Their logic is simple. To create a sublime and subtle tequila, you must perfect and cherish every aspect of each step along the way: from the cultivation of the agave plant to the barrels the tequila is aged in. It is not a process that can be performed by machines. each step requires the skilled and practiced hands of people trained in the art and craft of tequila. This is what sets Don Julio apart
Silver$9.00
Reposado$10.00
Anejo$11.00
Don Julio 70th Year
Don Julio 70® Añejo Claro Tequila is the culmination of 70 years of knowledge, expertise and innovation that brings the smoothness of a Blanco and the complexity of an Añejo together for a totally unique tequila experience. Don Julio 70® Añejo Claro Tequila is aged eighteen months in American white-oak barrels and then carefully filtered to bring out its crisp agave flavor
Anejo$12.00
Don Julio 1942
Aged for a minimum of two and a half years in American white-oak barrels, Tequila Don Julio 1942® is a tequila that pays tribute to the year that Don Julio Gonzãles began his tequila-making journey
Anejo$20.00
Dulce Vida
Making great tequila means we start with the finest ingredients. The foundations of Dulce Vida tequila differentiates us from the many others: USDA Organic, 100% Blue Agave from the highlands of Los Altos, MX, handcrafted, double distilled, double fermented. All-in this makes our tequila one of the most approachable and gentle tequilas around. Live the Sweet Life with Dulce Vida
Silver$8.00
Reposado$9.00
Anejo$10.00
Frida Kahlo
Created in the Highlands of Jalisco, in the town of Arandas, at El Eden Distillery which sits at 6,200 feet. Made from 100% pure blue agave of the finest quality and hand cradted to the highest standards, our agave takes 8 to 10 years to mature to achieve the greatest sugar content possible
Silver$9.00
Reposado$10.00
Anejo$11.00
Hornitos
Though all tequilas are made from the flesh of the Blue Agave, Hornitos is different – dare they say better – because Hornitos does not try to hide the true agave flavor, they preserve it
Silver$8.00
Reposado$9.00
Anejo$10.00
La Familia
Experience passed from one generation to the next culminates in the ultra premium tequila like no other. Handcrafted from a unique process the family calls "Esencia de Agave."
Platino$15.00
Reserva$20.00
Tres Generaciones
Founded in 1873 by Don Cenobia Sauza, this tequila represents three generations of wisdom, passed down from one to the next and is one of their proudest accomplishments. The Master Blender hand selects the 12 month aged tequila before it can be called Tres Genaraciones