Please note this is a "sample" menu and changes frequently 'omakase' style. The tasting menu is $225 with an optional wine pairing at $125. The Chef's Table in the kitchen is $325 and the optional beverage pairing is $225. Corkage Policy: first two bottles are $50/bottle and $100/bottle for every bottle after that. If you purchase a bottle we will comp one corkage fee.
Jiu Gong Ge
Nine Essential Flavors of Chinese Cuisine
Four Seas Dumpling
Russian Golden Osetra, Sea Urchin, Heirloom Salad
Barbeque 'Shao Kao'
Kaluga on Peking Duck Skin, Iberico Char Siu, Siu Yuk Sandwich
Eight Tables by George Chen is a sophisticated and elegant 38-seat fine dining hideaway. We offer Chinese food of the highest quality in a tasting menu format. Serving an 8-12 Course Prix-Fixe Tasting Menu of Elevated Chinese Cuisine.