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Eden Cafe
33418 Egypt Ln
Magnolia, TX 77354
Uber
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Main Menu
Appetizers
Mozzarella Sticks
$7.50
Breaded with italian bread crumbs, fried and served with our house-made marinara sauce
Spinach Dip
$8.95
Our signature appetizer made with spinach, cream cheese, sour cream and a variety of "secret" family recipe spices. Served with corn tortilla chips
Tuscan Bruschetta
$8.95
Assorted slices of bread, half topped with grape tomatoes tossed with a balsamic vinaigrette, and half with smoked Gouda sauteed mushroom and prosciutto in a white wine cream sauce all sprinkled with fresh basil
Fried Calamari
$9.95
Fried and served with our house-made marinara sauce
Charcuterie Plate
$11.95
Chef's selection of seasonal assorted cheeses, meats, nuts and fruits with artisan breads
Signature Salads
Dinner Salad
$7.95
Fresh mixed greens, tossed in your choice of dressing with tomatoes, red onions, carrots, and cucumbers
Caesar Salad
$7.95
Romaine lettuce, grated parmesan cheese and croutons tossed in creamy Caesar dressing
Greek Salad
$8.95
Mixed greens topped with feta cheese, red onions Kalamata olives, cucumber, tomatoes and pepperoncini tossed in herb virgin olive oil
Laura' Salad
$8.95
Fresh spinach tossed with strawberries, mandarins, caramelized walnuts, and gorgonzola cheese in a house-made vinaigrette
Teriyaki salad
$8.95
Mixed greens, Asian vegetables and toasted almonds tossed in house-made balsamic vinaigrette dressing
Eden Grilled Chicken Salad*
$11.75
Sliced grilled chicken on top of mixed greens, tomatoes, boiled eggs, red onions and mixed shredded cheese tossed in our house-made buttermilk ranch dressing
Sandwiches
Sandwiches come with choice of cottage fried potato chips, potato salad, steak fries, or sweet potato fries, and pickle spear (substitute fresh fruit for $1.50)
Classic BLT
$8.50
Applewood smoked bacon and cheddar cheese on Texas toast with lettuce, tomatoes, red onions and mayo
Chicken Salad
$9.25
Our home-made chicken salad on toasted Panini bread with lettuce, tomatoes and red onions
West Coast Chicken Pesto
$9.50
Grilled chicken breast on focaccia bread, with house-made pesto sauce, roasted red bells, spinach and mozzarella cheese
The Cuban
$9.50
Roasted pulled pork and honey ham on Cuban bread with Swiss cheese, sliced pickles and Dijon mustard
Burgers
Our fresh house-made ground beef burgers are cooked medium well unless otherwise specified. Served with your choice of cottage fried potato chips, potato salad, steak fries, or sweet potato fries, and pickle spear (substitute fresh fruit for $1.50)
Classic Cheeseburger
$10.00
Topped with cheddar cheese, lettuce, tomatoes, red onions, mayo and mustard. Served on a corn dusted kaiser roll
Turkey Burger
$10.00
Ground turkey with Swiss cheese, lettuce, tomatoes, red onions, mayo and mustard. Served on a corn dusted kaiser roll
Bacon Chipotle Burger
$10.50
Topped with chipotle sauce, Monterey Jack cheese, Applewood smoked bacon, lettuce, tomatoes and red onions. Served on a sweet jalapeno cheddar bun
Avocado Burger
$10.50
Topped with fresh avocados, Monterey Jack cheese, lettuce, tomatoes, red onions, and house-made avocado aioli. Served on a sweet jalapeno cheddar bun
Pastas
All pastas served with small dinner salad. Gluten free pasta option available
Fettuccine Alfredo
Fettuccini tossed with our house-made alfredo sauce
- $9.95
- With Chicken $13.50
- With Shrimp $15.95
Pesto Pasta
Angel hair tossed with our house-made pesto sauce with a hint of cream
- $10.95
- With Chicken $13.95
- With Shrimp $16.95
Spaghetti & Meatballs
$12.95
Spaghetti and house-made meatballs tossed in our own marinara sauce
Chicken Ravioli
$12.95
Rosemary chicken ravioli tossed in tomato cream sauce
Lasagna
$13.95
Baked layers of ground beef, pasta, cottage, mozzarella, parmesan cheeses, and our house-made marinara sauce
Cajun Pasta
$15.95
Shrimp, chicken, and andouille sausage tossed with Penne rigate in a spicy Cajun cream sauce with onions and tomatoes
Shrimp Scampi
$15.95
Shrimp sauteed in a garlic white wine butter sauce and basil served on a bed of angel hair
Sides
Garlic Mashed Potatoes With Gravy
Squash Medley
Green Beans & Carrots
Broccoli
Spinach
Asparagus
Seasonal
Sweet Potato Casserole
Creamy Jalapeno Corn
Spanish Rice
Fried Yuca (Cassava)
Fried Plantains
Sweet Potato Fries
Steak Potato Fries
Cottage Fried Potato Chips
Mac & Cheese
Potato Salad
Black Beans
Seafood
Choice of toppings: Lemon butter caper, Pineapple salsa, Balsamic sauce or White wine cream sauce
Fried Catfish
$13.95
Seasoned with Zatarain's crispy breading, served with house-made coleslaw and hush puppies. Also Served Grilled or Blackened
Fish Tacos
$13.95
Three soft corn tortillas filled with blackened Tilapia and lettuce, topped with our house-made cilantro jalapeno cream sauce. Served with Spanish rice and your choice of one side
Snapper
$16.95
Fresh from the gulf, grilled or blackened, served with your choice of two sides
Shrimp & Grits
$16.95
Cheesy spicy Cajun grits served with six blackened shrimp topped with a Cajun butter sauce with your choice of a small dinner salad
Atlantic Salmon
$16.95
Grilled or blackened and served with your choice of two sides. Cooked well done unless otherwise specified
Crab Cakes
$18.95
Two tender crab meat patties mixed with vegetables and spices, bound together with a touch of bread crumbs, served with a remoulade sauce and your choice of two sides
Fresh Catch of the Day
- Market Price
Specialties
Steak Sauces: Gorgonzola cheese, Marsala with mushrooms, Chimichurri, Bearnaise or Au Poivre $1.50
Chicken Pot Pie
$11.95
House-made traditional chicken pie baked with carrots, peas, and celery, served with your choice of two sides
Chicken Fried Steak
$12.95
Steak battered and golden fried topped with our country gravy, served with your choice of two sides
Fried Chicken
$12.95
Chicken breast battered and golden fried topped with our country gravy, served with your choice of two sides
Grilled Chicken
$12.95
Chicken breast marinated and grilled, served with your choice of two sides
Street Tacos
Three soft corn tortillas filled with your choice of grilled beef or chicken fajitas, topped with fresh cilantro, onion and feta cheese. Served with our house-made salsa ranchera, and Spanish rice topped with black beans
- With Chicken $12.95
- With Shrimp $14.50
Mom's Meatloaf
$12.95
This classic comfort food is house-made with ground beef, celery, onions, carrots, bell peppers, eggs and bread crumbs. Topped with brown gravy, served with your choice of two sides
Cuban Ropa Vieja
$12.95
Shredded beef cooked in a tomato red wine sauce with garlic, bell peppers and onions. Served with fired plantains and Spanish rice topped with black beans
Chicken Marsala
$13.95
Seasoned chicken breast lightly floured and sauteed, topped with our signature mushroom marsala wine sauce, served with your choice of two sides
Chicken Picatta
$13.95
Tender chicken breast sauteed and topped with lemon butter with artichokes and capers, served with spinach fettuccine and one more side of your choice
Filet Mignon
Grilled tenderloin filet, served with your choice of two sides
- 6 Oz $23.95
- 8 Oz $26.95
16 Oz Cowboy Bone-In Ribeye
$37.95
The center best portion of the rib steak, grilled and served with your choice of two sides
Breakfast
Served only 8am-3pm on Saturdays
Eden Skillet
$8.50
Honey cured diced ham, sauteed onions, tomatoes, bell peppers and rosemary potatoes topped with two eggs any style and sprinkled with Monterey Jack and cheddar cheese served with white or wheat toast
All American
$8.50
Two eggs any style with choice of honey cured ham, Applewood smoked bacon, or sausage, served with hashbrowns or fruit, and choice of white or wheat toast
Eggs Benedict
$8.50
Two honey wheat English muffin halves, topped with honey cured ham, two poached eggs, and Hollandaise sauce, served with hashbrowns or fruit
Bart's Migas
$8.50
Two scrambled eggs cooked with chorizo, bell peppers, onions, cilantro, cheese, and corn chips, served with refried beans, house-made salsa ranchera, and flour tortillas
Quiche
$8.50
Classic French breakfast dish, made with eggs, honey cured ham, cheese and spinach served with hashbrowns or fruit
Breakfast Tacos
$8.50
Two scrambled eggs with choice of honey cured ham, applewood smoked bacon, or sausage, and cheese, rolled in two flour tortillas, served with refried beans and house-made salsa ranchera
Eden Veggie
$8.50
Three eggs cooked with sauteed bell peppers, tomatoes, onion, spinach, Monterey Jack and cheddar cheese served with rosemary potatoes or fruit and choice of white or wheat toast
Build Your Own Omelette
$8.50
Three eggs cooked with choice of four ingredients served with hashbrowns or fruit and choice of white or wheat toast
Southwest Omelette
$9.75
Three egg omelette with onions and peppers, topped with mixed cheese, fajita steak and pico de gallo
Pancakes
$7.99
Choice of three buttermilk or multi-grain pancakes, served with your choice of honey ham, sausage or Applewood smoked bacon, and rosemary potatoes or fruit
- Add Blueberries, Strawberries or Chocolate Chips
- $1.50
"Texas" French Toast
$7.99
Three "Texas" toast slices cooked golden brown and sprinkled with powdered sugar with choice of honey cured ham, Applewood smoked bacon or sausage, served with hashbrowns or fruit
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General Info
Hours
Monday:
11:00am - 9:00pm
Tuesday:
11:00am - 9:00pm
Wednesday:
11:00am - 9:00pm
Thursday:
11:00am - 9:00pm
Friday:
7:00am - 10:00pm
Saturday:
7:00am - 10:00pm
Sunday:
Closed
About Us
Eden Restaurants was incorporated in the state of Texas in 2005 and is headquartered in the city of The Woodlands. It is a new company of restaurants that will provide the most passionate approach to food and service in the North Houston and surrounding areas. Our first restaurant is Eden Café. What will set Eden Restaurants apart from the competition is our commitment to keep the customer at the center of everything we do and every decision we make. Eden Restaurants is privately held, owned and operated by Ulises Larramendi and his family. We can’t remember a family event that didn’t involve food or start with prayer, both for my family in Cuba and my wife’s in Venezuela. It was always amazing how our moms were buried in the kitchen the entire time we had guests, and manage to feed huge groups with some pretty incredible dishes