(No: gluten-nut-soy) our famous bisque is a stimulating blend of tomatoes, spices and bleu cheese, with local shatto's milk and heavy cream
Soup of the Day
Ask your server (usually vegan and gluten-free)
Create Your Own
Salad or burrito, potato flatbread (gluten free) or wrap: 5 ingredients $10.5, Extras $1.5. Add 1 sauce or dressing
Apples*
vegan
soy-free, gluten-free
Baby Beets
vegan
soy-free, gluten-free
Brown Rice
vegan
soy-free, gluten-free
Carrots, Shreds*
vegan
soy-free, gluten-free
Carrots, Sliced*
vegan
soy-free, gluten-free
Cherry Tomato*
vegan
soy-free, gluten-free
Chick Pea Pico
vegan
soy-free, gluten-free
Cous Cous
vegan
soy-free
Cranberries
vegan
soy-free, gluten-free
Cucumbers*
vegan
soy-free, gluten-free
Eggsalad
gluten-free, soy-free
Falafel Crumbles
vegan
soy-free, gluten-free
Garlic, Raw*
vegan
soy-free, gluten-free
Garlic, Roasted
vegan
soy-free, gluten-free
Greens*
vegan
soy-free, gluten-free
Mash Potatoes
vegan
soy-free, gluten-free
Micro-Greens*
vegan
soy-free, gluten-free
Onions, Red*
vegan
soy-free, gluten-free
Onions, Yellow*
vegan
soy-free, gluten-free
Orange*
vegan
soy-free, gluten-free
Pickles
vegan
soy-free, gluten-free
Pita, Toasted
vegan
soy-free
Raisins
vegan
soy-free, gluten-free
Sweet Potatoes
vegan
soy-free, gluten-free
Taco Meat
vegan
gluten-free
Tofu, Grilled
vegan
gluten-free
Tortilla Chips
vegan
gluten-free
Walnuts, Candied*
vegan
soy-free, gluten-free
Walnuts, Raw
vegan
soy-free, gluten-free
Bleu Cheeses
gluten-free, soy-free
Cashew Sauce Cheeses*
vegan
soy-free, gluten-free
Ched-Mozz Mix Cheeses
gluten-free, soy-free
Feta Cheeses
gluten-free, soy-free
Cashew Sauce*
vegan
soy-free, gluten-free
Chutney
vegan
soy-free, gluten-free
Coulee
vegan
soy-free, gluten-free
Creme Fraiche
gluten-free, soy-free
Dijon Mustard
vegan
soy-free, gluten-free
Edenaise
vegan
soy-free, gluten-free
Hummus
vegan
soy-free, gluten-free
Mustard Seed*
vegan
soy-free, gluten-free
Olive Oil*
vegan
soy-free, gluten-free
Poppy Seed Vin
vegan
soy-free, gluten-free
Red Salsa
vegan
soy-free, gluten-free
Red Wine Vin
vegan
soy-free, gluten-free
Spin Dip
vegan
soy-free, gluten-free
Taziki
gluten-free, soy-free
Entrees
Vegan sub cashew cheese sauce, gluten-free sub potato pancake $2
Avocado Sammy
$12.00
(Soy+nut-free) toasted local farm to market eight-grain garlic bread baked with tomatoes, avocado and lemon basil coconut aioli, with gooey mozzarella, greens and pickled onions. Vegan: sub cashew cheese sauce; gluten free: sub potato bread ($2)
Eggsalad Bruschetta
$9.35
(Nut+soy-free) grilled, local bread topped with our eggsalad (local eggs, dijon and creme fraiche), with pickles, tomatoes, red onions and carrots, served open faced on greens with our red wine vinaigrette
Eggsalad Sandwich
$10.50
Ultimate Eggsalad Sandwich
$12.50
Aioli, cheddar, mozzarella and bleu cheese on two slices of bread laced with our garlic spread
Falafel Platter
$9.50
(Nut+soy-free) our soft chick pea patties made with tahini, heavenly spices, garlic, olive oil and cilantro are baked and served atop black and brown rice with our taziki sauce and local pita, gluten-free: sub veggies, vegan: sub hummus
Add Feta
$1.50
Add Field Greens
$1.50
Grilled Tofu Ruelke Sandwich
$10.50
(Vegan/nut-free) grilled garlic bread with hummus, pickles, juicy tomatoes, field greens, and grilled organic traditional local central soyfood's tofu encrusted in spiced nutritional yeast. Gluten-free: sub potato flatbread ($2)
Add Edenaise, Gooey Cheddar, Mozzarella and Bleu Cheeses
$2.00
Add Cashew Cheese Sauce
$1.50
Mediterranean Platter
$10.50
(Vegan/no:gluten-soy-nut) one of our baked falafel patties served over mixed field greens with black and brown rice topped with a tomato apple and raisin chutney finished with hummus
vegan
Add Feta or Creamy Cashew Cheese Sauce
$1.50
Add Extra Falafel Patty
$2.00
Roasted Potato Burrito
$10.50
(Vegan/nut-free) local flour tortilla stuffed with roasted potatoes, black and brown rice with hummus, served on a bed of mixed field greens, topped with chick pea pico and topped with a lime cilantro sauce. Gluten-free: as a salad with no tortilla
Add Cheese
$1.50
Loaf
$10.50
(Vegan/nut-free) made with fresh greens, mushrooms, onions, black forbidden and brown rice, with central soyfood's tofu, bread crumbs, garlic, thyme and oregano...baked And served with roasted potatoes and topped with our tomato basil coulee
Add Cheese
$1.50
Tacos
$10.50
(Gluten+nut-free) three local corn tortilla shells filled with our vegan mix of textured vegetable protein, mushrooms, onions, cumin, chili, oregano and cayenne, topped with mozzarella and cheddar, served with black forbidden and short grain brown rice with chunky red salsa. Vegan: sub our creamy cashew cheese sauce or shredded carrots
gluten-free
Add Greens
$1.50
Add Extra Tacos
$2.00
Ultimate Garlic Grilled Cheese
(Soy+nut-free) bruschetta on local eight-grain bread with garlic spread, edenaise, pickles, onion and tomato, cheddar, mozzarella, and bleu cheeses, baked and served over greens with hummus and red wine dressing. Gluten-free: sub housemade potato flatbread (2.), Vegan: sub creamy cashew cheese
$11.50
Sandwich$12.50
Veggie Burger
$7.50
(Vegan/nut-free) our housemade patty, made with carrots, celery, yellow onions, central soyfood's tofu, olive oil, soy sauce and local bread crumbs, served atop a local farm to market wheat bun with spicy dijon mustard, our vegan edenaise, sliced dill pickles and red onions, with mixed field greens and a juicy tomato slice, make it the ultimate burger: add garlic spread, melted cheddar, mozzarella and bleu cheeses (2.)
vegan
Add Roasted Potatoes
$2.00
Add Cheese
$1.50
Salads
Most salads can be made vegan
Avocado Vera Cruz
$13.00
(Vegan/soy+nut+gluten-free) lovely ripened avocado over short grain brown and black forbidden rice topped with our chick pea pico and edenaise with a salad of mixed field greens, sliced zucchini, carrots, tomatoes and our red wine vinaigrette dressing
vegan
gluten-free
Add Creamy Vegan Cashew Cheese Sauce or Dairy Cheese
$1.50
Signature Salads
S$6.50
M$8.50
L$10.50
Add Cheeses
$1.50
Adam's Side Salad
(Vegan/no:gluten-soy-nut) a delicious, crisp house salad of mixed field greens, zucchini, red onions, tomatoes, and carrots with our housemade red wine vinaigrette
Apple Cranberry Salad
Apples, dried cranberries, red onions, feta cheese and candied walnuts over assorted field greens with our agave poppy seed dressing
gluten-free, soy-free
Betty Bailey Berry Salad
Cous cous, apples, baby beets, dried cranberries, orange, feta, red onions, candied walnuts, poppy seed dressing with field greens. | Gluten-free: sub brown and black rice
soy-free
Chef's Choice Salad
(Nut) brown and black rice, taziki, hummus, feta cheese, falafel crumbles, zucchini and tomato with red wine vinaigrette, an assorted spring mix and toasted local pita. Gluten-free: sub veggies
soy-free
Eggsalad on Greens
(No: gluten-soy-nut) our eggsalad, made with local eggs, creme fraiche and dijon, with pickles, red onion, carrots, tomatoes and our red wine vinaigrette on mixed field greens
Garnets and Greens Salad
(Vegan/gluten+soy-free) assorted field greens with baby beets, candied walnuts, slivers of red onions and our agave poppy seed vinaigrette
Starters and Appetizers
Dips
Gluten-free: sub veggies or corn tortilla chips or potato flatbread
S$4.50
L$6.50
Add Extra Pita
$1.00
Curry
(Vegan/nut+soy-free) our fabulous warm dip made with fresh leafy greens, potatoes, onions, curried spices and nutritional yeast topped with a delicious tomato apple raisin chutney served with grilled local pita bread
Hummus
$5.35
(Vegan/nut+soy-free) pureed garbanzo beans, olive oil, tahini, raw and roasted garlic with toasted sesame oil and grilled local pita bread
Taziki
(Nut+soy-free) chunky puree of dill, zucchini, yogurt and heavy cream with raw garlic and pita bread
Dip Samplers
Dip Duet (S)$4.50
Dip Due (L)$6.50
Dip Triplet (S)$5.50
Dip Triplet (L)$7.50
Mini Falafel
$5.50
(No:gluten-soy-nut) soft chick pea patty made with tahini, heavenly spices, garlic, olive oil and cilantro, baked and served atop black forbidden and brown rice with our thick taziki sauce. Vegan: sub hummus
Greek Pitza
$9.00
(Nut-free) a local pita bread topped with taziki sauce, tomatoes, grilled red onions, falafel crumbles and feta cheese...served with a side of hummus dipping sauce, vegan: sub cashew cheese sauce and curry dip. Gluten-free: sub potato flatbread (2.)
Mini Loaf
$6.50
(Vegan/nut-free) made with fresh greens, mushrooms, onions, black forbidden and brown rice, with tofu, bread crumbs, garlic, thyme and oregano...baked and served with roasted potatoes and topped with our tomato basil coulee
vegan
Add Vegan Cashew Cheese Sauce or Dairy Cheese
$1.50
Single Taco
$5.50
(Gluten+nut-free) local corn tortilla shell filled with our vegan mix of textured vegetable protein, mushrooms, onions, cumin, chili, oregano and cayenne, topped with mozzarella and cheddar, served with black and brown rice and chunky red salsa. Vegan: sub creamy cashew cheese sauce
Sides + Extras
Grilled Local Bread and Sweet Butter
(Per slice)$1.00
Feta (Or) Bleu Cheese
$1.50
Cheddar-mozzarella mix, field greens, edenaise, vegan cashew cheese sauc
Garlic Bread
$2.00
Eggsalad
$3.00
Hummus, taziki, curry dip, black and brown rice, grilled potato flatbread
Grilled Organic Central Soy Tofu
$4.00
Encrusted in spiced nutritional yeast, roasted potatoes
*Raw
Starter
French Toast
local artisan bread brushed with a cinnamon ginger batter made with hemp milk, brown sugar and flaxseeds. served with agave butter, maple syrup and a side of local pear slices
vegan
$5.35
Candied Walnuts$1.35
Entrees
Potato Pancake
our amazing potato pancake topped with our creamy hummus, falafel crumbles, chunks of central soy tofu dusted in spiced nutritional yeast topped with chutney and micro greens
vegan
gluten-free
$9.00
Add Egg$1.50
Add Vegan Or Dairy Cheese$1.35
Breakfast Burrito
a local tortilla stuffed with brown rice, taco meat, organic egg salad, spicy mayo, cheddar and mozzarella cheese served over mixed greens topped with our wonderful red salsa and a chick pea pico de gallo
Small$10.00
Large$13.00
Ultimate Breakfast Melt
$12.00
lovely grilled 8-grain garlic bread, spread with a cumin chili aioli, tomatoes, cheddar, bleu and mozzarella cheeses, baked and topped with grilled local eggs, a splash of candied onions. alongside mixed greens and shredded carrots with red wine dressing. vegan: sub tofu or falafel and cashew cheese sauce
Heaven On A Cloud
breakfast potatoes topped with candied onions and our spinach and mushroom loaf made with onions, bread crumbs, brown rice, and herbs, topped with grilled local organic eggs and a tomato coulee with creamy hollandaise. vegan: sub falafel or tofu
Small$9.00
Large$12.00
Eden’s Egg’s Benedict
our delicious hollandaise (made with hemp milk, earth balance butter, fresh lemon juice, mustard, and a touch of vegenaise) ladled over delicately poached local organic eggs with local tomatoes and sweet candied onions atop toasted locally baked bread with bleu cheese crumbles and a side salad of mixed greens with shredded carrot, cucumbers and our red wine sunflower vinaigrette. vegan: sub tofu or falafel, cashew cheese sauce
$11.00
Gluten-free Sub Potato Pancake$2.00
Breakfast
(soy-free) Two grilled local free-range Peacock Farms organic eggs with candied onion breakfast potatoes and our super tasty tomato basil coulee with local artisan toast.
soy-free
$11.00
Add Dairy Or Vegan Cashew Cheese Sauce$1.35
Drinks
Firelight Chai
$4.00
(caffeine free) a lovely rooibos hot tea blended with spices and ginger
Chocolate Coffee
$5.00
local shatto chocolate milk, with kansas city’s own roasterie’s ethiopian organic coffee, whipped cream and chocolate bliss
gluten-free
Morning Mock-tail
$6.00
soda vie’s strawberry lavender kombucha poured over lc’s mandarin lavender ice cubes