Velvety cream soup with lobster meat, finished with brandy. With crackers from our bakery
House Soups
Delicious and made fresh daily
Cup$2.95
Bowl$4.25
Salads
Pecan Vinaigrette - Zinfandel Blush Vinaigrette - Creamy Balsamic Vinaigrette - Fat Free Raspberry Vinaigrette Lemon Oregano - Southwest Ranch - White French - Italian - Ranch - Bleu Cheese - Caesar - Olive Oil & Red Wine Vinegar. Most Salads Can be Prepared with optional Chicken, Steak, Shrimp or Salmon
Pecan Chicken Salad
$10.95
Pecan chicken atop fresh greens, tri-colored peppers, jack cheese, red onion, tomatoes
Romano Crusted Salmon Salad
$12.95
Oven roasted salmon fillet with romano cheese atop a bed of greens, tomato, crispy onion strings
Greek Salad
$10.95
Herb crusted chicken over fresh greens, olives, cucumber, red onion, roasted red peppers, feta cheese
Strawberry Fields
$9.95
Fresh greens and spinach topped with strawberries, goat cheese, candied pecans, red onion drizzled with balsamic glaze
Scarlet Salad
$10.95
Grilled chicken breast, fresh greens, feta cheese, cranraisins, red onion, tomatoes, toasted almonds. Served with cinnamon bread from our bakery
Oriental Salad
$10.95
Sesame-panko breaded chicken over fresh greens with mandarin oranges, crispy Chinese noodles, toasted almonds, carrots, cucumbers
Creekside House Salad
$8.95
Fresh greens, cranraisins, tomatoes, red onion, roasted pecans, gorgonzola, romano cheese
Spinach & Scallop Salad
$14.95
Seared scallops over spinach with prosciutto ham, sundried tomatoes, artichokes, pine nuts
Louisiana Salad
$13.95
Blackened jumbo shrimp and sea scallops over crisp romaine lettuce tossed with caesar dressing, diced tomatoes, crispy onion strings
Carne Asada Salad
$12.95
Blackened strip steak served over fresh greens with a mix of white corn, poblano peppers, black beans, tomatoes, scallions, chipotle rice and cheddar jack cheese tossed in southwest ranch dressing
Grilled Shrimp Salad
$12.95
Mixed greens topped with grilled shrimp, mandarin oranges, strawberries, red onions, sliced tomatoes
Chicken & Pasta
Served with Tossed Salad
Mulberry Street Parmigiana
$15.95
Breaded chicken breast baked with tomatoes, prosciutto ham, mozzarella, provolone cheese. Served with pasta marinara
Spinach Asiago Chicken
$15.95
Herb breaded chicken pan seared atop a bed of asiago cream sauce, topped with sautéed spinach and sliced tomatoes. Served with lyonnaise potatoes
Chicken Scampi
$15.95
Pan seared chicken sautéed with butter, garlic, tomatoes, spinach finished in white wine lemon sauce and served over fresh pasta
Artichoke & Chicken Sauté
$15.95
Pan seared chicken sautéed with artichoke hearts, mushrooms, garlic in marsala lemon sauce over fresh pasta
Honey Pecan Chicken
$15.95
Herb breaded chicken breast with our sweet honey pecan sauce. Served with roasted garlic redskin mashed potatoes
Fire Roasted Eggplant Ravioli
$15.95
Eggplant ravioli from Ohio City Pasta, tossed with extra virgin olive oil, spinach, tomatoes and artichokes
Chicken Saltimbocca
$15.95
Boneless chicken breast sautéed with prosciutto ham, spinach, garlic then finished in white wine cream sauce. Served over spinach pappardelle pasta from Ohio City Pasta
Seafood
Walleye Your Way
$16.50
Choice of beer battered, breadcrumbs, blackened or lemon pepper. With cole slaw and french fries
Great Lakes Perch
$16.50
Lightly breaded and quick fried served with salt and vinegar fries and cole slaw
Blackened Salmon Chevre
$18.95
Salmon filet lightly blackened then baked with goat cheese crust. Served with garlic butter gemelli pasta and tossed salad
Shrimp Scampi
$17.95
Tender shrimp pan seared with butter, garlic, tomatoes, spinach finished in white wine lemon sauce and served over fresh pasta
Shrimp & Lobster Fettuccini
$18.95
Jumbo shrimp and lobster meat in a lemon asiago cream sauce over tomato fettuccini with diced tomatoes and basil. Includes a tossed salad
Pretzel Perch
$16.50
Pan seared in pretzel breading, with orzo rice pilaf and broccoli
Whiskey Grilled Salmon
$17.95
Fresh grilled salmon fillet, glazed with whiskey citrus sauce. Includes orzo rice pilaf and vegetable
Trio Shrimp Platter
$18.50
A combination of shrimp scampi, cajun shrimp and lemon pepper shrimp served with orzo rice pilaf and broccoli
Asiago Sea Scallops
$22.95
Lightly breaded scallops served over garlic chive linguine tossed in asiago cream sauce. Finished with diced tomatoes, scallions and fresh basil. Includes a tossed salad
Pesto Shrimp Primavera
$17.95
Jumbo shrimp sautéed with sun dried tomatoes, artichokes, mushrooms, lemon pesto tossed with gemelli pasta
Steaks - Ribs - Chops
New York Strip Steak
$20.95
10 oz. grilled strip dusted with herbs and finished with garlic butter. With loaded baked potato and side caesar salad
Kansas City Baby Back Ribs
$15.95
Half slab of slow roasted ribs, broiled and basted with sweet tangy barbeque sauce. With sweet potato fries and cole slaw
Short Rib Stroganoff
$18.95
Slow roasted boneless short ribs served over tri-colored farfalle pasta topped with homemade stroganoff sauce. Served with tossed salad
Gorgonzola Strip Steak
$21.95
10 oz. strip steak topped with roasted garlic gorgonzola scallion butter and sautéed mushrooms. Served with lyonnaise potatoes and a Creekside specialty side salad
Delmonico Steak
$24.95
12 oz. rib-eye broiled to order, finished with garlic butter and a blend of black pepper spice. Choice of two side dishes
Bourbon Maple Pork Chops
$15.95
Two 5 oz. bacon wrapped boneless pork chops grilled and glazed with bourbon maple glaze. Served with sweet potato fries and broccoli
Royal Rib-Eye
$24.95
12 oz. Delmonico steak marinated in Crown Royal and brown sugar, grilled and topped with caramelized onions. Served with roasted garlic redskin mashed potatoes and vegetable
Southern Pork Chop
$15.95
9 oz. thick cut Berkshire pork loin dusted with Cajun spices and topped with honey pecan sauce. Served with potato pancakes and broccoli
Sandwiches
Served With Choice of One Side Dish
Walleye Melt
$10.25
Dortmunder battered walleye golden brown on a toasted hoagie bun with American cheese and lettuce
Chicken Ciabatta
$9.95
Grilled chicken breast topped with provolone cheese, roasted red peppers, spinach, sautéed mushrooms on a ciabatta roll. With lemon pesto mayo
Southwest BBQ Chicken Wrap
$8.95
A spicy combo of grilled chicken, tomato, cheddar cheese, white corn, poblano peppers, black beans, chipotle rice stuffed in a tomato tortilla. Finished on the panini grill
Creekside Pot Roast
$10.50
Slow roasted pot roast served over potato pancake with pan gravy and crispy onion strings
Steak Sandwich
$12.95
Strip steak, grilled onions, mushrooms, provolone cheese. Served open faced on grilled Italian bread
Eggplant Melt
$9.25
Pan fried eggplant topped with wild mushrooms, tomato, arugula, provolone cheese on garlic sourdough bread
Tex Mex Grinder
$9.95
Spicy charbroiled chicken breast, chorizo sausage, roasted red peppers, scallions, cheddar jack cheese on a hoagie bun. With cilantro sour cream
Philly Swiss Steak
$11.50
Sliced steak topped with swiss cheese, sautéed onions, mushrooms, roasted red peppers with A-1 sauce
Burgers
Certified Angus Beef 7 oz. Burgers Served with French Fries or Fresh Made Potato Chips. Burger Toppings: Mushrooms - Sautéed Onions - Crispy Onion Strings - Fried Jalapenos - Bacon - Fried Egg
Creekside Favorite
$10.95
Topped with swiss cheese, grilled onions, mushrooms, applewood smoked bacon
All American Turkey Burger
$9.95
Turkey burger served on a brioche bun with double American cheese, bacon, lettuce, tomato, red onion. With southwest ranch dressing
Greek Turkey Burger
$9.95
Served on a garlic ciabatta bun, topped with feta cheese, sautéed spinach, tomato, red onion
London Burger
$10.95
Topped with cheddar cheese, applewood smoked bacon, special mustard spread
Add Fried Egg for a New Twist on an Old Favorite
$1.00
Bistro Turkey Burger
$9.95
On pretzel bun with fried egg, applewood smoked bacon, cheddar cheese, pickles. Served with Rte 21 sauce
Wild Mushroom Burger
$10.95
Topped with sautéed wild mushrooms, spinach, goat cheese served on a brioche bun
Pretzel Cheeseburger
$11.95
On pretzel bun with cheddar and spicy jack cheese, applewood smoked bacon, fried jalapeños, crispy onion straws. With Rte 21 sauce
Creekside Specialty Pizza
Rustica
Red sauce with pepperoni, prosciutto ham, sausage, fresh basil and tomato border, topped with mozzarella cheese
Medium 12" (8 Cut)$16.95
Large 16" (12 Cut)$20.95
Lobster Pesto
Garlic white sauce, lobster, tomatoes, mozzarella and provolone cheese. Finished with romano cheese and lemon pesto
Medium$18.95
Large$22.95
South of the Border
White sauce with chorizo sausage, tri-colored peppers, red onion, diced tomatoes, crispy breaded jalapeños, cheddar jack cheese. Finished with fresh cilantro and sour cream
Medium 12" (8 Cut)$16.95
Large 16" (12 Cut)$20.95
Mediterranean
Topped with white sauce, spinach, artichokes, olives, red onions, provolone, feta cheese, herbs
Medium 12" (8 Cut)$16.95
Large 16" (12 Cut)$20.95
Zesty Veggie
Herb crust with choice of red or white sauce topped with spinach, mushrooms, tomatoes, red onions, goat cheese and provolone cheese
Medium 12" (8 Cut)$16.95
Large 16" (12 Cut)$20.95
Margherita
Red sauce, fresh mozzarella, roma tomatoes, basil, romano cheese
Medium 12" (8 Cut)$16.95
Large 16" (12 Cut)$20.95
The Cavalier
White sauce, pepperoni, prosciutto ham, banana peppers, red onions, Italian seasonings topped with provolone and romano cheeses
Medium 12" (8 Cut)
Large 16" (12 Cut)
Traditional Pizza
Our pizza is prepared with your choice of house made sauces. Marinara Red - From red ripe plum tomatoes with the perfect touch of spices. White - Blend of olive oil, butter, garlic and basil. Toppings: Pepperoni, Italian Sausage, Spinach, Mushrooms, Black Olives, Roma Tomatoes, Applewood Smoked Bacon, Roasted Red Peppers Banana Peppers, Tri-Colored Peppers, Broccoli, Fresh Basil, Feta Cheese, Goat Cheese, Onions, Cilantro, Artichokes, Fresh Mozzarella. Premium Toppings - Chicken, Prosciutto Ham, Chorizo; $2.50 medium; $3 large
Creekside Restaurant has been serving our customers in Northeast Ohio delicious food and beverages for more than 17 years. As long time Brecksville residents, we are dedicated to making Creekside Restaurant and Bar an integral member of our local communities. We both graduated from Brecksville Broadview Hts. High School and have raised our children in this community.We take great pride in the business we have developed and look forward to serving our customers for many years to come. Whether you are a first time visitor or a regular customer, we strive to make every visit to our business a great experience.