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Ebisu Sushi
1283 9th Ave
San Francisco, CA 94122
Uber
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Main Menu
Classic Appetizers
Two Balls No Strike
$7.50
Spicy albacore tuna wrapped in avocado
Mud Pie
$10.00
Sea urchin and shiso tenpura
Dinosaur Feet
$7.50
Shrimp salad and shiso tenpura
Tiger Eyes
$10.00
Salmon, shiso, and yamagobo stuffed squid
Seafood Salad
$10.00
Mixed seafood with house dressing
Ankimo
$9.50
Steamed monk fish liver served with ponzu
Oysters Barnabi
$9.00
½ Shell oyster with uni, ikura, uzura and ponzu
Matzo Balls
$7.50
Deep fried fish meatballs served with negi and tentsuyu
Oyster Shooter
$7.00
Served with quail egg, tobiko, negi, daikon, ginger and ponzu
Oysters on the ½ Shell
$12.00
Served with daikon, negi, ginger, tobiko and ponzu
Pink Cadillac
$8.50
Grilled salmon wrapped scallop with garlic butter soy
Hot Appetizers
Miso Soup
$2.50
Tofu, wakame and scallion
Asari Miso
$5.00
Clams and scallion
Edamame Trio
$5.00
Okinawa salt, togarashi lime, and fried lemon garlic
Edamame
$5.00
Boiled tossed in salt
Agedashi Tofu
$5.00
Fried tofu served in tenpura broth served with negi, daikon and ginger
Chawanmushi
$5.00
Steamed savory egg custard with shrimp, chicken, shiitake, spinach and fishcake
Fried Sand Dab
Served with ponzu
- MP
Gyoza
$6.00
Pan fried pork and cabbage dumpling
Kakuni
$8.00
Braised pork belly with satsuma imo purree
Sugatayaki
$9.00
Grilled whole squid served with ginger soy
Hamachi Kama
$11.00
Grilled yellowtail cheek
Nasu Dengaku
$6.00
Twice cooked eggplant with miso glaze
Sake Steamed Clams
$9.00
Dashi sake butter broth
Tenpura Appetizer
$8.00
Shrimp and assorted vegetables
Vegetable Tenpura Appetizer
$6.50
Assorted vegetables
Lobster Tenpura
$15.00
Whole lobster tail served with spicy aioli and enoki mushrooms
Oyster Dynamite
$11.00
Oysters and sea urchin baked in house dynamite sauce
Panko Oysters
$9.00
Nori panko fried oysters served with house aioli, negi and tobiko
Tofu Steak
$5.00
Grilled silken tofu with ginger ankake
Gindara
$8.00
Sake kasu marinated black cod
Chicken Wings
$7.00
Grilled with salt and pepper
Hokke
$7.00
Salt grilled Okhotsk Atka mackerel with lemon
Shishamo
$7.00
Grilled smelt with roe with lemon
Omote
$9.00
Fried soft shell crab with ponzu
Cold Appetizers
Ohitashi Duo
$6.00
Blanched spinach and pea sprout salad with bonito flakes and dashi soy
Gomae
$6.00
Blanched spinach salad with sesame
Sunomono
$5.00
Cucumber salad with Japanese vinegarette
Seafood Sunomono
$9.00
Tako, shrimp, clam and fish cake served with cucumber salad
Seaweed Salad
$5.00
Sesame chili dressing
House Salad
$6.00
Served with house dressing
Tsukemono Set
$6.00
Assorted Japanese pickles
Hiyayako
$6.00
Silken tofu with ginger, negi and bonito flakes
Hawaiian Poke
$10.00
Yellowfin tuna, seaweed, Maui onions and sesame soy dressing
Kobe Sashimi
$15.00
Thin sliced Kobe beef served with garlic soy
Kinpira Gobo
$6.00
Braised burdock root with carrots
Hijiki
$6.00
Braised seaweed, fried tofu and carrots in sweet soy
Kushiyaki (Skewers)
Served A La Carte
Kobe Beef
$3.00
Dry aged teriyaki glaze
Yakitori
$3.00
Breast meat with negi
Teba
$3.00
Two wings
Tsukune
$3.00
House chicken meatballs
Ebi
$3.00
Shrimp with lemon
Hotate
$3.00
Bacon wrapped scallop
Nasu
$3.00
Eggplant (2pc)
Zucchini
$3.00
Salt and pepper (2pc)
Shiitake
$3.00
Mushroom S&P (2pc)
Shishito
$3.00
Japanese peppers S&P (2pc)
Tamanegi
$3.00
Maui onion S&P (2pc)
Tofu Dengaku
$3.00
Miso sauce
Dinner
Served with Rice and Miso Soup
Tenpura
$15.00
Prawn and assorted vegetables
Vegetable Tenpura
$12.00
Assorted vegetables
Seafood Tenpura
$17.00
Assorted fresh fish and shellfish
Tonkatsu
$16.00
Choice of chicken or pork cutlet with salad
Beef Teriyaki
$23.00
Grilled 8oz New York steak w/ carrots, Yukon potatoes and brocolini
Chicken Teriyaki
$15.00
Grilled chicken thigh and breast w/ carrots Yukon potatoes and brocolini
Salmon (Teriyaki or Shioyaki)
$17.00
Grilled Atlantic salmon w/ carrots, Yukon potatoes and brocolini
Saba Steak (Teriyaki or Shiyoyaki)
$15.00
Grilled Norwegian mackerel w/ carrots, Yukon potatoes and brocolini
Kaki Fry
$15.00
Panko fried oysters w/ carrots, Yukon potatoes and brocolini
Chicken Nanban
$15.00
Miyazaki style fried chicken with house dressing
Sukiyaki
$19.00
Japanese style iron pot with choice of Kobe Beef or chicken, vegetables, tofu, and fishcake
Yaki Sakana
Grilled fish of the day
- MP
Dinner Combinations
Served with Rice, Miso Soup and Sunomono
Combo 1
$20.00
Shrimp and vegetable tenpura, chicken teriyaki and sashimi
Combo 2
$20.00
Shrimp and vegetable tenpura, salmon teriyaki and beef teriyaki
Combo 3
$20.00
Salmon teriyaki, kaki fry and sashimi
Combo 4
$20.00
Chef’s seasonal special. Please ask server for pricing and availability
Sashimi & Sushi Entrees
Bincho
$16.00
Albacore. available a cut to 8 pieces, ½ orders available
Escolar
$23.00
Butterfish. available a cut to 8 pieces, ½ orders available
Hamachi
$16.00
Yellowtail. available a cut to 8 pieces, ½ orders available
Hirame
$23.00
Halibut. available a cut to 8 pieces, ½ orders available
Maguro
$16.00
Tuna. available a cut to 8 pieces, ½ orders available
Sake
$16.00
Salmon. available a cut to 8 pieces, ½ orders available
Saba
$14.00
Mackerel. available a cut to 8 pieces, ½ orders available
Tako
$14.00
Octopus. available a cut to 8 pieces, ½ orders available
Umi Masu
$23.00
Ocean Trout. available a cut to 8 pieces, ½ orders available
Uni
Sea Urchin. available a cut to 8 pieces, ½ orders available
- MP
Omakase
$25.00
Chef’s sashimi selection serves 1-2 persons
Omakase
$50.00
Chef’s sashimi selection serves 3-4 persons
Bincho Tataki
Seared albacore w/ onions, tobiko & ponzu
- Sm $16.00
- Lg $20.00
Bonito Tataki
Seared skipjack w/ onions, tobiko & ponzu
- Sm $16.00
- Lg $20.00
Aji Tataki
$19.00
Whole spanish mackerel with fried bone & ponzu
Delux Combo
$18.00
w/ Miso. Maguro, sake, hamachi, hotate, tsubugai, ikura, tobiko and unagi
Ebisu Combo
$22.00
w/ Miso. Delux combo plus Ebisu maki
Chirashi
$20.00
w/ Miso. Maguro, sake, hamachi, ebi, albacore, tsubugai, hotate, tobiko, ikura and kanikama
Nigiri
Aji
Horse Mackerel
- MP
Amaebi
Spot Prawn
- MP
Aoyagi
Round Clam
- MP
Bincho
$5.00
Albacore
Bincho Toro
$7.50
Albacore Belly
Bonito
$6.00
Skipjack
Ebi
$5.00
Tiger Shrimp
Escolar
$7.50
Butterfish
Hamachi
$5.00
Yellowtail
Hamachi Toro
$8.50
Yellowtail Belly
Hirame
$7.00
Halibut
Hotate
$5.00
Scallop
Ika
$5.00
Squid
Ikura
$6.00
Salmon Roe
Iwashi
Sardine
- MP
Kaki
$5.00
Oyster
Kani
$7.00
Crab
Kanpachi
$9.50
Amberjack
Maguro
$5.00
Tuna
Saba
$5.00
Mackerel
Sake
$5.00
Salmon
Sake Toro
$7.50
Salmon Belly
Tai
$7.50
Red Snapper
Tako
$4.00
Octopus
Tamago
$4.00
Sweet Egg Omelet
Tobiko
$5.00
Flying Fish Roe
Toro
Blue Fin Belly
- MP
Tsubugai
$5.00
Whelk Clam
Umi Masu
$7.50
Ocean Trout
Unagi
$6.00
Fresh Water Eel
Uni
Sea Urchin
- MP
Hosomaki
Kappa
$4.00
Cucumber
Tekka
$5.00
Tuna
Negitoro
$7.50
Tuna Belly w/ Negi
Negimachi
$6.00
Yellowtail w/ Scallion
Sabagari
$5.00
Mackerel w/ Ginger
Oshinko
$4.00
Pickled Radish
Kampyo
$4.00
Braised Gourd
Ume Shiso
$4.00
Plum Paste w/ Shiso
Avocado
$4.00
Haas avocado
Uramaki
California
$5.50
Crab and Avocado
King California
$7.00
King Crab w/ Avo
Vege California
$5.50
Mixed Veggies
Ebisu Maki
$6.50
Salmon w/ Veggies
Tekkyu
$6.00
Tuna w/ Cucumber
Unakyu
$6.50
Eel w/ Cucumber
Asparagus
$4.00
With Cucumber
Temaki
Kappa
$4.00
Cucumber
California
$5.50
Crab w/ Avo
King California
$7.00
King Crab w/ Avo
Vege California
$5.50
Mixed Veggies
Negitoro
$7.50
Tuna Belly w/ Negi
QP
$8.00
Scallop w/ Aioli
Bakudan
$13.00
Ikura, Uni and Shiso
Poke
$8.00
House Bincho Poke
Unakyu
$7.50
Eel w/ Cucumber
Tekkyu
$6.00
Tuna w/ Cucumber
Ume Shiso
$4.00
Plum Paste w/ Shiso
Negimachi
$6.00
Hamachi w/ Negi
Spider
$11.00
Soft Shell Crab w/ Veg
Bonsai
$7.00
Salmon Skin w/ Veg
Rock n Roll
$9.00
Eel w/ Avo
Sabagari
$5.00
Mackerel w/ Ginger
Specialty Rolls
49er
$10.00
Salmon, Lemon, Avocado, Tobiko and Shiso
#29
$13.00
Deep fried Salmon, Yellowtail, Shrimp, & Scallion wrapped with Fresh Tuna
Arch Deluxe
$15.00
Soft Shell Crab, Isoawabi, Kanikama, Cucumber, Scallion, Aioli, Garlic and Tobiko
Behind the Green Door
$14.50
Seared Skipjack, Shrimp Tenpura, Maui Onions, Tobiko, Scallion and Creamy Aioli
Bonsai
$7.00
Crispy Salmon Skin with Assorted Vegetables
Boston
$7.00
Salmon, Cucumber, Avocado, Crab and Tobiko
Catepillar
$9.00
Freshwater Eel, Cucumber, Avocado and Sesame
Cherry Blossom
$13.00
Koji (Sake Pickled Salmon), Salmon, Avocado and Ikura
Crunchy
$10.00
House Poke, Avocado, Tenpura Crumbs and Soy Bean Paper
Dexter Carter
$11.00
Salmon, Lemon, Shrimp, Avocado, Tobiko and Shiso
Double Hamachi
$14.50
Yellowtail, Scallion and Tobiko
Dragon
$14.50
Unagi, Kanikama, Avocado, Tenpura Shrimp and Cucumber
Family Affair
$14.50
Tuna, Avocado, Albacore, Maui Onions, Negi, Tobiko and Spicy Aioli
Hanukah
$10.00
Smoked Salmon, Salmon Skin, Scallion and Ikura
Louisiana Hot Link
$8.00
Spicy Yellowtail, Garlic, Ginger, Burdock Root and Bonito Flakes
Poke
$7.00
Albacore, Maui Onion, Shichimi and Soy Sauce
Potato Bug
$16.50
LOTS of Unagi and Cucumber
QP
$8.00
Scallop, Tobiko, Scallion and Creamy Aioli
Rainbow
$14.50
Salmon, Tuna, Yellowtail, Shrimp Tenpura, Cucumber, Tobiko and Scallion
Rock ‘n Roll
$9.00
Unagi, Avocado and Tobiko
Romeo and Juliet
$14.50
Scallop, Salmon, Avocado, Tobiko and Japanese Mayo
Spider
$11.00
Soft Shell Crab, Assorted Vegetables, Tobiko and Sesame
Swamp
$10.00
House Poke and Seaweed Salad
Tokyo Tower
$7.00
Shrimp Tenpura, Cucumber and Tobiko
Tootsie
$7.00
Deep Fried Salmon and Scallion, Tobiko wrapped in Soybean Paper
Veggie Temp
$5.00
Assorted Vegetable Tenpura
XXX Roll or Chef’s Special
$15.00
Blackboard special of the day or chef’s special creation! You’re Choice!
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General Info
Cuisine
Japanese
Hours
Tuesday:
2:00pm - 11:30am
Wednesday:
2:00pm - 11:30am
Thursday:
2:00pm - 11:30am
About Us
Ebisu, one of the Seven Deities of Good Fortune and is the deity of prosperity in one's occupation. In agricultural villages he is considered a deity of rice paddies, and in fishing villages he is believed to ensure a good catch. He is also venerated as a deity of the kitchen. Ebisu is usually depicted carrying a sea bream (a symbol of good luck) under his left arm and a fishing rod in his right hand.