An Incredible Bread Dough Stuffed With Truly Mouth-watering Fillings. Have A Meal, A Snack, Or A Dessert
Chinese Style Steamed Buns
A Completely Different Dough From That Of The Baked Bun, These Breads Have A Lighter, Chewier Taste And An Unusual Texture.
a delicated egg custard with a flaky home-made pie-like crust. a chinatown favorite.
with sweet rice flour surrounding a ball of lotus bean paste, this is a ball of contradictions-chewy yet crisp, nutty yet sweet, decadent yet somewhat good for you.
light and fluffy with a sligh sweetness to it, this is the perfect companion to a cup of coffee or a pot of tea (plain or espresso flavored)
light and flaky, these pastry spirals are filled with a variety of light creams.
chunks of whole cherries in puffed pastry dough.
Bi Bim Bop
a korean classic of marinated spinach, bean sprouts and cucumbers, accented with palace beef and a fried egg. served over rice, with hot sauce on the side (vegetarian = removal of beef, is available upon request)
thinly sliced beef, marinated to be slightly sweet & robust in flavor, then stir-fried with carrots julienne & a medley of green & white onions.
sliced chicken that is marinated, then stir-fried green bell peppers.
marinated chicken with green peppers & onions, stir-fried in a sweet & slightly fruity sauce.
chicken, green peppers & onions stir-fried in a subtle sweet & sour sauce
if you like mango, this one's for you-light refreshing and incredibly mango.
subtly flavored cubes of almond gelatin, sweeetend with mandarin orange slices. a classic chinese dessert.
(a cooked mousse) for the chocolate lover in us all.
a traditional italian dessert made in the old-world style, using real mascarpone cheese, espresso, & ghirardeli chocolate. beware of the caffeine buzz afterwards.