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East Bay Grill
173 Water St
Plymouth, MA 02360
Uber
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Diner Menu
Appetizers
Bruschetta
$9.95
diced tomatoes, black olives, basil, garlic, olive oil and
mozzarella cheese served over garlic crostini.
Calamari
$9.95
lightly dusted calamari flash fried golden brown with banana
peppers served with cajun remoulade.
Stuffed Mushrooms
$9.95
large mushrooms filled with a lump crab meat stuffing,
baked with white wine and butter
Risotto Balls
$10.95
arborio rice rolled with sausage, parmesan and mozzarella
cheeses, herbs and seasoned bread crumbs fried golden
brown, served over marinara sauce.
Lobster And Crab Rangoon
$11.95
lobster meat, crab meat, scallions and seasoned cream cheese
wrapped in egg roll shells and fried golden brown, served with
sweet and sour sauce.
Ahi Tuna
$13.95
sesame seed encrusted ahi tuna seared rare, drizzled with a
ginger soy glaze accompanied with marinated cucumbers and
asian seaweed salad.
Mussels
$13.95
sauteed mussels with hot cherry peppers and tomatoes
in a sherry butter, served with grilled crostini.
Scallops And Bacon
$13.95
pan seared native sea scallops wrapped with apple-wood
smoked bacon finished with a maple beurre blanc.
Crab Cakes
$13.95
two pan-seared lump crab cakes served with a roasted
red pepper tartar sauce garnished with a fruit salsa.
Beef Tenderloin Carpaccio
$14.95
pan seared peppercorn encrusted tenderloin of beef thinly
sliced accompanied with arugula, shaved parmesan cheese,
capers and kalamata olive crostini drizzled with extra virgin
olive oil.
Cheese Platter
$9.95
puff pastry wrapped brie cheese with fig jam served with assorted
cheeses, grapes and artisan crackers.
Steak And Cheese Spring Roll
$11.95
homemade egg roll shells filled with steak, onions, peppers, bleu
cheese and buffalo mozzarella cheese fried golden brown served with
a bbq bleu cheese demi glaze.
Clams Casino
$12.95
oven roasted mid neck clams stuffed with a chorizo and bacon
compound butter with peppers and onions served with drawn butter
Lobster Ravioli
$14.95
freshly shucked lobster meat sauteed with mushrooms and asparagus
spears tossed in a vodka cream sauce served over handmade lobster
raviolis
Soups
Clam Chowder
- Cup $4.95
- Bowl $6.95
Soup Du Jour
- Cup $4.95
- Bowl $5.95
Lobster Bisque
an east bay favorite
- Cup $5.95
- Bowl $8.95
French Onion
- Bowl $7.95
Salads
Our Simple Salad
$5.95
seasonal field greens and fresh garden favorites.
Caesar Salad
a traditional favorite with our house made dressing
- $8.95
- With Chicken $13.95
- With Sea Scallops $15.95
- With Shrimp $15.95
- With Steak Tips $17.95
- With Lobster Salad, Mkt
Spinach Walnut Salad
$11.95
baby spinach, bacon, roasted red peppers, walnuts,
green apple, hard boiled egg and gorgonzola cheese
dressed with a warm bacon vinaigrette.
Beet Salad
$11.95
slow roasted red and gold beets served over a bed of mixed
greens with crostini garnished with crumbled goat cheese
drizzled with a fig balsamic glaze.
Bleu Cheese Wedge
$11.95
chilled iceberg wedge topped with diced red onions,
sliced tomatoes, crumbled bleu cheese, bacon crumbs
and a creamy great hill bleu cheese dressing.
Cranberry Stilton
$12.95
mixed field greens tossed with grilled pears, pistachios,
red onions, cherry tomatoes and cranberry stilton cheese
tossed with maple dijon vinaigrette.
Grilled Salmon Salad
$17.95
fillet of salmon lightly seasoned and grilled, served
over mesclun greens with tomatoes, goat cheese,
candied pecans, cran-raisins, sauteed mushrooms
and onions with a lemon poppy seed vinaigrette
Greek Steak
$17.95
romaine lettuce topped with hanger steak, red onions,
kalamata olives, pepperoncinis, tomatoes and feta cheese
served with a side of greek dressing.
Dinner Entrees
East Bay Cheese Burger
$12.95
east bays classic 10 oz. burger served on a
bulkie roll with lettuce, tomatoes, onion, cheese
and your choice of house fries, cole slaw or pasta salad.
east bays classic 10 oz. burger served on a
bulkie roll with lettuce, tomatoes, onion, cheese
and your choice of house fries, cole slaw or pasta salad.
Turkey Tips
$16.95
char grilled italian herb marinated turkey tips
served with vegetables and choice of potato or rice.
Charbroiled Steak Tips
$16.95
hand-cut and lightly seasoned sirloin tips charbroiled to your
liking, served with vegetables and a choice of potato or rice.
Teriyaki Steak Tips
$16.95
hand-cut sirloin tips in our own secret teriyaki marinade grilled to
your liking, served with vegetables and a choice of potato or rice.
Fish And Chips
$18.95
fresh flaky scrod battered and fried golden
brown served with house fries and cole slaw.
Fried Scallops
$19.95
sea scallops flash fried golden brown
served with house fries and cole slaw.
Chicken Marsala
$19.95
sauteed chicken breast with mushrooms, shallots and prosciutto
in a marsala wine reduction, served over wild mushroom ravioli
topped with asparagus spears.
Chicken Carbonara
$19.95
oven roasted pulled chicken sauteed with pancetta and green
peas tossed in a pepper garlic cream sauce, served over rigatoni
garnished with shaved parmesan cheese.
Baked Scrod
$20.95
fresh chatham day boat scrod baked with
white wine, butter and seasoned crumbs,
served with vegetables and choice of potato or rice.
Scrod Nantucket
$22.95
baked native scrod topped with diced tomatoes, artichoke
hearts, shredded mozzarella cheese and seasoned crumbs,
served with vegetables and choice of potato or rice.
Blackened Salmon
$22.95
pan seared cajun seasoned salmon fillet
served with parmesan risotto and grilled
asparagus finished with a roasted tomato butter.
Jumbo Baked Stuffed Shrimp
$23.95
jumbo gulf shrimp filled with a lump crab meat
stuffing baked en casserole with lemon and butter,
served with vegetables and choice of potato or rice.
Seafood Kristopher
$24.95
sauteed shrimp, scallops, swordfish and lobster in a romano
cheese cream sauce, served over fettuccini pasta and finished
with shaved pecorino romano cheese.
Seafood Risotto
$24.95
sauteed sea scallops, shrimp and lobster tossed in a lobster broth,
served over saffron risotto and garnished with spinach.
Surf And Turf
char grilled petite filet mignon served with
bronzed shrimp skewers or broiled sea scallops,
served with vegetables and choice of potato or rice.
- $27.95
- Substitute Baked Stuffed Shrimp $29.95
Town Wharf Sirloin
$29.95
char broiled new york sirloin served with whipped mashed potatoes
and sauteed spinach, topped with caramelized onions and melted
great hill bleu cheese, finished with a cabernet au jus.
Harbor Filet
$29.95
char broiled filet mignon finished with a zinfandel reduction
accompanied with whipped mashed potatoes and a portobella
mushroom cap stuffed with bleu cheese, artichokes, spinach and
roasted red peppers.
Lobster Salad Roll
sweet chunks of lobster lightly seasoned served with cole slaw
and choice of house fries or pasta salad.
- Market Price
Rustic Vegetable Mafald
$16.95
yellow squash, zucchini, eggplant, portabella mushrooms and
roasted red peppers sauteed with marinara sauce and fresh buffalo
mozzarella cheese served over gourmet pasta
Chicken Frangelico
$20.95
sauteed walnut crusted chicken breast finished with a
frangelico butter served over butternut squash and
mascarpone cheese filled raviolis garnished with spinach
Sole Lucifer
$22.95
pan fried japanese encrusted sole fillet topped with
sauteed lobster meat and bearnaise sauce served with
brown rice and grilled asparagus
Lobster Mac And Cheese
$22.95
freshly shucked sauteed lobster meat tossed with jumbo
macaroni in a creamy four cheese blend sauce baked en
casserole with seasoned crumbs
Kona Mahi Mahi
$24.95
bronzed hawaiian coffee rubbed mahi mahi fillet served atop a light
pesto cream sauce dressed with a fire roasted red and yellow tomato
relish accompanied with roasted potatoes and sauteed vegetables.
Sicilian Swordfish
$25.95
oven roasted italian bread crumb encrusted swordfish steak
topped with a tarragon citrus beurre blanc served with
wild mushroom risotto and steamed broccoli
Scallop And Lobster Savannah
$26.95
native lobster meat and sea scallops sauteed with wild mushrooms,
roasted red peppers and spinach tossed in a fresh herb, white wine
and garlic butter sauce served over gourmet pasta.
Kobe Burger
$15.95
char grilled hand packed kobe ground beef smeared
with boursin cheese served on a toasted brioche roll
served with sweet potato frie
Broiled Scallops
$19.95
sea scallops broiled with butter and white wine topped with seasoned
crumbs, served with vegetables and choice of potato or rice
Browse Nearby
General Info
Hours
Monday:
11:00am - 10:30pm
Tuesday:
11:00am - 10:30pm
Wednesday:
11:00am - 10:30pm
Thursday:
11:00am - 10:30pm
Friday:
11:00am - 10:30pm
Saturday:
11:00am - 10:30pm
Sunday:
11:00am - 10:30pm
About Us
East Bay Grille, located on Plymouth's Town Wharf, offers fine cuisine in a warm casual environment. Our daily menu includes ocean fresh seafood, varietal pastas and choice cut steaks. Less demanding appetites favor with salads, sandwiches and chowders. Entertainment is also provided Wednesday, Thursday, Friday, and Saturday evenings. Please join us in our spacious dining room, our lively bar area, or our scenic outdoor patio on weather permitting evenings.