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Earnestine and Hazel's Bar and Grill
84 E Ge Patterson Ave
Memphis, TN 38103
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Dinner Menu
Brunch Menu
Late Night Menu
Dinner Menu
Appetizers
Delta Hot Tamales & Chili
Our Tamales are filled with fresh Beef flavored Chili Peppers and Mexican Comino Seeds, rolled in Cornmeal then slow simmered in a seasoned broth
Shrimp Remoulade Crostini
Eight (8) Crispy "Little Toasts" brushed with Olive Oil, crowned with a Shrimp and anointed with our spicy Remoulade Sauce
Grit Stixs
Famed Italian "Street Food," Crispy Parmesan Polenta Fries served with our Pomodoro Sunday Gravy
Hot Wings
One pound of Smoked Wings with your choice of Butt Naked Dry Rub, Honey Chipotle, Kickin' Bourbon or hand tossed with our Buffalo Sauce. (Includes Bleu Cheese or Buttermilk Ranch Dressing)
Salads
House Dressings: Buttermilk Ranch, Dijon Chardonnay Vinaigrette, Honey Mustard and Bleu Cheese
Cobb Salad
Fried Chicken, Pit-Smoked Ham, Avocado, Tomato, Egg Slices, Bacon, Romaine Lettuce and topped with Bleu Cheese Crumbles
Shrimp Salad
Tomatoes, Peppers and Avocado with Romaine Lettuce and Baby Greens topped with Wild Caught Shrimp
Spinach Salad
Fresh Spinach lightly tossed in Dijon Chardonnay with Toasted Pecans, Sliced Egg, Bacon, Avocado and Crumbled Goat Cheese
Zucchini Noodle Primavera
Heart-Healthy Roasted Carrots, Squash, Sugar Snap Peas, Red Bell Peppers and Mushrooms roasted in Olive Oil and Tuscan Herbs, tossed with warm Zucchini Noodles topped with Crumbled Goat Cheese
Soul Bowls
Put a little soul in your bowl!
Filé Gumbo
Chicken and Andouille Sausage Filé Gumbo topped with steamed Long-Grained Rice
Chili con Carne
Our House Recipe! All Beef Chili topped with Cheddar and served with Crackers
Sandwiches
All Sandwiches served with Twice Fried-Potatoes or Collard Greens
Orleans Fried Shrimp Po-Boy
Dressed with Lettuce, Tomatoes, Pickles, Mayo and served on Grilled French Bread
The Cuban
Pit-Smoked Ham and Pork Butt, Swiss Cheese, Dill Pickles and Mustard
Barbecue Shrimp Po-Boy
Sauteéd in New Orleans Signature Buttery BBQ Shrimp Sauce and served on toasted crusty French Bread
Pork Patty Melt
Grilled Chipotle-Glazed Ham and Butt with Smothered Collard Greens and Pepper Jack Cheese on Texas Toast
Barbecue Bologna Grilled Cheese
BBQ Bologna caramelized with BBQ Sauce, sandwiched and grilled between Pepper Jack Cheese and served on Texas Toast
Showtime
Shrimp & Grits
Fresh Shrimp sautéed to order with diced Pit Ham, Andouille Sausage and Creole Gravy, served over creamy Parmesan Stone-Ground Cornmeal with toasted French Bread
Tuscan Style Ribs Al Forno
1/2 Slab of Meaty Spare Ribs braised in the Tuscan peasant style and rubbed with Olive Oil. Finished with a Balsamic Fig Glaze and served with 2 silver dollar Cornmeal Waffles and a side of Smothered Collard Greens
Polenta Incaciata "Peasant Lasagna"
A rich Ragu of Beef Shoulder Roast slow simmered then layered with Polenta encasserole and topped with crumbled Goat Cheese. Served with toasted French Bread
Willie T's Shrimp Pasta
By our old friend, Russell George! A house favorite for all of these years. Sauteéd Shrimp served over a bed of Pasta with French Bread & a side of Crunchy Slaw
Miss Velma's Chili Mac
Our old style, house made "3-Way Chili": Macaroni, Chili Con Carne and Shredded Cheddar with a side of Slaw and Cornbread
Barbecue Spaghetti
An Italian-Soul Classic, tossed in our Pomodoro Sunday Gravy, topped with Barbecue and served with Crunchy Slaw and French Bread
Soul Fingers
1/2 Pound of our Buttermilk Battered, Hand-Dredged Golden-Fried Chicken Tenders, Twice-Fried French Fries, Crunchy Slaw and your choice of Dipping Sauces: Chipotle BBQ Sauce, Honey Mustard or Buttermilk Ranch
Love & Happiness
Chicken and Waffle served with a Fresh Belgian Waffle and 4 of our Buttermilk Battered, Hand-Dredged Golden-Fried Chicken Tenders
Stoned Soul Picnic
Fried Chicken Plate with 4 of our Buttermilk Battered, Hand-Dredged Golden-Fried Chicken Tenders served with Collard Greens, Crunchy Slaw and Skillet Cornbread
Sides
Smothered Collard Greens with Cornbread
Smothered Collard Greens
Cornbread
Barbecue Spaghetti Side
Crunchy Broccoli Slaw
Twice-Fried Potatoes
Filè Gumbo Cup
Chili con Carne Cup
Desserts
Vanilla Panna Cotta with Fresh Strawberries
Panna Cotta or "Cooked Cream" is a simple Italian classic, silky lightly sweetened egg-less Custard that melts on your palate
Mocha Panna Cotta
Panna Cotta or "Cooked Cream" is a simple Italian classic, silky lightly sweetened egg-less Custard that melts on your palate
Maple Bacon Beignets
French Market Beignets drizzled with Maple Icing and Crumbled Bacon, and dusted with Powdered Sugar
Fresh Ground Community Coffee
Served in a French Press
Starting Gate
Shrimp Remoulade Crostini
Eight (8) Crispy "Little Toasts" brushed with Olive Oil, crowned with a Shrimp and anointed with our spicy Remoulade Sauce
Grit Stixs
Famed Italian "Street Food," Crispy Parmesan Polenta Fries served with our Pomodoro Sunday Gravy
Salads
House Dressings: Buttermilk Ranch, Dijon Chardonnay Vinaigrette, Honey Mustard and Bleu Cheese
Shrimp, Bacon & Avocado
Tomatoes, Peppers, Bacon and Avocado with Romaine Lettuce and Baby Greens topped with Wild Caught Shrimp
Zucchini Noodle Primavera
Heart-Healthy Roasted Carrots, Squash, Sugar Snap Peas, Red Bell Peppers and Mushrooms roasted in Olive Oil and Tuscan Herbs, tossed with warm Zucchini Noodles topped with Crumbled Goat Cheese
Morning Line
Eggs Benedict
Smoked Pit Ham, Eggs & Hollandaise atop two Silver Dollar Belgian Waffles
Eggs Florentine
Sauteèd Spinach, Mushrooms, Eggs & Hollandaise atop two Silver Dollar Belgian Waffles
Hobo Skillet
3 Eggs Scrambled with the "three little pigs" (Pit Ham, Andouille Sausage & Bacon), diced Onion, Bell Peppers & Pepper Jack Cheese with a side of Texas Toast
Adam & Eve on a Raft
Three Beef Tamales covered with House Recipe Chili, Shredded Cheddar and two Sunny-Side up Eggs
Handicapper's Picks
Love & Happiness
Chicken and Waffle served with a Fresh Belgian Waffle and 4 of our Buttermilk Battered, Hand-Dredged Golden-Fried Chicken Tenders
Strawberries Fitzgerald Waffle
Strawberries macerated in mint simple syrup, Sauteèd in Butter and Rum and Flambee'd and topped with whipped cream
Sandwiches
All Sandwiches served with Twice Fried-Potatoes
Fried Shrimp Po-Boy
A New Orleans tradition! Dressed with Lettuce, Tomatoes, Pickles, Mayo and served on Grilled French Bread
Barbecue Shrimp Po-Boy
Sauteéd in New Orleans Signature Buttery BBQ Shrimp Sauce and served on toasted crusty French Bread
Post Time
Shrimp & Grits
Fresh Shrimp sautéed to order with diced Pit Ham, Andouille Sausage and Creole Gravy, served over creamy Parmesan Stone-Ground Cornmeal with toasted French Bread
Soul Fingers
1/2 Pound of our Buttermilk Battered, Hand-Dredged Golden-Fried Chicken Tenders, Twice-Fried French Fries, Crunchy Slaw and your choice of Dipping Sauces: Chipotle BBQ Sauce, Honey Mustard or Buttermilk Ranch
Closers
Vanilla Panna Cotta with Fresh Strawberries
Panna Cotta or "Cooked Cream" is a simple Italian classic, silky lightly sweetened egg-less Custard that melts on your palate
Mocha Panna Cotta
Panna Cotta or "Cooked Cream" is a simple Italian classic, silky lightly sweetened egg-less Custard that melts on your palate
Maple Bacon Beignets
French Market Beignets drizzled with Maple Icing and Crumbled Bacon and dusted with Powdered Sugar
Fresh Ground Community Coffee
Served in a French Press
Snacks
Hot Wings
One pound of Smoked Wings with your choice of Butt Naked Dry Rub, Honey Chipotle, Kickin' Bourbon or hand tossed with our Buffalo Sauce. (Includes Bleu Cheese or Buttermilk Ranch Dressing)
Grit Stixs
Famed Italian "Street Food," Crispy Parmesan Polenta Fries served with our Pomodoro Sunday Gravy
Chili Cheese Nachos
House-made Chili on top of fried Tortilla Chips, capped with Queso Blanco and finished with Jalapenos
Barbecue Pork Nachos
Smoked Butt drizzled with perfectly balanced Memphis Style Sweet Sauce on top of Tortilla Chips covered with Queso Blanco and topped with Jalapenos
Sandwiches
All Sandwiches served with Twice Fried-Potatoes
Barbecue Bologna Grilled Cheese
BBQ Bologna caramelized with BBQ Sauce, sandwiched and grilled between Pepper Jack Cheese and Texas Toast
Cochon de Lait Po-Boy
Barbecue Pulled Pork and Crunchy Cole Slaw on toasted French Bread
Fried Chicken Slider
3 of our Buttermilk Chicken Tender Sliders with Dill Pickle and Mayo
Showtime
Love & Happiness
Chicken and Waffle served with a Fresh Belgian Waffle and 4 of our Buttermilk Battered, Hand-Dredged Golden-Fried Chicken Tenders
Soul Fingers
1/2 Pound of our Buttermilk Battered, Hand-Dredged Golden-Fried Chicken Tenders, Twice-Fried French Fries, Crunchy Slaw and your choice of Dipping Sauces: Chipotle BBQ Sauce, Honey Mustard or Buttermilk Ranch
Closers
Vanilla Panna Cotta with Fresh Strawberries
Panna Cotta or "Cooked Cream" is a simple Italian classic, silky lightly sweetened egg-less custard that melts on your palate
Mocha Panna Cotta
Panna Cotta or "Cooked Cream" is a simple Italian classic, silky lightly sweetened egg-less custard that melts on your palate
Maple Bacon Beignets
French Market Beignets drizzled with Maple Icing and Crumbled Bacon, and dusted with Powdered Sugar
Fresh Ground Community Coffee
Served in a French Press