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Duke's Seafood
240 W Kent Station St
Kent, WA 98032
Uber
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Lunch Menu
Dinner Menu
Kids Menu
Gluten Free Menu
Drink Menu
Happy Hour Menu
Dessert
Chefs Special Menu
Boutique Wines
Lunch Menu
Appeteasers & Shared Plates
Dungeness Crab "Un"Cake
$19.90
Lots of Crab, cake not so much, with zesty lime aioli
Coco Loco Prawns
$15.90
Coconut encrusted Wild Mexican Prawns, homemade sweet chili sauce
Super Calamari Steak Strips
$14.90
Tender, large squid steak strips, with tequila lime aioli and wasabi aoli
Dungeness Crab Dip
$19.90
Havarti, roasted garlic, fresh spinach, Walla Walla sweet onions
Wildly Delicious Alaska Salmon Sliders*
$16.90
Rosemary bread, pesto, sliced tomato
Prawns del Cabo Wabo
$14.90
Wild Mexican Prawns, grilled and served with citrus vinaigrette, avocado salad
gluten-free
Hudson's Finger Lickin' Chicken Strips
$14.90
House cut organic, non-GMO, free-range chicken breast, buttermilk soaked with homemade honey mustard sauce
Blackened Halibut Quesadilla
$18.90
Lightly blackened fresh Alaska Halibut with cucumber pico de gallo, Parmesan/Asiago cheeses and wasabi aioli
Tiny Bites
Dungeness Crabby Deviled Egg
$7.70
Organic, cage-free local egg with fresh Dungeness Crab
gluten-free
Maple Bacon Seafood Bites
$8.90
Nitrite-free bacon wrapped Wild Mexican Pacific Prawn & Alaska Weathervane Scallop with an herb maple butter sauce
gluten-free
Champion Chowders
Award Winning Clam Chowder
All natural, New England style with nitrite-free bacon, creamy and herby
gluten-free
- Dinghy $4.40
- Small Bowl $13.90
- Large Bowl $18.90
- Tureen $22.90
- Sourdough Bread Bowl (Not Gluten Free) - Add
- $2.90
Lobster Mobster Pernod Chowder
Grand Duchess of all Chowders with sustainable Argentinean Red Shrimp, sweet potatoes
gluten-free
- Dinghy $4.40
- Small Bowl $13.90
- Large Bowl $18.90
- Tureen $22.90
- Sourdough Bread Bowl (Not Gluten Free) - Add
- $2.90
North by Northwest Seafood Chowder
Wild Alaska Coho Salmon, Alaska Halibut & Blue North Cod – cioppino style
gluten-free
- Dinghy $4.40
- Small Bowl $13.90
- Large Bowl $18.90
- Tureen $22.90
- Sourdough Bread Bowl (Not Gluten Free) - Add
- $2.90
Ragin' Cajun Chicken Corn Chowder
Lightly blackened organic chicken and Creole seasoning with sweet corn
gluten-free
- Dinghy $4.40
- Small Bowl $13.90
- Large Bowl $18.90
- Tureen $22.90
- Sourdough Bread Bowl (Not Gluten Free) - Add
- $2.90
Chowder Samplers
gluten-free
- Single Dinghy $4.40
- Double Dinghy $8.40
- Triple Dinghy $12.40
- Quad Dinghy $15.90
Vegan Veggie Stew
$19.90
Sautéed vegetables, caramelized peppers and onions, organic baby red potatoes, garlic, organic herbs, in a roasted tomato broth
vegetarian
gluten-free
Three Course Dinner
$42.90; Choose any small bowl of chowder, a starter salad and any one item below:
One Rockin' Rockfish Taco
One Wild Caught Blackened Fish Taco
Two Piece Oh My Cod! Fish & Chips
Duke's Cheeseburger*
One Dungeness Crab "Un"Cake
Sumptuous Salads & Seafood Salads
Cosmic Wild Mixed Greens Salad
Organic mixed greens, Pt. Reyes bleu cheese crumbles, fresh seasonal fruit, Amy's candied pecans, tarragon vinaigrette
vegetarian
gluten-free
- $13.90
- $17.90
Sweet Caper Spinach Salad
Baby spinach, sweet caper vinaigrette, nitrite-free bacon, toasted almonds, chopped egg, diced tomatoes, shaved Parmesan
gluten-free
- $13.90
- $17.90
All Hail Caesar Salad
Fresh romaine chopped in house daily, shaved Parmesan, homemade Caesar dressing, garlic sourdough croutons
- $13.90
- $17.90
Wild & Bleu Blackened Salmon Salad*
$29.90
Lightly blackened Wild Salmon with Oregon blueberries, Pt. Reyes bleu cheese crumbles, Amy's candied pecans, organic field greens and romaine, bleu cheese dressing
gluten-free
"Un"Chopped Seafood Salad
Skewered and seared Wild Alaska Weathervane Scallops and Wild Mexican Prawns with cashews, avocado, tomato, feta, garlic-basil-lemon-olive oil dressing. Try it Duke's way, chopped and tossed
gluten-free
- $24.90
- $29.90
Grab Your Bibb Dungeness Crab Salad
Fresh Dungeness Crab, hydroponic bibb lettuce, nitrite-free bacon, toasted almonds, bell peppers and teardrop tomatoes, olive oil-honeyraspberry vinaigrette
gluten-free
- $23.90
- $29.90
Salad - Additions
Add to any salad:
Dungeness Crab
$12.90Organic Chicken
$9.90Crab "Un"Cake
$14.90Wild Alaska Salmon*
$14.90Prawn & Scallop Skewer
$11.90Calamari
$9.90Fish & Chips
Oh My Cod! Fish & Chips
Blue North Pacific Cod lightly panko breaded with Duke's favorite beer, Mac & Jack's, homemade tartar
- 2 Pc $27.90
- 1 Pc $21.90
Fish Tacos
Rockin' Rockfish Tacos
Wild Alaska Rockfish, sweet Thai chili marinade, sharp white cheddar, mango chutney, tequila lime aioli, cucumber pico de gallo
- 2 Tacos $27.90
- 1 Taco $21.90
Unforgettable Sea Cod Tacos
Lightly blackened Blue North Pacific Cod with feta, tequila lime aioli, avocado, Napa cabbage, cucumber pico de gallo
- 2 Tacos $27.90
- 1 Taco $21.90
Combo Wombos
Oh My Cod! Fish & Chips Combo
Blue North Pacific Cod, cup of Award Winning Clam Chowder, homemade tartar
- 2 Pc $36.90
- 1 Pc $31.90
Rockin' Rockfish Taco Combo
$31.90
One Rockin' Rockfish Taco, served with a cup of Award Winning Clam Chowder
Unforgettable Sea Cod Taco Combo
$31.90
One Unforgettable Sea Cod Taco, served with a cup of Award Winning Clam Chowder
Seattle's Best Crab Cake Sandwich Combo
$34.90
Dungeness Crab "Un"cake on brioche bun, sweet potato fries, Lobster Mobster Chowder
Award Winning Chowder & Salad Combo
$24.90
Choose a starter Wild Child Mixed Greens, Spinach, or Caesar Salad, served with a cup of Award Winning Clam Chowder
Wild Succulent Salmon
Dukeworthy™ Wild Coho Salmon from the cold, pristine waters of Alaska
Fresh Basil Pesto Salmon*
$37.90
Sustainably caught Wild Alaska Salmon with homemade basil and almond pesto
gluten-free
Off the Hook Stuffed Wild Salmon*
$39.90
Stuffed with fresh Dungeness Crab, Wild Argentinean Red Shrimp, imported cheeses, pretty pesto accent, lemon beurre blanc
Hannah's Frenchy Wild Salmon*
$38.90
Pan seared Wild Alaska Salmon with organic herbs and served with a French Dijon cream sauce
gluten-free
Duke's Favorite Pasta with Wild Salmon*
$38.90
Lightly blackened Wild Alaska Salmon on fettuccini pasta with basil, garlic cream, caramelized bell peppers and onions
Heavenly Halibut
Dungeness Crab Stuffed Just For The Halibut
$43.90
Kodiak Island Halibut stuffed with Dungeness Crab, Wild Argentinean Red Shrimp, imported cheeses, pretty pesto accent, lemon beurre blanc
Holy Halibut Macadamia
$41.90
Macadamia encrusted Kodiak Island Halibut with a hazelnut beurre blanc
gluten-free
It's So Dreamy Parmesan Halibut
$41.90
Parmesan/Asiago encrusted fresh Alaska Halibut with a lemon caper butter sauce
Wild Shellfish
Dungeness Crab "Un"Cakes
$39.90
Lots of Crab, cake not so much, with zesty lime aioli; Voted best Crab Cake in Seattle - 2023
Blessed by the Pope Seafood Cioppino
Fresh Dungeness Crab with Wild Alaska Salmon, Halibut and Cod and Wild Mexican Prawns
- $35.90
- $29.90
Stuffed & Puffed Prawns
$36.90
Stuffed with Dungeness Crab, Wild Mexican Prawns, imported cheeses, with pretty pesto accent, lemon beurre blanc
Prawn, Scallop & Crab "Un"Cake Mixed Grill
$38.90
Dungeness Crab "Un"Cake, skewered Alaska Weathervane Scallops & Wild Mexican Prawns
Grass Fed Burgers
Grass Fed beef from Royal Ranch in Royal City, WA; Locally made brioche bun
The Duke Cheeseburger*
$19.90
Tillamook extra sharp white cheddar, bibb lettuce, tomato, onion, homemade mayo
Chipotle Havarti Bacon Burger*
$21.90
Fresh avocado, nitrite-free bacon, Havarti cheese, bibb lettuce, onion, tomato, chipotle aioli
Royal Ranch Burger Melt*
$21.90
Tillamook extra sharp white cheddar, nitrite-free bacon, caramelized bell peppers and onions, chipotle aioli on rosemary bread
Gourmet Sandwiches
Seattle's Best Crab Cake Sandwich
$24.90
Dungeness Crab "Un"Cake on brioche bun, melted Havarti, nitrite-free bacon, chipotle aioli, avocado, tomato and bibb lettuce
Savory Chipotle Wild Salmon Sandwich*
$31.90
Wild Alaska Salmon on rosemary bread with nitrite-free bacon, fresh avocado and tomato, chipotle aioli
Screaming Good Grilled Chicken Sandwich
$19.90
Organic, non-GMO, free-range grilled chicken breast on rosemary bread, bacon, avocado, tomato, mayo, Tillamook Extra sharp white cheddar and Havarti
In House Infusions
Duke's Famous Bloody Bloody Mary
$13.90
New Amsterdam vodka infused with roasted garlic and onions, black peppercorns, bell peppers, lemons and limes, mixed with Demitri's All-Natural Bloody Mary Seasoning, garnished with two jumbo prawns
Cucumber Mojito
$13.40
Luksusowa potato vodka infused for 3 days with cucumber, muddled with fresh mint, limes and cucumber, with a splash of homemade sour and soda, sugared rim
gluten-free
Lively Libations
Grapefruit Nirvana
$13.40
Deep Eddy Grapefruit vodka with all natural agave nectar, muddled fresh grapefruit, splash of fresh squeezed lemonade, ½ sugared rim
The Duke & The King
$13.90
Hendrick's Botanical gin with Giffard Wild Elderflower liqueur, homemade sour and fresh basil, vigorously shaken and served "up"
Blueberry Lemon Drop
$13.40
Smirnoff Blueberry vodka, fresh lemon, Oregon "Duke" variety blueberries, lemonade, sugared rim
Margaritas
Imperfect "Scratch" Margarita
$13.40
Cazadores Reposado tequila, Cointreau, splash of homemade sour, major lime squeeze, salted rim, served "up"
Blood Orange Margarita
$13.90
Milagro 100% Agave Reposado tequila, Solerno Blood Orange liqueur, fresh lime and orange, homemade sour, red sugar and salted rim, on the rocks
Paloma Margarita
$13.40
Volcan De Mi Tierra 100% Agave Tequila with homemade sour and Giffard Grapefruit liqueur, splash of organic grapefruit juice, on the rocks, salted rim
Bourbon & Brown
Duke's Woodford Reserve Manhattan
$15.40
Duke's selected batch of Woodford Reserve bourbon, shaken with Carpano Antica and Bigallet Amer
New York Old Fashioned
$14.90
Hudson NY bourbon, Regan's orange bitters served with an oversized ice cube
Woodinville Whiskey Sour
$14.90
Woodinville Whiskey Co. bourbon barrel program selection with toasted Applewood staves, homemade sour; made with raw egg
Must Have Mules
Served with Cock 'n Bull Ginger Beer
Tito's Texas Mule
$12.90
Tito's Handmade vodka with fresh limes
Sunny Slope Nectarine Mule
$12.90
44° North Sunnyslope Nectarine vodka with fresh limes and a hint of basil
Classic Cocktails
Not for Long Island Iced Tea
$13.90
Ketel One vodka, Diplomatico Rum Reserva Exclusiva and Deep Eddy Sweet Tea vodka, fresh lemons, splash of lemonade, cola
Oh Mai Tai!
$13.40
Plantation 5 Year rum, Cointreau, fresh lime, pineapple and orange juice, float of The Kraken Dark Spiced rum
3 John's Martini
$14.90
Ketel One Citroen vodka - DukeWorthy™ pour, shaken and served "up" with a lemon twist
007 Vesper Martini
$14.90
Grey Goose vodka, Bombay Sapphire gin, Lillet, rosemary and citrus
White Selection
Chardonnay, House – Duke's Selection
- 6oz $10.90
- 9oz $14.90
- Bottle $43.00
Chardonnay, Mark Ryan 'Lu + Oly', Columbia Valley
Alluring flavors with great texture and balance
- 6oz $12.40
- 9oz $16.40
- Bottle $48.00
Chardonnay, Sonoma-Cutrer, Russian River Ranches
One of America's favorite wines, tropical fruit, light vanilla oak finish
- 6oz $13.90
- 9oz $17.90
- Bottle $54.00
Dry Rosé, Revelation by Goose Ridge, Goose Gap
Blush pink hue with a floral bouquet with bursting notes of strawberry and watermelon
- 6oz $12.40
- 9oz $16.40
- Bottle $48.00
Viognier, San Simeon, Paso Robles
Bright and luscious with floral aromas; 91 pts - WS
- 6oz $12.40
- 9oz $16.40
- Bottle $48.00
Riesling, Chateau Ste. Michelle, Columbia Valley
Riesling characters of juicy peach, ripe pear and melon, subtle mineral notes
- 6oz $11.40
- 9oz $15.40
- Bottle $45.00
Pinot Grigio, Ryan Patrick, Columbia Valley
Fresh, crisp and versatile with flavors of lemon and key lime citrus
- 6oz $11.90
- 9oz $15.90
- Bottle $47.00
Pinot Gris, Ross Andrew, Columbia Gorge
From the famed Celilo Vineyard, vibrant and crisp
- 6oz $12.90
- 9oz $16.90
- Bottle $51.00
Sauvignon Blanc, Chateau Ste. Michelle Horse Heaven Vineyard, Horse Heaven Hills
Spritely tropical fruit flavors, with a long, crisp finish
- 6oz $12.90
- 9oz $16.90
- Bottle $51.00
Sauvignon Blanc, Black Stallion, Napa Valley
Hand-crafted from diverse Napa Valley vineyards, bright fruit with a lingering finish
- 6oz $12.90
- 9oz $16.90
- Bottle $51.00
Sauvignon Blanc, Whitehaven, Marlborough, NZ
Full, fresh and juicy wine with vibrant acidity
- 6oz $13.40
- 9oz $17.40
- Bottle $53.00
Red Selection
Cabernet Sauvignon, House – Duke's Selection
- 6oz $11.40
- 9oz $15.40
- Bottle $45.00
Cabernet Sauvignon, Black Stallion Winery, Napa Valley
Estate fruit from the highly sought after Napa Valley with deep, dark fruit flavors, luscious
- 6oz $14.90
- 9oz $18.90
- Bottle $56.00
Cabernet Sauvignon, Browne Family, Columbia Valley
Inky red, almost black in color, this classic WA Cabernet is full bodied and screaming with flavor using only estate fruit
- 6oz $14.90
- 9oz $18.90
- Bottle $56.00
Merlot, Mercer Family Vineyards, Horse Heaven Hills
Using sustainable farming methods, this big, bold Merlot uses only estate fruit
- 6oz $12.40
- 9oz $16.40
- Bottle $48.00
Malbec, Waterbrook, Columbia Valley
Vibrant and balanced, ripe red fruits and supreme drinkability
- 6oz $12.40
- 9oz $16.40
- Bottle $48.00
Pinot Noir, La Crema, Monterey County
Tremendous red fruit intensity with wonderful concentration and length
- 6oz $13.40
- 9oz $17.40
- Bottle $52.00
Grenache, Sparkman Cellars, Columbia Valley
The Pinot Noir of WA State! A captivating wine with a lovely freshness
- 6oz $13.40
- 9oz $17.40
- Bottle $52.00
Red Blend, Pessimist by DAOU Paso Robles
Incredible structure and amazing value, this interesting blend of 4 varietals consistently delivers
- 6oz $13.40
- 9oz $17.40
- Bottle $52.00
Red Blend, Darby Winery "Purple Haze" Columbia Valley
Silky smooth and seductive with dense and rich fruit
- 6oz $13.40
- 9oz $17.40
- Bottle $54.00
Bubbles
Prosecco, Martini & Rossi, Italy
Light, refreshing and crisp with finely textured bubbles and notes of fresh citrus and honey
- Split (187ml) $11.90
- $45.00
Sparkling, Treveri Brut, Yakima Valley
Locally made and sourced, fresh and dry
- Flute $11.90
- $45.00
Sparkling Rosé, JCB Nº69 Brut Rosé, Burgundy, France
Made by Jean-Charles Boisset with 100% Pinot Noir grapes
- Flute $13.90
- $52.00
Sparkling Rosé, Lytle & Barnett Brut Rosé, Willamette Valley, OR
Bright, fruity and elegant with rose petal aromas, delicate on the palate
- Bottle $68.00
White Wine
Browne Family Dry Rosé
$38.00JM Cellars Sauvignon Blanc
$46.00Dunham Sauvignon Blanc
$44.00Darby "Le Deuce" Viognier / Roussanne
$46.00Mark Ryan Viognier
$56.00Sparkman Lumière Chardonnay
$54.00Abeja Chardonnay
$64.00Red Wine
Novelty Hill Sangiovese
$44.00Damsel Cellars Cabernet Franc
$56.00Kennedy Shah Reserve Tempranillo
$54.00Eight Bells "8 Clones" Syrah
$56.00Darby Winery "The Dark Side" Syrah
$52.00JM Cellars "Bramble Bump" Red Blend
$48.00Mark Ryan "The Dissident" Red Blend
$64.00DeLille "D2" Red Blend
$78.00Passing Time Red Blend
$82.00Fidelitas Malbec
$66.00Gorman "Old Scratch" Cabernet Sauvignon
$56.00Dunham Cabernet Sauvignon
$68.00Abeja Cabernet Sauvignon
$82.00Feather by Longshadows Cabernet Sauvignon
$98.00Draft
Additional rotation options available
Manny's Pale Ale
Mac & Jack's African Amber
Black Raven Pilsner
Bale Breaker Top Cutter IPA
Coors Light
Bottles & Cans
Pacifico / Pacifico bucket (4)
Miller High Life
- Bottle (7oz) $1.00
Rainier
- Can (16oz) $3.00
Ghostfish Brewing Co. Heineken 0.0 (N/A)
gluten-free
Ciders & Hard Seltzers
Yonder Cider
gluten-free
Incline Marionberry Cider
gluten-free
Topo Chico Straw / Guava
gluten-free
Truly Wild Berry
gluten-free
Non-Alcoholic
Scotty's Local Fresh Lemonades
Q Ginger Ale
Seattle Soda Co. Sodas
Topo Chico Sparkling Water
Caffe Ladro Organic Coffee
Tazo Hot Tea
*Consuming raw or undercooked meats, poultry, seafood, raw oysters, shellfish or eggs to your specification may increase your risk of food-borne illness, especially if you have certain medical conditions
Appeteasers & Shared Plates
Dungeness Crab "Un"Cake
$19.90
Lots of Crab, cake not so much, with zesty lime aioli
Coco Loco Prawns
$15.90
Coconut encrusted Wild Mexican Prawns, homemade sweet chili sauce
Super Calamari Steak Strips
$14.90
Tender, large squid steak strips, with tequila lime aioli and wasabi aoli
Dungeness Crab Dip
$19.90
Havarti, roasted garlic, fresh spinach, Walla Walla sweet onions
Wildly Delicious Alaska Salmon Sliders*
$16.90
Rosemary bread, pesto, sliced tomato
Prawns del Cabo Wabo
$14.90
Wild Mexican Prawns, grilled and served with citrus vinaigrette, avocado salad
gluten-free
Hudson's Finger Lickin' Chicken Strips
$14.90
House cut organic, non-GMO, free-range chicken breast, buttermilk soaked with homemade honey mustard sauce
Blackened Halibut Quesadilla
$18.90
Lightly blackened fresh Alaska Halibut with cucumber pico de gallo, Parmesan/Asiago cheeses and wasabi aioli
Tiny Bites
Dungeness Crabby Deviled Egg
$7.70
Organic, cage-free local egg with fresh Dungeness Crab
gluten-free
Maple Bacon Seafood Bites
$8.90
Nitrite-free bacon wrapped Wild Mexican Pacific Prawn & Alaska Weathervane Scallop with an herb maple butter sauce
gluten-free
Champion Chowders
Award Winning Clam Chowder
All natural, New England style with nitrite-free bacon, creamy and herby
gluten-free
- Dinghy $4.40
- Small Bowl $13.90
- Large Bowl $18.90
- Tureen $22.90
- Sourdough Bread Bowl (Not Gluten Free) - Add
- $2.90
Lobster Mobster Pernod Chowder
Grand Duchess of all Chowders with sustainable Argentinean Red Shrimp, sweet potatoes
gluten-free
- Dinghy $4.40
- Small Bowl $13.90
- Large Bowl $18.90
- Tureen $22.90
- Sourdough Bread Bowl (Not Gluten Free) - Add
- $2.90
North by Northwest Seafood Chowder
Wild Alaska Coho Salmon, Alaska Halibut & Blue North Cod – cioppino style
gluten-free
- Dinghy $4.40
- Small Bowl $13.90
- Large Bowl $18.90
- Tureen $22.90
- Sourdough Bread Bowl (Not Gluten Free) - Add
- $2.90
Ragin' Cajun Chicken Corn Chowder
Lightly blackened organic chicken and Creole seasoning with sweet corn
gluten-free
- Dinghy $4.40
- Small Bowl $13.90
- Large Bowl $18.90
- Tureen $22.90
- Sourdough Bread Bowl (Not Gluten Free) - Add
- $2.90
Chowder Samplers
gluten-free
- Single Dinghy $4.40
- Double Dinghy $8.40
- Triple Dinghy $12.40
- Quad Dinghy $15.90
Vegan Veggie Stew
$19.90
Sautéed vegetables, caramelized peppers and onions, organic baby red potatoes, garlic, organic herbs, in a roasted tomato broth
vegetarian
gluten-free
Three Course Dinner
$42.90; Choose any small bowl of chowder, a starter salad and any one item below:
One Rockin' Rockfish Taco
One Wild Caught Blackened Fish Taco
Two Piece Oh My Cod! Fish & Chips
Duke's Cheeseburger*
One Dungeness Crab "Un"Cake
Sumptuous Salads & Seafood Salads
Cosmic Wild Mixed Greens Salad
Organic mixed greens, Pt. Reyes bleu cheese crumbles, fresh seasonal fruit, Amy's candied pecans, tarragon vinaigrette
vegetarian
gluten-free
- $13.90
- $17.90
Sweet Caper Spinach Salad
Baby spinach, sweet caper vinaigrette, nitrite-free bacon, toasted almonds, chopped egg, diced tomatoes, shaved Parmesan
gluten-free
- $13.90
- $17.90
All Hail Caesar Salad
Fresh romaine chopped in house daily, shaved Parmesan, homemade Caesar dressing, garlic sourdough croutons
- $13.90
- $17.90
Wild & Bleu Blackened Salmon Salad*
$29.90
Lightly blackened Wild Salmon with Oregon blueberries, Pt. Reyes bleu cheese crumbles, Amy's candied pecans, organic field greens and romaine, bleu cheese dressing
gluten-free
"Un"Chopped Seafood Salad
Skewered and seared Wild Alaska Weathervane Scallops and Wild Mexican Prawns with cashews, avocado, tomato, feta, garlic-basil-lemon-olive oil dressing. Try it Duke's way, chopped and tossed
gluten-free
- $24.90
- $29.90
Grab Your Bibb Dungeness Crab Salad
Fresh Dungeness Crab, hydroponic bibb lettuce, nitrite-free bacon, toasted almonds, bell peppers and teardrop tomatoes, olive oil-honeyraspberry vinaigrette
gluten-free
- $23.90
- $29.90
Salad - Additions
Add to any salad:
Dungeness Crab
$12.90Organic Chicken
$9.90Crab "Un"Cake
$14.90Wild Alaska Salmon*
$14.90Prawn & Scallop Skewer
$11.90Calamari
$9.90Fish & Chips
Oh My Cod! Fish & Chips
Blue North Pacific Cod lightly panko breaded with Duke's favorite beer, Mac & Jack's, homemade tartar
- 2 Pc $27.90
- 1 Pc $21.90
Fish Tacos
Rockin' Rockfish Tacos
Wild Alaska Rockfish, sweet Thai chili marinade, sharp white cheddar, mango chutney, tequila lime aioli, cucumber pico de gallo
- 2 Tacos $27.90
- 1 Taco $21.90
Unforgettable Sea Cod Tacos
Lightly blackened Blue North Pacific Cod with feta, tequila lime aioli, avocado, Napa cabbage, cucumber pico de gallo
- 2 Tacos $27.90
- 1 Taco $21.90
Combo Wombos
Oh My Cod! Fish & Chips Combo
Blue North Pacific Cod, cup of Award Winning Clam Chowder, homemade tartar
- 2 Pc $36.90
- 1 Pc $31.90
Rockin' Rockfish Taco Combo
$31.90
One Rockin' Rockfish Taco, served with a cup of Award Winning Clam Chowder
Unforgettable Sea Cod Taco Combo
$31.90
One Unforgettable Sea Cod Taco, served with a cup of Award Winning Clam Chowder
Seattle's Best Crab Cake Sandwich Combo
$34.90
Dungeness Crab "Un"cake on brioche bun, sweet potato fries, Lobster Mobster Chowder
Award Winning Chowder & Salad Combo
$24.90
Choose a starter Wild Child Mixed Greens, Spinach, or Caesar Salad, served with a cup of Award Winning Clam Chowder
Wild Succulent Salmon
Dukeworthy™ Wild Coho Salmon from the cold, pristine waters of Alaska
Fresh Basil Pesto Salmon*
$37.90
Sustainably caught Wild Alaska Salmon with homemade basil and almond pesto
gluten-free
Off the Hook Stuffed Wild Salmon*
$39.90
Stuffed with fresh Dungeness Crab, Wild Argentinean Red Shrimp, imported cheeses, pretty pesto accent, lemon beurre blanc
Hannah's Frenchy Wild Salmon*
$38.90
Pan seared Wild Alaska Salmon with organic herbs and served with a French Dijon cream sauce
gluten-free
Duke's Favorite Pasta with Wild Salmon*
$38.90
Lightly blackened Wild Alaska Salmon on fettuccini pasta with basil, garlic cream, caramelized bell peppers and onions
Heavenly Halibut
Dungeness Crab Stuffed Just For The Halibut
$43.90
Kodiak Island Halibut stuffed with Dungeness Crab, Wild Argentinean Red Shrimp, imported cheeses, pretty pesto accent, lemon beurre blanc
Holy Halibut Macadamia
$41.90
Macadamia encrusted Kodiak Island Halibut with a hazelnut beurre blanc
gluten-free
It's So Dreamy Parmesan Halibut
$41.90
Parmesan/Asiago encrusted fresh Alaska Halibut with a lemon caper butter sauce
Wild Shellfish
Dungeness Crab "Un"Cakes
$39.90
Lots of Crab, cake not so much, with zesty lime aioli; Voted best Crab Cake in Seattle - 2023
Blessed by the Pope Seafood Cioppino
Fresh Dungeness Crab with Wild Alaska Salmon, Halibut and Cod and Wild Mexican Prawns
- $35.90
- $29.90
Stuffed & Puffed Prawns
$36.90
Stuffed with Dungeness Crab, Wild Mexican Prawns, imported cheeses, with pretty pesto accent, lemon beurre blanc
Prawn, Scallop & Crab "Un"Cake Mixed Grill
$38.90
Dungeness Crab "Un"Cake, skewered Alaska Weathervane Scallops & Wild Mexican Prawns
Grass Fed Burgers
Grass Fed beef from Royal Ranch in Royal City, WA; Locally made brioche bun
The Duke Cheeseburger*
$19.90
Tillamook extra sharp white cheddar, bibb lettuce, tomato, onion, homemade mayo
Chipotle Havarti Bacon Burger*
$21.90
Fresh avocado, nitrite-free bacon, Havarti cheese, bibb lettuce, onion, tomato, chipotle aioli
Royal Ranch Burger Melt*
$21.90
Tillamook extra sharp white cheddar, nitrite-free bacon, caramelized bell peppers and onions, chipotle aioli on rosemary bread
Gourmet Sandwiches
Seattle's Best Crab Cake Sandwich
$24.90
Dungeness Crab "Un"Cake on brioche bun, melted Havarti, nitrite-free bacon, chipotle aioli, avocado, tomato and bibb lettuce
Savory Chipotle Wild Salmon Sandwich*
$31.90
Wild Alaska Salmon on rosemary bread with nitrite-free bacon, fresh avocado and tomato, chipotle aioli
Screaming Good Grilled Chicken Sandwich
$19.90
Organic, non-GMO, free-range grilled chicken breast on rosemary bread, bacon, avocado, tomato, mayo, Tillamook Extra sharp white cheddar and Havarti
In House Infusions
Duke's Famous Bloody Bloody Mary
$13.90
New Amsterdam vodka infused with roasted garlic and onions, black peppercorns, bell peppers, lemons and limes, mixed with Demitri's All-Natural Bloody Mary Seasoning, garnished with two jumbo prawns
Cucumber Mojito
$13.40
Luksusowa potato vodka infused for 3 days with cucumber, muddled with fresh mint, limes and cucumber, with a splash of homemade sour and soda, sugared rim
gluten-free
Lively Libations
Grapefruit Nirvana
$13.40
Deep Eddy Grapefruit vodka with all natural agave nectar, muddled fresh grapefruit, splash of fresh squeezed lemonade, ½ sugared rim
The Duke & The King
$13.90
Hendrick's Botanical gin with Giffard Wild Elderflower liqueur, homemade sour and fresh basil, vigorously shaken and served "up"
Blueberry Lemon Drop
$13.40
Smirnoff Blueberry vodka, fresh lemon, Oregon "Duke" variety blueberries, lemonade, sugared rim
Margaritas
Imperfect "Scratch" Margarita
$13.40
Cazadores Reposado tequila, Cointreau, splash of homemade sour, major lime squeeze, salted rim, served "up"
Blood Orange Margarita
$13.90
Milagro 100% Agave Reposado tequila, Solerno Blood Orange liqueur, fresh lime and orange, homemade sour, red sugar and salted rim, on the rocks
Paloma Margarita
$13.40
Volcan De Mi Tierra 100% Agave Tequila with homemade sour and Giffard Grapefruit liqueur, splash of organic grapefruit juice, on the rocks, salted rim
Bourbon & Brown
Duke's Woodford Reserve Manhattan
$15.40
Duke's selected batch of Woodford Reserve bourbon, shaken with Carpano Antica and Bigallet Amer
New York Old Fashioned
$14.90
Hudson NY bourbon, Regan's orange bitters served with an oversized ice cube
Woodinville Whiskey Sour
$14.90
Woodinville Whiskey Co. bourbon barrel program selection with toasted Applewood staves, homemade sour; made with raw egg
Must Have Mules
Served with Cock 'n Bull Ginger Beer
Tito's Texas Mule
$12.90
Tito's Handmade vodka with fresh limes
Sunny Slope Nectarine Mule
$12.90
44° North Sunnyslope Nectarine vodka with fresh limes and a hint of basil
Classic Cocktails
Not for Long Island Iced Tea
$13.90
Ketel One vodka, Diplomatico Rum Reserva Exclusiva and Deep Eddy Sweet Tea vodka, fresh lemons, splash of lemonade, cola
Oh Mai Tai!
$13.40
Plantation 5 Year rum, Cointreau, fresh lime, pineapple and orange juice, float of The Kraken Dark Spiced rum
3 John's Martini
$14.90
Ketel One Citroen vodka - DukeWorthy™ pour, shaken and served "up" with a lemon twist
007 Vesper Martini
$14.90
Grey Goose vodka, Bombay Sapphire gin, Lillet, rosemary and citrus
White Selection
Chardonnay, House – Duke's Selection
- 6oz $10.90
- 9oz $14.90
- Bottle $43.00
Chardonnay, Mark Ryan 'Lu + Oly', Columbia Valley
Alluring flavors with great texture and balance
- 6oz $12.40
- 9oz $16.40
- Bottle $48.00
Chardonnay, Sonoma-Cutrer, Russian River Ranches
One of America's favorite wines, tropical fruit, light vanilla oak finish
- 6oz $13.90
- 9oz $17.90
- Bottle $54.00
Dry Rosé, Revelation by Goose Ridge, Goose Gap
Blush pink hue with a floral bouquet with bursting notes of strawberry and watermelon
- 6oz $12.40
- 9oz $16.40
- Bottle $48.00
Viognier, San Simeon, Paso Robles
Bright and luscious with floral aromas; 91 pts - WS
- 6oz $12.40
- 9oz $16.40
- Bottle $48.00
Riesling, Chateau Ste. Michelle, Columbia Valley
Riesling characters of juicy peach, ripe pear and melon, subtle mineral notes
- 6oz $11.40
- 9oz $15.40
- Bottle $45.00
Pinot Grigio, Ryan Patrick, Columbia Valley
Fresh, crisp and versatile with flavors of lemon and key lime citrus
- 6oz $11.90
- 9oz $15.90
- Bottle $47.00
Pinot Gris, Ross Andrew, Columbia Gorge
From the famed Celilo Vineyard, vibrant and crisp
- 6oz $12.90
- 9oz $16.90
- Bottle $51.00
Sauvignon Blanc, Chateau Ste. Michelle Horse Heaven Vineyard, Horse Heaven Hills
Spritely tropical fruit flavors, with a long, crisp finish
- 6oz $12.90
- 9oz $16.90
- Bottle $51.00
Sauvignon Blanc, Black Stallion, Napa Valley
Hand-crafted from diverse Napa Valley vineyards, bright fruit with a lingering finish
- 6oz $12.90
- 9oz $16.90
- Bottle $51.00
Sauvignon Blanc, Whitehaven, Marlborough, NZ
Full, fresh and juicy wine with vibrant acidity
- 6oz $13.40
- 9oz $17.40
- Bottle $53.00
Red Selection
Cabernet Sauvignon, House – Duke's Selection
- 6oz $11.40
- 9oz $15.40
- Bottle $45.00
Cabernet Sauvignon, Black Stallion Winery, Napa Valley
Estate fruit from the highly sought after Napa Valley with deep, dark fruit flavors, luscious
- 6oz $14.90
- 9oz $18.90
- Bottle $56.00
Cabernet Sauvignon, Browne Family, Columbia Valley
Inky red, almost black in color, this classic WA Cabernet is full bodied and screaming with flavor using only estate fruit
- 6oz $14.90
- 9oz $18.90
- Bottle $56.00
Merlot, Mercer Family Vineyards, Horse Heaven Hills
Using sustainable farming methods, this big, bold Merlot uses only estate fruit
- 6oz $12.40
- 9oz $16.40
- Bottle $48.00
Malbec, Waterbrook, Columbia Valley
Vibrant and balanced, ripe red fruits and supreme drinkability
- 6oz $12.40
- 9oz $16.40
- Bottle $48.00
Pinot Noir, La Crema, Monterey County
Tremendous red fruit intensity with wonderful concentration and length
- 6oz $13.40
- 9oz $17.40
- Bottle $52.00
Grenache, Sparkman Cellars, Columbia Valley
The Pinot Noir of WA State! A captivating wine with a lovely freshness
- 6oz $13.40
- 9oz $17.40
- Bottle $52.00
Red Blend, Pessimist by DAOU Paso Robles
Incredible structure and amazing value, this interesting blend of 4 varietals consistently delivers
- 6oz $13.40
- 9oz $17.40
- Bottle $52.00
Red Blend, Darby Winery "Purple Haze" Columbia Valley
Silky smooth and seductive with dense and rich fruit
- 6oz $13.40
- 9oz $17.40
- Bottle $54.00
Bubbles
Prosecco, Martini & Rossi, Italy
Light, refreshing and crisp with finely textured bubbles and notes of fresh citrus and honey
- Split (187ml) $11.90
- $45.00
Sparkling, Treveri Brut, Yakima Valley
Locally made and sourced, fresh and dry
- Flute $11.90
- $45.00
Sparkling Rosé, JCB Nº69 Brut Rosé, Burgundy, France
Made by Jean-Charles Boisset with 100% Pinot Noir grapes
- Flute $13.90
- $52.00
Sparkling Rosé, Lytle & Barnett Brut Rosé, Willamette Valley, OR
Bright, fruity and elegant with rose petal aromas, delicate on the palate
- Bottle $68.00
White Wine
Browne Family Dry Rosé
$38.00JM Cellars Sauvignon Blanc
$46.00Dunham Sauvignon Blanc
$44.00Darby "Le Deuce" Viognier / Roussanne
$46.00Mark Ryan Viognier
$56.00Sparkman Lumière Chardonnay
$54.00Abeja Chardonnay
$64.00Red Wine
Novelty Hill Sangiovese
$44.00Damsel Cellars Cabernet Franc
$56.00Kennedy Shah Reserve Tempranillo
$54.00Eight Bells "8 Clones" Syrah
$56.00Darby Winery "The Dark Side" Syrah
$52.00JM Cellars "Bramble Bump" Red Blend
$48.00Mark Ryan "The Dissident" Red Blend
$64.00DeLille "D2" Red Blend
$78.00Passing Time Red Blend
$82.00Fidelitas Malbec
$66.00Gorman "Old Scratch" Cabernet Sauvignon
$56.00Dunham Cabernet Sauvignon
$68.00Abeja Cabernet Sauvignon
$82.00Feather by Longshadows Cabernet Sauvignon
$98.00Draft
Additional rotation options available
Manny's Pale Ale
Mac & Jack's African Amber
Black Raven Pilsner
Bale Breaker Top Cutter IPA
Coors Light
Bottles & Cans
Pacifico / Pacifico bucket (4)
Miller High Life
- Bottle (7oz) $1.00
Rainier
- Can (16oz) $3.00
Ghostfish Brewing Co. Heineken 0.0 (N/A)
gluten-free
Ciders & Hard Seltzers
Yonder Cider
gluten-free
Incline Marionberry Cider
gluten-free
Topo Chico Straw / Guava
gluten-free
Truly Wild Berry
gluten-free
Non-Alcoholic
Scotty's Local Fresh Lemonades
Q Ginger Ale
Seattle Soda Co. Sodas
Topo Chico Sparkling Water
Caffe Ladro Organic Coffee
Tazo Hot Tea
*Consuming raw or undercooked meats, poultry, seafood, raw oysters, shellfish or eggs to your specification may increase your risk of food-borne illness, especially if you have certain medical conditions
Let's Eat
Grilled Wild Alaska Salmon
$13.90Finger Lickin' Chicken Strips
$9.90Oh My Cod! 1 Piece Fish & Chips
$9.90Coco Loco Prawns
$8.40All-Natural Grilled Chicken Breast
$8.90Grass Fed Jr. Burger
$9.90Linguini Noodles
$7.90
Homemade herb tomato sauce or Alfredo sauce
Sides
Dinghy of Clam Chowder
Seasonal Vegetable
French Fries
Sweet Potato Fries
Organic Baby Red Potatoes
Appeteasers
Prawns del Cabo Wabo
Organic herb marinated Wild Mexican Pacific Prawns, grilled and served with citrus vinaigrette and homemade avocado salad
Dungeness Crabby Deviled Egg
Organic, cage-free local egg with Dungeness Crab
Seafood Nosh Bite
One Alaska Weathervane Scallop & one Wild Mexican Prawn, wrapped in nitrite-free bacon, drizzled with organic herb maple butter sauce
Champion Chowders
Award Winning Clam Chowder
All natural, New England style with nitrite-free bacon, creamy and herby
Ragin' Cajun Chicken Corn Chowder
Lightly blackened organic chicken and Creole seasoning with sweet corn
Vegan Veggie Stew
Sautéed seasonal vegetables, caramelized peppers and onions, organic baby red potatoes, fresh garlic, organic herbs in a roasted tomato broth
North by Northwest Seafood Chowder
Wild Alaska Copper River Salmon, Alaska Halibut, Blue North Cod – cioppino style
Lobster Mobster Pernod Chowder
Grand Duchess of all Chowders with baby Langostinos, sweet potatoes
Chowder Samplers
Single Dinghy | Double Dinghy | Triple Dinghy | Quad Dinghy
Sumptuous Salads
Please specify no croutons
Wild Child Mixed Greens
Organic mixed greens, crumbled bleu cheese, fresh orange and grapefruit, Amy's candied pecans, tarragon vinaigrette
All Hail Caesar Salad
Seattle Times winner. Add Blackened Wild Salmon or Grilled Organic Chicken
Plenty of Iron Spinach Salad
Sweet caper vinaigrette, nitrite-free bacon, toasted almonds, egg, diced tomatoes, Parmesan / Asiago cheeses
Seafood Salads
"Un" Chopped Seafood Salad
Skewered and seared Wild Alaska Weathervane Scallops and Wild Mexican Pacific Prawns with cashews, avocado, tomato, feta, basil, lemon, olive oil
"Grab Your Bibb" Dungeness Crab Salad
Loads of Dungeness Crab atop locally grown hydroponic bibb lettuce, nitrite-free bacon, toasted almonds, bell peppers and teardrop tomatoes, olive oil-honey-raspberry vinaigrette
Black 'n Bleu Wild Salmon Salad
Lightly blackened Wild Copper River Salmon with Oregon blueberries, bleu cheese crumbles, Amy's candied pecans, organic field greens and romaine, bleu cheese dressing
Succulent Salmon
Pretty Pesto Wild Alaska Salmon
Wild and sustainably caught with homemade basil and almond pesto
Kentucky Bourbon Glazed Wild Salmon
Old Forester Kentucky bourbon glazed Wild Alaska Copper River Salmon with organic herbs, brown sugar and honey
Wild Shellfish
The Pope's Seafood Cioppino
Wild Alaska Salmon, Halibut, Cod, Wild Mexican Pacific Prawns and Dungeness Crab. Please specify no bread
Fish Tacos
Please specify corn tortillas
Rockin' Rockfish Tacos
Wild Alaska Rockfish, sweet Thai chili marinade, sharp white cheddar, mango chutney, tequila lime aioli, cucumber pico de gallo
Sailor Boy Sea Cod Tacos
Lightly blackened Blue North Pacific Cod with feta, tequila lime aioli, avocado, Napa cabbage, cucumber pico de gallo
Grass Fed Burgers
Please specify gluten-free bun and no fries
Duke's "Extra Sharp" Cheddar Cheeseburger
Tillamook Extra sharp white cheddar
"North of California" Havarti Cheeseburger
Fresh avocado, chipotle aioli, nitrite-free bacon, melted Havarti
Create Your Own Entrée
Pair your favorite protein with your favorite made-at-Duke's sauce. All entrées served with organic baby red potatoes and fresh seasonal vegetable
Proteins
Wild Alaska Salmon; Wild Alaska Halibut; Wild Alaska Cod; Wild Mexican Pacific Prawns; Alaska Weathervane Scallops; Organic, non-GMO, Free-Range Chicken
Sauces & Dressings
Sweet caper vinaigrette, bleu cheese dressing, citrus vinaigrette, tarragon vinaigrette, Caesar dressing, cucumber pico de gallo, basil and almond pesto, tequila lime aioli, hazelnut beurre blanc, lemon caper beurre blanc, chipotle aioli
In House Infusions
Duke's Famous Bloody Bloody Mary
$13.90
New Amsterdam vodka infused with roasted garlic and onions, black peppercorns, bell peppers, lemons and limes, mixed with Demitri's All-Natural Bloody Mary Seasoning, garnished with two jumbo prawns
Cucumber Mojito
$13.40
Luksusowa potato vodka infused for 3 days with cucumber, muddled with fresh mint, limes and cucumber, with a splash of homemade sour and soda, sugared rim
gluten-free
Lively Libations
Grapefruit Nirvana
$13.40
Deep Eddy Grapefruit vodka with all natural agave nectar, muddled fresh grapefruit, splash of fresh squeezed lemonade, ½ sugared rim
The Duke & The King
$13.90
Hendrick's Botanical gin with Giffard Wild Elderflower liqueur, homemade sour and fresh basil, vigorously shaken and served "up"
Blueberry Lemon Drop
$13.40
Smirnoff Blueberry vodka, fresh lemon, Oregon "Duke" variety blueberries, lemonade, sugared rim
Margaritas
Imperfect "Scratch" Margarita
$13.40
Cazadores Reposado tequila, Cointreau, splash of homemade sour, major lime squeeze, salted rim, served "up"
Blood Orange Margarita
$13.90
Milagro 100% Agave Reposado tequila, Solerno Blood Orange liqueur, fresh lime and orange, homemade sour, red sugar and salted rim, on the rocks
Paloma Margarita
$13.40
Volcan De Mi Tierra 100% Agave Tequila with homemade sour and Giffard Grapefruit liqueur, splash of organic grapefruit juice, on the rocks, salted rim
Bourbon & Brown
Duke's Woodford Reserve Manhattan
$15.40
Duke's selected batch of Woodford Reserve bourbon, shaken with Carpano Antica and Bigallet Amer
New York Old Fashioned
$14.90
Hudson NY bourbon, Regan's orange bitters served with an oversized ice cube
Woodinville Whiskey Sour
$14.90
Woodinville Whiskey Co. bourbon barrel program selection with toasted Applewood staves, homemade sour; made with raw egg
Must Have Mules
Served with Cock 'n Bull Ginger Beer
Tito's Texas Mule
$12.90
Tito's Handmade vodka with fresh limes
Sunny Slope Nectarine Mule
$12.90
44° North Sunnyslope Nectarine vodka with fresh limes and a hint of basil
Classic Cocktails
Not for Long Island Iced Tea
$13.90
Ketel One vodka, Diplomatico Rum Reserva Exclusiva and Deep Eddy Sweet Tea vodka, fresh lemons, splash of lemonade, cola
Oh Mai Tai!
$13.40
Plantation 5 Year rum, Cointreau, fresh lime, pineapple and orange juice, float of The Kraken Dark Spiced rum
3 John's Martini
$14.90
Ketel One Citroen vodka - DukeWorthy™ pour, shaken and served "up" with a lemon twist
007 Vesper Martini
$14.90
Grey Goose vodka, Bombay Sapphire gin, Lillet, rosemary and citrus
White Selection
Chardonnay, House – Duke's Selection
- 6oz $10.90
- 9oz $14.90
- Bottle $43.00
Chardonnay, Mark Ryan 'Lu + Oly', Columbia Valley
Alluring flavors with great texture and balance
- 6oz $12.40
- 9oz $16.40
- Bottle $48.00
Chardonnay, Sonoma-Cutrer, Russian River Ranches
One of America's favorite wines, tropical fruit, light vanilla oak finish
- 6oz $13.90
- 9oz $17.90
- Bottle $54.00
Dry Rosé, Revelation by Goose Ridge, Goose Gap
Blush pink hue with a floral bouquet with bursting notes of strawberry and watermelon
- 6oz $12.40
- 9oz $16.40
- Bottle $48.00
Viognier, San Simeon, Paso Robles
Bright and luscious with floral aromas; 91 pts - WS
- 6oz $12.40
- 9oz $16.40
- Bottle $48.00
Riesling, Chateau Ste. Michelle, Columbia Valley
Riesling characters of juicy peach, ripe pear and melon, subtle mineral notes
- 6oz $11.40
- 9oz $15.40
- Bottle $45.00
Pinot Grigio, Ryan Patrick, Columbia Valley
Fresh, crisp and versatile with flavors of lemon and key lime citrus
- 6oz $11.90
- 9oz $15.90
- Bottle $47.00
Pinot Gris, Ross Andrew, Columbia Gorge
From the famed Celilo Vineyard, vibrant and crisp
- 6oz $12.90
- 9oz $16.90
- Bottle $51.00
Sauvignon Blanc, Chateau Ste. Michelle Horse Heaven Vineyard, Horse Heaven Hills
Spritely tropical fruit flavors, with a long, crisp finish
- 6oz $12.90
- 9oz $16.90
- Bottle $51.00
Sauvignon Blanc, Black Stallion, Napa Valley
Hand-crafted from diverse Napa Valley vineyards, bright fruit with a lingering finish
- 6oz $12.90
- 9oz $16.90
- Bottle $51.00
Sauvignon Blanc, Whitehaven, Marlborough, NZ
Full, fresh and juicy wine with vibrant acidity
- 6oz $13.40
- 9oz $17.40
- Bottle $53.00
Red Selection
Cabernet Sauvignon, House – Duke's Selection
- 6oz $11.40
- 9oz $15.40
- Bottle $45.00
Cabernet Sauvignon, Black Stallion Winery, Napa Valley
Estate fruit from the highly sought after Napa Valley with deep, dark fruit flavors, luscious
- 6oz $14.90
- 9oz $18.90
- Bottle $56.00
Cabernet Sauvignon, Browne Family, Columbia Valley
Inky red, almost black in color, this classic WA Cabernet is full bodied and screaming with flavor using only estate fruit
- 6oz $14.90
- 9oz $18.90
- Bottle $56.00
Merlot, Mercer Family Vineyards, Horse Heaven Hills
Using sustainable farming methods, this big, bold Merlot uses only estate fruit
- 6oz $12.40
- 9oz $16.40
- Bottle $48.00
Malbec, Waterbrook, Columbia Valley
Vibrant and balanced, ripe red fruits and supreme drinkability
- 6oz $12.40
- 9oz $16.40
- Bottle $48.00
Pinot Noir, La Crema, Monterey County
Tremendous red fruit intensity with wonderful concentration and length
- 6oz $13.40
- 9oz $17.40
- Bottle $52.00
Grenache, Sparkman Cellars, Columbia Valley
The Pinot Noir of WA State! A captivating wine with a lovely freshness
- 6oz $13.40
- 9oz $17.40
- Bottle $52.00
Red Blend, Pessimist by DAOU Paso Robles
Incredible structure and amazing value, this interesting blend of 4 varietals consistently delivers
- 6oz $13.40
- 9oz $17.40
- Bottle $52.00
Red Blend, Darby Winery "Purple Haze" Columbia Valley
Silky smooth and seductive with dense and rich fruit
- 6oz $13.40
- 9oz $17.40
- Bottle $54.00
Bubbles
Prosecco, Martini & Rossi, Italy
Light, refreshing and crisp with finely textured bubbles and notes of fresh citrus and honey
- Split (187ml) $11.90
- $45.00
Sparkling, Treveri Brut, Yakima Valley
Locally made and sourced, fresh and dry
- Flute $11.90
- $45.00
Sparkling Rosé, JCB Nº69 Brut Rosé, Burgundy, France
Made by Jean-Charles Boisset with 100% Pinot Noir grapes
- Flute $13.90
- $52.00
Sparkling Rosé, Lytle & Barnett Brut Rosé, Willamette Valley, OR
Bright, fruity and elegant with rose petal aromas, delicate on the palate
- Bottle $68.00
White Wine
Browne Family Dry Rosé
$38.00JM Cellars Sauvignon Blanc
$46.00Dunham Sauvignon Blanc
$44.00Darby "Le Deuce" Viognier / Roussanne
$46.00Mark Ryan Viognier
$56.00Sparkman Lumière Chardonnay
$54.00Abeja Chardonnay
$64.00Red Wine
Novelty Hill Sangiovese
$44.00Damsel Cellars Cabernet Franc
$56.00Kennedy Shah Reserve Tempranillo
$54.00Eight Bells "8 Clones" Syrah
$56.00Darby Winery "The Dark Side" Syrah
$52.00JM Cellars "Bramble Bump" Red Blend
$48.00Mark Ryan "The Dissident" Red Blend
$64.00DeLille "D2" Red Blend
$78.00Passing Time Red Blend
$82.00Fidelitas Malbec
$66.00Gorman "Old Scratch" Cabernet Sauvignon
$56.00Dunham Cabernet Sauvignon
$68.00Abeja Cabernet Sauvignon
$82.00Feather by Longshadows Cabernet Sauvignon
$98.00Draft
Additional rotation options available
Manny's Pale Ale
Mac & Jack's African Amber
Black Raven Pilsner
Bale Breaker Top Cutter IPA
Coors Light
Bottles & Cans
Pacifico / Pacifico bucket (4)
Miller High Life
- Bottle (7oz) $1.00
Rainier
- Can (16oz) $3.00
Ghostfish Brewing Co. Heineken 0.0 (N/A)
gluten-free
Ciders & Hard Seltzers
Yonder Cider
gluten-free
Incline Marionberry Cider
gluten-free
Topo Chico Straw / Guava
gluten-free
Truly Wild Berry
gluten-free
Non-Alcoholic
Scotty's Local Fresh Lemonades
Q Ginger Ale
Seattle Soda Co. Sodas
Topo Chico Sparkling Water
Caffe Ladro Organic Coffee
Tazo Hot Tea
Appeteasers & Shared Plates
All $3 off
Dungeness Crab "Un"Cake
Lots of Crab, cake not so much with homemade zesty lime aioli. Voted best crab cake in Seattle - 2021
Coco Loco Prawns
Coconut encrusted Wild Mexican Pacific Prawns with homemade sweet chili sauce
Super Calamari Steak Strips
Tender, large squid steaks cut in house and made-to-order with homemade tequila lime aioli and wasabi aioli for dipping
Dungeness Crab Dip
Fresh Dungeness Crab, Havarti, roasted garlic, fresh spinach, Walla Walla sweet onions
Hudson's Finger Lickin' Chicken Strips
House cut organic, non-GMO, free-range chicken breast, buttermilk soaked with homemade honey mustard sauce
Prawns del Cabo Wabo
Organic herb marinated Wild Mexican Pacific Prawns, grilled and served with citrus vinaigrette and homemade avocado salad
gluten-free
Wildly Delicious Alaska Salmon Sliders*
Served on bite–sized tasty Essential Baking Co. rosemary bread, basil pesto and sliced tomato
Blackended Halibut Quesadilla
Lightly blackened Alaska Halibut with cucumber pico de gallo, Parmesan / Asiago cheeses and wasabi aioli
Tiny Bites
$1 off
Dungeness Crabby Deviled Egg
Organic, cage-free local egg with Dungeness Crab
gluten-free
Maple Bacon Seafood Bites
Nitrite-free bacon wrapped Wild Mexican Pacific Prawn & Alaska Weathervane Scallop with an herb maple butter sauce
gluten-free
Grass Fed Burgers
All $5 off. Grass Fed beef from Royal Ranch in Royal City, WA; Brioche bun from local favorite, Essential Baking Co.
The Duke Cheeseburger*
Tillamook Extra sharp white cheddar, bibb lettuce, tomato, onion, homemade mayo
Chipotle Havarti Bacon Burger*
Fresh avocado, nitrite-free bacon, Havarti cheese bibb lettuce, onion, tomato, chipotle aioli
Royal Ranch Burger Melt*
Tillamook Extra sharp white cheddar, nitrite-free bacon, caramelized bell peppers and onions, chipotle aïoli on rosemary bread
All Hail Caesar Salad
$3 off
Prize Winning Caesar Salad
Fresh romaine chopped in house daily, homemade croutons and Caesar dressing. Available with Starter | Entree
Champion Chowder
$3 off
Award Winning Clam Chowder
All natural, New England style with nitrite-free bacon, creamy and herby. Available in Small bowl (6oz) | Large bowl (12oz) | Tureen (18oz)
gluten-free
Tasty Sandwiches
$5 off
Screaming Good Grilled Chicken Sandwich
Organic, non-GMO, free-range grilled chicken breast on rosemary bread, mayo, nitrite-free bacon, avocado, tomato, melted Tillamook Extra sharp white cheddar, Havarti
Savory Chipotle Wild Salmon Sandwich*
Avocado, tomato, chipotle aioli, lettuce, and nitrite-free bacon on Essential Baking Co. rosemary bread
Seattle's Best Crab Cake Sandwich
Dungeness Crab "Un" Cake on brioche bun, melted Havarti, bacon, chipotle aioli, avocado, tomato and bibb lettuce
Duketails
Some of our "Duketails" are muddled, some shaken, some on the rocks and others served straight up. All are unique handcrafted concoctions not found anywhere else. All $3 off
In House Infusions
Duke's Famous Bloody Mary
New Amsterdam vodka infused with roasted garlic and onions, black peppercorns, bell peppers, lemons and limes, mixed with Demitri's AllNatural Bloody Mary Seasoning, two jumbo prawns
Cucumber Mojito
Luksusowa potato vodka infused for 3 days with cucumber, muddled with fresh mint, limes and cucumber, with a splash of homemade sour and soda
Must Have Mules
With Cock & Bull Ginger Beer
Tito's Texas Mule
Tito's Handmade vodka with fresh limes
Sunny Slope Nectarine Mule
44° North Sunnyslope Nectarine vodka, fresh limes, basil
Margaritas
Imperfect "Scratch" Margarita
Cazadores Reposado tequila, Cointreau, major lime squeeze, served "up" with a lime, salted rim
Blood Orange Margarita
Milagro 100% Agave Reposado tequila, Solerno Blood Orange liqueur, fresh lime and orange, homemade sour, red sugar and salted rim, on the rocks
Paloma Margarita
Volcan De Mi Tierra 100% Agave tequila with homemade sour and Giffard Grapefruit liqueur, splash of organic grapefruit juice, on the rocks
Lively Libations
Blueberry Lemon Drop
Smirnoff Blueberry vodka, fresh lemon, Oregon "Duke" variety blueberries, splash of lemonade, sugared rim
Grapefruit Nirvana
Deep Eddy Grapefruit vodka with all natural agave nectar, muddled fresh grapefruit, splash of fresh squeezed lemonade, ½ sugared rim
The Duke & The King
Hendrick's Botanical gin with Giffard Wild Elderflower liqueur, homemade sour and fresh basil, vigorously shaken and served "up"
Classic Cocktails
Not for Long Island Iced Tea
Ketel One vodka, Diplomatico Rum Reserva Exclusiva and Deep Eddy Sweet Tea vodka, fresh lemons, splash of lemonade, cola
Oh Mai Tai!
Plantation 5 Year rum, Cointreau, fresh lime, pineapple and orange juice, float of The Kraken Dark Spiced
Bubbles
$2 off
Prosecco, Martini & Rossi
Available in Split (187ml)
Sparkling, Treveri Brut
Available in Flute
Sparkling Rosé, JCB Nº69
Available in Flute
Wine by the Glass
$3 off; Available in 6oz | 9oz
Wine by the Glass
Choose any of our current wines by the glass on our menu
Bourbon & Brown
Duke's Woodford Reserve Manhattan
Personal selection Woodford Reserve bourbon, Carpano Antica, Bigallet Amer
New York Old Fashioned
Hudson NY bourbon, Regan's orange bitters, large ice cube
Woodinville Whiskey Sour
Woodinville Whiskey Co. bourbon barrel program selection with toasted Applewood staves, homemade sour; made with raw egg*
Martinis
3 John's Martini
Ketel One Citroen vodka - DukeWorthy™ pour, shaken and served "up" with a lemon twist
007 Vesper Martini
Grey Goose vodka, Bombay Sapphire gin, Lillet, rosemary and citrus
Tito's Classic Martini
Tito's Handmade vodka, made in the USA, shaken and served "up" with a wave of vermouth
Skinny Hour
A lower alcohol, lighter calorie option
Peaches for Me
$8.90
Grey Goose Essence White Peach & Rosemary vodka with Giffard grapefruit liqueur, splash of homemade sour, topped with soda water and fresh rosemary
*Consuming raw or undercooked meats, poultry, seafood, raw oysters, shellfish or eggs to your specification may increase your risk of food-borne illness, especially if you have certain medical conditions
Sweet Treats
Your experience is not complete until you try one
Brookie Betty Boop
$9.90
The best of both worlds! Chocolate brownie mixed together with chocolate chip cookie, baked and served warm with Lopez Island Creamery vanilla ice cream
"I Want You So Bad" Marionberry Pie
$9.90
Cute little pie with wild Woodland, WA marionberries, served with a scoop of Lopez Island Creamery vanilla ice cream
"What's Her Name's" Carrot Cake
$7.90
Dense, moist and tasty with a delicious sweetness of our yummy cream cheese frosting and a tangy raspberry coulis. "Likely the best carrot cake on the planet!" -Duke
gluten-free
Pier Pie
$8.90
From the Pier Restaurant in Newport, Rhode Island, birthplace of Duke himself. Lopez Island Creamery chocolate and espresso ice cream layered in a cookie crust with all natural chocolate sauce, homemade whipped cream and topped with toasted almonds
Carefully Selected Local Ice Cream
$4.90
Made by local favorite - Lopez Island Creamery
Meticulously Chosen Sorbet
$4.90
By Lopez Island Creamery, ask your server for today's selections
gluten-free
Appeteaser
Clam Lover's Steamer Clams
$16.90
Locally harvested Manila clams from the WA Coast, steamed with organic herbs, local butter, garlic and white wine with grilled rosemary bread
100% Sustainable Seafood
Thrilla in Manila Clam & Wild Shrimp Fettuccini
$28.90
Local WA Coast harvested Manila Clams and Wild Argentinean Red Shrimp in a homemade clam and organic herb and butter reduction sauce with local Hill's Meats bacon, caramelized bell peppers and Walla Walla onions with fresh fettuccini, topped with Parmesan/Asiago cheeses
Tempting & Tantalizing Silky Pan Seared Salmon
$41.90
Ginger and basil encrusted Wild Alaska Salmon pan seared with organic fresh herbs and Grand Marnier, served with organic roasted baby red potatoes, fresh sautéed vegetable and a balsamic infused beurre blanc
Local Grass Fed Filet Mignon
Shiitake Mushroom Filet Mignon
$44.90
6oz center cut Filet Mignon from Royal Ranch Farms, broiled and served with a shiitake mushroom and green peppercorn demi sauce with organic baby red potatoes and fresh sautéed vegetable
Bourbon
New York Old Fashioned
$14.90
Hudson NY bourbon with Regan's orange bitters, served with an oversized ice cube
Goose Ridge Estate Vineyard & Winery
100% Sustainably Farmed, 100% Estate Wine and 100% Family Owned. Goose Ridge owns and operates the largest contiguous estate vineyard in Washington State, with more than 2,000 acres of estate vineyards producing world-class wine grapes. All Goose Ridge wines are made with 100 percent estate fruit – grapes specifically grown and selected for Goose Ridge wines from its own vineyards
Revelation Dry Rosé, Goose Gap
Blush pink hue with a floral bouquet with bursting notes of strawberry and watermelon. 90pts, Editors' Choice – Wine Enthusiast
- $11.90
- $15.90
- $47.00
Among The Giants Chardonnay, Goose Gap
Using only 100% Estate Chardonnay, rich and layered with bright juicy flavors
- $12.40
- $16.40
- $49.00
Goose Ridge Estate Cabernet Sauvignon, Goose Gap
Aged for 22 months in French and American oak, this 100% Estate fruit wine is complex and elegant with a silky, long finish. 92pts, Editors' Choice – Wine Enthusiast
- $13.90
- $17.90
- $53.00
White
Dry Rosé, Browne Family, Columbia Valley
$38.00
Small production, only estate fruit, Rhone varietal and 100% Grenache dry rose is pale pink in hue, shows aromas and flavors of cranberry, tangy strawberry, tart raspberry, minerality, bright acidity, clean finish
Pinot Gris, Ross Andrew, Columbia Gorge
$47.00
2nd oldest Pinot Gris vines in Washington, meticulously managed Celilo Vineyard above the Columbia Gorge, vibrant and crisp with a touch of mineral
Sauvignon Blanc, JM Cellars, Red Mountain
$46.00
Sourced from the esteemed Klipsun Vineyard, stainless steel fermented, offers beautiful floral aromas, tropical fruit. Crisp and dry, perfect with any shellfish preparation. Editor's Choice - Wine Enthusiast - 91 points
Sauvignon Blanc Dunham Cellars, Columbia Valley
$44.00
Harvested from impeccable fruit in the acclaimed Gamache Vineyard, this food-friendly wine offers bright citrus notes with a refreshing, racy acidity and a long, clean finish
Viognier / Roussanne, Darby "Le Deuce" Columbia Valley
$46.00
Salmon-Safe. A Viognier & Roussanne blend loaded with notes of citrus, white peach, honey and orange blossom. Best white Rhône blend in WA - Seattle Magazine
Viognier, Mark Ryan, Columbia Valley
$56.00
Salmon-Safe. Arguably the top Viognier in Washington, this luxurious medium-bodied white boasts ripe citrus while staying pure, clean and focused through the finish. Mark Ryan Winery named one of Wine & Spirits Top 100 Wineries in the World again!
Chardonnay, Sparkman Cellars, Columbia Valley
$54.00
100% Chardonnay explodes on the palate with an avalanche of wild tropical fruits, creamy richness and minerality. Wine & Spirits 2011 - Top 100 Wineries in the World
Chardonnay, Abeja, Washington State
$58.00
Salmon-Safe. Abeja = Spanish for bee, pronounced 'ahBAY-ha.' Cool climate sites provide the fruit for this French oak Chardonnay. Elegant and rich with balanced acidity. Wine Enthusiast - 90 points
Red
Sangiovese, Novelty Hill, Columbia Valley
$44.00
Salmon-Safe. Acclaimed WA wine maker, Mike Januik, sources this fruit from their family owned estate vineyard, Stillwater Creek. Handpicked and fermented in small lots, this bright, ruby-red wine is delicate and medium bodied with polished tannins and a lively finish that lasts
Tempranillo, Kennedy Shah Reserve, Yakima Valley
$54.00
From the critically claimed Woodhouse Wine Group, an exciting varietal and wildly diverse when pairing with food, this well balanced 100% Tempranillo has flavors of ripe blackberry and plum while focused and harmonious with integrated tannins
Syrah, Eight Bells Winery 8 Clones, Yakima Valley
$56.00
Harvested from a small block within the famed Red Willow Vineyard, this aromatic standout wine blends 8 clones of Syrah and is smooth on the palate with a long finish. Seattle Met Magazine - #23 of it's Top 100 WA Wines 2017
Syrah, Darby "The Dark Side", Columbia Valley
$52.00
Founder, winemaker and former model, Darby English, makes this silky smooth and bold Syrah from some of the finest vineyards in Columbia Valley. Black cherry, chocolate and spice with dark color, great balance and depth. Winemaker to Watch - Seattle Magazine
Grenache, Sparkman Cellars, Columbia Valley
$47.00
Would it surprise you to know that Grenache is responsible for some of the most delicious and expensive wine in the world? Chris Sparkman imagines that grenache may one day be a secret weapon in Washington State's wine war on reality. 92 points - Wine Enthusiast
Cabernet Franc, Andrew Will, Columbia Valley
$48.00
From their own Two Blondes Vineyard, this medium bodied wine is an amazing value and great with food. Winemaker Chris Camarada is recognized as one of the top producers of Cabernet Franc in the US
Red Blend, JM Cellars "Bramble Bump", Columbia Valley
$48.00
Salmon-Safe. Merlot, Cabernet Sauvignon, Mourvèdre, Malbec and Petit Verdot blended together to make one heck of a red. A labor of love from a Woodinville neighbor. "JM Cellars wines are first-class & reasonably priced" - Robert Parker's Wine Advocate
Red Blend, Mark Ryan "The Dissident", Columbia Valley
$64.00
Salmon-Safe. A primarily Cabernet based Bordeaux varietal blend, this remarkably elegant wine showcases fine, polished tannins with a deep, dark and inky color profile reflecting the wine's depth and power
Red Blend, Delille "D2", Columbia Valley
$78.00
Named after the famed D2 Highway in Bordeaux, this predominantly Merlot and Cabernet Sauvignon blend explodes on the palate with deep dark fruit. Top 100 Wines of WA - Seattle Met Magazine
Red Blend, Passing Time, Columbia Valley
$82.00
A collaboration between former UW and NFL quarterback, Damon Huard, and Hall of Fame and former Miami Dolphin quarterback, Dan Marino. This wine has a linear focus and long finish with a nice grip of fine, smooth tannins to give it incredible structure. Jeb Dunnuck - 94 Points, Wine Advocate - 93 Points
Malbec, Fidelitas, Red Mountain
$66.00
Perhaps the best Malbec in Washington, this very limited wine has a slight bit of spice, deep dark color, with black cherry and blackberry flavors. Charlie Hoppes named 2013 Winemaker of the Year - Seattle Magazine
Cabernet Sauvignon, Gorman Winery "Old Scratch" Red Mountain
$52.00
A beautifully rich and concentrated wine from owner/winemaker Chris Gorman is aged in French oak for 18 months using only 100% fruit from the highly sought after Red Mountain AVA. Wine Spectator - 92 points
Cabernet Sauvignon, Dunham Cellars, Columbia Valley
$68.00
Salmon-Safe. Concentrated flavors with a lush palate of dark cherry and pomegranate, this exceptional value is made by one of the iconic producers in WA State. Wine Advocate - 91 points
Cabernet Sauvignon, Abeja, Columbia Valley
$82.00
Salmon-Safe. Stylish, elegant and impeccable balance accomplished by meticulous viticultural management and by utilization of a rare sorting system and gentle handling of the fruit. Customized practices for every lot no matter how small, and carefully selected French oak barrels. Wine Advocate - 92 points
Cabernet Sauvignon, Feather by Longshadows, Columbia Valley
$98.00
Part of the highly sought after and limited production wines by the Longshadows Wine Project, made by acclaimed Napa Valley vintner Randy Dunn. A sophisticated wine with an impressive balance of intensity and elegance while soft and rich on the palate. Wine Advocate - 92+ points
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General Info
Payment Types
All Major Cards
Cuisine
Seafood
Burgers
Bar
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 11:00pm
Tuesday:
11:00am - 11:00pm
Wednesday:
11:00am - 11:00pm
Thursday:
11:00am - 11:00pm
Friday:
11:00am - 12:00am
Saturday:
11:00am - 12:00am
Sunday:
11:00am - 11:00pm
About Us
Voted best seafood restaurant by KING5 best of western Washington viewers, 2015! Voted best restaurant, best happy hour, best lunch by 425 magazine readers! Duke’s is honored to have received the highest seafood restaurant rating in the State of Washington by Fish2Fork, a leading evaluator of worldwide seafood restaurants, garnering a 4.5 out of 5 (no higher rating in the world). Duke’s was also recently awarded a 100 percent sustainable seafood volume compliance rating from Smart Catch, a program designed to promote sustainability and raise consumer awareness regarding sustainable seafood options. At Duke’s, we are not interested in compromising quality in any way; we have relentlessly developed incredible sources that provide amazing quality. Almost all of the seafood we feature here at Duke’s comes from the Northwest and Alaska. We thank you for coming in and I personally want to welcome you to our restaurant. I think you will find that we care deeply about the food we serve and the enjoyment of our guests. What you can count on at duke’s: Only Sustainable Seafood | Exceptional Flavor | Always Wild Salmon, Not Farm Raised | All Natural | Traceable Food. What you should know about a few of our signature offerings: 100% All Natural Award Winning Chowder | 100% Sustainable Seafood | Wild Alaska Seafood (Sustainability laws written into the State Constitution) | Wild Mexican Pacific Prawns | Local Whidbey Island Mussels | All Natural Cage Free Chicken | Grass Fed Steaks & Burgers (no antibiotics, hormones, growth stimulants ever) | All Natural Nitrite Free Bacon | Cage Free Local Eggs | Dairy — Local and Certified no BGH or BST | Locally Made Organic Sourdough Bread by The Essential Baking Company | Gluten Free Menu Options | All Homemade Dressings & Sauces | Our Fresh Herbs are 100% Organic | Trans Fat Free Oil | Woodford Reserve Personal Selection Bourbon — 1st in the Northwest! | Infused Signature “Duketails” | All Natural Tillen Farms Maraschino Cherries and Asparagus Spears | Caffé Ladro Coffee | No High Fructose Corn Syrup in any beverage. Duke’s Guarantee: If for any reason you do not like anything you order or you do not think it is prepared correctly, you don’t have to pay. We guarantee it!
See Us On
All Locations
Duke's Seafood
240 W Kent Station St
Kent, WA
Duke's Seafood
7850 Green Lake Dr N
Seattle, WA
Duke's Seafood
757 Southcenter Mall
Tukwila, WA
Duke's Seafood
2516 Alki Ave SW
Seattle, WA
Duke's Seafood
1111 Fairview Ave N
Seattle, WA
Duke's Seafood
3327 Ruston Way
Tacoma, WA
Duke’s Seafood
500 Bellevue Way NE, Ste 212
Bellevue, WA