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Duke's Seafood
240 W Kent Station St
Kent, WA 98032
Uber
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Lunch Menu
Dinner Menu
Kids Menu
Gluten Free Menu
Drink Menu
Happy Hour Menu
Dessert
Chef Bill's Specials
Easter/Brunch
Mother's Day
Lunch Menu
Appeteasers & Shared Plates
Dungeness Crab "Un"Cake
$19.90
Lots of Crab, cake not so much, with zesty lime aioli
Sensational Wild Salmon Bites
$18.90
Bite sized and flash fried with wasabi and chipotle aioli for dipping
Coco Loco Prawns
$17.90
Coconut encrusted Wild Mexican Prawns, homemade sweet chili sauce
Clam Lover's Steamer Clams
$18.90
Local Manila clams with butter, garlic and white wine, fresh basil, rosemary bread
Super Calamari Steak Strips
$16.90
Tender, large squid steak strips, with tequila lime aioli and wasabi aioli
Dungeness Crab Dip
$19.90
Havarti, Boursin cheese, roasted garlic, fresh spinach, Walla Walla sweet onions
Wildly Delicious Alaska Salmon Sliders*
$18.90
Rosemary bread, pesto, sliced tomato
Prawns del Cabo Wabo
$17.90
Wild Mexican Prawns, grilled and served with citrus vinaigrette, avocado salad
gluten-free
Hudson's Finger Lickin' Chicken Strips
$15.90
House cut organic, non-GMO, free-range chicken breast, buttermilk soaked, honey mustard
Blackened Halibut Quesadilla
$18.90
Lightly blackened Alaska Halibut, cucumber pico de gallo, Parmesan / Asiago and wasabi aioli
Tiny Bites
Dungeness Crabby Deviled Egg
$8.90
Cage-free local egg with fresh Dungeness Crab
gluten-free
Maple Bacon Seafood Bites
$9.90
Nitrite-free bacon wrapped Wild Mexican Prawn & Alaska Weathervane Scallop with an herb maple butter sauce
gluten-free
Champion Chowders
Award Winning Clam Chowder
All natural, New England style with nitrite-free bacon, creamy and herby
gluten-free
- Dinghy $4.90
- Small Bowl $14.90
- Large Bowl $19.90
- Tureen $24.90
- Sourdough Bread Bowl (Not Gluten Free) - Add
- $3.90
Lobster Mobster Pernod Chowder
Grand Duchess of all Chowders with sustainable Argentinean Red Shrimp, sweet potatoes
gluten-free
- Dinghy $4.90
- Small Bowl $14.90
- Large Bowl $19.90
- Tureen $24.90
- Sourdough Bread Bowl (Not Gluten Free) - Add
- $3.90
North by Northwest Seafood Chowder
Wild Alaska Coho Salmon, Alaska Halibut, Manila Clams & Blue North Cod – cioppino style
gluten-free
- Dinghy $4.90
- Small Bowl $14.90
- Large Bowl $19.90
- Tureen $24.90
- Sourdough Bread Bowl (Not Gluten Free) - Add
- $3.90
Ragin' Cajun Chicken Corn Chowder
Lightly blackened organic chicken and Creole seasoning with sweet corn
gluten-free
- Dinghy $4.90
- Small Bowl $14.90
- Large Bowl $19.90
- Tureen $24.90
- Sourdough Bread Bowl (Not Gluten Free) - Add
- $3.90
Chowder Samplers
gluten-free
- Single Dinghy $4.90
- Double Dinghy $8.90
- Triple Dinghy $12.90
- Quad Dinghy $16.90
Vegan Veggie Stew
$23.90
Sautéed vegetables, caramelized peppers and onions, organic roasted potatoes, garlic, organic herbs, in a roasted tomato broth
vegetarian
gluten-free
3 Course Dinner
$46.90; Choose any small bowl of chowder, a starter salad and any one item below:
One Rockin' Rockfish Taco
One Unforgettable Sea Cod Taco
One Piece Oh My Cod! Fish & Chips
Duke's Cheeseburger*
One Dungeness Crab "Un"Cake
Sumptuous Salads & Seafood Salads
Add to any salad: Fresh Dungeness Crab $12.90, Wild Alaska Salmon* $16.90, Organic Chicken $9.90, Prawn & Scallop Skewer $12.90, Crab "Un"Cake $14.90, Calamari $9.90
Cosmic Wild Mixed Greens Salad
Organic mixed greens, Rogue Creamery bleu cheese crumbles, Cosmic Crisp WA apples, Amy's candied pecans, tarragon vinaigrette
vegetarian
gluten-free
- $14.90
- $19.90
Sweet Caper Spinach Salad
Baby spinach, sweet caper vinaigrette, nitrite-free bacon,toasted almonds, chopped egg, diced tomatoes, Parmesan / Asiago
gluten-free
- $14.90
- $19.90
All Hail Caesar Salad
Fresh romaine chopped in house daily, Parmesan / Asiago, homemade Caesar dressing, garlic sourdough croutons
vegetarian
- $14.90
- $19.90
Wild & Bleu Blackened Salmon Salad*
$31.90
Lightly blackened Wild Salmon with Oregon blueberries, Rogue Creamery bleu cheese, Amy's candied pecans, organic field greens and romaine, bleu cheese dressing
gluten-free
"Un"Chopped Seafood Salad
Skewered and seared Wild Alaska Weathervane Scallops and Wild Mexican Prawns with cashews, avocado, tomato, feta, garlic-basil-lemon-olive oil dressing; Try it Duke's way, chopped and tossed
gluten-free
- $25.90
- $31.90
Grab Your Bibb Dungeness Crab Salad
Fresh Dungeness Crab, hydroponic bibb lettuce, nitrite-free bacon, toasted almonds, bell peppers and teardrop tomatoes, olive oil-honey-raspberry vinaigrette
gluten-free
- $25.90
- $31.90
Fish & Chips
Oh My Cod! Fish & Chips
Blue North Pacific Cod lightly panko breaded with Duke's favorite beer, Mac & Jack's, homemade tartar
- 2 Pc $31.90
- 1 Pc $24.90
Famous Fish Tacos
Rockin' Rockfish Tacos
WA Coast Wild Rockfish, sweet Thai chili marinade, sharp white cheddar, mango chutney, tequila lime aioli, cucumber pico de gallo
- 2 Tacos $31.90
- 1 Taco $24.90
Unforgettable Sea Cod Tacos
Lightly blackened Blue North Pacific Cod with feta, tequila lime aioli, avocado, Napa cabbage, cucumber pico de gallo
- 2 Tacos $31.90
- 1 Taco $24.90
Combo Wombos
Oh My Cod! Fish & Chips Combo
Blue North Pacific Cod, cup of Award-Winning Clam Chowder, homemade tartar
- 2 Pc $39.90
- 1 Pc $35.90
Rockin' Rockfish Taco Combo
$35.90
One WA Coast Wild Rockfish Taco, cup of Award-Winning Clam Chowder
Unforgettable Sea Cod Taco Combo
$35.90
One Unforgettable Sea Cod Taco, cup of Award-Winning Clam Chowder
Seattle's Best Crab Cake Sandwich Combo
$35.90
Dungeness Crab "Un"Cake on brioche bun, sweet potato fries, Lobster Mobster Chowder
Award Winning Chowder & Salad Combo
$24.90
Choose a starter Cosmic Wild Mixed Greens, Sweet Caper Spinach, or All Hail Caesar Salad, served with a cup of Award Winning Clam Chowder
Wild Succulent Salmon
Dukeworthy™ Wild Coho Salmon from the cold, pristine waters of Alaska
Fresh Basil Pesto Salmon*
$39.90
Sustainably caught Wild Alaska Salmon with homemade basil and almond pesto
gluten-free
Off the Hook Stuffed Wild Salmon*
$43.90
Stuffed with fresh Dungeness Crab, Wild Mexican Prawns, imported cheeses, pretty pesto accent, lemon beurre blanc
Colonel Mustard Wild Salmon*
$41.90
Pan seared Wild Alaska Salmon with organic herbs, served with a French Dijon cream sauce
gluten-free
Tantalizing Silky Pan Seared Salmon*
$42.90
Ginger and basil encrusted, pan seared with organic fresh herbs and Grand Marnier with a balsamic infused beurre blanc
gluten-free
Heavenly Halibut
Dungeness Crab Stuffed Just For The Halibut
$46.90
Fresh Kodiak Island Halibut stuffed with Dungeness Crab, Wild Mexican Prawns, imported cheeses, pretty pesto accent, lemon beurre blanc
Holy Halibut Macadamia
$44.90
Macadamia encrusted fresh Kodiak Island Halibut with a hazelnut beurre blanc
gluten-free
It's So Dreamy Parmesan Halibut
$44.90
Parmesan / Asiago encrusted fresh Kodiak Island Halibut with a lemon caper butter sauce
gluten-free
Seafood Pasta
Soon-to-Be-Famous Alaska Weathervane Scallop Ravioli
$38.90
Seared Scallops with freshly made pumpkin & mascarpone stuffed ravioli with a white wine-garlic-butter sauce
Duke's Favorite Pasta with Wild Salmon*
$41.90
Lightly blackened Wild Alaska Salmon on fettuccini pasta with basil, garlic cream, caramelized bell peppers and onions
Wild Shellfish
Dungeness Crab "Un"Cakes
$39.90
Lots of Crab, cake not so much, with zesty lime aioli; Voted best Crab Cake in Seattle - 2024
Blessed by the Pope Seafood Cioppino
Fresh Dungeness Crab with Wild Alaska Salmon, Halibut, Cod, Wild Mexican Prawns and local Manila Clams
- $36.90
- $31.90
Stuffed and Puffed Jumbo Prawns
$38.90
Stuffed with Dungeness Crab, Wild Mexican Prawns, imported cheeses, with pretty pesto accent, lemon beurre blanc
Prawn, Scallop & Crab "Un"Cake Mixed Grill
$39.90
Dungeness Crab "Un"Cake, skewered Alaska Weathervane Scallops & Wild Mexican Prawns
Grass Fed Burgers
Grass Fed beef from Royal Ranch in Royal City, WA; Locally made brioche bun
The Duke Cheeseburger*
$22.90
Tillamook extra sharp white cheddar, bibb lettuce, tomato, onion, homemade mayo
Chipotle Havarti Bacon Burger*
$24.90
Fresh avocado, nitrite-free bacon, Havarti cheese, bibb lettuce, onion, tomato, chipotle aioli
Gourmet Sandwiches
Seattle's Best Crab Cake Sandwich
$26.90
Dungeness Crab "Un"Cake on brioche bun, melted Havarti, nitrite-free bacon, chipotle aioli, avocado, tomato and bibb lettuce
Savory Chipotle Wild Salmon Sandwich*
$32.90
Wild Alaska Salmon on rosemary bread with nitrite-free bacon, fresh avocado and tomato, chipotle aioli
Screaming Good Grilled Chicken Sandwich
$24.90
Organic, non-GMO, free-range grilled chicken breast on rosemary bread, bacon, avocado, tomato, mayo, Tillamook extra sharp white cheddar and Havarti
In House Infusions
Duke's Famous Bloody Bloody Mary
$14.40
New Amsterdam vodka infused with roasted garlic and onions, black peppercorns, bell peppers, lemons and limes, mixed with Demitri's All-Natural Bloody Mary Seasoning, garnished with two jumbo prawns
Cucumber Mojito
$13.90
Luksusowa potato vodka infused for 3 days with cucumber, muddled with fresh mint, limes and cucumber, with a splash of homemade sour and soda, sugared rim
Lively Libations
Grapefruit Nirvana
$13.90
Deep Eddy Grapefruit vodka with all natural agave nectar, muddled fresh grapefruit, splash of fresh squeezed lemonade, ½ sugared rim
The Duke & The King
$13.90
Hendrick's Botanical gin with Giffard Wild Elderflower liqueur, homemade sour and fresh basil, vigorously shaken and served "up"
Blueberry Lemon Drop
$14.40
Smirnoff Blueberry vodka, fresh lemon, Oregon "Duke" variety blueberries, lemonade, sugared rim
Bourbon & Brown
Duke's Woodford Reserve Manhattan
$15.90
Duke's selected batch of Woodford Reserve bourbon, shaken with Carpano Antica and Bigallet Amer
New York Old Fashioned
$14.90
Hudson NY bourbon, Regan's orange bitters served with an oversized ice cube
Woodinville Whiskey Sour
$14.90
Woodinville Whiskey Co. bourbon barrel program selection with toasted Applewood staves, homemade sour; made with raw egg
Angel's Envy Paper Plane
$14.90
Angel's Envy Bourbon with Aperol, Amaro Nonino and homemade sour, shaken with a squeeze of lemon
Marvelous Margs
Imperfect "Scratch" Margarita
$13.90
Cazadores Reposado tequila, Cointreau, splash of homemade sour, major lime squeeze, salted rim, served "up"
Blood Orange Margarita
$14.40
Milagro 100% Agave Reposado tequila, Solerno Blood Orange liqueur, fresh lime and orange, homemade sour, red sugar and salted rim, on the rocks
Paloma Margarita
$13.90
Volcan De Mi Tierra 100% Agave Tequila with homemade sour and Giffard Grapefruit liqueur, splash of organic grapefruit juice, on the rocks, salted rim
Must Have Mules
Tito's Texas Mule
$13.90
Tito's Handmade vodka with fresh limes; Served with Cock 'n Bull Ginger Beer
Sunny Slope Nectarine Mule
$13.90
44° North Sunnyslope Nectarine vodka with fresh limes and a hint of basil; Served with Cock 'n Bull Ginger Beer
Classic Cocktails
Not for Long Island Iced Tea
$14.40
Ketel One vodka, Diplomatico Rum Reserva Exclusiva and Deep Eddy Sweet Tea vodka, fresh lemons, splash of lemonade, cola
Oh Mai Tai!
$14.40
Plantation 5 Year rum, Cointreau, fresh lime, pineapple and orange juice, float of The Kraken Dark Spiced rum
Can't Miss Martinis
3 John's Martini
$14.90
Ketel One Citroen vodka - DukeWorthy™ pour, shaken and served "up" with a lemon twist
Seattle's Best Espresso Martini
$14.90
Grey Goose vodka, extra shaken with fresh cold brew, Mr. Black coffee liqueur, and Frangelico
Draft Beer
Additional rotators available
Manny's Pale Ale
Mac & Jack's African Amber
Black Raven Pilsner
Bale Breaker Top Cutter IPA
Coors Light
Bottles & Cans
Pacifico / Pacifico Bucket (4)
Miller High Life
- Bottle (7oz) $1.00
Rainier
- Can (16oz) $3.00
Ghostfish Brewing Co.
gluten-free
Athletic Brewing Co. (N/A)
Ciders & Hard Seltzers
Yonder Cider
Incline Marionberry Cider
Topo Chico Straw / Guava
Truly Wild Berry
White Selection
Chardonnay, House – Duke's Selection
- 6oz $11.90
- 9oz $15.90
- Bottle $45.00
Chardonnay, Mark Ryan 'Lu + Oly', Columbia Valley
Alluring flavors with great texture and balance
- 6oz $12.90
- 9oz $16.90
- Bottle $49.00
Chardonnay, Sonoma-Cutrer, Russian River Ranches
One of America's favorite wines, tropical fruit, light vanilla oak finish
- 6oz $13.90
- 9oz $17.90
- Bottle $54.00
Dry Rosé, Revelation by Goose Ridge, Goose Gap
Blush pink hue with a floral bouquet with bursting notes of strawberry and watermelon
- 6oz $12.90
- 9oz $16.90
- Bottle $48.00
Viognier, San Simeon, Paso Robles
Bright and luscious with floral aroma
- 6oz $12.90
- 9oz $16.90
- Bottle $48.00
Riesling, Stone Cap, Goose Gap
Riesling characters of juicy peach, ripe pear and melon, subtle mineral notes
- 6oz $11.90
- 9oz $15.90
- Bottle $45.00
Pinot Gris, Nine Hats, Columbia Valley
Medium bodied with vibrant fresh flavors and a pleasantly crisp finish
- 6oz $12.90
- 9oz $16.90
- Bottle $48.00
Albariño, Nortico, Portugal
Sustainably grown with fresh citrus notes and vibrant minerality
- 6oz $12.90
- 9oz $16.90
- Bottle $48.00
Sauvignon Blanc, Duke's 'Up River White'® Horse Heaven Hills
Sourced from the famed McNary Vineyard, with crisp and vibrant flavors; $1 of every glass sold donated to PNW Wild Salmon recovery
- 6oz $12.90
- 9oz $16.90
- Bottle $48.00
Sauvignon Blanc, Black Stallion, Napa Valley
Hand-crafted from diverse Napa Valley vineyards, bright fruit with a lingering finish
- 6oz $13.90
- 9oz $17.90
- Bottle $54.00
Sauvignon Blanc, Whitehaven, Marlborough, NZ
Full, fresh and juicy wine with vibrant acidity
- 6oz $13.90
- 9oz $17.90
- Bottle $54.00
Red Selection
Cabernet Sauvignon, House – Stone Cap, Goose Gap
- 6oz $11.90
- 9oz $15.90
- Bottle $45.00
Cabernet Sauvignon, Duke's 'Up River, Red' Candy Mountain
From the famed Candy Mtn, a collaborative wine project with Pat Monahan of Train and Damsel Cellars Winery to help save PNW wild salmon; $1 of every glass sold donated to PNW Wild Salmon recovery
- 6oz $13.90
- 9oz $17.90
- Bottle $54.00
Cabernet Sauvignon, Black Stallion, Napa Valley
Estate fruit from the highly sought after Napa Valley with deep, dark fruit flavors, luscious
- 6oz $14.90
- 9oz $18.90
- Bottle $56.00
Merlot, Browne Family, Columbia Valley
Exceptional balance with a beautiful mix of floral and fruit aromas, estate fruit
- 6oz $14.40
- 9oz $18.40
- Bottle $48.00
Malbec, Waterbrook, Columbia Valley
Vibrant and balanced, ripe red fruits and supreme drinkability
- 6oz $12.90
- 9oz $16.90
- Bottle $48.00
Pinot Noir, La Crema, Monterey County
Tremendous red fruit intensity with wonderful concentration and length
- 6oz $13.90
- 9oz $17.90
- Bottle $52.00
Grenache, Sparkman Cellars, Columbia Valley
The Pinot Noir of WA State! A captivating wine with a lovely freshness
- 6oz $13.90
- 9oz $17.90
- Bottle $52.00
Red Blend, Pessimist by DAOU Paso Robles
Incredible structure and amazing value, this interesting blend of 4 varietals consistently delivers
- 6oz $13.90
- 9oz $17.90
- Bottle $52.00
Red Blend, Darby Winery "Purple Haze" Columbia Valley
Silky smooth and seductive with dense and rich fruit
- 6oz $13.90
- 9oz $17.90
- Bottle $54.00
Bubbles
Prosecco, Martini & Rossi, Italy
Light, refreshing and crisp with finely textured bubbles and notes of fresh citrus and honey
- Split (187ml) $11.90
- $45.00
Sparkling, Treveri Brut, Yakima Valley
Locally sourced and made in the Yakima Valley, fresh, crisp and dry
- Flute $11.90
- $45.00
Sparkling Rosé, JCB Nº69 Brut Rosé, Burgundy, France
Made by Jean-Charles Boisset with 100% Pinot Noir grapes
- Flute $13.90
- $52.00
Sparkling Rosé, Lytle & Barnett Brut Rosé, Willamette Valley, OR
Bright, fruity, delicate on the palate
- Bottle $68.00
White Wine
Browne Family Dry Rosé
$38.00JM Cellars Sauvignon Blanc
$46.00Dunham Sauvignon Blanc
$44.00Darby "Le Deuce" Viognier / Roussanne
$46.00Mark Ryan Viognier
$56.00Sparkman Lumière Chardonnay
$54.00Abeja Chardonnay
$64.00Red Wine
Novelty Hill Sangiovese
$44.00Damsel Cellars Cabernet Franc
$56.00Kennedy Shah Reserve Tempranillo
$54.00Eight Bells "8 Clones" Syrah
$56.00Darby Winery "The Dark Side" Syrah
$52.00JM Cellars "Bramble Bump" Red Blend
$48.00Mark Ryan "The Dissident" Red Blend
$64.00Browne Family Cabernet Sauvignon
$56.00DeLille "D2" Red Blend
$78.00Passing Time Red Blend
$82.00Fidelitas Malbec
$66.00Gorman "Old Scratch" Cabernet Sauvignon
$56.00Dunham Cabernet Sauvignon
$68.00Abeja Cabernet Sauvignon
$82.00Feather by Longshadows Cabernet Sauvignon
$98.00California Beauties
Rombauer Sauvignon Blanc, North Coast
$56.00Flowers Chardonnay, Sonoma Coast
$62.00Faust Cabernet Sauvignon, Napa Valley
$84.00DAOU "Soul of a Lion" Cabernet Sauvignon, Paso Robles
$196.00Non-Alcoholic
Scotty's Local Fresh Lemonades
Q Ginger Ale
Seattle Soda Co. Sodas
Topo Chico Sparkling Water
Caffe Ladro Organic Coffee
Tazo Hot Tea
*Consuming raw or undercooked meats, poultry, seafood, raw oysters, shellfish or eggs to your specification may increase your risk of food-borne illness, especially if you have certain medical conditions
Appeteasers & Shared Plates
Dungeness Crab "Un"Cake
$19.90
Lots of Crab, cake not so much, with zesty lime aioli
Sensational Wild Salmon Bites
$18.90
Bite sized and flash fried with wasabi and chipotle aioli for dipping
Coco Loco Prawns
$17.90
Coconut encrusted Wild Mexican Prawns, homemade sweet chili sauce
Clam Lover's Steamer Clams
$18.90
Local Manila clams with butter, garlic and white wine, fresh basil, rosemary bread
Super Calamari Steak Strips
$16.90
Tender, large squid steak strips, with tequila lime aioli and wasabi aioli
Dungeness Crab Dip
$19.90
Havarti, Boursin cheese, roasted garlic, fresh spinach, Walla Walla sweet onions
Wildly Delicious Alaska Salmon Sliders*
$18.90
Rosemary bread, pesto, sliced tomato
Prawns del Cabo Wabo
$17.90
Wild Mexican Prawns, grilled and served with citrus vinaigrette, avocado salad
gluten-free
Hudson's Finger Lickin' Chicken Strips
$15.90
House cut organic, non-GMO, free-range chicken breast, buttermilk soaked, honey mustard
Blackened Halibut Quesadilla
$18.90
Lightly blackened Alaska Halibut, cucumber pico de gallo, Parmesan / Asiago and wasabi aioli
Tiny Bites
Dungeness Crabby Deviled Egg
$8.90
Cage-free local egg with fresh Dungeness Crab
gluten-free
Maple Bacon Seafood Bites
$9.90
Nitrite-free bacon wrapped Wild Mexican Prawn & Alaska Weathervane Scallop with an herb maple butter sauce
gluten-free
Champion Chowders
Award Winning Clam Chowder
All natural, New England style with nitrite-free bacon, creamy and herby
gluten-free
- Dinghy $4.90
- Small Bowl $14.90
- Large Bowl $19.90
- Tureen $24.90
- Sourdough Bread Bowl (Not Gluten Free) - Add
- $3.90
Lobster Mobster Pernod Chowder
Grand Duchess of all Chowders with sustainable Argentinean Red Shrimp, sweet potatoes
gluten-free
- Dinghy $4.90
- Small Bowl $14.90
- Large Bowl $19.90
- Tureen $24.90
- Sourdough Bread Bowl (Not Gluten Free) - Add
- $3.90
North by Northwest Seafood Chowder
Wild Alaska Coho Salmon, Alaska Halibut, Manila Clams & Blue North Cod – cioppino style
gluten-free
- Dinghy $4.90
- Small Bowl $14.90
- Large Bowl $19.90
- Tureen $24.90
- Sourdough Bread Bowl (Not Gluten Free) - Add
- $3.90
Ragin' Cajun Chicken Corn Chowder
Lightly blackened organic chicken and Creole seasoning with sweet corn
gluten-free
- Dinghy $4.90
- Small Bowl $14.90
- Large Bowl $19.90
- Tureen $24.90
- Sourdough Bread Bowl (Not Gluten Free) - Add
- $3.90
Chowder Samplers
gluten-free
- Single Dinghy $4.90
- Double Dinghy $8.90
- Triple Dinghy $12.90
- Quad Dinghy $16.90
Vegan Veggie Stew
$23.90
Sautéed vegetables, caramelized peppers and onions, organic roasted potatoes, garlic, organic herbs, in a roasted tomato broth
vegetarian
gluten-free
3 Course Dinner
$46.90; Choose any small bowl of chowder, a starter salad and any one item below:
One Rockin' Rockfish Taco
One Unforgettable Sea Cod Taco
One Piece Oh My Cod! Fish & Chips
Duke's Cheeseburger*
One Dungeness Crab "Un"Cake
Sumptuous Salads & Seafood Salads
Add to any salad: Fresh Dungeness Crab $12.90, Wild Alaska Salmon* $16.90, Organic Chicken $9.90, Prawn & Scallop Skewer $12.90, Crab "Un"Cake $14.90, Calamari $9.90
Cosmic Wild Mixed Greens Salad
Organic mixed greens, Rogue Creamery bleu cheese crumbles, Cosmic Crisp WA apples, Amy's candied pecans, tarragon vinaigrette
vegetarian
gluten-free
- $14.90
- $19.90
Sweet Caper Spinach Salad
Baby spinach, sweet caper vinaigrette, nitrite-free bacon,toasted almonds, chopped egg, diced tomatoes, Parmesan / Asiago
gluten-free
- $14.90
- $19.90
All Hail Caesar Salad
Fresh romaine chopped in house daily, Parmesan / Asiago, homemade Caesar dressing, garlic sourdough croutons
vegetarian
- $14.90
- $19.90
Wild & Bleu Blackened Salmon Salad*
$31.90
Lightly blackened Wild Salmon with Oregon blueberries, Rogue Creamery bleu cheese, Amy's candied pecans, organic field greens and romaine, bleu cheese dressing
gluten-free
"Un"Chopped Seafood Salad
Skewered and seared Wild Alaska Weathervane Scallops and Wild Mexican Prawns with cashews, avocado, tomato, feta, garlic-basil-lemon-olive oil dressing; Try it Duke's way, chopped and tossed
gluten-free
- $25.90
- $31.90
Grab Your Bibb Dungeness Crab Salad
Fresh Dungeness Crab, hydroponic bibb lettuce, nitrite-free bacon, toasted almonds, bell peppers and teardrop tomatoes, olive oil-honey-raspberry vinaigrette
gluten-free
- $25.90
- $31.90
Fish & Chips
Oh My Cod! Fish & Chips
Blue North Pacific Cod lightly panko breaded with Duke's favorite beer, Mac & Jack's, homemade tartar
- 2 Pc $31.90
- 1 Pc $24.90
Famous Fish Tacos
Rockin' Rockfish Tacos
WA Coast Wild Rockfish, sweet Thai chili marinade, sharp white cheddar, mango chutney, tequila lime aioli, cucumber pico de gallo
- 2 Tacos $31.90
- 1 Taco $24.90
Unforgettable Sea Cod Tacos
Lightly blackened Blue North Pacific Cod with feta, tequila lime aioli, avocado, Napa cabbage, cucumber pico de gallo
- 2 Tacos $31.90
- 1 Taco $24.90
Combo Wombos
Oh My Cod! Fish & Chips Combo
Blue North Pacific Cod, cup of Award-Winning Clam Chowder, homemade tartar
- 2 Pc $39.90
- 1 Pc $35.90
Rockin' Rockfish Taco Combo
$35.90
One WA Coast Wild Rockfish Taco, cup of Award-Winning Clam Chowder
Unforgettable Sea Cod Taco Combo
$35.90
One Unforgettable Sea Cod Taco, cup of Award-Winning Clam Chowder
Seattle's Best Crab Cake Sandwich Combo
$35.90
Dungeness Crab "Un"Cake on brioche bun, sweet potato fries, Lobster Mobster Chowder
Award Winning Chowder & Salad Combo
$24.90
Choose a starter Cosmic Wild Mixed Greens, Sweet Caper Spinach, or All Hail Caesar Salad, served with a cup of Award Winning Clam Chowder
Wild Succulent Salmon
Dukeworthy™ Wild Coho Salmon from the cold, pristine waters of Alaska
Fresh Basil Pesto Salmon*
$39.90
Sustainably caught Wild Alaska Salmon with homemade basil and almond pesto
gluten-free
Off the Hook Stuffed Wild Salmon*
$43.90
Stuffed with fresh Dungeness Crab, Wild Mexican Prawns, imported cheeses, pretty pesto accent, lemon beurre blanc
Colonel Mustard Wild Salmon*
$41.90
Pan seared Wild Alaska Salmon with organic herbs, served with a French Dijon cream sauce
gluten-free
Tantalizing Silky Pan Seared Salmon*
$42.90
Ginger and basil encrusted, pan seared with organic fresh herbs and Grand Marnier with a balsamic infused beurre blanc
gluten-free
Heavenly Halibut
Dungeness Crab Stuffed Just For The Halibut
$46.90
Fresh Kodiak Island Halibut stuffed with Dungeness Crab, Wild Mexican Prawns, imported cheeses, pretty pesto accent, lemon beurre blanc
Holy Halibut Macadamia
$44.90
Macadamia encrusted fresh Kodiak Island Halibut with a hazelnut beurre blanc
gluten-free
It's So Dreamy Parmesan Halibut
$44.90
Parmesan / Asiago encrusted fresh Kodiak Island Halibut with a lemon caper butter sauce
gluten-free
Seafood Pasta
Soon-to-Be-Famous Alaska Weathervane Scallop Ravioli
$38.90
Seared Scallops with freshly made pumpkin & mascarpone stuffed ravioli with a white wine-garlic-butter sauce
Duke's Favorite Pasta with Wild Salmon*
$41.90
Lightly blackened Wild Alaska Salmon on fettuccini pasta with basil, garlic cream, caramelized bell peppers and onions
Wild Shellfish
Dungeness Crab "Un"Cakes
$39.90
Lots of Crab, cake not so much, with zesty lime aioli; Voted best Crab Cake in Seattle - 2024
Blessed by the Pope Seafood Cioppino
Fresh Dungeness Crab with Wild Alaska Salmon, Halibut, Cod, Wild Mexican Prawns and local Manila Clams
- $36.90
- $31.90
Stuffed and Puffed Jumbo Prawns
$38.90
Stuffed with Dungeness Crab, Wild Mexican Prawns, imported cheeses, with pretty pesto accent, lemon beurre blanc
Prawn, Scallop & Crab "Un"Cake Mixed Grill
$39.90
Dungeness Crab "Un"Cake, skewered Alaska Weathervane Scallops & Wild Mexican Prawns
Grass Fed Burgers
Grass Fed beef from Royal Ranch in Royal City, WA; Locally made brioche bun
The Duke Cheeseburger*
$22.90
Tillamook extra sharp white cheddar, bibb lettuce, tomato, onion, homemade mayo
Chipotle Havarti Bacon Burger*
$24.90
Fresh avocado, nitrite-free bacon, Havarti cheese, bibb lettuce, onion, tomato, chipotle aioli
Gourmet Sandwiches
Seattle's Best Crab Cake Sandwich
$26.90
Dungeness Crab "Un"Cake on brioche bun, melted Havarti, nitrite-free bacon, chipotle aioli, avocado, tomato and bibb lettuce
Savory Chipotle Wild Salmon Sandwich*
$32.90
Wild Alaska Salmon on rosemary bread with nitrite-free bacon, fresh avocado and tomato, chipotle aioli
Screaming Good Grilled Chicken Sandwich
$24.90
Organic, non-GMO, free-range grilled chicken breast on rosemary bread, bacon, avocado, tomato, mayo, Tillamook extra sharp white cheddar and Havarti
In House Infusions
Duke's Famous Bloody Bloody Mary
$14.40
New Amsterdam vodka infused with roasted garlic and onions, black peppercorns, bell peppers, lemons and limes, mixed with Demitri's All-Natural Bloody Mary Seasoning, garnished with two jumbo prawns
Cucumber Mojito
$13.90
Luksusowa potato vodka infused for 3 days with cucumber, muddled with fresh mint, limes and cucumber, with a splash of homemade sour and soda, sugared rim
Lively Libations
Grapefruit Nirvana
$13.90
Deep Eddy Grapefruit vodka with all natural agave nectar, muddled fresh grapefruit, splash of fresh squeezed lemonade, ½ sugared rim
The Duke & The King
$13.90
Hendrick's Botanical gin with Giffard Wild Elderflower liqueur, homemade sour and fresh basil, vigorously shaken and served "up"
Blueberry Lemon Drop
$14.40
Smirnoff Blueberry vodka, fresh lemon, Oregon "Duke" variety blueberries, lemonade, sugared rim
Bourbon & Brown
Duke's Woodford Reserve Manhattan
$15.90
Duke's selected batch of Woodford Reserve bourbon, shaken with Carpano Antica and Bigallet Amer
New York Old Fashioned
$14.90
Hudson NY bourbon, Regan's orange bitters served with an oversized ice cube
Woodinville Whiskey Sour
$14.90
Woodinville Whiskey Co. bourbon barrel program selection with toasted Applewood staves, homemade sour; made with raw egg
Angel's Envy Paper Plane
$14.90
Angel's Envy Bourbon with Aperol, Amaro Nonino and homemade sour, shaken with a squeeze of lemon
Marvelous Margs
Imperfect "Scratch" Margarita
$13.90
Cazadores Reposado tequila, Cointreau, splash of homemade sour, major lime squeeze, salted rim, served "up"
Blood Orange Margarita
$14.40
Milagro 100% Agave Reposado tequila, Solerno Blood Orange liqueur, fresh lime and orange, homemade sour, red sugar and salted rim, on the rocks
Paloma Margarita
$13.90
Volcan De Mi Tierra 100% Agave Tequila with homemade sour and Giffard Grapefruit liqueur, splash of organic grapefruit juice, on the rocks, salted rim
Must Have Mules
Tito's Texas Mule
$13.90
Tito's Handmade vodka with fresh limes; Served with Cock 'n Bull Ginger Beer
Sunny Slope Nectarine Mule
$13.90
44° North Sunnyslope Nectarine vodka with fresh limes and a hint of basil; Served with Cock 'n Bull Ginger Beer
Classic Cocktails
Not for Long Island Iced Tea
$14.40
Ketel One vodka, Diplomatico Rum Reserva Exclusiva and Deep Eddy Sweet Tea vodka, fresh lemons, splash of lemonade, cola
Oh Mai Tai!
$14.40
Plantation 5 Year rum, Cointreau, fresh lime, pineapple and orange juice, float of The Kraken Dark Spiced rum
Can't Miss Martinis
3 John's Martini
$14.90
Ketel One Citroen vodka - DukeWorthy™ pour, shaken and served "up" with a lemon twist
Seattle's Best Espresso Martini
$14.90
Grey Goose vodka, extra shaken with fresh cold brew, Mr. Black coffee liqueur, and Frangelico
Draft Beer
Additional rotators available
Manny's Pale Ale
Mac & Jack's African Amber
Black Raven Pilsner
Bale Breaker Top Cutter IPA
Coors Light
Bottles & Cans
Pacifico / Pacifico Bucket (4)
Miller High Life
- Bottle (7oz) $1.00
Rainier
- Can (16oz) $3.00
Ghostfish Brewing Co.
gluten-free
Athletic Brewing Co. (N/A)
Ciders & Hard Seltzers
Yonder Cider
Incline Marionberry Cider
Topo Chico Straw / Guava
Truly Wild Berry
White Selection
Chardonnay, House – Duke's Selection
- 6oz $11.90
- 9oz $15.90
- Bottle $45.00
Chardonnay, Mark Ryan 'Lu + Oly', Columbia Valley
Alluring flavors with great texture and balance
- 6oz $12.90
- 9oz $16.90
- Bottle $49.00
Chardonnay, Sonoma-Cutrer, Russian River Ranches
One of America's favorite wines, tropical fruit, light vanilla oak finish
- 6oz $13.90
- 9oz $17.90
- Bottle $54.00
Dry Rosé, Revelation by Goose Ridge, Goose Gap
Blush pink hue with a floral bouquet with bursting notes of strawberry and watermelon
- 6oz $12.90
- 9oz $16.90
- Bottle $48.00
Viognier, San Simeon, Paso Robles
Bright and luscious with floral aroma
- 6oz $12.90
- 9oz $16.90
- Bottle $48.00
Riesling, Stone Cap, Goose Gap
Riesling characters of juicy peach, ripe pear and melon, subtle mineral notes
- 6oz $11.90
- 9oz $15.90
- Bottle $45.00
Pinot Gris, Nine Hats, Columbia Valley
Medium bodied with vibrant fresh flavors and a pleasantly crisp finish
- 6oz $12.90
- 9oz $16.90
- Bottle $48.00
Albariño, Nortico, Portugal
Sustainably grown with fresh citrus notes and vibrant minerality
- 6oz $12.90
- 9oz $16.90
- Bottle $48.00
Sauvignon Blanc, Duke's 'Up River White'® Horse Heaven Hills
Sourced from the famed McNary Vineyard, with crisp and vibrant flavors; $1 of every glass sold donated to PNW Wild Salmon recovery
- 6oz $12.90
- 9oz $16.90
- Bottle $48.00
Sauvignon Blanc, Black Stallion, Napa Valley
Hand-crafted from diverse Napa Valley vineyards, bright fruit with a lingering finish
- 6oz $13.90
- 9oz $17.90
- Bottle $54.00
Sauvignon Blanc, Whitehaven, Marlborough, NZ
Full, fresh and juicy wine with vibrant acidity
- 6oz $13.90
- 9oz $17.90
- Bottle $54.00
Red Selection
Cabernet Sauvignon, House – Stone Cap, Goose Gap
- 6oz $11.90
- 9oz $15.90
- Bottle $45.00
Cabernet Sauvignon, Duke's 'Up River, Red' Candy Mountain
From the famed Candy Mtn, a collaborative wine project with Pat Monahan of Train and Damsel Cellars Winery to help save PNW wild salmon; $1 of every glass sold donated to PNW Wild Salmon recovery
- 6oz $13.90
- 9oz $17.90
- Bottle $54.00
Cabernet Sauvignon, Black Stallion, Napa Valley
Estate fruit from the highly sought after Napa Valley with deep, dark fruit flavors, luscious
- 6oz $14.90
- 9oz $18.90
- Bottle $56.00
Merlot, Browne Family, Columbia Valley
Exceptional balance with a beautiful mix of floral and fruit aromas, estate fruit
- 6oz $14.40
- 9oz $18.40
- Bottle $48.00
Malbec, Waterbrook, Columbia Valley
Vibrant and balanced, ripe red fruits and supreme drinkability
- 6oz $12.90
- 9oz $16.90
- Bottle $48.00
Pinot Noir, La Crema, Monterey County
Tremendous red fruit intensity with wonderful concentration and length
- 6oz $13.90
- 9oz $17.90
- Bottle $52.00
Grenache, Sparkman Cellars, Columbia Valley
The Pinot Noir of WA State! A captivating wine with a lovely freshness
- 6oz $13.90
- 9oz $17.90
- Bottle $52.00
Red Blend, Pessimist by DAOU Paso Robles
Incredible structure and amazing value, this interesting blend of 4 varietals consistently delivers
- 6oz $13.90
- 9oz $17.90
- Bottle $52.00
Red Blend, Darby Winery "Purple Haze" Columbia Valley
Silky smooth and seductive with dense and rich fruit
- 6oz $13.90
- 9oz $17.90
- Bottle $54.00
Bubbles
Prosecco, Martini & Rossi, Italy
Light, refreshing and crisp with finely textured bubbles and notes of fresh citrus and honey
- Split (187ml) $11.90
- $45.00
Sparkling, Treveri Brut, Yakima Valley
Locally sourced and made in the Yakima Valley, fresh, crisp and dry
- Flute $11.90
- $45.00
Sparkling Rosé, JCB Nº69 Brut Rosé, Burgundy, France
Made by Jean-Charles Boisset with 100% Pinot Noir grapes
- Flute $13.90
- $52.00
Sparkling Rosé, Lytle & Barnett Brut Rosé, Willamette Valley, OR
Bright, fruity, delicate on the palate
- Bottle $68.00
White Wine
Browne Family Dry Rosé
$38.00JM Cellars Sauvignon Blanc
$46.00Dunham Sauvignon Blanc
$44.00Darby "Le Deuce" Viognier / Roussanne
$46.00Mark Ryan Viognier
$56.00Sparkman Lumière Chardonnay
$54.00Abeja Chardonnay
$64.00Red Wine
Novelty Hill Sangiovese
$44.00Damsel Cellars Cabernet Franc
$56.00Kennedy Shah Reserve Tempranillo
$54.00Eight Bells "8 Clones" Syrah
$56.00Darby Winery "The Dark Side" Syrah
$52.00JM Cellars "Bramble Bump" Red Blend
$48.00Mark Ryan "The Dissident" Red Blend
$64.00Browne Family Cabernet Sauvignon
$56.00DeLille "D2" Red Blend
$78.00Passing Time Red Blend
$82.00Fidelitas Malbec
$66.00Gorman "Old Scratch" Cabernet Sauvignon
$56.00Dunham Cabernet Sauvignon
$68.00Abeja Cabernet Sauvignon
$82.00Feather by Longshadows Cabernet Sauvignon
$98.00California Beauties
Rombauer Sauvignon Blanc, North Coast
$56.00Flowers Chardonnay, Sonoma Coast
$62.00Faust Cabernet Sauvignon, Napa Valley
$84.00DAOU "Soul of a Lion" Cabernet Sauvignon, Paso Robles
$196.00Non-Alcoholic
Scotty's Local Fresh Lemonades
Q Ginger Ale
Seattle Soda Co. Sodas
Topo Chico Sparkling Water
Caffe Ladro Organic Coffee
Tazo Hot Tea
*Consuming raw or undercooked meats, poultry, seafood, raw oysters, shellfish or eggs to your specification may increase your risk of food-borne illness, especially if you have certain medical conditions
Main
Grilled Wild Alaska Salmon
$14.90Finger Lickin' Chicken Strips
$9.90Oh My Cod! 1 Piece Fish & Chips
$11.90All-Natural Grilled Chicken Breast
$8.90Sensational Wild Salmon Bites
$11.90Grass Fed Jr. Burger
$11.90Coco Loco Prawns
$9.90Linguini Noodles
$8.90
butter, tomato or alfredo sauce
Sides
Dinghy of Clam Chowder
Seasonal Vegetable
French Fries
Sweet Potato Fries
Organic Baby Red Potatoes
Appeteasers
Prawns del Cabo Wabo
Organic herb marinated Wild Mexican Pacific Prawns, grilled and served with citrus vinaigrette and homemade avocado salad
Dungeness Crabby Deviled Egg
Organic, cage-free local egg with Dungeness Crab
Seafood Nosh Bite
One Alaska Weathervane Scallop & one Wild Mexican Prawn, wrapped in nitrite-free bacon, drizzled with organic herb maple butter sauce
Champion Chowders
Award Winning Clam Chowder
All natural, New England style with nitrite-free bacon, creamy and herby
Ragin' Cajun Chicken Corn Chowder
Lightly blackened organic chicken and Creole seasoning with sweet corn
Vegan Veggie Stew
Sautéed seasonal vegetables, caramelized peppers and onions, organic baby red potatoes, fresh garlic, organic herbs in a roasted tomato broth
North by Northwest Seafood Chowder
Wild Alaska Copper River Salmon, Alaska Halibut, Blue North Cod – cioppino style
Lobster Mobster Pernod Chowder
Grand Duchess of all Chowders with baby Langostinos, sweet potatoes
Chowder Samplers
Single Dinghy | Double Dinghy | Triple Dinghy | Quad Dinghy
Sumptuous Salads
Please specify no croutons
Wild Child Mixed Greens
Organic mixed greens, crumbled bleu cheese, fresh orange and grapefruit, Amy's candied pecans, tarragon vinaigrette
All Hail Caesar Salad
Seattle Times winner. Add Blackened Wild Salmon or Grilled Organic Chicken
Plenty of Iron Spinach Salad
Sweet caper vinaigrette, nitrite-free bacon, toasted almonds, egg, diced tomatoes, Parmesan / Asiago cheeses
Seafood Salads
"Un" Chopped Seafood Salad
Skewered and seared Wild Alaska Weathervane Scallops and Wild Mexican Pacific Prawns with cashews, avocado, tomato, feta, basil, lemon, olive oil
"Grab Your Bibb" Dungeness Crab Salad
Loads of Dungeness Crab atop locally grown hydroponic bibb lettuce, nitrite-free bacon, toasted almonds, bell peppers and teardrop tomatoes, olive oil-honey-raspberry vinaigrette
Black 'n Bleu Wild Salmon Salad
Lightly blackened Wild Copper River Salmon with Oregon blueberries, bleu cheese crumbles, Amy's candied pecans, organic field greens and romaine, bleu cheese dressing
Succulent Salmon
Pretty Pesto Wild Alaska Salmon
Wild and sustainably caught with homemade basil and almond pesto
Wild Shellfish
The Pope's Seafood Cioppino
Wild Alaska Salmon, Halibut, Cod, Wild Mexican Pacific Prawns and Dungeness Crab. Please specify no bread
Fish Tacos
Please specify corn tortillas
Rockin' Rockfish Tacos
Wild Alaska Rockfish, sweet Thai chili marinade, sharp white cheddar, mango chutney, tequila lime aioli, cucumber pico de gallo
Sailor Boy Sea Cod Tacos
Lightly blackened Blue North Pacific Cod with feta, tequila lime aioli, avocado, Napa cabbage, cucumber pico de gallo
Grass Fed Burgers
Please specify gluten-free bun and no fries
Duke's "Extra Sharp" Cheddar Cheeseburger
Tillamook Extra sharp white cheddar
"North of California" Havarti Cheeseburger
Fresh avocado, chipotle aioli, nitrite-free bacon, melted Havarti
Create Your Own Entrée
Pair your favorite protein with your favorite made-at-Duke's sauce. All entrées served with organic baby red potatoes and fresh seasonal vegetable
Proteins
Wild Alaska Salmon; Wild Alaska Halibut; Wild Alaska Cod; Wild Mexican Pacific Prawns; Alaska Weathervane Scallops; Organic, non-GMO, Free-Range Chicken
Sauces & Dressings
Sweet caper vinaigrette, bleu cheese dressing, citrus vinaigrette, tarragon vinaigrette, Caesar dressing, cucumber pico de gallo, basil and almond pesto, tequila lime aioli, hazelnut beurre blanc, lemon caper beurre blanc, chipotle aioli
In House Infusions
Duke's Famous Bloody Bloody Mary
$14.40
New Amsterdam vodka infused with roasted garlic and onions, black peppercorns, bell peppers, lemons and limes, mixed with Demitri's All-Natural Bloody Mary Seasoning, garnished with two jumbo prawns
Cucumber Mojito
$13.90
Luksusowa potato vodka infused for 3 days with cucumber, muddled with fresh mint, limes and cucumber, with a splash of homemade sour and soda, sugared rim
Lively Libations
Grapefruit Nirvana
$13.90
Deep Eddy Grapefruit vodka with all natural agave nectar, muddled fresh grapefruit, splash of fresh squeezed lemonade, ½ sugared rim
The Duke & The King
$13.90
Hendrick's Botanical gin with Giffard Wild Elderflower liqueur, homemade sour and fresh basil, vigorously shaken and served "up"
Blueberry Lemon Drop
$14.40
Smirnoff Blueberry vodka, fresh lemon, Oregon "Duke" variety blueberries, lemonade, sugared rim
Bourbon & Brown
Duke's Woodford Reserve Manhattan
$15.90
Duke's selected batch of Woodford Reserve bourbon, shaken with Carpano Antica and Bigallet Amer
New York Old Fashioned
$14.90
Hudson NY bourbon, Regan's orange bitters served with an oversized ice cube
Woodinville Whiskey Sour
$14.90
Woodinville Whiskey Co. bourbon barrel program selection with toasted Applewood staves, homemade sour; made with raw egg
Angel's Envy Paper Plane
$14.90
Angel's Envy Bourbon with Aperol, Amaro Nonino and homemade sour, shaken with a squeeze of lemon
Marvelous Margs
Imperfect "Scratch" Margarita
$13.90
Cazadores Reposado tequila, Cointreau, splash of homemade sour, major lime squeeze, salted rim, served "up"
Blood Orange Margarita
$14.40
Milagro 100% Agave Reposado tequila, Solerno Blood Orange liqueur, fresh lime and orange, homemade sour, red sugar and salted rim, on the rocks
Paloma Margarita
$13.90
Volcan De Mi Tierra 100% Agave Tequila with homemade sour and Giffard Grapefruit liqueur, splash of organic grapefruit juice, on the rocks, salted rim
Must Have Mules
Tito's Texas Mule
$13.90
Tito's Handmade vodka with fresh limes; Served with Cock 'n Bull Ginger Beer
Sunny Slope Nectarine Mule
$13.90
44° North Sunnyslope Nectarine vodka with fresh limes and a hint of basil; Served with Cock 'n Bull Ginger Beer
Classic Cocktails
Not for Long Island Iced Tea
$14.40
Ketel One vodka, Diplomatico Rum Reserva Exclusiva and Deep Eddy Sweet Tea vodka, fresh lemons, splash of lemonade, cola
Oh Mai Tai!
$14.40
Plantation 5 Year rum, Cointreau, fresh lime, pineapple and orange juice, float of The Kraken Dark Spiced rum
Can't Miss Martinis
3 John's Martini
$14.90
Ketel One Citroen vodka - DukeWorthy™ pour, shaken and served "up" with a lemon twist
Seattle's Best Espresso Martini
$14.90
Grey Goose vodka, extra shaken with fresh cold brew, Mr. Black coffee liqueur,and Frangelico
Draft Beer
Additional rotators available
Manny's Pale Ale
Mac & Jack's African Amber
Black Raven Pilsner
Bale Breaker Top Cutter IPA
Coors Light
Bottles & Cans
Pacifico / Pacifico Bucket (4)
Miller High Life
- Bottle (7oz) $1.00
Rainier
- Can (16oz) $3.00
Ghostfish Brewing Co.
gluten-free
Athletic Brewing Co. (N/A)
Ciders & Hard Seltzers
Yonder Cider
Incline Marionberry Cider
Topo Chico Straw / Guava
Truly Wild Berry
White Selection
Chardonnay, House – Duke's Selection
- 6oz $11.90
- 9oz $15.90
- Bottle $45.00
Chardonnay, Mark Ryan 'Lu + Oly', Columbia Valley
Alluring flavors with great texture and balance
- 6oz $12.90
- 9oz $16.90
- Bottle $49.00
Chardonnay, Sonoma-Cutrer, Russian River Ranches
One of America's favorite wines, tropical fruit, light vanilla oak finish
- 6oz $13.90
- 9oz $17.90
- Bottle $54.00
Dry Rosé, Revelation by Goose Ridge, Goose Gap
Blush pink hue with a floral bouquet with bursting notes of strawberry and watermelon
- 6oz $12.90
- 9oz $16.90
- Bottle $48.00
Viognier, San Simeon, Paso Robles
Bright and luscious with floral aroma
- 6oz $12.90
- 9oz $16.90
- Bottle $48.00
Riesling, Stone Cap, Goose Gap
Riesling characters of juicy peach, ripe pear and melon, subtle mineral notes
- 6oz $11.90
- 9oz $15.90
- Bottle $45.00
Pinot Gris, Nine Hats, Columbia Valley
Medium bodied with vibrant fresh flavors and a pleasantly crisp finish
- 6oz $12.90
- 9oz $16.90
- Bottle $48.00
Albariño, Nortico, Portugal
Sustainably grown with fresh citrus notes and vibrant minerality
- 6oz $12.90
- 9oz $16.90
- Bottle $48.00
Sauvignon Blanc, Duke's 'Up River White'® Horse Heaven Hills
Sourced from the famed McNary Vineyard, with crisp and vibrant flavors; $1 of every glass sold donated to PNW Wild Salmon recovery
- 6oz $12.90
- 9oz $16.90
- Bottle $48.00
Sauvignon Blanc, Black Stallion, Napa Valley
Hand-crafted from diverse Napa Valley vineyards, bright fruit with a lingering finish
- 6oz $13.90
- 9oz $17.90
- Bottle $54.00
Sauvignon Blanc, Whitehaven, Marlborough, NZ
Full, fresh and juicy wine with vibrant acidity
- 6oz $13.90
- 9oz $17.90
- Bottle $54.00
Red Selection
Cabernet Sauvignon, House – Stone Cap, Goose Gap
- 6oz $11.90
- 9oz $15.90
- Bottle $45.00
Cabernet Sauvignon, Duke's 'Up River, Red' Candy Mountain
From the famed Candy Mtn, a collaborative wine project with Pat Monahan of Train and Damsel Cellars Winery to help save PNW wild salmon; $1 of every glass sold donated to PNW Wild Salmon recovery
- 6oz $13.90
- 9oz $17.90
- Bottle $54.00
Cabernet Sauvignon, Black Stallion, Napa Valley
Estate fruit from the highly sought after Napa Valley with deep, dark fruit flavors, luscious
- 6oz $14.90
- 9oz $18.90
- Bottle $56.00
Merlot, Browne Family, Columbia Valley
Exceptional balance with a beautiful mix of floraland fruit aromas, estate fruit
- 6oz $14.40
- 9oz $18.40
- Bottle $48.00
Malbec, Waterbrook, Columbia Valley
Vibrant and balanced, ripe red fruits and supreme drinkability
- 6oz $12.90
- 9oz $16.90
- Bottle $48.00
Pinot Noir, La Crema, Monterey County
Tremendous red fruit intensity with wonderful concentration and length
- 6oz $13.90
- 9oz $17.90
- Bottle $52.00
Grenache, Sparkman Cellars, Columbia Valley
The Pinot Noir of WA State! A captivating wine with a lovely freshness
- 6oz $13.90
- 9oz $17.90
- Bottle $52.00
Red Blend, Pessimist by DAOU Paso Robles
Incredible structure and amazing value, this interesting blend of 4 varietals consistently delivers
- 6oz $13.90
- 9oz $17.90
- Bottle $52.00
Red Blend, Darby Winery "Purple Haze" Columbia Valley
Silky smooth and seductive with dense and rich fruit
- 6oz $13.90
- 9oz $17.90
- Bottle $54.00
Bubbles
Prosecco, Martini & Rossi, Italy
Light, refreshing and crisp with finely textured bubbles and notes of fresh citrus and honey
- Split (187ml) $11.90
- $45.00
Sparkling, Treveri Brut, Yakima Valley
Locally sourced and made in the Yakima Valley, fresh, crisp and dry
- Flute $11.90
- $45.00
Sparkling Rosé, JCB Nº69 Brut Rosé, Burgundy, France
Made by Jean-Charles Boisset with 100% Pinot Noir grapes
- Flute $13.90
- $52.00
Sparkling Rosé, Lytle & Barnett Brut Rosé, Willamette Valley, OR
Bright, fruity, delicate on the palate
- Bottle $68.00
White Wine
Browne Family Dry Rosé
$38.00JM Cellars Sauvignon Blanc
$46.00Dunham Sauvignon Blanc
$44.00Darby "Le Deuce" Viognier / Roussanne
$46.00Mark Ryan Viognier
$56.00Sparkman Lumière Chardonnay
$54.00Abeja Chardonnay
$64.00Red Wine
Novelty Hill Sangiovese
$44.00Damsel Cellars Cabernet Franc
$56.00Kennedy Shah Reserve Tempranillo
$54.00Eight Bells "8 Clones" Syrah
$56.00Darby Winery "The Dark Side" Syrah
$52.00JM Cellars "Bramble Bump" Red Blend
$48.00Mark Ryan "The Dissident" Red Blend
$64.00Browne Family Cabernet Sauvignon
$56.00DeLille "D2" Red Blend
$78.00Passing Time Red Blend
$82.00Fidelitas Malbec
$66.00Gorman "Old Scratch" Cabernet Sauvignon
$56.00Dunham Cabernet Sauvignon
$68.00Abeja Cabernet Sauvignon
$82.00Feather by Longshadows Cabernet Sauvignon
$98.00California Beauties
Rombauer Sauvignon Blanc, North Coast
$56.00Flowers Chardonnay, Sonoma Coast
$62.00Faust Cabernet Sauvignon, Napa Valley
$84.00DAOU "Soul of a Lion" Cabernet Sauvignon, Paso Robles
$196.00Non-Alcoholic
Scotty's Local Fresh Lemonades
Q Ginger Ale
Seattle Soda Co. Sodas
Topo Chico Sparkling Water
Caffe Ladro Organic Coffee
Tazo Hot Tea
Appeteasers & Shared Plates
All $3 off
Dungeness Crab "Un"Cake
Lots of Crab, cake not so much with homemade zesty lime aioli. Voted best crab cake in Seattle - 2023
Sensational Wild Salmon Bites
Bite sized and flash fried with wasabi and chipotle aioli for dipping
Coco Loco Prawns
Coconut encrusted Wild Mexican Pacific Prawns with homemade sweet chili sauce
Super Calamari Steak Strips
Tender, large squid steaks cut in house and made-to-order with homemade tequila lime aioli and wasabi aioli for dipping
Hudson's Finger Lickin' Chicken Strips
House cut organic, non-GMO, free-range chicken breast, buttermilk soaked with homemade honey mustard sauce
Prawns del Cabo Wabo
Organic herb marinated Wild Mexican Pacific Prawns, grilled and served with citrus vinaigrette and homemade avocado salad
gluten-free
Wildly Delicious Alaska Salmon Sliders*
Served on bite–sized tasty Essential Baking Co. rosemary bread, basil pesto and sliced tomato
Blackened Halibut Quesadilla
Lightly blackened Alaska Halibut with cucumber pico de gallo, Parmesan / Asiago cheeses and wasabi aioli
Dungeness Crab Dip
Fresh Dungeness Crab, Havarti, roasted garlic, fresh spinach, Walla Walla sweet onions
Tiny Bites
$1 off
Dungeness Crabby Deviled Egg
Organic, cage-free local egg with Dungeness Crab
gluten-free
Maple Bacon Seafood Bites
Nitrite-free bacon wrapped Wild Mexican Pacific Prawn & Alaska Weathervane Scallop with an herb maple butter sauce
gluten-free
Grass Fed Burgers
All $5 off. Grass Fed beef from Royal Ranch in Royal City, WA; Local brioche bun
The Duke Cheeseburger*
Tillamook Extra sharp white cheddar, bibb lettuce, tomato, onion, homemade mayo
Chipotle Havarti Bacon Burger*
Fresh avocado, nitrite-free bacon, Havarti cheese bibb lettuce, onion, tomato, chipotle aioli
Royal Ranch Burger Melt*
Tillamook Extra sharp white cheddar, nitrite-free bacon, caramelized bell peppers and onions, chipotle aïoli on rosemary bread
All Hail Caesar Salad
$3 off
Prize Winning Caesar Salad
Fresh romaine chopped in house daily, homemade croutons and Caesar dressing. Available with Starter | Entree
vegetarian
Champion Chowder
$3 off
Award Winning Clam Chowder
All natural, New England style with nitrite-free bacon, creamy and herby. Available in Small bowl (6oz) | Large bowl (12oz) | Tureen (18oz)
gluten-free
Tasty Sandwiches
Screaming Good Grilled Chicken Sandwich
Organic, non-GMO, free-range grilled chicken breast on rosemary bread, mayo, nitrite-free bacon, avocado, tomato, melted Tillamook Extra sharp white cheddar, Havarti
Savory Chipotle Wild Salmon Sandwich*
Avocado, tomato, chipotle aioli, lettuce, and nitrite-free bacon on Essential Baking Co. rosemary bread
Seattle's Best Crab Cake Sandwich
Dungeness Crab "Un" Cake on brioche bun, melted Havarti, bacon, chipotle aioli, avocado, tomato and bibb lettuce
Duketails
Some of our "Duketails" are muddled, some shaken, some on the rocks and others served straight up. All are unique handcrafted concoctions not found anywhere else. All $3 off
In House Infusions
Duke's Famous Bloody Mary
New Amsterdam vodka infused with roasted garlic and onions, black peppercorns, bell peppers, lemons and limes, mixed with Demitri's All-Natural Bloody Mary Seasoning, two jumbo prawns
Cucumber Mojito
Luksusowa potato vodka infused for 3 days with cucumber, muddled with fresh mint, limes and cucumber, with a splash of homemade sour and soda
Must Have Mules
With Cock & Bull Ginger Beer
Tito's Texas Mule
Tito's Handmade vodka with fresh limes
Sunny Slope Nectarine Mule
44° North Sunnyslope Nectarine vodka, fresh limes, basil
Marvelous Margs
Imperfect "Scratch" Margarita
Cazadores Reposado tequila, Cointreau, major lime squeeze, served "up" with a lime, salted rim
Blood Orange Margarita
Milagro 100% Agave Reposado tequila, Solerno Blood Orange liqueur, fresh lime and orange, homemade sour, red sugar and salted rim, on the rocks
Paloma Margarita
Volcan De Mi Tierra 100% Agave tequila with homemade sour and Giffard Grapefruit liqueur, splash of organic grapefruit juice, on the rocks
Lively Libations
Blueberry Lemon Drop
Smirnoff Blueberry vodka, fresh lemon, Oregon "Duke" variety blueberries, splash of lemonade, sugared rim
Grapefruit Nirvana
Deep Eddy Grapefruit vodka with all natural agave nectar, muddled fresh grapefruit, splash of fresh squeezed lemonade, ½ sugared rim
The Duke & The King
Hendrick's Botanical gin with Giffard Wild Elderflower liqueur, homemade sour and fresh basil, vigorously shaken and served "up"
Classic Cocktails
Not for Long Island Iced Tea
Ketel One vodka, Diplomatico Rum Reserva Exclusiva and Deep Eddy Sweet Tea vodka, fresh lemons, splash of lemonade, cola
Oh Mai Tai!
Plantation 5 Year rum, Cointreau, fresh lime, pineapple and orange juice, float of The Kraken Dark Spiced
Bubbles
$2 off
Martini & Rossi
Available in Split (187ml)
Sparkling, Treveri Brut
Available in Flute
Sparkling Rosé, JCB Nº69
Available in Flute
Wine by the Glass
$3 off; Available in 6oz | 9oz
Wine by the Glass
Choose any of our current wines by the glass on our menu
Bourbon & Brown
Duke's Woodford Reserve Manhattan
Personal selection Woodford Reserve bourbon, Carpano Antica, Bigallet Amer
New York Old Fashioned
Hudson NY bourbon, Regan's orange bitters, large ice cube
Woodinville Whiskey Sour
Woodinville Whiskey Co. bourbon barrel program selection with toasted Applewood staves, homemade sour; made with raw egg
Can't Miss Martinis
3 John's Martini
Ketel One Citroen vodka - DukeWorthy™ pour, shaken and served "up" with a lemon twist
007 Vesper Martini
Grey Goose vodka, Bombay Sapphire gin, Lillet, rosemary and citrus
Tito's Classic Martini
Tito's Handmade vodka, made in the USA, shaken and served "up" with a wave of vermouth
Seattle's Best Espresso Martini
Grey Goose vodka, extra shaken with fresh cold brew, Mr Black coffee Mr. Black coffee liqueur, and Frangelico
Skinny Hour
A lower alcohol, lighter calorie option
Peaches for Me
$8.90
Grey Goose Essence White Peach & Rosemary vodka with Giffard grapefruit liqueur, splash of homemade sour, topped with soda water and fresh rosemary
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs to your specification may increase your risk of food-borne illness, especially if you have certain medical conditions
Sweet Shareable Treats
Your experience is not complete until you try one!
Brookie Betty Boop
$11.90
The best of both worlds! Chocolate brownie mixed together with chocolate chip cookie, baked and served warm with Lopez Island Creamery vanilla ice cream
Mouthwatering Marionberry Pie
$12.90
Cute little pie with wild Woodland, WA marionberries, served warm, with 2 scoops of local favorite Lopez Island Creamery vanilla ice cream
"What'S up Duke?!?" Carrot Cake
$9.90
Dense, moist and tasty with a delicious sweetness of our yummy cream cheese frosting and a tangy raspberry coulis. "Likely the best carrot cake on the planet!" -Duke
gluten-free
Peerless Pier Pie
$10.90
From the Pier Restaurant in Newport, Rhode Island, birthplace of Duke himself. Lopez Island Creamery chocolate and espresso ice cream layered in a cookie crust with all natural chocolate sauce, homemade whipped cream and topped with toasted almonds
Carefully Selected Local Ice Cream
$5.90
Made by local favorite - Lopez Island Creamery
Enticingly Refreshing Sorbet
$5.90
By Lopez Island Creamery, ask your server for today's selections
gluten-free
Fall Into Bourbon
"Flavors of Fall" Old Fashioned
$13.90
Redemption Rye Whiskey with an apple infused simple syrup, dash of Angostura bitters and pumpkin spice, served with an oversized ice cube
Nosh Bite & Appeteaser
Cold Water Lobster Deviled Egg
$8.90
Cage free local egg with Nova Scotia cold water lobster meat
gluten-free
Crispy Coconut Cod Bites
$17.90
Coconut breaded Blue North Cod, bite sized and flash fried, served with a hot honey sauce and wasabi aioli for dipping
Eat Your Greens
Autumn Harvest Wild Salmon Salad
$31.90
Stone ground mustard and honey glazed broiled Wild Alaska Coho Salmon with Cosmic Crisp WA apples, Tillamook Extra sharp white cheddar, toasted pumpkin seeds, dried cranberries and nitrite-free bacon with organic field greens and fresh romaine, maple-cider dressing
gluten-free
Grass Fed Burger
All American Deluxe Burger
$24.90
Double stacked, smashed and grilled Royal Ranch grass-fed beef patties with organic American cheese then loaded with Walla Walla sweet onion, fresh tomato, DeGoede farms Bibb lettuce, crispy nitrite-free bacon, 2000 island dressing on toasted local brioche bun
100% Sustainable Seafood
Lobster Cavatappi Mac 'n Cheese
$36.90
Cold water Nova Scotia sweet lobster meat served over cavatappi pasta in a rich and creamy imported gruyere, parmesan and asiago cheese sauce, topped with toasted herb cheese breadcrumbs and fried leeks
Fresh Dungeness Crab and Prawn Stuffed Lobster
$42.90
Nova Scotia cold water Lobster tail stuffed with fresh Dungeness Crab, Wild Mexican Prawns and imported cheeses, with roasted organic potatoes and fresh seasonal vegetable
Grass Fed Filet Mignon
"The Royal" Ranch Filet Mignon
$44.90
6oz center cut Filet Mignon from local Royal Ranch Farms, broiled and served with bourbon braised caramelized local onions and a Cabernet demi sauce, roasted organic potatoes and fresh seasonal vegetable
For Dessert
White Chocolate Mousse with Fresh Berries
$11.90
Creamy white chocolate Grand Marnier cream cheese Delice with fresh blackberries, raspberries, strawberries and blueberries and whipped cream
gluten-free
Boutique WA Wine Feature
Sparkman Cellars, Woodinville, WA. Why did we start our winery? Well, we wrote all the vision stuff like 'Our intention is to make wines that are considered among the finest available, and that will hopefully find their way onto your table' and such, which is true. Then we asked ourselves, 'Why don't we just tell them what we stand for?' So that's where our tagline came from: Family. Good Livin'. Real Fine Wine. Seems like that makes sense to people
Sparkman "Lumiere" Chardonnay, Royal Slope
Crisp and clean 100% Chardonnay from Stillwater Vineyard, beautifully balanced with rich concentrated flavors. 91 pts International Wine Report
- $13.90
- $17.90
- $52.00
Sparkman "Wonderland" Grenache, Columbia Valley
This is the Pinot Noir of WA State! Medium bodied, silky and rich, a captivating wine with a lovely freshness and great pairing with seafood
- $13.90
- $17.90
- $52.00
Sparkman "Holler" Cabernet Sauvignon, Columbia Valley
Richly textured palate loaded with beautifully textured fruit, all swaddled in extra fine tannins. As always, the World's Best Cabernet Sauvignon For the Money. 90 pts Wine Enthusiast & #29 "Wine in the World" by Wine Spectator in 2018
- $14.90
- $18.90
- $56.00
Duketail
Duke's Famous Bloody Bloody Mary
$13.90
New Amsterdam vodka infused with roasted garlic and onions, black peppercorns, bell peppers, lemons and limes, mixed with Demitri's All-Natural Bloody Mary Seasoning, garnished with two jumbo Wild Mexican Prawns
Brunch
Have fun at Duke's with this insanely tasty menu served with your choice of homemade blueberry scones or Duke's double sourdough bread
Eggs Bene"Duke"*
$26.90
Fresh Washington Coast Dungeness Crab, poached eggs, wilted spinach and hollandaise served over a toasted Thomas English muffin
Wild Prawn "Benedict Arnold"*
$22.90
Classic preparation with Wild Mexican Pacific Prawns, poached eggs, nitrite-free bacon and hollandaise served over a toasted Thomas English muffin
French Toast for the Most*
$19.90
Essential Baking Co. brioche dipped in a cinnamon egg wash, grilled and served with butter, real maple syrup and crispy bacon
Veggie Scramble for Your Life
$18.90
Fresh asparagus, baby spinach, Walla Walla sweet onions and bell peppers sautéed with garlic and fresh herbs, scrambled with cage free eggs topped with Parmesan/Asiago and basil almond pesto
gluten-free
Appeteaser
"The Duke" Jumbo Prawn Cocktail
$19.90
Chilled jumbo Wild Mexican Prawns, Duke's Bloody Bloody Mary cocktail sauce, crostini with Boursin herb cream cheese
Sustainable Seafood
Dungeness Crab "Un"Cakes
$39.90
Lots of Crab, cake not so much, with zesty lime aioli with organic roasted potatoes and fresh seasonal vegetable
Local Grass Fed Filet Mignon
"The Royal" Ranch Filet Mignon
$42.90
6oz center cut Filet Mignon from local Royal Ranch Farms, broiled and served with bourbon braised caramelized local sweet onions and a Cabernet demi sauce, organic roasted potatoes and fresh seasonal vegetable
gluten-free
- Add Dungeness Crab "Un"Cake
- $14.90
- Add Scallop & Prawn Skewer
- $11.90
Drink Wine…Save Salmon!
Friends connect through food, wine and music. A collaborative wine project with Duke's, Damsel Cellars and Pat Monahan of the band, Train, with $1 per glass sold ($4 per bottle) of each wine donated to 3 non-profits committed to saving and restoring PNW salmon populations
Duke's 'Up River White'® Sauvignon Blanc, Horse Heaven Hills
Sourced from the McNary Vineyard, with crisp and vibrant flavors. Great pairing with all things seafood!
- $12.90
- $16.90
- $48.00
Duke's 'Up River Red'® Cabernet Sauvignon, Candy Mountain
Sourced from the famed Candy Mountain, this well-balanced Cabernet boasts intense dark fruit creating a dynamic wine with a medium-full body and a long finish. Incredible pairing with Grass-fed burgers, Filet Mignon and Wild Salmon
- $13.90
- $17.90
- $54.00
*Consuming raw or undercooked meats, poultry, seafood, raw oysters, shellfish or eggs to your specification may increase your risk of food-borne illness, especially if you have certain medical conditions
Duketail
Duke's Famous Bloody Bloody Mary
$13.90
New Amsterdam vodka infused with roasted garlic and onions, black peppercorns, bell peppers, lemons and limes, mixed with Demitri's All-Natural Bloody Mary Seasoning, garnished with two jumbo Wild Mexican Prawns
Brunch
Have fun at Duke's with this insanely tasty menu served with your choice of homemade blueberry scones or Duke's double sourdough bread
Eggs Bene "Duke"*
$26.90
Fresh Washington Coast Dungeness Crab, poached eggs, wilted spinach and hollandaise served over a toasted Thomas English muffin
Wild Prawn "Benedict Arnold"*
$22.90
Classic preparation with Wild Mexican Pacific Prawns, poached eggs, nitrite-free bacon and hollandaise served over a toasted Thomas English muffin
French Toast for the Most*
$19.90
Essential Baking Co. brioche dipped in a cinnamon egg wash, grilled and served with butter, real maple syrup and crispy bacon
Veggie Scramble for Your Life
$18.90
Fresh asparagus, baby spinach, Walla Walla sweet onions and bell peppers sautéed with garlic and fresh herbs, scrambled with cage free eggs topped with Parmesan/Asiago and basil almond pesto
Appeteaser
"The Duke" Jumbo Prawn Cocktail
$19.90
Chilled jumbo Wild Mexican Prawns, Duke's Bloody Bloody Mary cocktail sauce, crostini with Boursin herb cream cheese
100% Sustainable Seafood
Dungeness Crab "Un"Cakes
$39.90
Lots of Crab, cake not so much, with zesty lime aioli with organic roasted potatoes and fresh seasonal vegetable
Herbaciously Crusted Wild Salmon Salad
$29.90
Dijon and herb encrusted Wild Alaska Salmon with organic mixed greens and fresh romaine, French green beans, organic roasted potatoes, kalamata olives, heirloom tri color tomato, capers, pickled red onion, and deviled eggs with a balsamic Dijon vinaigrette
Drink Wine…Save Salmon!
Duke's 'Up River White'® Sauvignon Blanc, Horse Heaven Hills
Sourced from the McNary Vineyard, with crisp and vibrant flavors. Great pairing with all things seafood!
- $12.90
- $16.90
- $48.00
Duke's 'Up River Red'® Cabernet Sauvignon, Candy Mountain
Sourced from the famed Candy Mountain, this well-balanced Cabernet boasts intense dark fruit creating a dynamic wine with a medium-full body and a long finish. Incredible pairing with Grass-fed burgers, Filet Mignon and Wild Salmon
- $13.90
- $17.90
- $54.00
*Consuming raw or undercooked meats, poultry, seafood, raw oysters, shellfish or eggs to your specification may increase your risk of food-borne illness, especially if you have certain medical conditions
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
Seafood
Burgers
Bar
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 11:00pm
Tuesday:
11:00am - 11:00pm
Wednesday:
11:00am - 11:00pm
Thursday:
11:00am - 11:00pm
Friday:
11:00am - 12:00am
Saturday:
11:00am - 12:00am
Sunday:
11:00am - 11:00pm
About Us
Voted best seafood restaurant by KING5 best of western Washington viewers, 2015! Voted best restaurant, best happy hour, best lunch by 425 magazine readers! Duke’s is honored to have received the highest seafood restaurant rating in the State of Washington by Fish2Fork, a leading evaluator of worldwide seafood restaurants, garnering a 4.5 out of 5 (no higher rating in the world). Duke’s was also recently awarded a 100 percent sustainable seafood volume compliance rating from Smart Catch, a program designed to promote sustainability and raise consumer awareness regarding sustainable seafood options. At Duke’s, we are not interested in compromising quality in any way; we have relentlessly developed incredible sources that provide amazing quality. Almost all of the seafood we feature here at Duke’s comes from the Northwest and Alaska. We thank you for coming in and I personally want to welcome you to our restaurant. I think you will find that we care deeply about the food we serve and the enjoyment of our guests. What you can count on at duke’s: Only Sustainable Seafood | Exceptional Flavor | Always Wild Salmon, Not Farm Raised | All Natural | Traceable Food. What you should know about a few of our signature offerings: 100% All Natural Award Winning Chowder | 100% Sustainable Seafood | Wild Alaska Seafood (Sustainability laws written into the State Constitution) | Wild Mexican Pacific Prawns | Local Whidbey Island Mussels | All Natural Cage Free Chicken | Grass Fed Steaks & Burgers (no antibiotics, hormones, growth stimulants ever) | All Natural Nitrite Free Bacon | Cage Free Local Eggs | Dairy — Local and Certified no BGH or BST | Locally Made Organic Sourdough Bread by The Essential Baking Company | Gluten Free Menu Options | All Homemade Dressings & Sauces | Our Fresh Herbs are 100% Organic | Trans Fat Free Oil | Woodford Reserve Personal Selection Bourbon — 1st in the Northwest! | Infused Signature “Duketails” | All Natural Tillen Farms Maraschino Cherries and Asparagus Spears | Caffé Ladro Coffee | No High Fructose Corn Syrup in any beverage. Duke’s Guarantee: If for any reason you do not like anything you order or you do not think it is prepared correctly, you don’t have to pay. We guarantee it!
See Us On
All Locations
Duke's Seafood
240 W Kent Station St
Kent, WA
Duke's Seafood
7850 Green Lake Dr N
Seattle, WA
Duke's Seafood
757 Southcenter Mall
Tukwila, WA
Duke's Seafood
2516 Alki Ave SW
Seattle, WA
Duke's Seafood
1111 Fairview Ave N
Seattle, WA
Duke's Seafood
3327 Ruston Way
Tacoma, WA
Duke’s Seafood
500 Bellevue Way NE, Ste 212
Bellevue, WA