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Duke's Bar
1755 Duke St
Alexandria, VA 22314
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Dinner Menu
Appetizers
Asparagus Cigars
$8.00
garden fresh asparagus wrapped in a fried garlic-herb tortilla served with a house made teriyaki dipping sauce
Fried Calamari
$10.00
buttermilk dipped & cornmeal crusted, served with our marinara sauce over mixed greens
Hot Crab And Artichoke Dip
$12.00
dip: our special recipe, served with toasted baguettes. plenty to share baguettes. plenty to share
Mini Crab Cakes
$11.00
horseradish blended then subtly seasoned, presented on a bed of mixed greens with lemon and remoulade sauce
Mozzarella Triangles
$8.00
served with our house made marinara sauce
Chicken Wings
$8.00
hawaiian style or spicy buffalo with blue cheese dressing
Dukes Doris Pita Pizza
$10.00
prime white mushrooms, sun-dried tomatoes, sweet roasted garlic, fresh mozzarella, parmesan cheese, rosemary and sage
Bloody Mary Shrimp
$11.00
a rich spicy original bloody mary sauce over top of large cold steamed shrimp
Dukes Nacho Platter
$10.00
tortilla chips layered with seasoned beef, beans, fresh plum tomatoes and jalapenos, topped with shredded sharp cheddar, sour cream, guacamole and salsa
Quesadillas
$11.00
sauteed chicken or steak, red and green peppers, red onions, mushrooms, diced tomatoes, and jack cheese in a garlic herb tortilla chicken quesadilla
Dukes Sampler Platter
$17.00
asparagus cigars, hawaiian wings, mozzarella triangles and southwestern grilled shrimp with all the sauces
Appetizer Salads
Choice Of Dressings:
Citrus Vinaigrette, Balsamic Vinaigrette, Low Cal Italian, Creamy Ranch, Bleu Cheese And Honey Mustard.
House Salad
$5.00
mixed greens, diced tomatoes and fresh sliced mushrooms with your choice of dressing
Caesar Salad
$6.00
crisp romaine lettuce, house made croutons, grated parmesan and chefs caesar dressing
Tomato, Onion And Mozzarella
$8.00
vine ripened beef steak tomatoes with sliced red onion, fresh mozzarella and chopped basil, drizzled with extra virgin olive oil
Capra Salad
$7.00
field greens, goat cheese, dried cherries and walnuts with balsamic vinaigrette
Entree Salads
Grilled Salmon Salad
$15.00
with mesclun greens, watercress, toasted almonds, crumbled blue cheese and lemon-almond vinaigrette
Grilled Shrimp And Avocado Salad
$15.00
tender shrimp, asparagus tips, diced tomatoes, kalamata olives, roasted peppers, chopped bacon and ripe avocados over exotic greens with chipotle-lemon dressing
Sirloin Salad
$15.00
grilled sirloin steak cooked to perfection over top a mixture of field greens with red onion, tomatoes, cucumber, mushrooms and topped with crumbled blue cheese and your choice of dressing
Dukes Cobb Salad
$13.00
grilled chicken, tomatoes, bacon, blue cheese crumbles, hard-boiled eggs, roasted corn and avocado over romaine with blue cheese dressing
Grilled Chicken Caesar Salad
crisp romaine lettuce, house made croutons and grated parmesan cheese
- $12.00
- Grilled Shrimp $15.00
Pasta Di Il Duca
Jambalaya Penne
$19.00
a wonderful blend of chicken, shrimp and andouille sausage in a cajun cream sauce
Old Bay Scampi
$18.00
old bay seasoned shrimp over linguini with diced bell peppers; lemon, garlic & white wine sauce
Chicken And Broccoli
$17.00
sauteed chicken, extra virgin olive oil, fresh chopped garlic, white wine and white pepper. all tossed with crispy green broccoli and farfalle pasta.
Dukes Garden Pasta
pasta: diced plum tomatoes, artichoke hearts, mushrooms, fresh spinach, and kalamata olives all tossed in a lemon white wine sauce with a hint of garlic over farfalle pasta
- $13.00
- Add Chicken $15.00
- Add Shrimp $18.00
Cheese Ravioli
$15.00
plump ravioli stuffed with three cheeses, topped with pomodoro sauce and fresh basil
The Sandwiches Of Dukes
Shrimp Po Boy
$12.00
a classic new orleans style fried shrimp po boy on a fresh baked french bread with shredded lettuce
Dukes Burger
$10.00
flame grilled, cooked to order burger, placed on a challah kaiser roll, served with lettuce, tomato, red onion and pickle
Classic Chicken Sandwich
$9.00
grilled and topped with pepper jack cheese. served with lettuce, tomatoes, red onions and pickle slices on a sesame kaiser
The Duke Of Clubs
$9.00
smoked turkey, hickory ham, smoked bacon, crisp lettuce, sliced tomatoes and american cheese on your choice of toasted bread
The Continental Dip
$10.00
thinly sliced prime rib on a crispy batard with au jus
Aristocratic Entrees
New York Strip
$25.00
a 12oz new york strip topped with chili onion rings, served with asiago scalloped potatoes and garden fresh asparagus
Filet Mignon
$27.00
our most tender cut of beef finished with our merlot demi-glaze, served with baked potato and fresh asparagus
Grilled Sirloin
$24.00
grilled to order sirloin smothered with sauteed mushrooms and onions with garlic mashed potatoes and broccoli
Blackened Shrimp
$21.00
large succulent shrimp coated in spicy seasonings served over cheese grits with asparagus and a warm buttermilk biscuit
Grilled Salmon
$20.00
peach glazed fresh filet of salmon served with balsamic peaches, wild mushroom risotto and fresh asparagus
Halibut Alla Checca
$22.00
sauteed with fresh chopped tomatoes, basil, olive oil and garlic, served with wild mushroom risotto
Crab Cake Platter
$22.00
two pan-fried crab cakes with carolina coleslaw, remoulade sauce and fries
St. Louis Bbq Ribs
$19.00
a full portion with a spicy adobo and honey rub, covered with a sweet bbq sauce served with coleslaw and french fries
Southwestern Lime Chicken
$17.00
lime-marinated chicken breast served with rice pilaf, fresh broccoli and ancho chili sauce
Grilled Chicken Dijon
$18.00
honey mustard marinated chicken breast grilled and topped with prosciutto and gouda cheese served with garlic mashed potatoes and garden fresh asparagus
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General Info
Cuisine
Seafood
Hours
Monday:
11:00am - 11:00pm
Tuesday:
11:00am - 11:00pm
Wednesday:
11:00am - 11:00pm
Thursday:
11:00am - 11:00pm
Friday:
11:00am - 11:00pm
Saturday:
11:00am - 11:00pm
Sunday:
11:00am - 11:00pm