Duck Soup Inn is a comfortable island restaurant serving fresh, sophisticated Northwest cuisine. The seasonal menus are based on fresh Pacific seafood, island produce, homegrown herbs, and the best quality meats and poultry. Applewood-smoked local oysters are a house specialty.
Since 1975 Duck Soup Inn has had a reputation for offering some of the most delicious food and wine in the region. The restaurant has also received enthusiastic reviews online and from various publications including Bon App