What's wrong with this menu?
Drunken Monkey
11253 Brockway Rd Ste 105
Truckee, CA 96161
Uber
MORE PHOTOS
Dinner Menu
Sakizuke
Inaka Miso Soup
$3.25
country style wakame, tofu and vegetables
Hakusai Kimchi
$3.50
spicy home made nappa cabbage pickles
Sunomono
$4.50
cucumber and bean threads in sweet vinegar
Kani-su
$8.50
snow crab sunomo
Tako-su
$8.50
octopus sunomono
Vegetable Tapas
Grilled Beets
$4.75
garlic infused olive oil
Agedashi Tofu
$4.95
fried tofu with sweet mirin soy sauce
Nasu Miso-shigi
$4.95
braised japanese eggplant in sweet chili miso
Veggie Gyoza
$5.95
pan fried and steamed, served with true ponzu
Goma-ae Spinach
$4.75
blanched spinach with two kind of sesame sauce
Tapas
Gyoza
$6.75
japanese pork pot sticker
Curry Mochiko Chicken
$9.95
crispy fried curry flavored chicken in flour rice
Stir-fried Garlic Serrano Prawns
$12.50
stir-fried with rock salt, serrano chili, mixed herbs
Shaking Beef
$13.95
all natural bistro tender beef, wok sauteed with vegetables, served with lime salt dip
Shio Kama Hamachi
$10.50
grilled yellow tail collar with rock salt
Donburi Rice Bowls
Roasted Honey "cha-shu" Donburi
$9.50
honey garlic oven baked pork over rice
Yakiniku Grilled Beef Donburi
$9.50
grilled thin beef in sesame & ginger marinade
Seafood Tempura Donburi
$12.50
assorted seafood tempura , ask your server for fresh fish
Unagi Kabayaki Donburi
$14.50
broiled eel on rice
Grilled Daily Fresh Fish Donburi
$15.50
in chipotle sesame ginger sauce
Browse Nearby
General Info
About Us
Welcome to the Drunken Monkey website. We are delighted to bring you a one of a kind concept. We have created a place where you can enjoy Asian style tapas, sushi, sake, beer and wine in a unique lounge setting. Our staff has the food and beverage knowledge to guide you and their friendly and punctual service will make your dining experience one to remember. Whether you choose to sit at the Sushi bar, the Sake bar, or in the main dining area , we provide a menu to peruse but also encourage you to order "Omakase" (chef's choice). Our Chef, Osamu (Sam) Okamoto, has over 20 years of Asian and French cuisine experience, as well as extensive experience in Vegetarian and Vegan meals. We proudly offer dishes to please your preference. All our cuisines are innovatively creative, skillfully prepared and affordably priced. Throughout the restaurant and in the Sake lounge we offer a robust selection of sake, Japanese and micro brewed beer, and varietal wines to be paired with your meal, sampled by themselves or taken to be enjoyed at home.