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Drift
2341 Collins Avenue, Lobby
Miami Beach, US-FL 33139
Uber
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Drift Food
Beverage
PINK OCTOBER SPECIAL
Sip for a cause this Breast Cancer Awareness Month with exclusive mocktails at our venues. A portion of proceeds supports the Florida Breast Cancer Foundation.
PINK RIBBON MARTINI
Seedlip notas de agave, cranberry juice, grapefruit juice, lime, hibiscus 18
¡Salud! Miami Cocktail Month
Introducing ¡Salud! Miami, Miami's first official cocktail month, celebrated all October long at Drift. Swing by our lobby bar before 10pm to enjoy discounted specialty cocktails from participating ¡Salud! Miami brands.
MAI TAI
Santa Teresa 1796, Cointreau, orgeat, lime 16
MARGARITA
Patron silver, Cointreau, lime, agave 16
MARTINI
Grey Goose vodka, Noilly Prat dry vermouth 16
SIGNATURE COCKTAILS
our signature hand-curated cocktails showcasing sustainability, locally inspired tropical ingredients and classic techniques.
Biscayne Gem *S
Hanson organic vodka, Ca'Furlan prosecco cuvée Beatrice, sakura blossom, Fair kumquat liqueur, lychee, lemon 26
Watermelon High *LS
Elyx vodka, Italicus bergamot liqueur, Angel's Share watermelon & rosemary, lemon 24
The French Botanist *S
The Botanist gin, Dolin Génépy de Alpes, sustainable avocado pit falernum, cucumber, lime, yuzu 24
Gracias A La Vida *LS
Del Maguey "Vida" mezcal, rhubarb liqueur, mango shrub, lime, Angel's Share coconut guava foam 24
Cielo Morado
Cincoro blanco, Luxardo maraschino liqueur, creme de violette, agave, lime, egg glair 26
Holy Mole *SL
second life espresso infused Mijenta reposado, Lustau Pedro Ximenez sherry, Giffard creme de cacao, mole bitters 26
Mai Taino *LS
Brugal rum 1888, Cointreau, orgeat, Angel's Share coconut mamey, lime 22
Papa Bacan
Bacan guaro aguardiente, Heirloom pineapple amaro, maraschino liqueur, grapefruit, lime 22
Tokyo Drift *LS
Shibui grain select whisky, Rockey's botanical liqueur, chamomile, honey, ginger, clarified lemon, Fever-Tree club soda 22
Nola's OG
coconut washed Brothers Bond rye whiskey, Martell Blue Swift cognac, Belle de Brillet pear liqueur, absinthe 26
Banana Nut Manhattan
WhistlePig "Piggyback" rye, Lustau Pedro Ximenez sherry, Giffard banane du bresil, black walnut 26
The Volcan XA Experience
neat pour of Volcan XA paired with a bespoke blend of banana & mocha salts & fresh fruit 40
MARTINIS
indulge in our selection of exquisite martinis, where timeless sophistication meets modern flair. each cocktail is meticulously crafted using premium spirits and fresh ingredients, ensuring a refreshing and memorable experience.
Zen Garden
No3 gin, Mancino sakura vermouth, Oka Kura Japanese bermutto, yuzu oil 24
Espresso Puff Martini *S
Cocoa Puffs infused Belvedere vodka, FAIR Cafe liqueur, creme de cacao, cold brew 24
MARTINI FLIGHT
Enjoy a curated Martini flight featuring three distinct pours 28
Martinez
No3 gin, Del Professore sweet vermouth, orange bitters
50/50 Martini
No3 gin, Noilly prat dry vermouth, orange bitters
Dirty Martini
No3 gin, Noilly prat dry vermouth, olive brine, umami bitters
LOW ABV
sip lightly, enjoy fully our curated selection of low alcohol by volume cocktails, designed for those who seek flavorful experiences without the intensity of traditional spirits. each drink is thoughtfully crafted with quality ingredients, showcasing vibrant flavors and refreshing profiles that elevate any occasion.
Amuse Bouche *S
St Germain, Ramazzotti Rosato, clarified lemon juice, Fever-Tree elderflower tonic 18
Mistaken Sbagliato *SL
Campari, Del Professore sweet vermouth, second life prosecco syrup, orange juice 18
ZERO PROOF
non alcoholic cocktails
Nearly There
- melon aroma | crisp | juicy
- Aplos Ease (yuzu, basil, sisho, dandelion infused lions mane), sustainable acid adjusted cucumber, kiwi 16
Bare Bones and Honey
- agave | peppery | smokey hint
- Aplos Calme (yuzu, basil, sisho, dandelion infused hemp), strawberry, rosemary honey syrup, fresh lime, expression of mezcal 16
Sunburnt on South Beach
- refreshing | floral | tropical fruit
- Aplos Arise (agave, lemon verbena, black sarawak infused adaptogens) coconut water, mango, ginger beer 16
Lyre's Amalfi Spritz
- bittersweet orange
- peach 13
Luna Bay Tea Mocktail
mango mule 13
Red Bull
regular, sugar free, watermelon sugar free 10
BEER
South Beach Brewing Co., South Beach Light Blonde Ale 10
Monopolio Clara, Lager 10
Michelob Ultra, Lager 10
Heineken, Lager 10
Heineken 00, non alcoholic 10
Modelo Especial, Pilsner 10
Lagunitas, A Little Sumpin' Sumpin', Pale Ale 11
SPARKLING
Ca' Furlan, Prosecco Cuvée Beatrice, Italy
glass 19, bottle 95
Ca' Furlan, Prosecco, Rose, Italy
glass 21, bottle 105
Champagne, Veuve Clicquot Rosé, NV, France
glass 45, bottle 225
Champagne, Perrier Jouët, Gran Brut, France
glass 44, bottle 220
Champagne, G. H. Mumm, Rosé, NV, France
bottle 145
Champagne, Dom Perignon, Brut, NV, France
bottle 800
French Bloom, Le Blanc, Organic French Bubbly, 0% Alcohol
glass 28, bottle 140
WHITE + ROSE
Chardonnay, Chalk Hill, California
glass 20, bottle 100
Chardonnay, Iconoclast, Sonoma, California
glass 21, bottle 105
Pinot Grigio, Jermann, Venezia-Giulia, Italy
sustainable / glass 21, bottle 105
Sauvignon Blanc, Castellum by Gerard Bertrand, Narbonne, France
biodynamic / glass 22, bottle 110
Sauvignon Blanc, Loveblock, Malborough, New Zealand
certified organic / glass 20, bottle 100
Verdejo, Yllera, Spain
glass 19, bottle 95
Rosé, Naturalys by Gerard Betrand, AOP Languedoc, France
glass 18, bottle 90
Rosé, Château Sainte Marguerite Symphonie Côtes de Provence, France
glass 21, bottle 105
RED
Pinot Noir, Belle Glos Ballade, California
glass 22, bottle 110
Pinot Noir, Cloudline, Oregon
glass 20, bottle 100
Tempranillo, Emilio Moro, Finca Resalso, Spain
glass 21, bottle 105
Malbec, Tinto Negro, Argentina
glass 18, bottle 90
Red Blend, Ferrari-Carano Tresor, Sonoma
glass 37, bottle 185
Cabernet Sauvignon, Bonanza, California
glass 19, bottle 95
SERVICE CHARGE
*
19% service charge will be added to all checks and an additional 2% Culinary service charge added to all food charges.
*
Se agregará un cargo por servicio de 19% a todos los cheques y tambien se agregará un cargo adicional por servicio culinario del 2% a todos los cargos por alimentos.
*
19% chaj sèvis yo pral ajoute nan tout chèk ak yon chaj sèvis adisyonèl 2% te ajoute nan tout chaj manje.
Agave Spirits
Del Maguey Vida
mezcal
Ilegal Joven
mezcal
Dos Hombres Joven
mezcal
Cincoro Blanco, Reposado, Añejo, Extra Añejo
tequila
Casamigos Blanco, Reposado, Añejo
tequila
Casa Dragones Blanco, Joven, Añejo
tequila
Clase Azul Plata, Repo, Añejo
tequila
Avion 44
tequila
Don Julio 1942
tequila
Patron Silver, Reposado, El Alto, El Cielo, Cristalino
tequila
Mijenta Blanco, Reposado, Añejo
tequila
Mayenda Blanco
tequila
Volcan Blanco, Blanco Tahona, Extra Añejo
tequila
Rum
Avua Prata
cachaca
Appleton Signature, 8 year, 30 year
rum
Bacardi Superior, Ocho
rum
Coconut Cartel
rum
Ron Zacapa 23 year, XO
rum
Santa Teresa 1796
rum
Flor de Cana 12 year, 18 year
rum
Grape Distillates
Martell VS, Cordon Bleu, XO
cognac
D'usse
cognac
Courvoisier VSOP, XO
cognac
Remy Martin VSOP, 1738
cognac
Hardy XO
cognac
Alexander
grappa
Whisk(e)ys
Angels Envy
bourbon
Basil Hayden's
bourbon
Blanton's
bourbon
Jefferson's Ocean Aged by Sea
bourbon
Jack Daniel's
tennessee whiskey
Russell's Reserve 10 year
bourbon
Russel's Reserve 15 year
bourbon
Hibiki Harmony
japanese whisky
Yamazaki 12
japanese whisky
Shibui Grain Select
japanese whisky
Suntory Toki
japanese whisky
Angels Envy
rye
High West Double Rye
rye
Woodford Reserve
rye
Whistle Pig PiggyBack Rye
american whiskey
Scotch
Aberlour 16 year
Auchentoshan 12 year
Auchentoshan 21 year
Chivas ULTIS
Royal Salute Miami Edition
Chivas 21 year
Chivas 25 year
Glen Grant 12 year
Glenfiddich 12
Glenfiddich Gran Cru
Glenlivet 12 year
Glenlivet 18 year
Glenlivet XXV
Johnnie Walker Black
Johnnie Walker Blue
Macallan 12 year
Macallan 18 year
Macallan Rare Cask
Service Charge
*
19% service charge will be added to all checks and an additional 2% Culinary service charge added to all food charges.
*
Se agregará un cargo por servicio de 19% a todos los cheques y tambien se agregará un cargo adicional por servicio culinario del 2% a todos los cargos por alimentos.
*
19% chaj sèvis yo pral ajoute nan tout chèk ak yon chaj sèvis adisyonèl 2% te ajoute nan tout chaj manje.
Agave Spirits
Casa Dragones, Añejo
1000
Casa Noble, Reposado
1 Hotel SB Single Barrel Selection 500
Clase Azul, Reposado,
1400
Clase Azul, Añejo,
2000
Avion 44, Extra Añejo
1200
Don Julio, 1942
1400
Maestro Dobel, Diamante
500
Casamigos, Blanco
500
Casamigos, Reposado
700
Casamigos, Añejo
800
Clase Azul, Plata
900
Cincoro, Añejo
900
Del Maguey, Vida
500
Dos Hombres
600
Volcan, Blanco
400
Volcan XA, Extra Añejo
900
Vodka Spirits
Absolut, Elix
650
Titos
500
Grey Goose
650
Belvedere, Single Estate 'Smogory Forest'
500
Cane Sugar Spirits
Flor De Cana, 12 Year
500
Flor De Cana, 18 Year
750
Appleton Estate Reserve 8 Year
500
Bacardi 8
600
Ron Zacapa, 23 Year
750
Ron Zacapa, X.O.
1000
Whisk(e)y Spirits
Toki
500
Jack Daniels
600
Angels Envy, Bourbon
600
Makers Mark
500
Dewers, 12 year
700
The Macallan, 12 Year
800
The Macallan, 18 Year
1400
Johnny Walker, Black Label
700
Johnny Walker, Blue Label
1400
Service Charge
*
19% service charge will be added to all checks and an additional 2% Culinary service charge added to all food charges.
*
Se agregará un cargo por servicio de 19% a todos los cheques y tambien se agregará un cargo adicional por servicio culinario del 2% a todos los cargos por alimentos.
*
19% chaj sèvis yo pral ajoute nan tout chèk ak yon chaj sèvis adisyonèl 2% te ajoute nan tout chaj manje.
Shareables
Iberico Croquettes *SC
mojo aioli 19
Roasted Cauliflower Dip
Za'atar Spice, Vegetable Crudite, Cauliflower Flatbread 18
vegan
gluten-free
Shrimp Skewers *AS
garlic and chili marinade, mango salsa 18
dairy-free, gluten-free
Beef Skewers *SC
aji panca marinade, chimichurri 20
dairy-free, gluten-free
Crab Dip *AS
kimchi, blackened shrimp, local corn tortilla chips 29
Mushroom & Truffle Flatbread *O
fontina, caramelized onions, local mushrooms, fresh black truffle 29
vegetarian
Stracciatella Flatbread *LS
confit tomatoes, arugula, extra virgin olive oil 27
vegetarian
Wagyu Beef Sliders *SC
black garlic and peppercorn aioli, bacon marmalade, gruyere 27
Lobster Roll *AS
lemon and garlic aioli, celery, bibb lettuce, avocado 29
Truffle Fries
cave aged parmesan, herbs 15
- add fresh shaved truffles 30
SERVICE CHARGE
*
19% service charge will be added to all checks and an additional 2% Culinary service charge added to all food charges.
*
Se agregará un cargo por servicio de 19% a todos los cheques y tambien se agregará un cargo adicional por servicio culinario del 2% a todos los cargos por alimentos.
*
19% chaj sèvis yo pral ajoute nan tout chèk ak yon chaj sèvis adisyonèl 2% te ajoute nan tout chaj manje.
SUSTAINABLE KEY NOTES
*
Sustainable Choice-SC | Locally Sourced-LS | Zero Waste-ZW | Approved Seafood-AS | Organic-O | Plant Based-PB
Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness: especially if you have certain medical conditions. There is risk associated with consuming raw oysters. If you have chronic lines of the liver, stomach, blood or have immune disorders, you are at great risk of serious illness from raw oysters and should eat oysters fully cooked. if unsure of risk, consult a physician.
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General Info
Hours
Monday:
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Tuesday:
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Wednesday:
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Thursday:
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Friday:
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Saturday:
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Sunday:
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