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Dressler's - Charlotte
1100-e Metropolitan Ave #125
Charlotte, NC 28204
Uber
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Dinner Menu
Cocktails & Beer
Wine by the Glass
Valentine's 2022
Dinner Menu
Appetizers
Thai Peanut Calamari
$13.00
calamari fillet strips, wasabi aioli
Our Pimento Cheese
$10.00
crispy bacon, tomato jam, toasted baguette
Warm Goat Cheese & Roasted Garlic
$12.00
grilled pita, tomato chutney
Charcuterie Board
$20.00
selection of artisanal meats and cheeses, house marmalada, organic honey, toast points
Lump Crab Cake
$16.00
roasted pecan remoulade
Seared Rare Ahi Tuna*
$13.00
ponzu, ginger, wasabi aioli, seaweed salad
New Orleans Style Shrimp
$13.00
cajun beurre blanc, baguette
Low Country Crab Dip
$21.00
jumbo lump crab, warmed with a rich blend of parmesan and jack cheeses
Soup & Salads
French Onion Soup
$8.00
caramelized onions, beef broth, gruyere
Classic Caesar
$8.00
crisp romaine, sourdough croutons, shredded parmesan
G's House
$8.00
mixed greens, goat cheese, apples, caramelized onions, candied walnuts, balsamic vinaigrette
The Wedge
$8.00
applewood smoked bacon, red onion, cherry tomatoes, maytag blue cheese
Chopped Salad
$8.00
romaine, hard boiled eggs, bacon, cucumbers, tomatoes, croutons, champagne vinaigrette
Prosciutto Wrapped Peaches
$13.00
grilled s.c peaches, proscuto di parma, white balsamic syrup, st. andre triple cream brie, local lettuce, citrus vinaigrette
A la Carte
Steak Sauces: Mushroom Demi / Au Poivre / House Steak Sauce / Garlic Herb Butter / $3. Add Crab Cake / $14
12 Oz. Rack of Lamb*
$40.0014 Oz. Pork Chop*
$32.00
s.c. peach chutney
16 Oz. Prime Kc Strip*
$36.008 Oz. Filet Mignon*
$45.0016 Oz. Delmonico Ribeye
$49.008 Oz. Heart of Ribeye*
$36.00Entrées
Braised Boneless Beef Short Rib
$32.00
citrus braised, mushroom risotto, local vegetables
Pan Roasted Joyce Farms Chicken
$28.00
Italian sausage & broccolini agnolotti, roasted local winter vegetables, foraged mushrooms
NC Shrimp & Grits
$28.00
shrimp, crab, andouille sausage, cajun beurre blanc
Pan Seared Salmon*
$30.00
fried garlic orzo, roasted cauliflower, golden raisins, dino kale, tomato confit, lemon grass-ginger glaze
Seared Scallops
$38.00
corn pudding risotto, red peper agrodolce, frisse, ricotta slata, pickled corn, grilled red onion, pancetta vinaigrette
Just for the Halibut
$41.00
lump crab, roasted red peppers, spinach, potato cake, sundried tomato beurre blanc
Maryland Lump Crab Cakes
$32.00
two pan sauteed jumbo lump crab cakes, roasted pecan remoulade
NC Shrimp & Clam Linguini
$35.00
fried garlic, spinach, tomatoes, oreganata bread crumbs, roasted garlic parmesan crema
Shareable Sides
Mac & Cheese
$10.00Southern Mashed Potatoes
$8.00Grilled Asparagus
$8.00
shallots & butter
Sautéed Broccolini
$8.00
lemon, chili, shaved garlic
Brussels Sprouts
$9.00
bacon jam, aged balsamic, parmesan
Sweet Potato & Duck Confit Hash
$14.00
caramelized onions, peppers
Collard Greens
$9.00
peppered side pork, cider vinegar
Hand-Cut French Fries
$6.00
*These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions
Our Cocktails
Bar feature $15: ask your server
Absinthe Minded
$15.00
Tanqueray sevilla, yellow chartreuse, lillet blanc absinthe
Golden Monkey
$12.00
Monkey shoulder blended scotch, montenegro, lemon oleo, chocolate bitters
Rosy Complexion
$11.00
Tito's, cappeletti, rose syrup, cranberry, bubbles
Your Drunk Uncle
$14.00
Larceny, cardamaro, soaked amarena cherries, charred almonds dash of regret
The Alchemist
$16.00
El tesoro 'rare roots' reposado, domaine DE Canton, grand marnier lemon, butterfly pea flower
The Antidote
$14.00
Montelobos mezcal, copper dog, blood Orange solerno, cucumber, jalapeno, black peppercorn, chili bitters
Metropolitan O.F.
$15.00
Knob creek licor 43, blended bitters
Into the Vortex
$14.00
Elijah craig, luxardo, ipa, grapefruit bitters, honey, grapefruit
Sweet like Me
$12.00
Reyka, bauchant, st germaine, strawberry, lemon
Liquid Courage
$15.00
Makers mark, green chartreuse, zucca, cherry bitter
Pacific Rim
$12.00
Plantation pineapple, st. Elizabeth all spice dram, Orange bitters, coconut, passion fruit, pineapple
Draught
Old Mecklenburg 'copper Ale' Alt-Bier
$6.00Old Mecklenburg 'Captain Jack' Pilsner
$6.00Wicked Weed 'Pernicious' American IPA
$8.00Sugar Creek 'The Big OH' Blood Orange IPA
$7.00Catawba Brewing 'White Zombie' White Ale
$7.00Triple C "Up All Night" Bourbon Barrel Aged Breakfast Porter
$11.00Bottle / Can
Bud Light
$5.00Stella Artois
$6.00St Pauli Girl
$6.00
Non-alcoholic
Triple C Baby Maker' Double IPA
- 16 Oz. $10.00
Devil's Logic "Komunity" Kolsch
- 16 Oz. $8.00
Devil's Logic "Bang a Uey" New England Pale Ale
- 16 Oz. $9.00
Devil's Logic "Hazed Not Fazed" New England India Pale Ale
- 16 Oz. $10.00
Sparkling
Wine by the Glass
Ca' Furlan Prosecco, Glera, Italy, Veneto
$10.00Bohigas "Brut Reserva" Cava, Macabeo, Xarello, Parellada, Spain, Pénedes
$10.00La Perlina, Moscato d'Asti, Italy, Puglia
$10.00White
Wine by the Glass
Borghese 2018 Pinot Grigio, Italy, Dolomiti
$8.00Elk Cove 2017 Pinot Gris, Oregon, Willamette Valley
$11.00J. Prüm 'Essence' 2017 Riesling, Germany, Mosel
$11.00Conundrum 2017 White Blend, California, Napa Valley, Rutherford
$12.00Matanzas Creek 2018 Sauvignon Blanc, California, Sonoma County
$10.00Kono 2020 Sauvignon Blanc, New Zealand, Marlgorough
$11.00Old Vine Estates 2018 Chardonnay, Lodi, California
$10.00Cambria 'katherine's Vineyard' 2018 Chardonnay, California, Santa Maria Valley
$13.00Jordan 2018 Chardonnay, California, Russian River Valley
$16.00Rose
Wine by the Glass
Diora 2019 Rose of Pinot Noir, Callifornia
$10.00Sokol Blosser 2019 Rose of Pinot Noir, Oregon
$11.00Red
Wine by the Glass
Cambria 2016 Pinot Noir, Callifornia, Santa Maria Valley
$11.00Ken Wright Cellars 2017 Pinot Noir, Oregon, Willamette Valley
$14.00Tacho, 2018 Malbec, Argentina, Mendoza, Valle de UCO
$9.00Drumheller 2017 Cabernet Sauvignon, Washington, Columbia Valley
$10.00Parcel 41, 2018 Merlot, Napa, California
$12.00Decoy 2018 Cabernet Sauvingnon, Saint Helena, California
$15.00Faust 2018 Cabernt Sauvignon, Napa Valley, California
$25.00Andrew Murray "Tous Les Jours" 2016 Syrah, California, Central Coast
$12.00Klinker Brick 'Old Vine' 2016 Old Vine Zinfandel, California, Lodi
$14.00Daou 'Pessimist' 2018 Red Blend, California, Paso Robles
$14.00Appetizers
Choose One
Crispy Goat Cheese
tomato jam, toasted baquette
Jumbo Shrimp Cocktail
horseradish cocktail sauce, lemon
Lump Crab Cake
chipotle corn relish, basil aioli
Seared Rare Ahi Tuna*
kale & seaweed salad, ginger sesame dressing, red miso aioli
Thai Peanut Calamari
calamari fillet strips, wasabi aioli
Salads
Choose One
Chopped Romaine
bacon, egg, cucumber, our caesar dressing
Mixed Greens
carrots, cucumber, tomatoes, stilton crumbles, balsamic vinaigrette
Arugula Salad
apples, candied pecans, pickled onions, cranberries, brie, cranberry-port vinaigrette
Entrées
Choose One
Seared Scallop Linguini
pancetta, roasted wild mushrooms, herb bread crumbs, preserved lemon, teragon cream
Pan-Roasted Salmon
braised NC greens, black garlic orzo, tomato-dill buerre-blanc
Sautéed Mahi Mahi
spinach, roasted fingerling potatoes, charred cauliflower, tomato sugo, Castelvetrano olive tapenade
8 Oz. Filet Mignon
black truffled yukon potato gratín, roasted rainbow carrots, cabernet demi-glace
Prime Kansas City Strip
house frites, farm vegetables, Maître d Butter
Prime Delmonico Ribeye
locally farmed winter root hash, red onion marmelade
Desserts
Choose One
Warm Apple Cake
vanilla ice cream, caramel
Mom's NY Style Cheesecake
Chocolate Espresso Cake
Mom's Carrot Cake
buttercream, walnuts
*These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions
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General Info
Payment Types
All Major Cards
Visa
MasterCard
American Express
Discover
Cuisine
American - Contemporary
American - Traditional
Seafood
Steakhouse
Meals
Lunch
Dinner
Hours
Monday:
11:30am - 2:00pm
5:00pm - 9:00pm
Tuesday:
11:30am - 2:00pm
5:00pm - 9:00pm
Wednesday:
11:30am - 2:00pm
5:00pm - 9:00pm
Thursday:
11:30am - 2:00pm
5:00pm - 9:00pm
Friday:
11:30am - 2:00pm
5:00pm - 10:00pm
Saturday:
5:00pm - 10:00pm
Sunday:
5:00pm - 9:00pm
About Us
"Warm yourself at Dressler's -
the eatery finds a cozy niche
between casual and
upscale." - The Charlotte Observer