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Dragon Ranch Moonshine & BBQ
441 N Clark St
Chicago, IL 60654
Uber
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Main Menu
Brunch Menu
Main Menu
Niblets
Deviled Eggs
$7.00
house cured bacon, togarashi aioli, garnished with red chilis and wasabi tobiko
Pimento Cheese
$8.00
our special blend of jack, gouda, sharp white and yellow cheddar with a hint of sriracha, pickled fresno chilis and togarashi aioli served with artisanal crackers
Grilled Vegetable Tempura
$8.00
vegetables grilled then fried in our own tempura mix served with a sweet spicy chili sauce
Seasoned Waffle Fries
served with spicy dipping sauce
- 1 Lb. $7.00
Spicy Brisket Egg Rolls
$9.00
shredded brussel sprouts, red cabbage, and chopped smoked brisket with a sweet hot mustard dipping sauce
Garlic Edamame
$6.00
steamed edamame tossed in butter, garlic, chilis and togarashi
Soups And Salads
add rotisserie chicken - $4, pulled pork - $4 or chopped brisket - $5 to either salad
Chicken Udon
$12.00
rich chicken miso broth, roasted chicken, shiitakes, carrots, scallion and pea shoots
Smokehouse Cobb
$12.00
asian mixed greens with slow roasted rotisserie chicken, bacon, cheese, hard cooked eggs, fresh vegetables tossed in a creamy parmesan peppercorn
Grilled Garden
$10.00
asian mixed greens with grilled garden vegetables, carrot ribbons, and edamame tossed in a yuzu sesame vinaigrette
From The Smoker And Grill
all items come with golden crusted sweet cornbread served with bourbon honey butter and a side of our american-asian brussel sprouts coleslaw
Spare Ribs
tender, juicy pork spare ribs, rubbed with our own special blend of american and asian spices, smoked over hickory, cherry and applewood
- Half $16.00
- Whole $27.00
Baby Back Ribs
tender, juicy baby back ribs, rubbed with our own special blend of american and asian spices, smoked over hickory, cherry and applewood
- Half $17.00
- Whole $28.00
Rib Platter
1/2 rack of both our hickory-smoked baby back and spare ribs with tips
- Whole $27.00
Pulled Pork
pork shoulder rubbed with our special blend of american and asian spices smoked for 12 hours over oak, cherry and hickory
- Half $13.00
- Whole $21.00
Pulled Chicken
local amish chicken rubbed in our special blend of american and asian spices, slow roasted over a hickory and oak wood fire grill
- Half $13.00
- Whole $21.00
Smoked Brisket
brisket rubbed with our own special blend of american and asian spices and smoked for 12 hours over hickory and oak
- Chopped (half) $15.00
- Chopped (whole) $24.00
- Sliced (half) $18.00
- Sliced (whole) $27.00
Rotisserie Chicken (dinner Only)
local amish chicken rubbed in our special blend of american and asian spices, slow roasted over a hickory and oak wood fire grill
- Half $16.00
- Whole $27.00
Combination Platters
choose one pulled or chopped meat
- Whole $26.00
Combination Platters
choose two pulled or chopped meats and comes with your choice of ribs or half rotisserie chicken
- Whole $29.00
Fish Of The Day
chef’s daily preparation, please ask your server for today’s special (dinner only)
- Market Price
Fix’ns
Chinese Broccoli
$9.00
shallots, fresno chilis and garlic finished with chicken jus and crispy shiitake mushrooms
Mac N Cheese
$13.00
handmade pasta with our special blend of jack, gouda, sharp white and yellow cheddar topped with parmesan and baked to a crisp
Bourbon Baked Beans
$11.00
sweet and spicy baked beans with smoky bacon and chilis
Roasted Sweet Potato Hash
$13.00
japanese and american sweet potatoes with shallots, chilis, edamame, bacon and topped with a sunny farm egg
Cornbread
$4.00
golden crusted sweet corn bread served with bourbon honey butter
Grilled Chinese Long Beans
$9.00
tossed with sweet soy, sriracha, sesame seeds and crisp rice sticks
Glazed Crispy Carrots
$7.00
sauteed in brown sugar, butter and bourbon, finished with bourbon barrel aged fish sauce
Sandos
served with seasoned waffle fries. add a sunny farm egg to any of our sandwiches - $3 (additional)
Bltb
$13.00
thick sliced housecured bacon piled high on multigrain toast, organic beefsteak tomatoes, arugula, togarashi aioli and more bacon
Bacon Grilled Cheese
$10.00
our special blend of jack, gouda, sharp white and yellow cheddar, bacon and tomato jam griddled on sourdough bread
Special Sandos
include your choice of pulled rotisserie chicken - $12, house smoked pulled pork - $12, house smoked chopped brisket - $13 or crispy oven roasted pork belly - $14
Banh Mi
our take on a vietnamese favorite, with pickled daikon, carrots, pea sprouts tossed in a spicy sambal aioli, cilantro and fresh jalapeno on a baguette
Smoker
signature dragon ranch recipe, sweet potato roll (excludes pork belly)
Steam Buns
4 traditional chinese steam buns with pickled daikon, carrots and pea sprouts, served with our american-asian brussels sprouts coleslaw
Brunch
Biscuits N Gravy
$13.00
spicy pork sausage gravy served over house made cornbread topped with sunny farm egg, cilantro, jalapeno and scallions
Farmer's Market Frittata
prepared in a cast iron skillet with chef’s selection of seasonal ingredients, topped with asian mixed greens
- $11.00
- Substitute Egg Whites (additional) $1.50
House Made Granola
$8.00
granola topped with yogurt, seasonal fruits and randy’s honey
Shrimp N Grits
$13.00
spicy shrimp n grits with shishito peppers, green and red tomatoes topped with buttermilk fried shrimp
Two Farm Eggs
$11.00
served with choice of sourdough or multigrain toast, bacon or sausage side and homefries
Thai Benedict
$13.00
house made spicy thai sausage patty topped with poached farm eggs, sauteed greens and red curry coconut hollandaise
Belgian Waffle Of The Day
House Made Sausage
$6.00
two patties
House Made Bacon
$6.00
four slices