ground pork napa cabbage, folded in thin pastry; steamed, pan-fried to a crisp golden brown.
$4.50
Vegetarian Style(4)$4.50
Spring Rolls - Egg Rolls
shredded bbq pork, bay shrimp, black mushrooms, cabbage wrapped in a paper-thin rice crepe, deep-fried to a golden brown.
(2)$3.25
Vegetarian Style(2)$3.25
Foil Wrapped Chicken
foil wrapped, special marinated chicken, deep-fried to create, a delectable appetizer.
(4)$4.75
Crab & Cheese Puffs
crab meat & cream cheese filled wrappers, deep-fried until golden crisp.
(4)$4.75
Fried Won Tons
minced chicken folded in won ton wrappers, deep-fried until crisp golden brown. served with sweet & sour sauce.
(8)$4.25
Fried Jumbo Prawns
fresh jumbo prawns dipped in egg baer & deep-fried, served with sweet sour sauce and chinese hot mustard.
(4)$5.50
Salt & Pepper Calamari Or Shrimp
$7.25
choice of calamari or whole shrimp w/head & shell tossed with scallion, salt and peppers.
Mandarin Beef Sticks
tender beef strips marinated in a special beijing bean sauce, barbecued on skewers.
(4)$5.25
Mongolian Chicken Sticks
chicken chunks marinated with star anise, soy sauce, garlic, ginger & rice wine-grilled to perfection.
(4)$5.25
Sliced Bbq Pork
$7.25
lean pork filet strips marinated in sweet chinese barbecue sauce, roasted in a chinese oven, topped with sesame seeds.
Bbq Spareribs
baby pork spareribs marinated in sweet chinese barbecue sauce, roasted in a chinese oven, topped with sesame seed.
(4)$7.25
Boiled Won Tons In Spicy Peanut Sauce
plump juicy won tons in a spicy szechuan peanut sauce.
(8)$5.75
Hot Dragon Wings
chicken wings marinated in chef's secret sauce, deep-fried, then stir-fried with onion, and chiles.
(6)$6.95
Flaming Pao-pao Platter
go hawaiian with these assorted appetizers consisng of fried prawns, crab meat puffs, springs rolls, foil wrapped chicken, spareribs and mandarin beef sticks. served flaming at your table.
(minimum Of 2)(per Person)$6.95
Soup
Won Ton Soup Meat - Filled Won Tons In Rich Chicken Broth With:
Bbq Pork Or Chicken
$5.50
Shrimp
$6.25
Combina On (wor)
$6.95
Hot & Sour Soup
$5.95
shredded pork, shrimp, tofu, bamboo shoots, tiger lily buds & tree mushrooms in thick chicken broth; white pepper for spiciness & red rice vinegar for kick!
Sizzling Rice Soup
$6.25
sliced chicken breast, snow peas, bamboo shoots, in chicken broth, poured at your table over sizzling rice crusts.
Egg Flower Soup
$5.25
chicken consomme with egg and minced mushrooms.
West Lake Soup
$6.50
minced beef, tofu, cilantro and egg white in a thick rich chicken broth.
Seafood Blossom Soup
$8.25
deluxe medley of shrimp, bay scallops, calamari, tomatoes, tofu & egg white flowers in a thick rich chicken broth.
Sweet Corn Cream Soup
$5.25
sweet corn kernels in a velvety chicken broth with light cream, egg white blossoms.
With Velvet Chicken
$6.25
Spinach Tofu Soup
$5.25
spinach, tofu, green peas & water chestnuts in chicken broth.
Yuen Pao Soup
$7.25
rich chicken broth flavored with bbq pork, poured over crisp fried won tons. (resembling chinese gold nuggets). a crouton-like texture.
Seafood
Prawns In Lobster Sauce
$10.75
fresh prawns blended with whipped eggs & garlic paste in a special lobster flavored sauce.
Sauteed Prawns With Vegetables
$10.75
sauteed prawns with the vegetable of your choice in a light seasoning sauce. snow peas, fresh broccoli, string beans, assorted seasonal vegetables
Sweet & Sour Prawns
$10.75
deep-fried prawns tossed with bell peppers, pineapple, onions and smothered in chef's special sweet & sour sauce.
Steamed Prawns
$10.75
prawns steamed with head & shell on to retain its natural flavor; peel and eat.
Kung Pao Prawns
$10.75
sauteed prawns with bell peppers & water chestnuts & then smothered in a hot spicy kung pao sauce. topped with peanuts.
Dry-braised Prawns
$13.75
succulent jumbo prawns braised in chili paste, garlic, ginger & tomato sauce. garnished with fresh broccoli-our signature dish!
Prawns With Sizzling Rice
$10.75
prawns sauteed with bamboo shoots, mushrooms, broccoli & snow peas in a tomato sauce, poured over sizzling rice crusts.
Curried Prawns
$10.75
succulent prawns sr-fried with bell peppers & onions in an imported curry sauce.
Lover's Prawns
$13.75
a chef original! half the prawns are sauteed in a light wine sauce; half in a spicy chili paste & garlic sauce. true love's favorite!
Kung Pao Calamari
$10.75
calamari sauteed in a spicy hot kung pao sauce with bell peppers, onions & water chestnuts.
Wok-seared Scallops With Hot Spicy Garlic Sauce
$15.95
plump tender sea scallops quickly seared, topped with hot spicy garlic sauce.
Black Pepper Scallops
$15.95
plump tender sea scallops quickly seared with black pepper sauce garnished with broccoli.
Walnut Prawns
$13.75
jumbo prawns lightly deep-fried then smothered with light tart-sweet cream mayonnaise, garnished with our famous honey roasted walnuts.
Five-spice Prawns
$13.50
golden browned jumbo prawns lightly deep fried seasoned with chinese five spice.
Prawns With Fruit Flavor
$13.50
prawns crispy-sauteed in lemon & orange spices garnished with fruit.
Sweet & Sour Fish Filet
$11.25
fish filet dipped in batter, deep-fried tossed with bell peppers, pineapple & onions in a sweet-sour sauce.
Fish Filet With Baby Bok Choy
$11.25
fish filet sauteed in a lightly seasoned sauce served over tender bok choy.
Vegetables
Seasonal Vegetable Delight
$7.75
the freshest seasonal vegetables, stir-fried with the sauce of your choice: light seasoning sauce, black bean sauce, spicy garlic sauce.
Braised Black Mushrooms Over Tender Green
$7.75
black mushrooms sauteed in a lightly seasoned sauce served over tender bok choy.
Szechwan Style String Beans
$7.75
string beans deep-fried until blistered, then quickly stir-fried with preserved turnips in a dark chili-garlic sauce.
Braised Eggplant In Garlic Sauce
$7.75
eggplant braised in fresh garlic sauce with water chestnuts & hot chili paste.
Fresh Broccoli Sauteed In Spicy Hot Garlic Sauce
$7.75
fresh broccoli florets, blanched & tossed in a spicy garlic sauce.
Chinese Broccoli With Oyster Sauce
$7.75
fresh bright green chinese broccoli blanched & served with a drizzle of oyster-flavor sauce.
Fresh Spinach Sauteed With Garlic
$7.75
bright green fresh spinach quickly sauteed with fresh garlic until lightly wilted. or add fermented bean curd for a down-home taste!
Bean Sprout Saute
$6.50
crunchy bean sprout sauteed with ginger, a touch of vinegar & fresh chiles (optional).
Vegetarian Delight
$7.75
seasonal vegetables mixed with chinese mushrooms, straw mushrooms, baby corns bamboo shoots and water chestnuts.
Chef's Special
Fish Filet & Tofu In Hot Spicy Garlic Sauce (dou-ban-yu-pian)
$10.95
fish filet, tofu, chili bean sauce, garlic, rice wine, delicately seasoned. served on a hot flaming plate, a very special szechwan dish.
Salt & Pepper Lobster Tail (8 Oz)
$18.95
plump succulent lobster chunks tossed with scallion, salt & pepper.
Lobster Tail In Black Bean Sauce
$18.95
plump lobster chunks sauteed with bell peppers, onions, & water chestnuts in a black bean sauce.
Kung Pao Triple Crown
$12.50
prawns, beef and chicken in our renowned kung pao sauce. topped with peanuts.
Rainbow Triple Crown
$12.50
beef, chicken, prawns sauteed with a medley of broccoli stems, carrots, water chestnuts, straw mushrooms in a light wine sauce.
Szechwan Village Seafood
$15.50
a delicious medley of fresh clams, prawns, scallops, so-tofu and vegetables served in a casserole with a spicy sauce.
Steamed Sea Bass
$18.95
richly succulent, tender white boneless filet of chilean sea bass steamed your way: with ginger & green onions with mushrooms & vegetables with black bean sauce.
Smoked Sea Bass
$19.95
Crispy Flounder In Spicy Pepper-salt
$18.50
marinated filet lightly deep-fried, then siegfried with pepper-salt & fresh chiles, served over crispy-fried bones, enjoy two different textures in a spectacular presentation!
Double Happiness
$14.50
double the pleasure of your pleasant evening with this combination of jumbo prawns and scallops with vegetables, delicately seasoned with dark soy bean sauce served on a hot sizzling plate.
Egg Foo Young
$12.50
paes of whipped egg and bean sprout, vegetables, chicken, prawns, browned, then topped with a delightful sauce.
Salt & Pepper Soft Shell Crab
soft shell crab cut to small chunks, tossed with scallion, salt & pepper.
Appetizer$7.95
Dinner$15.00
Dragon Chicken
sliced of chicken breast, spicy-stir-fried with basil, leak & garlic, ginger, our signature dish!
$12.95
Beef$12.95
Lamb$14.95
Spicy Boiled Chicken
sliced of spicy boiled chicken breast quickly braised with ground szechwan peppercorn over napa cabbage.
$10.95
Beef$10.95
Lamb$12.95
Chinese Eggplant (braised Or Spicy Garlic Sauce)
$9.95
chinese eggplant braised topped with delightful dark soy bean sauce or spicy garlic sauce at your choice.
Sizzling Salmon Plate
$13.50
large salmon filet pieces wok-seared smothered with a colorful fresh chile black bean sauce.
Ants Climbing A Tree
$10.95
mung bean noodles sr fried with ground pork to replicate ants climbing a tree.
Tofu
Braised Tofu
triangular cut tofu, deep-fried until golden, braised with bbq pork, black mushrooms & bamboo shoots in a savory seasoned sauce.
$7.95
Vegetarian Style$7.95
Spicy Hot Tofu (ma Por Tofu)
minced pork, chili bean sauce, & garlic, quickly braised with tofu, with a scarpering of ground szechuan peppercorns, a famous popular szechwan dish!
$7.95
Vegetarian Style$7.95
Hunan Family-style Tofu
pan-fried tofu braised with smoked pork & fresh chiles in black bean sauce.
$8.25
Vegetarian Style$8.25
Pressed Tofu With Pork
julienne pork sauteed with pressed tofu, bamboo shoots & celery in savory seasoning sauce.
$8.95
Vegetarian Style$8.95
Beef
Mongolian Beef
$9.50
tender slices of beef filet sauteed with scallions & ginger in a savory seasoned sauce.
Beef Sauteed With Vegetables
$9.50
tender beef slices, marinated in special seasonings, sauteed with your choice of vegetable: fresh broccoli/ snow peas/ black mushrooms & button mushrooms/ assorted seasonal vegetables/ asparagus. (in season)
Beef Sauteed With Special Sauce
$9.50
tender marinated sliced beef, stir-fried with your favorite sauce: black bean sauce/ oyster sauce/ curry sauce.
Szechwan Beef
$9.50
tender beef filet, deep-fried, then tossed with a hot spicy garlic sauce.
Hot & Sour Hunan-style Beef
$9.50
tender sliced beef sauteed in a spicy-tart sauce with chili paste, garlic & ginger, served over fresh broccoli.
Pan-seared Black Pepper Steak
$10.50
tender marinated steak, pan-seared, sauteed with black pepper, onions & fresh mushrooms in a dark rich sauce.
Tangerine Beef
$10.50
sliced tender beef, deep-fried, then stir-fried with wok roasted tangerine peel, dried chile pods, garlic & ginger in sweet spicy sauce.