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DownTown PUBlic House
24619 Washington Ave, #105-106
Murietta, CA 92562
Uber
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Intro Menu
Apps
Brunch
Large Plates
Cocktail Menu
Happy Hour
Beer
Wine
Intro Menu
Join us for Brunch 10am-2pm - (Saturday and Sunday Only); Here's a sneak peek of our menu
App Plates
Explore Play Share them
Curried Broccoli*
$13.00
curried roasted romanesca and broccoli, cream herbed tahini, walnuts, sesame, and fresh citrus
vegan
Ceviche
$11.00
heart of palm, coconut meat with lime, jalapeno, kombu, nori, and cilantro. Candied mango and apbol salsa. Served with blue corn tortilla chips
vegan
Everything Hummus
$11.00
Everything bagel seasoning over citrus and scallion hummus served with house-made crackers, cucumbers and roasted garlic
vegan
Pastrami Fried Chicken
$12.00
Pastrami-Brined Pasture Bird Chicken served with house-made pickle spears and a citrus tossed salad
Barbacoa Tacos
$12.00
barbacoa braised pork, grilled sweet onions, queso fresca, cilantro, and lime
Avocado Toast
$12.00
48 hour sourdough, avocado smash, tajin, micro cilantro, pickled jalapenos, crisp radishes
vegan
Tempeh Tacos
$12.00
organic fermented soy beans, spanish trinity, fire roasted salsa, picante creme and fresh citrus
vegan
Euro Fries
$8.00
fresh dill, feta cheese, garlic confit
vegetarian
Vegan Mac
$12.00
orecchiette pasta, roasted poblano and sundried tomato pesto, cashew, coconut creme, house-made grana padano, topped with citrus greens
vegan
House Fries
$6.00
hand cut hollywood kennebec with dry herb seasoning
vegan
Garlic Tomato Addiction W/ Triple Cream Brie
$14.00
roasted tomato, garlic, herbs, balsamic molasses with organic house crustini
vegetarian
Mac & Cheese
$12.00
raclette, gouda, herbs, roasted poblano and sundried tomato pesto
vegetarian
DT Public Tacos
$12.00
seasoned fresh fish or shrimp on blue corn tortillas, with house citrus slaw, cilantro, picante cream and tomatillo salsa
gluten-free
Salads
Add: Fish - Market Price, Chicken - $5, Shrimp - $5, Tofu - $5
Melon and Mango
$12.00
mixed greens tossed in a spiced honeydew vinaigrette, dried mangos, tossed walnuts, and creamy goat cheese
vegetarian
gluten-free
Berry Balsamic**
$12.00
frisee & bitter greens with a strawberry-basil balsamic dressing, coconut cayenne granola, fresh strawberries & feta cheese
vegetarian
gluten-free
Bleu Habanero Caesar
$12.00
crisp romaine hearts, house made bleu cheese & habanero caesar dressing with grana padano, parsley, with a toasted crustini
vegetarian
Spicy Corny Cheesy
$11.00
organic arugula, grilled corn, tossed with an herb citrus vinaigrette finished with queso fresca and harissa
vegetarian
gluten-free
*Contains Nuts. **Contains Almond
indicates a spicy dish
App Plates
Explore Play Share them
House Fries
$6.00
hand cut hollywood kennebec with dry herb seasoning
vegan
Garlic Tomato Addiction W/ Triple Cream Brie
$14.00
roasted tomato, garlic, herbs, balsamic molasses with organic house crostini
vegetarian
Dt Public Tacos
$12.00
seasoned fresh fish or shrimp on blue corn tortillas, with house citrus slaw, cilantro, picante cream and tomatillo salsa
gluten-free
Salads
Add: Fish - Market Price, Chicken - $5, Shrimp - $5, Tofu - $5
Melon and Mango
$12.00
mixed greens tossed in a spiced honeydew vinaigrette, dried mangos, tossed walnuts, and creamy goat cheese
vegetarian
gluten-free
Berry Balsamic**
$12.00
frisee & bitter greens with a strawberry-basil balsamic dressing, coconut cayenne granola, fresh strawberries & feta cheese
vegetarian
gluten-free
Blue Habanero Caesar
$12.00
crisp romaine hearts, house made bleu cheese & habanero caesar dressing with grana padano, parsley, with a toasted crustini
vegetarian
Spicy Corny Cheesy
$11.00
organic arugula, grilled corn, tossed with an herb citrus vinaigrette finished with queso fresca and harissa
vegetarian
gluten-free
Sunrise Savor-Mes
Chilaquiles
$10.00
blue corn tortilla chips topped with fire-roasted salsa, queso fresca, black beans, pickled red onions, cilantro and a fried egg
Broccoli Cheddar Omelette
$11.00
broccoli, cheddar, grana padana
vegetarian
Vegan Scramble
$13.00
tofu scramble mixed with home fries, onion, poblano, kale, garlic, topped with fresh pico, avocado and cilantro
vegan
gluten-free
Tomato Kale Benni
$10.00
poached egg, topped w/ chive hollandaise sauce
vegetarian
Prosciutto Benni
$12.00
poached egg, tomato, topped with chive hollandaise sauce
Biscuits N' Gravy
$6.00
fresh jalapeño cheddar biscuits & house-made sausage gravy
Breakfast Kobe
$18.00
grilled 10oz of ground wagyu beef topped w/ house cured bacon, fried egg, sharp cheddar cheese, remoulade, pickles & romaine on a house made organic bun
Chicken Fried Steak
$16.00
New york steak prepared like fried chicken topped w/ house sausage gravy. Served w/ home fries
Breakfast Sammy
$13.00
house ground sausage grilled tomato, fried egg topped w/ hollandaise on jalapeño cheddar biscuit
Sausage Omelette
$12.00
house-made sausage, pickled red onions and pico
gluten-free
Vegetable Hash
$13.00
all fresh veg we have, sautéed with fresh herbs and home fries finished with poached egg and a splash of mornay
vegetarian
Breakfast in New York
$26.00
8oz new york steak, breakfast potatoes, over medium egg, topped with hollandaise
gluten-free
Good Morning Sweetums
Coconut Almond Frenchy*
$13.00
House-made french toast served with toasted coconut, dusted with coco powder, topped with slivered almonds & house made whipped cream. Can be made vegan, Made with Almond Milk
vegetarian
PB & B Frenchy*
$12.00
Peanut butter mousse, fresh bananas, house made whipped cream. Served with organic maple syrup
*Contains Nuts. **Contains Almond
indicates a spicy dish
Wholesome Plates
They fill up your heart & Soul
Smokey Bourbon Jackfruit Sammy
$16.00
slow roasted jackfruit in a house smokey bourbon bbq sauce, apple, ginger, carrot, and onion slaw with a garlic dill aioli
vegan
Beyond Burger*
$17.00
4oz beyond vegan patty made of plant protein, remoulade, crisp romaine, tomato, and house made pickles on a vegan bun
Gyro Chicken
$16.00
gyro seasoned pasture bird chicken with house-made tzatziki, blistered tomatoes, couscous, and finished with fresh dill and shaved onions
Curried Squash
$14.00
roasted acorn squash, chef vegetable, red curry, topped with fresh herbs
vegan
Short Rib Stroganoff
$21.00
red wine braised short rib topped with a wild mushroom demi gravy over creamy horse radish mashed potatoes
Kobe Burger*
$17.00
10oz grass fed wagyu burger, remoulade, crisp romaine, house pickles, fresh tomatoes and sharp cheddar on a house made bun
The New York
grilled with smoked salt over corn puree and chefs veggies, finished with harissa
gluten-free
- 16oz $34.00
Home-Aide Sweets
Be sure to ask your server what additional sweets we may have baked up today!
Eaches -N- Cream
$7.00
vanilla panna cotta with bourbon brown sugar peaches and spiced granola
Magic Bar
$11.00
peanut butter mousse on a pretzel graham cracker crust with a banana glaze, semi sweet chocolate topping and marshmallow meringue
Berry Crumble
$9.00
mixed berry compote topped with a brown sugar and oat crumble
vegan
Bread Pudding
$9.00
House-made bread pudding with toasted walnuts, chocolate chips and coconut. Please allow 10-15 minutes to prepare
*Contains Nuts
Signature Cocktails
Your Choice
You Had Me at Chareau
$12.50
Fords Gin, Chareau Aloe Liquor, Grand Marnier, Lemon
London Black Rose
$12.50
Fords Gin, Blackberry Rosemary Shrub, Lemon Juice, Agave Water
Lavender Milk Punch
$12.50
Lavender Infused Gin, Peach Infused Agave, Lemon (Contains Slight Traces of Dairy)
Cherry Blossom
$12.50
Macallan 12 Year Scotch, Cherry Herring Liquor, Yuzuri Yuzu Liquor
Public at Sunset
$12.50
El Tosoro Reposado Tequila, Campari, Passionfruit Syrup, House Made Sweet N Sour
Shake Your Hula
$12.50
Pineapple Infused Vodka, Domaine de Canton, Pineapple Juice, Lime Juice, Coconut Syrup
Barrel-Aged Bourdain
$12.50
Ford's Gin, Campari, Sweet Vermouth (R.I.P Chef)
Public Pick Me Up
$12.50
Vanilla Vodka, Disaronno, Creme de Cacao, Mr. Black Cold Brew Liquor, Coconut Cream
Rye of the Beholder
$12.50
Bullet Rye, Lichi Li Liquor, Honey, Nectarine, Lemon
Thymes on My Side
$12.50
Azunia Reposado, Yellow Chartreuse, Ginger Simple, Lemon, Thyme, Aquafaba, Angostura
Public Defender
$12.50
Cucumber Gin, St Germain Elderflower, Lemon, Agave
Public Policy
$12.50
Buffalo Trace, Orange Slice, Orange Bitters in a Maple Smoked Rocks Glass
Public Speaker
$12.50
Ghost Chili Tequila, Azunia Blanco, Cilantro, Charred Pineapple, Lemon, Lime, Agave
Public Preacher
$12.50
Peach Bourbon, Mint Agave, Lime Juice, & Chipotle Tincture
Grandma Out in Public
$12.50
St. George Citrus Vodka, Fruit Lab Orange Liqueur, Cranberry, Lime, Ginger Beer
Public Cartel
$12.50
Sazerac 6 Year Rye, Liquor 43, St George Coffee Liqueur, Ancho Reyes, Orange Bitters
Signature Mules
If you are interested in purchasing our mug we are happy to add $20 to your bill
Blue on Cue
$12.50
Blueberry Mint Cucumber Vodka, Lime, Ginger Beer
London
Ford's Gin, Lime Juice, Ginger Beer
Irish
Bushmills Black, Lime Juice, Ginger Beer
Mexican
Azunia Anejo, Lime Juice, Ginger Beer
Kentucky
Maker's Mark, Lime Juice, Ginger Beer
Moscow
Tito's vodka, lime juice, ginger beer.
Food
Curried Broccoli
$7.00
happy hour curried broccoli
DT Tacos
$5.00
seasoned fresh fish or shrimp on blue corn tortillas, with house citrus slaw, cilantro, picante cream and tomatillo salsa
gluten-free
Half off Fries!
- Euro $4.00
- House $3.00
Wine
Sea Sun Chardonnay, Fairfield CA
- 8oz $7.00
Kombuchagria
$8.00Adobe Blend, Paso Robles
- 8oz $9.00
A to Z Pinot Gris, Newberg, Oregon
- 8oz $7.00
House Spirits
$5.50; with your choice of mixer
Azunia Tequila
Cana Brava Rum
Buffalo Trace Bourbon
Jack Daniel's Whiskey
Ford's Gin
Wheatleys Vodka
Pilsners and Pale Lagers
Chihuahua El Primero, American Lager 5.0% ABV Chihuahua Brewing, Newport Beach, CA
A light-bodied lager designed with drinkability in mind
Fair State Crackin' Foamers, American Lager 4.5% ABV Fair State Brewing Cooperative, Minneapolis, MN
A light-bodied lager designed with drinkability in mind.
Ironfire Uberlyte Lager, American Lager 4.0% ABV Ironfire Brewing Company, Temecula, CA
A light-bodied lager designed with drinkability in mind
Ciders and Meads
2 Towns Ciderhouse Pacific Pineapple, Fruit Cider 5.0% ABV 2 Towns Ciderhouse, Corvallis, OR
Pacific Pineapple rolls ripe Costa Rica golden pineapples into fresh-pressed Northwest apples
Wheat Beers
21st Amendment Hell or High Watermelon, American Wheat Beer 4.9% ABV 17 IBU 21st Amendment Brewery, San Francisco, CA
This American wheat beer is brewed with real watermelon, for a flavor that's surprisingly crisp, dry and refreshing
Bell's Oberon Wheat Ale, American Wheat Beer 5.8% ABV Bell's Brewery Comstock, MI
A refreshing wheat beer that favors hoppy notes over yeast character
Bell's Pooltime Ale, Belgian Inspired Wheat Ale with Michigan Cherry Juice 5.0% ABV Bell's Brewery, Comstock, MI
Wheat, clove and slightly tart cherry flavors. This beer is light, tart, and refreshing with a sweet finish.
Wiens Grove Swarm, American Wheat Beer 5.2% ABV Wiens Brewing Company, Temecula, CA
Smooth and crisp with notes of locally harvested Honey and real Blood Orange adding a burst of delicious taste!
Blonde and Pale Ales
Lord Hobo Free Bird, Blonde Ale 4.4% ABV Lord Hobo Brewing Co., Woburn, MA
An approachable, malt-oriented American beer that is well-balanced and great for easy-drinking
Mother Earth Cali Creamin' On Nitro, Cream Ale 5.2% ABV 21 IBU Mother Earth Brew Co., Vista, CA
Low bitterness, medium body. Madagascar Vanilla Bean added to give it that "Cream Soda" kick. Dry finish. Smooth and creamy on nitro
Port SPA Summer Pale Ale, American Pale Ale 6.0% ABV 45 IBU Port Brewing Company, San Marcos, CA
Summer Pale Ale starts with a bite from the hops and finishes with a refreshing tangerine bitterness
The Lost Abbey Carnevale, Saison 6.5% ABV The Lost Abbey San, Marcos, CA
A Belgian ale that is most commonly pale, refreshing, moderately strong and finishes dry
IPAs
Four Sons Hb Rye' It, Rye IPA 6.3% ABV 75 IBU Four Sons Brewing, Huntington Beach, CA
A decidedly hoppy and bitter ale with a light grainy spicy character and lingering dryness
Melvin Chuck Morris, Double IPA 8.0% ABV 98 IBU Melvin Brewing, Jackson, WY
An intensely hoppy pale ale with minimal malt character, designed to showcase its strong hop flavors
Noble Ale Works Cowboy Garage, Double IPA 9.0% ABV Noble Ale Works, Anaheim, CA
An intensely hoppy pale ale with minimal malt character, designed to showcase its strong hop flavors
Stone Enjoy by 7.4.2019 Unfiltered IPA Double IPA 9.4% ABV 94 IBU Stone Brewing, Escondido, CA
An intensely hoppy pale ale with minimal malt character, designed to showcase its strong hop flavors
Wiens Deprivation, Double Black IPA 8.4% ABV 100 IBU Wiens Brewing Company, Temecula, CA
A bitter, moderately strong American pale ale that uses its clean, supporting malt to showcase its hop character
Amber, Red, and Brown Ales
Avery Ellie's Brown Ale, American Brown Ale 5.5% ABV 28 IBU Avery Brewing, Boulder, CO
Chocolate malt gives this beer a brown sugar maltiness with hints of vanilla and nuts, while subtle hopping gives it an overall drinkability that's second to none
Bootlegger's Rocco Red Ale, Irish Red Ale 7.1% ABV 37 IBU Bootlegger's Brewery, Fullerton, CA
Satisfies those who like a beautiful, full bodied ale that many consider to be perfectly balanced with rich malts and American hops
Coronado Mermaid's Red Ale, Irish Red Ale 5.7% ABV 46 IBU Coronado Brewing Company, Coronado, CA
Well hopped to balance the malty sweetness, and dry-hopped with cascade for a full hop flavor and aroma
Red
Alexander Valley Cabernet Sauvignon, Cabernet Sauvignon 2013 SIMI Alexander Valley, CA
Full bodied, flavors of dark fruit and toasted wood
Alexander Valley Syrah, Syrah/Shiraz 14.0% ABV Alexander Valley Vineyards, Sonoma County, CA
Alexander Valley Vineyards Sin Zin Zinfandel, Zinfandel 2013 Alexander Valley Vineyards, Sonoma County, CA
The nose draws you to the glass while the lush fruit flavors of raspberry, red cherry, and plum and black pepper finish keep you coming back
Catena Alta Malbec, Malbec, Catena, Mendoza Province
Flavors of blackberry, plum, and black cherry
Clayhouse Adobe Red, Red Blend 13.7% ABV Clayhouse, Central Coast/Monterey, CA
Finca Decero Cabernet Sauvignon Remolinos Vineyard, Cabernet Sauvignon, Finca Decero
Full bodied, flavors of dark fruit and toasted wood
Gainey Merlot, Merlot 2005 The Gainey Vineyard, Central Coast/Monterey, CA
Fruity and spicy red wine with less tannins than Cabernet Sauvignon
- Half Pour $8.00
- Full Pour $12.00
- Bottle $35.00
Klinker Brick Cabernet Sauvignon, Cabernet Sauvignon 15.0% ABV 2014 Klinker Brick, California
Full bodied, flavors of dark fruit and toasted wood
Matchbook The Arsonist Red, Red Blend 2013 Matchbook, California
Mossback Central Coast Pinot Noir, Pinot Noir 13.9% ABV Mossback, California
Raisin, black cherry, spice and raspberry flavors
Rita's Earth, Pinot Noir, Babcock Winery and Vineyards, Central Coast/Monterey, CA
Raisin, black cherry, spice and raspberry flavors
White
A to Z Pinot Gris, Pinot Grigio/Gris 2014 A to Z Willamette Valley, OR
White wine with notes of green apple, white nectarine, and citrus
Alexander Valley Vineyards Estate Chardonnay, Chardonnay 2013 Alexander Valley Vineyards, Sonoma County, CA
A white wine with notes of melon, citrus, apple, and pear
Chasing Venus Sauvignon Blanc, Sauvignon Blanc 2014 Chasing Venus, Marlborough
Dry and acidic wine with herbal and tropical fruit notes
Frisk Prickly Riesling, Riesling 10.0% ABV 2014 Frisk, North East Victoria
Light white wine with flavors of pineapple, apricot, lemon, and lime
Taken Wine Company Complicated Chardonnay, Chardonnay, Taken Wine Company, Napa Valley, CA
A white wine with notes of melon, citrus, apple, and pear
Sparkling
Moet & Chandon Imperial Brut, Sparkling, Moët & Chandon, Champagne
Villa Sandi Fresco Prosecco, Sparkling 11.0% ABV Villa Sandi, Veneto
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General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
Burgers
Seafood
Vegetarian
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 10:00pm
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 12:00am
Saturday:
10:00am - 12:00am
Sunday:
10:00am - 10:00pm
About Us
PUBlic Restaurants offer an ever-changing, seasonal, “farm to table” menu that complements your feelings around the seasons. Our menus are inspired by Gerry Kent, an award winning chef and restaurateur, who envisioned the profound role restaurants play in our lives: “[Restaurants] create food that fits how you are feeling… [with] what’s available.” Truly PUBlic understands that you enjoy food for many reasons. Food is more than just nutrition but also the fabric of your culture, a facet of your identity, something you believe strongly about, and what brings your relationships closer together. To embrace all of those aspects, PUBlic Restaurant’s menu chooses the freshest wild caught seafood, the highest quality meats, locally grown produce, the finest spirits, west coast hand-crafted beers, and local and imported wines.