Dark Roast Blend is our dark roast brewed coffee of the day. It is smoky and less fruity for those that enjoy a "bolder" flavor. It is a blend of Maui coffee from Mauigrown Coffee and Waialua Estate Coffee and Cacao coffee. Roast level: Dark. Origin: Kaanapali, Maui and Waialua, Oahu. Variety: Typica, Red Catuai. Processing Method: Raisin Natural, Washed
3oz$7.25
7oz$12.95
16oz$25.95
Light Roast
Light Roast Blend
Light Roast Blend is a blend of two varieties of Mauigrown Coffee. It is roasted a touch lighter than our other coffees and has notes of milk chocolate. Roast Level: Light. Origin: Kaanapali, Maui. Variety: Yellow Caturra, Red Catuai. Processing Method: Washed, Raisin Natural
3oz$7.25
7oz$12.95
16oz$25.95
Medium Roast
Downtown Blend
Downtown Blend is our signature house coffee blend. We serve it in our espresso beverages and brewed drip coffee. It is a blend of Maui coffee from Mauigrown Coffee and Big Island Kau coffee from Rusty's Hawaiian. It has tasting notes of tart fruit and caramel. Roast Level: Medium. Origin: Kaanapali, Maui and Kau, Big Island. Variety: Typica, Yellow Caturra. Processing Method: Washed, Raisin Natural
3oz$7.25
7oz$12.95
12oz$19.95
16oz$25.95
Waialua Hand Picked Natural Cherry
Waialua Hand Picked Natural Cherry was specially produced by Derek Lanter of Waialua Estate Coffee and Cacao. It is especially delicious and has notes of "coffee fruit." Roast Level: Medium. Origin: Waialua, Oahu. Variety: Typica. Processing Method: ripe red to purple cherry, carefully sundried, rested before milling
3oz$11.75
7oz$20.95
16oz$16.95
Kona Fancy
100% Kona Fancy comes to us from the Malia Ohana farm of the Kona Coffee and Tea company. It is a high altitude Kona Coffee, wonderfully fragrant, with notes of cherry and chocolate. Delicious brewed or as espresso, we serve it in our 100% Kona Fancy Latte. Roast Level: Medium. Origin: Kona, Big Island. Variety: Typica. Processing Method: Washed
3oz$17.85
7oz$31.95
16oz$63.95
Waialua Peaberry
100% Waialua Peaberry tastes great brewed or as espresso. It makes a delicious iced coffee as well. It is well balanced with a light fruit acidity and notes of chocolate. Roast Level: Medium. Origin: Waialua, Oahu. Variety: Typica. Processing Method: Washed, Raisin Natural
3oz$9.55
7oz$16.95
16oz$33.95
Kau
100% Kau coffee comes to us from Rusty's Hawaiian Coffee, known for their award winning coffees. This coffee is savory chocolate and citrus notes. Roast Level: Medium. Origin: Kau, Big Island. Variety: Typica. Processing Method: Washed
3oz$16.75
7oz$29.95
16oz$59.95
Maui Mokka
Maui Mokka is the premier coffee of MauiGrown Coffee. They refer to it as their champagne of coffee. It is very delicious and has tasting notes of chocolate. Roast Level: Medium. Origin: Kaanapali, Maui. Variety: Maui Mokka. Processing Method: washed
3oz$9.95
7oz$17.95
16oz$35.95
Maui Swiss Water® Decaf
Maui Swiss Water® Decaf is decaffeinated using the natural Swiss Water® Process. It is our house decaf coffee and is used in our brewed decaf and espresso beverages. Roast level: Medium. Origin: Kaanapali, Maui. Variety: Red Catuai and Yellow Caturra. Processing: Washed, Raisin Natural, Swiss Water Process
3oz$7.85
7oz$13.95
16oz$27.95
Medium Roast Coffees
Medium Roast Coffees
Single Origin
Waialua Hand Picked Natural Cherry
Waialua Hand Picked Natural Cherry was specially produced by Derek Lanter of Waialua Estate Coffee and Cacao. It is especially delicious and has notes of "coffee fruit." Roast Level: Medium. Origin: Waialua, Oahu. Variety: Typica. Processing Method: ripe red to purple cherry, carefully sundried, rested before milling
3oz$11.75
7oz$20.95
16oz$41.95
Kona Fancy
100% Kona Fancy comes to us from the Malia Ohana farm of the Kona Coffee and Tea company. It is a high altitude Kona Coffee, wonderfully fragrant, with notes of cherry and chocolate. Delicious brewed or as espresso, we serve it in our 100% Kona Fancy Latte. Roast Level: Medium. Origin: Kona, Big Island. Variety: Typica. Processing Method: Washed
3oz$17.85
7oz$31.95
16oz$63.95
Waialua Peaberry
100% Waialua Peaberry tastes great brewed or as espresso. It makes a delicious iced coffee as well. It is well balanced with a light fruit acidity and notes of chocolate. Roast Level: Medium. Origin: Waialua, Oahu. Variety: Typica. Processing Method: Washed, Raisin Natural
3oz$9.55
7oz$16.95
16oz$33.95
Kau
100% Kau coffee comes to us from Rusty's Hawaiian Coffee, known for their award winning coffees. This coffee is savory chocolate and citrus notes. Roast Level: Medium. Origin: Kau, Big Island. Variety: Typica. Processing Method: Washed
3oz$16.75
7oz$29.95
16oz$59.95
Maui Mokka
Maui Mokka is the premier coffee of MauiGrown Coffee. They refer to it as their champagne of coffee. It is very delicious and has tasting notes of chocolate. Roast Level: Medium. Origin: Kaanapali, Maui. Variety: Maui Mokka. Processing Method: washed