Calamari served with sweet Thai chili sauce, black olives and pepperoncinis
Shrimp Cocktail
$15.00
Jumbo royal red shrimp, served with cocktail sauce and lemon wedge
Parmesan Oysters
Market Price
The Hatch Shrimp Boat
$18.00
Shrimp sautéed, special seasonings, creamy and cheesy, served in a toasted bread boat
Poke Tuna*
$19.00
Fresh raw tuna complimented by simple seasonings, heirloom tomatoes and sesame seeds
Chicken Wings
8 or 16 jumbo wings tossed in Buffalo, BBQ, Teriyaki, Sriracha or Garlic Parmesan. Ask for availability
Mussels
$17.00
Cooked in wine, fresh garlic, lemon butter and seasonings, served with French bread
Peel And Eat Shrimp
$19.00
1/2 pound of fresh jumbo royal red shrimp steamed in our special seasonings and dark brew beer, always a Hatch favorite
Tuna Bowl*
$17.00
Fresh raw tuna complemented by simple seasonings, heirloom, tomatoes, macadamia nuts, sesame seeds, seaweed salad and pickled ginger on a bed of rice
Raw or Steamed Oysters
Market Price
Hatch Famous Smoked Fish Dip
$9.00
Our very own secret recipe, jalapeños on the side
Bang Bang Shrimp*
$14.00
Baby shrimp deep fried and tossed in a Hatch special Thai peanut chili sauce
Soups & Salads
''She" Crab Soup
$9.00
A bowl of our homemade crab soup. Recipe is a secret! Ask for a shot of sherry on the side
Field Green Salad
$12.00
Roasted cabbage and red onions baked with bacon and tossed with kale, super greens and heirloom tomatoes and our homemade vinaigrette
Shrimp Salad
$13.00
A Hatch original served in a tortilla shell on a bed of chopped salad
Front Street Salad
$12.00
Mixed greens, cucumbers, tomatoes, olives, hearts of palm, couscous, red bell peppers, onions, red pickled beets served with house vinaigrette
Caesar Salad
$10.00
Traditional Caesar with romaine, parmesan, croutons and creamy dressing
The Hatch Original*
$11.00
Mixed greens, Granny Smith apples, cranberries, sunflower seeds with our homemade strawberry vinaigrette
Sandwiches & Burgers
The best burger you will ever eat! ½ pound of USDA Choice Midwestern Beef. All sandwiches and burgers are served with lettuce, tomato and homemade house chips
Basic Burger
$12.00
Hatch Burger
$15.00
Cheese, sautéed onions and sautéed mushrooms
The Ultimate Fish Sandwich
$16.00
Omega rich salmon grilled served with a caper and sriracha mayonnaise on a whole grain bun
Chicken Sandwich
$13.00
Blackened, broiled, fried, grilled or Buffalo style
Cheese Burger
$13.00
American, Cheddar, Swiss, or Blue Cheese
Fish Sandwich
Select from our fresh fish selections. Blackened, broiled or fried. Grouper available for Market Price
Market Price
Ponce Fish Reuben
$17.00
Broiled fish topped with sauerkraut, thousand island dressing and melted Swiss cheese on marbled rye bread
Flounder Pounder
$14.00
1 pound of fried flounder on a bun
Bacon Cheeseburger
$14.00
The Basic Burger with smoked bacon and cheese on top
Fish of the Day Sandwich
$15.00
Our chefs fresh fish of the day blackened, broiled or fried
The Hatch Fish Sandwich
$17.00
Topped with sautéed mushrooms, sautéed onions and melted cheese
Seafood Dinners
All dinners are served with traditional salad, and our Chef's daily selection of the freshest seasonal side
Spicy Spanish Snapper
$26.00
Lightly blackened snapper served over Spanish seasoned vegetables
Smoked Gouda Salmon
$27.00
Salmon smothered in our secret smoked Gouda sauce
Fish of the Day Dinner
$22.00
Chef's selection of fish fried to a golden brown, blackened, broiled or grilled
Broiled or Blackened Combo
$29.00
Royal red shrimp, scallops and Chef's fresh fish selection, prepared all blackened or all broiled
Trigger Parmesan
$27.00
Broiled Triggerfish smothered in our signature house made parmesan sauce
Snow Crab Legs
Over a pound of crab legs steamed with drawn butter
Market Price
Low Country Crab Boil
$28.00
Cajun style low country boil with snow crab, andouille sausage, crawfish, royal red shrimp, red skin potatoes and corn on the cob
Scallop Dinner
$28.00
Fried, blackened or broiled
Hatch Fried Platter
$27.00
Our most popular menu item! Fish of the day, shrimp, scallops and oysters
Shrimp Dinner
$23.00
A Hatch staple. Blackened, broiled or fried jumbo royal red shrimp
Black N Blue Tuna
$31.00
Blackened tuna steak topped with melted bleu cheese sauce
Spiny Lobster Tails
Two large tails broiled to perfection served with drawn butter
Market Price
Flounder Pounder Dinner
$17.00
Over one pound of fried flounder
Bacon Wrapped Scallops*
$31.00
On a skewer, large scallops wrapped in bacon, topped with a Chili Peanut sauce
Trigger St John
$26.00
Broiled Triggerfish topped with breadcrumbs, scallions, tomatoes and parmesan
King Crab Legs
Over a pound of crab legs steamed with drawn butter
Market Price
Coconut Shrimp
$24.00
Shrimp hand breaded in coconut flakes and fried to a golden perfection served with signature dipping sauce
Cedar Plank Salmon
$27.00
Broiled salmon on a cedar plank smothered with a creamy dill sauce
Fish and Chips
$18.00
Beer battered haddock served with french fries
Pasta Dinners
Specialty pasta dinners come with our traditional salad and French bread
Seafood au Gratin
$26.00
Seafood baked in a creamy, cheese sauce with pasta
Chicken Pasta Alfredo
$19.00
Blackened or broiled chicken served over pasta and smothered in our homemade Alfredo sauce
Trigger Piccata
$22.00
Lightly blackened Trigger in a lemon butter caper sauce over a bed of pasta
Shrimp and Scallop Pasta
$24.00
Blackened or broiled served over pasta with Marinara, Alfredo or scampi sauce
Shrimp Scampi
$24.00
Shrimp made scampi style with just the right amount of garlic, butter and wine
The Hatch Ship Wreck
$24.00
Shrimp sautéed with special seasonings, creamy and cheesy served over a bed of pasta
Pasta Primavera
$15.00
Steamed vegetables in Alfredo or Marinara over pasta
Shrimp Pasta
$24.00
Blackened or broiled shrimp on a bed of pasta smothered with Alfredo or Marinara sauce
Baskets
Conch Fritters Basket
$12.00
Made just like the ones in the Bahamas
Coconut Shrimp Basket
$11.00
Served with a signature dipping sauce and fries
Hushpuppies Basket
$8.00
Our very own, Southern style recipe
Fish of the Day Basket
$13.00
Blackened, broiled or fried served with fries
Fried Clam Strips Basket
$10.00
Clams deep fried to a golden brown served with fries
Fried Shrimp Basket
$15.00
Fried jumbo shrimp served with fries
Fried Corn Fritters Basket
$7.00
Deep fried corn puppies dusted in powder sugar
Sweet Potato Fries Basket
$8.00
Waffle sweet potato fries sprinkled with cinnamon and topped with marshmallow sauce
Chicken Tenders Basket
$10.00
Served with your choice of dipping sauce and fries
Fried Oysters Basket
$19.00
Deep fried large oysters served with fries
Beef, Pork & Chicken
Served with traditional salad, and our Chef's daily selection of the freshest seasonal sides. All Our Meats Are Sterling Silver And Aged for A Minimum of 30 Days
Filet Mignon
$34.00
10 oz of center cut Sterling Silver, USDA Choice Midwestern beef
Grilled Chicken Breast
$18.00
Marinated and then grilled
Prime Rib
Friday & Saturday Nights. A Hatch exclusive, hand rubbed, slow roasted 14 oz of Sterling Silver, Choice USDA Midwestern beef
Market Price
Duroc Dry Aged Bone In Pork Chop
$27.00
12 oz of heavy marbled pork dry aged for 14 days, seasoned and grilled
Add Spinach and Garlic Topping for
$2.00
Ribeye
$32.00
14 oz of Sterling Silver, USDA Choice Midwestern beef