White chocolate & Black Mission fig mousse, hibiscus juice
£16.00
Four Neal's Yard dairy British cheeses
£18.00
Apricot & almond tart, date & elderflower
£14.00
Knickerbocker Glory
£18.00
Camellia's Tea Selection
Fresh, small batch blends that capture the vitality of their ingredients sourcing directly from sustainable accredited gardens
The 1 Hotel Blend
£7.00
English Breakfast
£7.00
Earl Grey
£7.00
Lapsang Souchong
£7.00
Assam
£7.00
Green Tea
£7.00
Peppermint Tea
£7.00
Fresh Mint
£7.00
Chamomile
£7.00
Workshop Coffee
Sources high quality coffee that's been being grown in a sustainable way, seeking to build long-term relationships with the producers they work with
Espresso
£5.50
Macchiato
£6.00
Americano
£6.00
Cappuccino
£6.50
Latte
£6.50
Flat white
£6.50
Chai latte
£7.00
Matcha latte
£7.00
Mocha
£7.00
Hot chocolate
£7.50
SWEET WINE BY THE GLASS 75ML
2019 Laperye La Magendia Jurançon | France
£14.00
2018 Pieropan Recioto di Soave Le Colombare | Italy
£19.00
2020 Klein Constantia Constance Muscat 1500ml | South Africa (Coravin)
£40.00
2002 Château d'Yquem | Sauternes (Coravin)
£70.00
FORTIFIED WINE BY THE GLASS 75ML
NV Dirk Niepoort Tawny 'Party' | Porto
£30.00
A rare Tawny reserve blend dating back to early the 1920's the Niepoort's created to their celebrations. This story inspired the bottling and very limited release.
Herb-fed flat iron chicken, chilli, garlic, lemon & fries
Flat iron steak, fried eggs, mojo verde & fries
Roast Delicia pumpkin, coconut yoghurt & chilli
TO FINISH
Salted caramel tart & white miso ice cream
White chocolate & Black Mission fig mousse, hibiscus juice
Terrace Menu
DOVETALE'S FROZEN MARGARITA
£17.00
Create your perfect sip from the iconic Knickerbocker Glory trolley with handcrafted sorbets, Casamigos tequila and delighted toppings. Flavours include: Sweet Strawberry, Fresh Apricot or Zesty Lime
Oysters
Lemon, Tabasco
For 6£26.00
For 12£52.00
Dovetale fried chicken & Tingly Ted's hot sauce
£16.00
Charcuterie platter
£25.00
Caesar salad
£29.00
Add grilled skewer of chicken, lamb kofta or chermoula salmon +9
Wagyu Cheeseburger
£21.00
Smoked pickles, Thousands island dressing
Plant-based burger & chimichurri
£19.00
Green herb salad
£7.00
Dovetale Fries
£8.00
Valrhona chocolate mousse
£14.00
Seasonal compote
Neal's Yard cheese selection & seeded crackers
£18.00
Sunday Roast
3 Achill Oysters & Bloody/Virgin Mary
Tabasco, lemon & mignonette dressing
25/19
Sourdough baguette & cultured butter
(ea)£5.00
Spiced butternut squash soup
£14.00
Coconut & chilli
Whiskey & soy cured salmon
£22.00
Pickled cucumber, dill & horseradish
Made this morning burrata
£20.00
Black Mission fig & aged balsamic
Dovetale steak tartare
£24.00
Potato crisps
Chicken liver páté
£18.00
Boozy cherries & toasted brioche
ROASTS
Served with roasties, yorkies, heritage carrots, steamed greens & gravy
Roast Black Angus beef
£45.00
Horseradish cream & watercress
Roast Somerset chicken
£34.00
Bread sauce & sausage stuffing
Cauliflower steak
£22.00
King oyster mushroom & vegetable gravy
MAINS
'Wasted' pasta
£32.00
Slow cooked Wagyu ragu, cheese trim breadcrumbs '0 waste'
Grilled butterflied sea bream
£36.00
Green herb salad & lemon
Roast Delicia pumpkin
£26.00
Coconut yoghurt & chilli
SIDES
Dovetale fries
£8.00
Truffled cauliflower cheese
£10.00
Autumn roots & leaves, maple dressing
£12.00
DESSERTS
Knickerbocker trolley
£18.00
Treacle tart & white miso ice cream
£12.00
Granny Smith apple & berry crumble, vanilla custard