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Doris & Ed's
348 Shore Dr
Highlands, NJ 07732
Uber
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Main Menu
Starters
Steamers
$21.00Steamed Hard Clams
$15.00Shrimp Or Scallop Scampi
$16.00Seafood Cocktails
$16.00
king crab, shrimp, lobster, jumbo lump crab
Colossal Lump Crab Cake
$14.00
with avocado, jersey fresh peaches and capers
Sesame Grilled Shrimp
$15.00
over a cucumber and seaweed salad
Crisp Veal Sweetbreads
$16.00
with smoked fingerling potatoes, red pepper preserves and tonnato
Ahi Tuna Sashimi
$16.00
with wasabi aioli, pickled ginger and soy sauce
Steamed Littleneck Clams And Prince Edward Island Mussels
$12.00
with tomatoes, basil and oregano
Ceviche Of Fresh Atlantic Fluke
$15.00
with avocado coulis, pickled fresno peppers and shiso
Soups
Lobster Bisque
- Cup $10.00
- Bowl $16.00
Manhattan Clam Chowder
- Cup $5.00
- Bowl $8.00
Chilled Corn Soup
with lobster salad and truffle honey
- Cup $9.00
- Bowl $12.00
Salads
Caesar
$10.00
with herb roasted croutons and shaved parmigianno reggiano
Doris & Eds Mozzarella And Heirloom Tomato Salad
$12.00
with garden basils, extra virgin olive oil and aged balsamic
Mixed Greens
$10.00
with grape tomatoes, cucumbers, red onion and a creamey balsamic-basil dressing
Doris And Eds Fresh Garden Herbs
$10.00
with dried cherries, roasted pistachios, goat cheese and hibiscus vinaigrette
Raw Bar
Beau Soleil
$3.00
canada
Duxbury
$3.00
massachusetts
Malpeque
$3.00
prince edward island
Nantucket Sound
$3.00
massachusetts
Pickle Point
$3.00
prince edward island
Raspberry Point
$3.00
prince edward island
Kumamoto
$3.00
california
Bloody Mary Oyster Shooter
$4.00Blue Point
new york
- Half Dozen $10.00
- Dozen $18.00
Clams On The Half Shell
- Half Dozen $8.00
- Dozen $15.00
Main Offerings - Back On Land
Grilled Choice Bone In Ny Strip Steak
$33.00
with red wine demi-glace
Grilled Choice Boneless Ny Strip Steak
$30.00
with red wine demi-glace
Pan Roasted 8 Oz. Beef Tenderloin
$33.00
with red wine demi-glace
Pan Roasted Breast And Confit Of Long Island Duck
$28.00
with dried cherry reduction
Roasted Organic Chicken
$23.00
with natural jus
Main Offerings - The Shore Today
Butter Poached Lobster
$32.00
with an exotic mushroom duxelle, jersey fresh peaches and aged balsamic vinegar
Grilled Quinault River Sturgeon
$31.00
with jersey fresh corn, chanterelle mushroom & veal sweetbread fricassee, and a black summer truffle coulis
Soft Shell Crab Blt
$32.00
with doris & eds cured pancetta, baby arugula, heirloom tomatoes and chive aioli
Grilled Wild Alaskan King Salmon
$39.00
with crisp polenta, oil cured black olives, and a carrot-orange sauce
Pan Seared Sea Scallops
$29.00
with potato confit, sauteed spinach, grapefruit supremes and a foie gras vinaigrette
Sauteed Black Grouper
$29.00
with littleneck clams, smokehouse bacon and chowder sauce
Miso-orange Glazed Ahi Tuna
$30.00
with green papaya salad and sweet sticky rice
Alaskan Halibut Ala Plancha
$28.00
over braised baby french beans and a vanilla-saffron sauce
Main Offerings - The Shore Yesterday
Live Lobsters
add 100% lobster, jumbo lump crab or alaskan king crab stuffing available at an additional charge
- Market Price
Mermaids Delight
$27.00
1/2 broiled lobster, filet of flounder, scallops and shrimp
Doris & Eds Platter
$28.00
1/2 broiled lobster, fried shrimp, scallops, filet of flounder, clams and oysters
King Neptunes Bounty
$27.00
broiled filet of flounder, alaskan king crab, scallops and shrimp
Deep Sea Platter
$25.00
fried filet of flounder, shrimp, scallops, clams and oysters
Doris & Eds Original Sauteed Red Snapper
$29.00
with rock shrimp and plum tomatoes
Shrimp And / Or Scallops
$26.00
broiled or fried
Shrimp And / Or Scallop Scampi
$27.00
with doris & eds fettucine
Filet Of Flounder
$24.00
broiled or fried
Stuffed Flounder
$27.00
with 100% lobster, jumbo lump crab or alaskan king crab
Jumbo Lump Crab Virginia Style
$27.00
in a light butter sauce
Twin South African Cold Water
$34.00
lobster tails. add 100% lobster, jumbo lump crab or alaskan king crab stuffing: $11.00
Clambake (per Person)
cup of clam chowder, choice of steamers with broth or shrimp cocktail, choice of whole lobster broiled or steamed
- $45.00
- Lobster Tails (extra) $10.00
Side
Truffled Parmesan French Fries
$9.00Agave Glazed Baby Carrots And French Green Beans
$6.00Herb Roasted Peruvian Potatoes
$5.00Sauteed Exotic Mushrooms
$10.00Caramelized Cauliflower & Broccolini
$5.00Creamed Spinach
$7.00Crisp Polenta
$5.00
with doris & eds garden rosemary and goats cheese
Cole Slaw
$3.00French Fries
$4.00Cheeses And Sweets
All Ice Creams, Sorbets And Desserts Are Made In House
New Jersey Blueberry Tart
$10.00
with vanilla bean ice cream
Chocolate Pot De Creme And Banana Mousse
$10.00
chantilly cream and dehydrated peanut brittle
Cherry Rum Bread Pudding
$10.00
with a caramel white chocolate sauce and vanilla ice cream
Raspberry Custard Cake
$10.00
with a dark chocolate ganache
Tahitian Vanilla Bean Creme Brulee
$9.00
with fresh berries
Jersey Fresh Peach Tart
$10.00
with a brown sugar crumble and vanilla ice cream
Key Lime Pie
$8.00
with whipped cream
Fresh Berries
$10.00
with chantilly cream
Doris & Eds Classic Dessert
warm chocolate brownie with vanilla bean ice cream paired with lustau
- $9.00
- Add east India Solera Sherry $7.00
Sorbet
$9.00
ask your server for todays choice
Ice Cream
$9.00
ask your server for todays choice
Cheeses And Sweets - Chefs Selection Of Cheeses
Coupole - Usa, Vermont Creamery
$12.00
this cheese has a unique shape and appearance which looks like a snow covered dome. the texture is dense and very creamy, the rind is sweet with a yeast flavor that increases with age. when it reaches maturity after 45 days it has a strong ripened flavor to the rind with a delicate fresh taste to the pate. paired with raspberry rose petal jelly
Vermont Ayr - Usa, Vermont Cowgirl Creamery
$12.00
named ayr, after the beloved cows who provide the rich milk, is a semi-hard tomme made in the style of a swiss mountain cheese. aged for about 3 months in a climate controlled "cave" the cheese develops a grayish rind, small eyes in the paste and a rich nutty flavor. due to the high butter fat content of the milk, the cheese is smooth, creamy and sweet. paired with tcho dark chocolate nibs from california
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General Info
Cuisine
Seafood
About Us
Revered for years as one of New Jersey's best restaurants of all time, Doris & Ed's has been honored with countless prestigious dining awards, national recognition, featured television segments and acclaimed reviews from the New York Times, Bon Appetit, Gourmet, New Jersey Monthly and more.
Now, in our 33rd year, we're better than ever before - with fresh new tastes, a completely updated décor and renewed commitment to bring you the finest dining experience in the tri-state area. Offering one-of-a-kind views of the Manhattan skyline, our romantic setting was once home to a nineteenth century hotel attracting honeymooners, seafarers, and New York's elite summering at the Shore. Today, epicures, wine enthusiasts and foodies from all walks of life are drawn here to enjoy memorable occasions and everyday delights. Indeed, many visit us weekly for dinner and 'happier hours' among friends.