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Doppio Zero
160 Castro Street
Mountain View, CA 94041
Uber
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Lunch Menu
Dinner Menu
Happy Hour
Dessert Menu
Drinks
Wine List
Lunch Menu
A curated menu drawing upon seasonal flavors and Southern Italian traditions. Bread served upon request. Gluten free pasta available for $2
Today's Special
Orata al Forno
$32.00
Whole Dorado fish, first grilled then baked with a lemon-herb sauce on top with a side of sautéed spinach
Spaghetti con Polpo
$26.00
Fresh spaghetti with octopus and shrimp in a light spicy tomato sauce
Green Pea Soup
$9.00
Green peas, potatoes, onions, garlic
vegetarian
Pizza Nerano
$20.00
White pizza with a zucchini paste base, zucchini chips, fresh basil, fresh mozzarella and shaved parmesan
vegetarian
Small Plates
Olives Plate
$8.00
Assorted Mediterranean olives with herbs and lemon zest
vegetarian
Broccolini
$8.00
Sautéed broccolini, olive oil, garlic, Italian chilies
vegetarian
Truffle French Fries
$8.00
Shoes strings fries with truffle oil
vegetarian
Croquette
$12.00
Potato croquette with gruyere cheese, parmesan cheese, leeks, parsley, served with truffle fondue
vegetarian
Brussels Sprouts
$14.00
Fried Brussels sprouts, pancetta (bacon) Parmigiano Reggiano, red wine vinegar
Shishito Peppers
$8.00
Sautéed shishito peppers garlic olive oil
vegetarian
Polpettine
$14.00
Neapolitan style meatballs in a spicy tomato sauce, served with grilled bread
Polpo alla Griglia
$19.00
Grilled Mediterranean octopus, wild arugula, cherry tomatoes, red onion, anchovy dressing
Burrata
$14.00
Burrata cheese with eggplant, tomato sauce, basil
vegetarian
Calamari and Shrimp
$15.00
Deep fried calamari and shrimp
Prosciutto and Burrata
$20.00
24 Month aged prosciutto di Parma, fresh burrata
Salads
Trecciolina
$14.00
Fresh organic arugula, hearts of palm, tomatoes, shaved Parmigiano Reggiano cheese, mozzarella, lemon avocado vinaigrette
vegetarian
- Shrimp
- $7.00
- Chicken
- $5.00
- Grilled Salmon
- $10.00
Pera
$14.00
Fresh organic Arugula, Asian Pear, goat cheese, pumpkin seeds, lemon honey thyme vinaigrette
vegetarian
- Shrimp
- $7.00
- Chicken
- $5.00
- Grilled Salmon
- $10.00
Pasta
Il Ragù
$18.00
Homemade tube pasta with braised pork ragù, Parmigiano Reggiano
Lasagna
$22.00
Neapolitan meat lasagna, made with (veal, beef, pork) tomato sauce, fresh mozzarella, ricotta, Parmigiano Reggiano, basil
Ravioli
$20.00
Homemade spinach ravioli, filled with portobello mushrooms and ricotta, fondue truffle sauce
vegetarian
Marechiaro
$24.00
Homemade squid ink tagliolini, jumbo scallops, clams, roasted garlic, in light spicy tomato sauce
Delizia
$18.00
Homemade fettuccine pasta, with oyster mushrooms, fresh asparagus, cherry tomato, shallots, garlic, white wine sauce
vegetarian
Fettuccine Wild Boar
$22.00
Homemade egg fettuccine with braised wild boar, Parmigiano Reggiano cheese
Bottarga
$22.00
Homemade fresh spaghetti, fresh salmon, cured fish roe, roasted garlic, lemon zest, Italian chilis
Entrée
Melanzane alla Parmigiana
$19.00
Homemade Neapolitan style layers of eggplant, fresh mozzarella, basil, Parmigiano Reggiano, and roasted tomato purée
vegetarian
Salmone alla Griglia
$25.00
Fresh grilled salmon, in guazzetto sauce, served with fresh vegetables, (green beans)
Bistecca
$38.00
11 Oz grilled Black Angus rib eye steak, served with roasted potatoes and salsa verde
Zuppa di Pesce
$32.00
Seafood stew, clams, calamari, shrimp, fresh fish in a light spicy tomato broth, served with crostini
Red Pizza
Margherita
$15.00
San Marzano tomato, fior di latte mozzarella, Parmigiano Reggiano, basil
vegetarian
- Arugula
- $2.00
- Anchovies
- $3.00
- Prosciutto
- $4.00
- Sausage
- $4.00
- Spicy Chorizo
- $4.00
Pulcinella
$18.00
Light San Marzano tomato, eggplant, cherry tomato, fior di latte mozzarella, basil pesto, ricotta salata on top
vegetarian
Chorizo
$19.00
San Marzano tomato, fior di latte mozzarella, spicy Spanish chorizo, red onion
Bufalina
$24.00
San Marzano tomato, mozzarella, spicy Spanish chorizo, arugula
vegetarian
Jalapeño
$19.00
San Marzano Tomato, fior di latte mozzarella, Italian salami, spicy Italian sausage, leeks, basil, jalapeño
Salciccia
$19.00
San Marzano tomato, fior di latte mozzarella, light spicy Italian sausage, bell peppers, onion, black olives
White Pizza
Formaggi & Sage
$18.00
Fior di latte mozzarella, gorgonzola, fontina, Parmigiano cheese, sage
vegetarian
Fungo
$20.00
Wild Mushrooms, goat cheese, fontina cheese, thyme, truffle oil, Italian chilies
vegetarian
Friarielli and Salsiccia
$19.00
Sautéed rapini, Italian sausage, fresh smoked mozzarella, Calabrian chilis, Parmesan cheese
Doppio Zero
$22.00
Burrata cheese, 24 months, Prosciutto di Parma, arugula, shaved Parmigiano Reggiano, evoo
Rapini
$19.00
Burrata cheese, rapini, Calabrian chilies, garlic, Parmigiano Reggiano
vegetarian
Pistacchio
$20.00
Fior di latte mozzarella, pistachio paste, Italian mortadella (pork meat), basil
vegetarian
Today's Special
Orata al Forno
$32.00
Whole Dorado fish, first grilled then baked with a lemon-herb sauce on top with a side of sautéed spinach
Spaghetti con Polpo
$26.00
Fresh spaghetti with octopus and shrimp in a light spicy tomato sauce
Green Pea Soup
$9.00
Green peas, potatoes, onions, garlic
vegetarian
Pizza Nerano
$20.00
White pizza with a zucchini paste base, zucchini chips, fresh basil, fresh mozzarella and shaved parmesan
vegetarian
Small Plates
Olives Plate
$8.00
Assorted Mediterranean olives with herbs and lemon zest
vegetarian
Truffle French Fries
$8.00
Shoes strings fries with truffle oil
vegetarian
Broccolini
$8.00
Sautéed broccolini, olive oil, garlic, Italian chilies
vegetarian
Shishito Peppers
$8.00
Sautéed shishito peppers garlic olive oil
vegetarian
Croquette
$14.00
Potato croquette with gruyere cheese, parmesan cheese, leeks, parsley, Served with truffle fondue
vegetarian
Brussels Sprouts
$16.00
Fried Brussels sprouts, pancetta (bacon) Parmigiano Reggiano, red wine vinegar
Polpettine
$15.00
Neapolitan style meatballs in a spicy tomato sauce, served with grilled bread
Burrata
$15.00
Burrata cheese with eggplant, tomato sauce, basil
vegetarian
Calamari and Shrimp
$16.00
Deep fried calamari and shrimp
Polpo alla Griglia
$19.00
Mediterranean octopus, wild arugula, cherry tomatoes, red onion, anchovy dressing
Prosciutto and Burrata
$20.00
24 Month aged prosciutto di Parma, fresh burrata
Salads
Trecciolina
$14.00
Fresh organic arugula, hearts of palm, tomatoes, shaved Parmigiano Reggiano cheese, mozzarella, lemon avocado vinaigrette
vegetarian
- Shrimp
- $7.00
- Chicken
- $5.00
- Grilled Salmon
- $10.00
Pera
$14.00
Fresh organic Arugula, Asian Pear, goat cheese, pumpkin seeds, lemon honey thyme vinaigrette
vegetarian
- Shrimp
- $7.00
- Chicken
- $5.00
- Grilled Salmon
- $10.00
Pasta
Il Ragù
$20.00
Homemade tube pasta with braised pork ragù, Parmigiano Reggiano
Delizia
$19.00
Homemade fettuccine pasta, with oyster mushrooms, fresh asparagus, cherry tomato, shallots, garlic, white wine sauce
vegetarian
Lasagna
$22.00
Neapolitan meat lasagna, made with (veal, beef, pork) tomato sauce, fresh mozzarella, ricotta, Parmigiano Reggiano, basil
Ravioli
$20.00
Homemade spinach ravioli, filled with portobello mushrooms and ricotta, fondue truffle sauce
vegetarian
Fettuccine Wild Boar
$22.00
Homemade egg fettuccine with braised wild boar, Parmigiano Reggiano cheese
Marechiaro
$24.00
Homemade squid ink tagliolini, jumbo scallops, clams, roasted garlic, in light spicy tomato sauce
Entrée
Melanzane alla Parmigiana
$19.00
Homemade Neapolitan style layers of eggplant, fresh mozzarella, basil, Parmigiano Reggiano, and roasted tomato purée
vegetarian
Salmone alla Griglia
$27.00
Fresh grilled salmon, in guazzetto sauce, served with fresh vegetables
Bistecca
$42.00
11 Oz grilled Black Angus rib eye steak, served with french fries and salsa verde
Zuppa di Pesce
$34.00
Seafood stew, clams, calamari, shrimp, fresh fish in a light spicy tomato broth, served with crostini
Red Pizza
Margherita
$15.00
San Marzano tomato, fior di latte mozzarella, Parmigiano Reggiano, basil
vegetarian
- Arugula
- $2.00
- Anchovies
- $3.00
- Prosciutto
- $4.00
- Spicy Chorizo
- $4.00
Bufalina
$24.00
San Marzano tomato, imported buffalo mozzarella, basil
vegetarian
Pulcinella
$19.00
Light San Marzano tomato, eggplant, cherry tomato, fior di latte mozzarella, basil pesto, ricotta salata on top
vegetarian
Salsiccia
$19.00
San Marzano tomato, fior di latte mozzarella, light spicy Italian sausage, bell peppers, onion, black olives
Chorizo
$19.00
San Marzano tomato, fior di latte mozzarella, spicy Spanish chorizo, red onion
Jalapeño
$19.00
San Marzano Tomato, fior di latte mozzarella, Italian salami, spicy Italian sausage, leeks, basil, jalapeño
White Pizza
Formaggi
$18.00
Fior di latte mozzarella, gorgonzola, fontina, parmesan cheese, sage
vegetarian
- Prosciutto
- $4.00
Fungo
$20.00
Wild Mushrooms, goat cheese, fontina cheese, thyme, truffle oil, Italian chilies
vegetarian
Friarielli and Salsiccia
$19.00
Sauteed rappini, Italian sausage, fresh smoked mozzarella, Calabrian chilis, Parmesan cheese
Pistacchio
$20.00
Fior di latte mozzarella, pistachio paste, Italian mortadella (pork meat), basil
Doppio Zero
$22.00
Burrata cheese, 24 months, Prosciutto di Parma, arugula, shaved Parmigiano Reggiano, evo
Rapini
$19.00
Burrata cheese, rapini, Calabrian chilies, garlic, Parmigiano Reggiano
vegetarian
Spritzer Hour
Truffle French Fries
$5.00
Shoes strings fries with truffle oil
Arugula Salad
$7.00
Wild arugula, parmigiano reggiano, with lemon dressing
Artichoke Romano
$8.00
Grilled artichoke served with arugula and ricotta salata
Croquette
$9.00
Potato croquette with gruyere cheese, parmesan cheese, leeks, parsley, served with truffle fondue
Polpettine
$9.00
Neapolitan style meatballs in a spicy tomato sauce, served with grilled bread
Prosciutto Plate
$8.00
24 months prosciutto di Parma black label, served with crostini
Calamari and Shrimp
$10.00
Deep fried calamari and shrimp
Gnocchi al Parmiggiano
$10.00
Homemade gnocchi with bacon and cream of parmesan cheese
6" Pizza
Margherita
$8.00
San Marzano tomato, fior di latte mozzarella, basil
Diavola
$8.00
San Marzano tomato, fior di latte mozzarella, Spanish chorizo
Drinks
Well Cocktails
$8.00Wine by the Glass
$4 off
Draft Beers
$2 off
Cocktails From Menu
$3 off
Bourbon Spritzer
$8.00Blueberry Spritzer
$8.00Aperol Spritzer
$8.00Pinot Grigio Spritzer
$8.00Dessert
Panna Cotta
$9.00
Homemade vanilla cream custard in a mix berries sauce
Gelato
$9.00
Vanilla Bean, Chocolate
Sorbet
$9.00
Raspberry, Seasonal Flavor
Limoncello Cake
$10.00
A combination of Sicilian lemon infused sponge cake and italian mascarpone topped with European white chocolate curls
Cioccolato Cake
$10.00
Chocolate layer cake filled with a rich chocolate cream, chocolate ganache, chocolate flakes
Profiteroles
$10.00
Italian Cream puffs surrounded by vanilla and chocolate cream
Hazelnut Tartufo
$9.00
A core of dark chocolate embraced by our velvety hazelnut gelato covered with praline hazelnut and meringue
Limoncello Flute
$11.00
Refreshing lemon gelato swirled together with limoncello presented in a champagne flute
Tiramisù
$9.00
Homemade tiramisu with ladyfinger cookies soaked with espresso coffee, mascarpone cheese, cocoa
Today's Special
Cocktail - Criminale
$14.00
Mezcal Verde, lime juice, pineapple juice, lemongrass simple syrup, tajin rim
Cocktail - Just One
$14.00
High west double rye, amaro nonino, sweet vermouth, bourbon cherry garnish
Draft Beer
Seismic Alluvium Pilsner, California Pilsner 5%
$8.00
Californian grown barley + German noble hops to create distinct aroma flavors of classic pilsner
805 Firestone Walker 4.7%
$8.00
blonde ale, bread and biscuit flavors, medium to light body
Peroni Nastro Azzurro 5.1% ABV, Rome, Italy
$8.00
premium pale lager style. Light, crisp flavor
Stone Delicious IPA 7.7% ABV, Napa, CA - IPA
$8.00
hoppy, citrus, lemongrass flavor with medium body and dry finish
Almanac Hazy Love IPA 6.1% ABV Alameda, CA
$8.00
bursting with hoppy tropical flavors. Built on a simple base of pilsner malt and rolled oats
Almanac Loud! Double IPA 8.0% ABV Alameda, CA
$8.00
Obnoxiously dry-hopped with mosaic and denali, LOUD! screams with tropical flavors of mango, papaya & pineapple and has a crazy hazy mouthfeel
Coronado Orange Ave. Wit 5.2% ABV San Diego, CA
$8.00
Light-bodied brew rife with citrus zing and a hint of earthy spice
Liquifaction Seismic Kolsch Ale 4.8% ABV Sebastopol, CA
$8.00
Subtly understated flavors of malt and fruit, and a distinct San Francisco sourdough character
Allagash White 5.0% ABV Portland, Me
$8.00
refreshing balance of citrus and spice
Negra Modelo 5.4% ABV Cuidad de Mexico
$8.00
medium bodied lager with slow roasted caramel malts brewed for a rich smooth taste
Bottled Beer
Corona 4.4% ABV - Lager, Mexico
$5.00Weihenstephaner Hefe Weissbeir 5.4% ABV - Germany
$6.00Clausthaler, Non-Alcoholic - Germany
$5.00Heineken, Non-Alcoholic 00 - Holland
$5.00Cocktails
Doppio Zero
$12.00
New Amsterdam Vodka, St Elder flower liquor, fresh lemon juice, lemongrass simple syrup, fresh basil (Crisp and Floral)
Rye Whiskey Sour
$12.00
Michter's Rye, fresh lemon juice, lemongrass simple syrup, ruby port float
Vesuvio
$12.00
Hedge Trimmer Gin, blueberry honey syrup, pineapple juice, fresh lime juice, Riva dei Frati Prosecco (Refreshing and Exotic)
Espressino Mio
$13.00
New Amsterdam Vodka, baileys, Kahlua, lemongrass simple syrup, Garnish with coffee grain and chocolate powder
Aperol Spritz
$12.00
Aperol, Prosecco, soda water, orange slice
Smoking Oaxacan
$12.00
Wahaka Mezcal, fresh lime juice, lemongrass syrup, smoked orange peel
Italian Margarita
$13.00
Monte Alban Tequila, Aperol, Elderflower Liqueur, lemon juice, lime juice, lemongrass syrup
Dead Man's Boots
$14.00
High West Double Rye, Reposado Tequila, fresh lime juice, simple syrup, topped with ginger beer and a lime wedge garnish
Italicus
$14.00
Italicus Liqueur, St. Elderflower Liqueur, lime juice, and prosecco
Roman Mule
$12.00
New Amsterdam Vodka, fever tree Ginger Beer, amaro ciociaro, fresh lime juice, fresh mint (Fresh and Refreshing)
Barrel Aged Old Fashion
$12.00
Bourbon, lemongrass simple syrup, angostura bitters, aged in oak barrel (Liquor Forward)
Cucumber Gimlet
$12.00
Hedge Gin, lime juice, lemongrass syrup, cucumber
Non Alcoholic Beverages
Coke
$3.75Diet Coke
$3.75Sprite
$3.75Ginger Beer
$5.00Panna Natural Spring Water
- 750ml $8.00
San Pellegrino Sparkling Mineral Water
- 750ml $8.00
Espresso
$4.00Americano
$3.50Cappuccino
$4.50Caffe Latte
$4.50Pineapple Juice
$5.00Orange Juice
$5.00Cranberry Juice
$5.00Apple Juice
$5.00Sparkling
Lambrusco Bertolani, Emilia Romagna
- $11.00
- $42.00
Prosecco Superiore Riva dei Frati, Valdobbiadene, Veneto
- $11.00
- $42.00
Rose Brut Marotti Campi, Marche
- $12.00
- $46.00
Moscato d'Asti Solilu' - Poggio, Piemonte 20'
- $11.00
- $42.00
Gavi di Gavi la Scolca Black Label, Piemonte 18'
- $18.00
- $62.00
Veuve Clicquot, France
- 750ml $120.00
White Wines
Vermentino Giunco Mesa, Emilia Romagna
- $12.00
- $46.00
Soave Pieropan, Emilia Romagna
- $12.00
- $46.00
Sauvignon B. Bortolousso, Trevenezie 20'
- $12.00
- $46.00
Rosa dei Cuturi, Puglia 20'
- $12.00
- $46.00
Pinot Grigio Sodevo Zuani, Friuli 20'
- $12.00
- $46.00
Chardonnay di Leonardo, Venezia Giulia 20'
- $12.00
- $46.00
Falanghina Terre Stregate, Campania 20'
- $12.00
- $46.00
Chhardonnay - Frank Family, Napa Valley 20'
- $18.00
- $70.00
Red Wines - California & Others
Cabernet Sauvignon Calipaso, Paso Robles 18'
- $12.00
- $46.00
Pinot Noir Josh, Central Coast, CA 20'
- $12.00
- $46.00
Pinot Noir Belle Glos, Santa Barbara County 20'
- $18.00
- $70.00
Cabernet Sauv Unshackled by Prisoner, California 19'
- $17.00
- $76.00
Zinfandel Rosenblum, Paso Robles 14'
$54.00Cabernet Jordan, Alexander Valley 16'
$120.00Cabernet Frank Family, Napa Valley 18'
$120.00Red Wines - Italia
Chianti I Sodi del Paretaio - Badia di Morrona, Toscana 19"
- $12.00
- $46.00
Sangiovese Polesio S. Lazzaro, Marche 19"
- $12.00
- $46.00
Rosso Piceno Brecciarolo Velenosi, Marche 18"
- $12.00
- $46.00
Montepulciano d'Abbruzzo Torre dei Beati, Abruzzo 19"
- $12.00
- $46.00
Super Tuscan Babone Muralia, Toscana 19"
- $12.00
- $46.00
Valpolicella Masi, Veneto 18"
- $12.00
- $46.00
Barbera Violae Monferrato, Piemonte 20'
- $12.00
- $46.00
Aglianico Terre Stregate, Campania 18"
- $12.00
- $46.00
Amarone Classico Salvalai, Veneto 15"
- $20.00
- $78.00