another donatelli's original. featuring our homemade pizza crust covered with garlic butter and a perfect blend of mozzarella and cheddar cheese; served with a side of our red sauce. makes a great appetizer or meal.
Mini Thin Crust$4.99
Mini Deep Dish$5.49
Small Thin Crust$8.99
Small Deep Dish$9.99
Large Thin Crust$13.99
Large Deep Dish$15.99
Italian Fries - Pile It On
available toppings: meats & cheeses: fresh sausage, pepperoni, ground beef, ham, applewood smoked bacon, meatballs, salami, chicken, shrimp, fresh mozzarella, fresh parmesan. veggies: fresh mushrooms, onions, green peppers, red peppers, green olives, black olives, broccoli, asparagus, spinach, basil, roma tomatoes, roasted tomatoes, sauerkraut, pineapple, jalapenos.
toasted italian bread topped with parmesan, roma tomatoes, basil & olive oil.
breaded chicken breast strips served with your choice of bbq, ranch, honey mustard or homemade red sauce.
White Cheddar Cheese Curds
a half pound of white cheddar cheese, lightly breaded and fried to a golden brown; served with red sauce.
big, juicy onion rings, battered and deep fried to a golden brown.
Gooey Cheesey Fries
our delicious fries smothered with cheddar cheese and seasoned with secret donatelli spices.
Meatball Sliders (3)
donatelli's twist on an american favorite-slider buns with pepperoni, meatballs, red sauce, mozzarella and hard salami all toasted in the oven.
Add Additional Sliders For, Each$2.00
with homemade red sauce.
with mozarella cheese and sauce.
Donatelli's Haystack Fries
a generous amount of fries, topped with a blend of cheddar and mozzarella cheese, applewood smoked bacon crumbles; served with buttermilk ranch dressing.
Homemade Bread Stix
with red sauce.
With Cheese Add$3.00
choose from barbeque, honey mustard, blue cheese, buttermilk ranch or a spicy, red hot sauce.
a sampling of chicken strips, italian ravioli, white cheddar cheese curds, onion rings, chicken wings, and garlic toast served with bbq sauce, honey mustard and red sauce. (enough for 3 to 4) .
thinly sliced potatoes deep fried to a golden brown, lightly seasoned and served with a side of sour cream.
Fried Italian Raviol
half moon raviolis stuffed with creamy mozzarella blended with italian seasonings, parmesan and ricotta cheeses; coated with flavorful italian bread crumbs, fried to a golden brown and served with our homemade marinara sauce.
Appetizer - Donatellis Dunker
its the original! a true donatelli classic! the dunker features two thick slices of our fresh italian bread, smothered with generous measures of mozzarella cheese; served piping hot with a cup of our own homemade red sauce. and, as the saying goes; you havent lived til youve been dunked at donatelli's.
Add Garlic Butter$0.20
with meatballs or italian sausage.
Each Additional Ingredient
black olives, green olives, green peppers, tomatoes, mushrooms, pepperoni or ham.
Soup & Salads
add grilled chicken to any salad for $4.00, add smoked salmon, grilled steak or grilled shrimp for $5.00.
or soup of the day.
topped with cheddar cheese & onions.
fresh iceberg lettuce tossed with generous portions of ham, pepperoni, mozzarella & cheddar cheese, onions, mushrooms and black olives, topped with our homemade italian dressing.
Really Big (4-5 People)$16.99
this is a delicious lite version of our antipasta salad. it features fresh romaine tossed with tender chunks of chicken breast, mushrooms, green peppers, onions, black olives and mozzarella cheese. served with our lite italian dressing.
iceberg lettuce topped with a blend of mozzarella and cheddar cheese, smoked ham and roasted turkey breast, chopped egg, fresh tomato, red onion and green pepper; served with your choice of dressing.
Oriental Chicken Salad
fresh greens tossed with sliced almonds, mandarin oranges and our homemade sweet & sour dressing; topped with crispy chicken breas strips and rice noodles.
Spinach Salad With Grilled Chicken & Fresh Strawberries
fresh spinach topped with grilled chicken breast, fresh trawberries, pecans and red onion; served with a side of fat-free raspberry vinaigrette.
Blue Apple Salad
a generous helping of fresh romaine and spinach, crumbled blue cheese, roasted almonds and fresh diced apple, tossed together with delicious fat free raspberry vinaigrette.this salad is not only great tasting, but vegetarian, gluten free and healthy.
Blue Burger Salad
iceberg topped with a half pound hamburger patty, fresh tomatoes, crumbled blue cheese, applewood smoked bacon, red onions and homemade blue cheese dressing.
Blt Grilled Chicken Breast Salad
fresh romaine, topped with a blend of mozzarella and cheddar cheese, grilled chicken, fresh tomato and smoked bacon; served with your choice of dressing.
leafy romaine tossed with fresh parmesan and delicious creamy caesar dressing and topped with homemade garlic croutons.
Crispy Chicken Salad
fresh romaine, topped with mozzarella and cheddar cheese, a generous amount of our breaded chicken strips, fresh tomato and red onion; served with your choice of dressing.
Grilled Vegetable Salad
fresh romaine, topped with grilled portabella mushrooms, grilled red peppers, fresh asparagus spears, tomatoes and red onion; served with a side of our sun dried tomato basil vinaigrette.
fresh lettuce topped with carrots, red onion, mozzarella cheese and homemade garlic croutons; served with your choice of dressing.
all wraps are served with chips. seasoned fries or hot chips can be substituted for an additional $1.00. onion rings, a small dinner salad or cottage cheese can be substituted for $2.50.
stuffed with ham, roasted turkey, smoked bacon, cheddar cheese, lettuce, tomato, red onion and a touch of miracle whip.
Chicken Caesar Wrap
filled with grilled chicken breast, fresh romaine, tomatoes and parmesan cheese; served with a side of creamy caesar dressing.
a generous portion of smoked salmon, fresh romaine, tomatoes and parmesan cheese; served with a side of caesar dressing.
Half Pound Burgers
all burgers are made with a half pound of fresh ground beef and include lettuce, tomato and onions. served with potato chips.
The Blah Burger
just a plain ol’ hamburger grilled to perfection.
The Luigi Burger
american cheese & applewood smoked bacon.
The American Burger
just your basic cheeseburger.
The Pizza Burger
homemade pizza sauce and mozzarella cheese.
The Mama Mia Burger
topped with mushrooms and smothered with mozzarella cheese.
The Carlo Burger
just your basic swiss cheeseburger.
The Honey Mustard Burger
topped with shaved ham, honey mustard and swiss cheese.
The Jack Burger
topped with monterey jack cheese.
The One Eyed Jack Burger
mushrooms, bacon and monterey jack cheese.
100% pure beef patty garnished with swiss cheese and fried onions served on grilled pumpernickel.
Chili Cheese Burger
smothered with sharp cheddar cheese and our secret recipe chili.
The Donatelli Burger
topped with pepperoni, onions, green peppers, mushrooms, and smothered with mozzarella cheese; served with a side of our red sauce.
The Philly Burger
sauteed onions, green and red peppers, topped with swiss cheese, served with a side of sour cream.
The Blue Bacon Burger
with lots of bacon and homemade blue cheese dressing.
The Red Portabella Burger
sour cream, grilled portabellas, and red peppers (you might need a fork & knife with this one).
Specialty Pizza Turnovers (calzones)
most people call them calzones, we call them turnovers because we take a thin layer of pizza dough and turn it over a pile of the freshest, highest quality ingredients. check out the specialty turnovers below and select a proven winner. or, if youre feelin' a little guy fieri vibe, try to build your own. all specialty turnovers are $12.99.
Chicken, Broccoli & Alfredo
filled with slices of grilled chicken breast, fresh broccoli, a blend of mozzarella, cheddar and parmesan cheese, lightly seasoned with basil & oregano; served with creamy alfredo sauce for dipping.
Bbq Bacon Cheese Burger
stuffed with ground beef, smoked bacon, pickles, onions, mozzarella, cheddar and smoky bbq sauce.
sausage, pepperoni, onions, mushrooms, green peppers and lots of mozzarella cheese, seasoned with basil, oregano and garlic; served with a side of our robust marinara sauce.
filled with homemade spaghetti and meat sauce, onions, mushrooms, green peppers and lots of mozzarella cheese, seasoned with basil, oregano, and garlic, folded over and baked to a golden brown; served with a side of our traditional red sauce.
grilled chicken breast, bbq sauce, red onion and a blend of mozzarella & cheddar cheese; served with buttermilk ranch dressing on the side.
grilled chicken, red and green peppers, red onions, chipotle pesto, mozzarella and cheddar cheeses; served with a side of ranch dressing.
grilled chicken breast, buffalo sauce, and a blend of mozzarella & cheddar cheese; served with homemade blue cheese dressing on the side.
stuffed with pepperoni, prosciutto, smoked bacon, salami, a blend of mozzarella & cheddar cheese, basil and oregano; served with our traditional red sauce on the side.
Pepperoni & Pasta Turnover
stuffed with pepperoni, rigatoni, traditional red sauce and lots of mozzarella; baked to a golden brown and served with a side of ranch dressing.
Linguini Carbonara Turnover
homemade linguini tossed with applewood smoked bacon, peas, alfredo sauce, cheddar, and mozzarella cheese; folded over and baked to a golden brown & served with a side of our delicious pink sauce.
Pastas - Specialty Pastas
Cajun Chicken With Sauteed Peppers
homemade fettuccini tossed with our spicy cajun alfredo sauce (slightly spicy, we’re in minnesota), a generous amount of grilled chicken and sauteed green & red peppers; topped with fresh parmesan.
Substitute Grilled Shrimp$17.99
Linguini With Grilled Shrimp & Pesto Cream Sauce
homemade linguini tossed with a generous portion of grilled shrimp and our pesto cream sauce; topped with fresh parmesan cheese.
Chicken Ala Donatelli
fresh linguini tossed with slices of grilled chicken breast, sauteed mushrooms, smoked ham and our white sauce; topped with fresh parmesan cheese.
Straw & Hay
a generous portion of white and spinach linguini, tossed in white sauce with smoked ham and sauteed mushrooms, sprinkled with parmesan cheese.
Linguini With Grilled Chicken & Fresh Asparagus
homemade linguini tossed with a generous amount of thinly sliced grilled chicken breast and our flavorful pesto (made with chopped basil, romano cheese, pine nuts, garlic and olive oil) topped with fresh parmesan cheese.
Substitute Grilled Shrimp$16.99
homemade linguini tossed with grilled chicken, shrimp, andouille sausage, sautéed peppers, onions and our delicious southwest chipotle cream sauce; topped with fresh parmesan.
Fettuccine With Steak And Alfredo
grilled steak, sauteed portabella mushrooms, fresh asparagus spears and cracked pepper fettuccine tossed with our creamy alfredo sauce; topped with fresh parmesan cheese.
Hot Fudge Cake
a dessert fit for royalty. two slices of rich chocolate cake and a huge scoop of vanilla ice cream, topped with steaming hot fudge, whipped topping and a cherry.
Turtle Fudge Cake
our warm, homemade devil's food cake and rich, creamy vanilla ice cream topped with steaming hot fudge, butterscotch caramel and pecans; garnished with whipped cream and a cherry.
dessert fit for robin hood and his merry men! two slices of rich chocolate cake try to hide a gargantuan scoop of vanilla ice cream covered with strawberries, whipped topping and a cherry; enough for two-four.
lady-fingers dipped in espresso and covered with mascarpone cheese and cocoa a traditional italian favorite; enough for two.
Berramisu (moscato Berry Tiramisu) By Eli's
a different take on this italian classic pairs sweet red raspberries and blueberries with creamy mascarpone mousse, layered with tender genoise soaked in italian moscato wine essence... a refreshing twist on a perennial favorite.
Chocolate Flourless Torte
scrumptious flourless torte drizzled with mrs. richardson's caramel and sprinkled with sea salt. divine.
Morte Di Cioccolato E Burro Di Arachidi
loosely translated. death by chocolate peanut butter! homemade devils food cake, vanilla and chocolate peanut butter ice cream; topped with mrs. richardson's hot fudge, reese's peanut butter, whipped cream and reese's pieces. enough for the whole family to share.
In 1976, Donatelli's began operations as a small, independent restaurant with a one page menu and about 4 employees, catering mostly to area kids. The word spread and as those kids grew up so did we... expanding our menu to include the adult appetite. A lot has changed since then, but our original commitment to providing outstanding service, quality food and generous portions remains solidly in place.