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Dominique's Kitchen
522 S Pacific Coast Hwy
Redondo Beach, CA 90277
Uber
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Dinner Menu
Happy-hour Menu
Dinner Menu
complimentary white beans, arugula, brie, assorted olives
Small Plates And Appetizers
Classic Baked Snails
$9.99
in garlic butter
Three Cheeses
$9.99
with dried apricots and nuts
Baked Imported Brie Cheese
$7.85
with arugula, pecans, cranberries and champagne vinaigrette
Caramelized Onion Soup
$6.75
with two cheeses
Soup Of The Day
$4.50House Made Chicken Liver Pate
$5.99
with pickles and black olives, mache and cider vinegar
Salted Cod, Garlic, Olive Oil And Potato Spread
$7.99
with arugula and grilled baguette
Cured Meats, Salami, Cold Cuts, Pate, Small Pickles
$7.99Garlic Fries
$3.50
with mayonnaise
Sweet Potato Fries
$5.50
with curry and honey dip
Spicy Lamb Sausage
$5.99
with organic quinoa, mint, raisins, almond, lemon, and honey
Salads
Classic Caesar Salad
$8.75
with anchovies, croutons and parmesan shavings
Large Organic Mesclun Salad
$6.75
with olive oil and cider vinegar
Grilled Scottish Salmon
$16.75
with bow tie pasta, garlic, parmesan, basil, arugula, olive oil and pine nuts
Entrees
add a petite organic mesclun salad to any of these salads for $1, petite caesar salad for $2
Roasted Chicken
$13.95
with olive oil, provence herbs and sea salt, rich au jus, garlic french fries
Grilled Steak
$16.75
with parsley and lemon butter, french fries
Cheese Fondue
with french baguette
- For (2-4) Person $19.99
- For 4 And More Person $36.99
Linguini
$13.95
with smoked salmon, organic petite peas, parmesan cheese and cream
Penne
$10.95
with sauteed garlic, basil shallots, organic tomatoes and olive oil
Risotto
$14.99
with portobello, shitake, and oyster mushrooms, cream, garlic and parmesan cheese
Slow Braised Beef Short Ribs
$19.75
with pinot noir, tomato, onion, garlic, vegetables and creamy mashed potatoes
Pan Seared Sole Fillet
$14.75
with sautéed spinach, onion and garlic, lemon and butter
Scottish Salmon
$17.75
with sautéed kale, black olives basil, tomato, olive oil emulsion
Grilled Prime Angus Ribeye
$22.99
with green peppercorn, sautéed russian banana fingerling potatoes, fresh farmers market vegetables (12 oz)
Two Cheese Macaroni Gratin
$8.99Lamb Chop
$19.99
with creamy polenta, roasted garlic and thyme au jus, farmers market vegetables
Boston Sea Scallops
$19.99
with crushed potatoes, shallots, parsley, garlic, lobster reduction au jus
Small Plates
Escargot
- 3 Pieces $3.00
Garlic Fries
$3.00
with mayonnaise
Deep Fried Kale
$3.00
with parmesan shavings
Soup Of The Day
$3.00French Salami
$3.00
with pickles
House Made Chicken Liver Pate
$3.00
with baby pickles, black olives, mache and cider vinegar
Italian Mortadella
$3.00
with pickles
Imported Cheese
$3.00
with dried fruits