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Dominick's Italian
1430 Capital Ave, # 101
Watkinsville, GA 30677
Uber
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Appetizers
Salads & Soups
Specialties
Pasta
Chicken
Veal
Seafood
Gluten Free
Alcoholic Drinks
Lunch and Sides
Kids Menu
Desserts
Appetizers
Main
Homemade Fried Mozzarella
Fresh cut mozzarella lightly breaded and fried until golden brown. Served with our classic marinara sauce. Available in: Half: $8 / Full: $15
Spedini Bread
A loaf of classic seeded Italian bread stuffed with mozzarella wrapped in prosciutto ham, baked with simmering garlic and butter. $15
Stuffed Mushrooms
Large mushroom caps stuffed with ground Italian sausage, peppers, spinach and onions, then drizzled with a lemon basil cream sauce and garnished with fresh basil and diced tomatoes. Available in: Half: $10 / Full: $15
Mussels
Whole black mussels sauteed with onions and garlic in your choice of red or white wine sauce. Available in: Half: $11 / Full: $17
Italian Nachos
Fried wonton wrappers topped with diced chicken, ground sausage, hot cherry peppers, black olives, diced tomatoes, mozzarella cheese, green onions and classic Alfredo sauce. $10
Calamari Fritti
Lightly seasoned calamari rings, breaded and flash-fried with sliced hot cherry peppers. Served with a side of our classic marinara sauce. Available in: Half: $10 / Full: $15
Sicilian Crab Cakes
Two of Chef Zac's famous crab cakes baked to a golden brown and served over a red chili remoulade with crispy crostini garnish. $15
Arancini di Riso
Homemade creamy risotto balls stuffed with fresh mozzarella cheese lightly breaded and fried, served over a spicy garlic pepper sauce. Available in: Half: $9 / Full: $14
Garlic Bread
Dominick's famous Italian bread baked with fresh razor thin sliced garlic and butter. Available in: Half: $3 / Full: $6
Garlic Bread with Cheese
Dominick's famous Italian bread baked with fresh razor thin sliced garlic and butter, topped with mozzarella cheese and baked golden brown. Available in: Half: $4 / Full: $8
*GA Health Code #250.5.03.14: Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Salads & Soups
Dom's Pasta Fagioli or Soup of the Day Available in: Cup $4 / Bowl $6
House Salad
Mixed greens, tomatoes, red onions, black olives, cucumbers and carrots tossed in our homemade creamy red wine vinaigrette dressing. Available in: Half: $8 / Full: $11
Gorgonzola Salad
Romaine lettuce, red onions and gorgonzola cheese tossed in our homemade creamy balsamic vinaigrette dressing. Available in: Half: $10 / Full: $13
Caprese Salad
A colorful blend of seasonal tomatoes layered with fresh mozzarella over a bed of mixed greens, drizzled with a balsamic reduction and extra virgin olive oil and garnished with fresh basil. Available in: Half: $12 / Full: $15
Sicilian Salad
Mixed greens, diced tomatoes, bacon, chicken breast, penne pasta, green onions and gorgonzola cheese tossed with our homemade creamy red wine vinaigrette. Available in: Half: $12 / Full: $15
Caesar Salad
Romaine lettuce, tossed in our signature Caesar dressing with large homemade croutons topped with shaved parmesan cheese. Available in: Half: $9 / Full: $12
Spinach Salad
Fresh spinach tossed in a warm bacon vinaigrette with goat cheese, sweet dried cranberries, and large homemade croutons. Available in: Half: $10 / Full: $13
Antipasto Salad
A mix of artichoke hearts, green olives, kalamata olives, hot cherry peppers, capicola, prosciutto, pepperoni and mozzarella served on a bed of mixed greens with grape tomatoes, drizzled with balsamic reduction and topped with shaved parmesan. Available in: Half: $12 / Full: $15
Strawberry Salad
Fresh sliced strawberries tossed with romaine, baby spinach, almonds, sunflower seeds, and grated parmesan cheese. Drizzled with homemade sweet red wine vinaigrette. Available in: Half: $10 / Full: $15
Specialties
Eggplant Parmigiana
Thin slices of skin-on eggplant, lightly breaded, flash-fried and topped with our classic marinara sauce and mozzarella cheese then baked golden brown. Served with a side of pasta. Available in: Half: $14 / Full: $19
Lasagna
Layers of fresh pasta sheets with ricotta, mozzarella, pecorino, Italian sausage, ground beef, and fresh herbs covered in Dominick's marinara sauce topped with mozzarella cheese and baked golden brown. Available in: Half: $14 / Full: $19
Chicken Scarpariello
Chicken medallions, Italian sausage, garlic, and hot cherry peppers sauteed in a rosemary infused white wine sauce and tossed with roasted potatoes. Available in: Half: $17 / Full: $25
Dominick's Burger*
Classic burger topped with lettuce, tomato, caramelized onions, sauteed mushrooms, and provolone cheese served on a toasted ciabatta bun with red chili remoulade and a side of hand cut french fries. $10
Eggplant Rollatini
Thin slices of skin-on eggplant stuffed with mozzarella, pecorino, and ricotta cheese, portabella mushrooms, spinach and sun-dried tomatoes lightly breaded and flash fried until golden brown. Served on a bed of tomato cream sauce with a side of pasta. Available in: Half: $15 / Full: $20
Stuffed Porkchops
8 oz. butterflied pork chop stuffed with minced vegetables, cheese and Italian sausage pan seared, oven baked and served over penne pasta tossed in a gorgonzola cream sauce with spinach, garlic, and diced tomatoes. Available in: Half: $17 / Full: $25
Dominick's Ribeye*
A 14 oz. Ribeye topped with herb garlic butter and served with broccoli and gorgonzola scalloped potatoes. $21
*GA Health Code #250.5.03.14: Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Main
Pasta and Sauce
Your choice of spaghetti, linguine, penne, or angel hair pasta with one of our classic sauces: marinara, pesto, Napolitano, bolognese, or Alfredo. Available in: Half: $12 / Full: $17. Addition Available in: Chicken - Half: $16 / Full: $21; Meatball and / or Sausage - Half: $14 / Full: $19
Chicken Carbonara
Sliced chicken breast sauteed with bacon and green onions in a creamy egg sauce tossed with linguini and garnished with grated pecorino cheese, fresh basil, and diced tomatoes. Available in: Half: $15 / Full: $20
Dominick's Ravioli
Cheese filled ravioli with one of our classic sauce, topped with mozzarella and baked golden brown. Choice of marinara, pesto, Napolitano, bolognese or Alfredo sauce. Available in: Half: $14 / Full: $19
Triangoli Mushroom Ravioli
Sliced portabella mushrooms, sun-dried tomatoes, red onions and spinach sauteed in a marsala cream sauce tossed with triangle shaped raviolis stuffed with a savory mushroom blend. Available in: Half: $15 / Full: $20
Baked Ziti
Penne pasta tossed with one of our classic sauces, topped with mozzarella and baked golden brown. Choice of marinara, pesto, Napolitano, bolognese, or Alfredo sauce. Available in: Half: $14 / Full: $19
Mediterranean Tortelloni
Cheese filled Tortellini with sun-dried tomatoes and kalamata olives in a roasted red pepper and feta cheese. Alfredo sauce garnished with fried spinach. Available in: Half: $15 / Full: $20
Penne Primavera
A vegetable blend of garlic, grape, tomatoes, broccoli, artichoke hearts, onions, kalamata olives, roasted red peppers sauteed in extra virgin olive oil tossed with penne pasta and garnished with grated parmesan cheese and fresh basil. Available in: Half: $14 / Full: $19
Tortelloni & Roasted Chicken
Sliced chicken breast sauteed with mushrooms, shaved garlic, and fresh spinach in a tomato cream sauce tossed with cheese-filled tortelloni pasta. Available in: Half: $15 / Full: $20
Spinach & Sundried Tomato Manicotti
Fresh pasta sheets filled with ricotta, mozzarella, pecorino, sun-dried tomatoes, spinach, roasted garlic and caramelized red onions baked in an Alfredo sauce and topped with our classic marinara sauce. Available in: Half: $15 / Full: $20
Spicy Chicken & Sausage Casserole
Sliced chicken breast and Italian sausage sauteed with caramelized red onions in a spicy fra-diavlo sauce tossed with penne pasta topped with mozzarella and baked golden brown. Available in: Half: $15 / Full: $20
Chicken
All chicken dishes served with a side of pasta. Add a side salad - Available in: Half: $3 / Full: $4
Chicken Scallopini
Boneless, skinless chicken breast sauteed with bacon, mushrooms, green onions, and diced tomatoes in a creamy Alfredo sauce. Available in: Half: $16 / Full: $23
Chicken Balsamico
Boneless, skinless chicken breast sauteed with sweet roasted red peppers in a balsamic vinegar reduction. Available in: Half: $16 / Full: $23
Chicken Marsala
Boneless, skinless chicken breast sauteed with mushrooms in a marsala wine sauce. Available in: Half: $16 / Full: $23
Chicken Saltimbocca
Boneless, skinless chicken breast wrapped with prosciutto and mozzarella and sauteed with spinach and mushrooms in a marsala wine sauce. Available in: Half: $16 / Full: $23
Chicken Piccata
Boneless, skinless chicken breast sauteed with capers in a white wine lemon butter sauce. Available in: Half: $16 / Full: $23
Chicken Parmigiana
Boneless, skinless chicken breast lightly breaded and flash-fried, topped with our classic marinara sauce, mozzarella, and baked golden brown. Available in: Half: $16 / Full: $23
Dominick's Chicken
Boneless, skinless chicken breast sauteed with garlic, sliced mushrooms and spinach in a white wine sauce and topped with provolone cheese. Available in: Half: $16 / Full: $23
Chicken Portobello
Boneless, skinless chicken breast sauteed with portobello mushrooms in an almond marsala cream sauce. Available in: Half: $16 / Full: $23
Chicken Dei Sessi
Boneless, skinless chicken breast sauteed with mushrooms caramelized red onions and spinach in a tomato cream sauce topped with melted gorgonzola cheese. Available in: Half: $17 / Full: $25
Chicken Cacciatore
Sliced boneless skinless chicken breast, ground Italian sausage, green bell peppers and sliced mushrooms in a red wine marinara sauce. Available in: Half: $16 / Full: $23
Veal
All veal dishes served with a side of pasta
Veal Scallopini
Thin veal cutlets sauteed with bacon, mushrooms, green onions and diced tomatoes in a creamy Alfredo sauce. Served with a side of pasta. Available in: Half: $18 / Full: $26
Veal Marsala
Thin veal cutlets sauteed with mushrooms in a marsala wine sauce. Available in: Half: $17 / Full: $25
Dominick's Veal
Thin veal cutlets lightly breaded and flash-fried, layered with spinach, toasted almonds, sun-dried tomatoes and fresh mozzarella and served on a bed of tomato cream sauce. Available in: Half: $17 / Full: $25
Veal Parmigiana
Thin veal cutlets, lightly breaded, flash-fried and topped with our classic marinara sauce, mozzarella and baked golden brown. Available in: Half: $17 / Full: $25
Veal Piccata
Thin veal cutlets sauteed with capers in a white wine lemon butter sauce. Available in: Half: $17 / Full: $25
Veal Saltimbocca
Thin veal cutlets wrapped with prosciutto and mozzarella and sauteed with fresh spinach and mushrooms in a marsala wine sauce. Available in: Half: $17 / Full: $25
Main
Add a side salad - Available in: Half: $3 / Full: $4
Linguine with Mussels
Whole black mussels sauteed with onions and garlic in your choice of red or white wine sauce. Available in: Half: $15 / Full: $21
Shrimp Scampi
Large tiger shrimp sauteed with garlic, and tomatoes in a light white wine butter sauce and served over angel hair pasta. Available in: Half: $18 / Full: $25
Spicy Garlic Tilapia
Tilapia filets sauteed with garlic and spinach with a hot cherry pepper cream sauce served over angel hair pasta and drizzled with a spicy chile sauce. Available in: Half: $17 / Full: $24
Shrimp Scarpiello
Large tiger shrimp sauteed with Italian sausage, hot cherry peppers, in a spicy red seafood sauce served over angel hair pasta. Available in: Half: $18 / Full: $25
Fresh Catch
See your server for today's feature catch. $19
Crab Cakes with Angel Hair
Two of Chef Zac's famous crab cakes served atop a bed of angel hair pasta tossed in a roasted red pepper Alfredo sauce with steamed broccoli. $21
Penne Casserole with Tiger Shrimp
Large tiger shrimp, fresh ground Italian sausage and broccoli in a gorgonzola cream sauce topped with mozzarella cheese and baked golden brown. Available in: Half: $18 / Full: $25
Scallops due Socci
Pan seared sea scallops sauteed with capicola ham, roasted red bell peppers, red onions, garlic, and spinach in a white wine seafood sauce, tossed with angel hair pasta. Available in: Half: $19 / Full: $27
Shrimp and Crab Alfredo
Jumbo shrimp and jumbo lump crabmeat sauteed with butter, garlic and white wine tossed with angel hair pasta in a creamy Alfredo sauce. $25
Risotto Bianco
Classic risotto tossed with large tiger shrimp, green onions, and grape tomatoes in a light, white wine sauce and garnished with grated parmesan cheese and basil. Available in: Half: $18 / Full: $25
CHICKEN
Chicken Dei Sessi
Boneless, skinless chicken breast sauteed with mushrooms caramelized red onions and spinach in a tomato cream sauce topped with melted gorgonzola cheese. Available in: Half: $17 / Full: $25
Chicken Portobello
Boneless, skinless chicken breast sauteed with portobello mushrooms in an almond marsala cream sauce. Available in: Half: $16 / Full: $23
Chicken Scallopini
Boneless, skinless chicken breast sauteed with bacon, mushrooms, green onions, and diced tomatoes in a creamy Alfredo sauce. Available in: Half: $16 / Full: $23
Chicken Marsala
Boneless, skinless chicken breast sauteed with mushrooms in a marsala wine sauce. Available in: Half: $16 / Full: $23
Chicken Cacciatore
Sliced boneless, skinless chicken breast, ground Italian sausage, green bell peppers and sliced mushrooms in a red wine marinara sauce. Available in: Half: $16 / Full: $23
Dominick's Chicken
Boneless, skinless chicken breast sauteed with garlic, sliced mushrooms and spinach in a white wine sauce and topped with provolone cheese. Available in: Half: $16 / Full: $23
Chicken Balsamico
Boneless, skinless chicken breast sauteed with sweet roasted red peppers in a Balsamic vinegar reduction. Available in: Half: $16 / Full: $23
Chicken Saltimbocca
Boneless, skinless chicken breast wrapped with prosciutto and mozzarella, sauteed with spinach and mushrooms in a marsala wine sauce. Available in: Half: $16 / Full: $23
VEAL
Veal Scallopini
Thin veal cutlets sauteed with bacon, mushrooms, green onions and diced tomatoes in a creamy Alfredo sauce. Available in: Half: $18 / Full: $26
Veal Saltimbocca
Cutlets of veal wrapped with prosciutto and mozzarella, sauteed with fresh spinach and mushrooms in a marsala wine sauce. Available in: Half: $17 / Full: $25
Veal Marsala
Thin veal cutlets sauteed with mushrooms in a marsala wine sauce. Available in: Half: $17 / Full: $25
Veal Piccata
Thin veal cutlets sauteed with capers in a white wine lemon butter sauce. Available in: Half: $17 / Full: $25
Pinot Grigio
Ruffino, Italy
- Glass $6.00
- Bottle $24.00
Kris, Italy
- Glass $9.00
- Bottle $34.00
King Estate, Oregon
- Bottle $36.00
Chardonnay
Robert Mondavi Woodbridge, California
- Glass $5.00
- Bottle $17.00
Yalumba, Australia
- Glass $7.00
- Bottle $26.00
Kendall Jackson 'Vintner's Reserve', California
- Glass $9.00
- Bottle $34.00
J. Lohr, California
- Bottle $36.00
Riesling
Chateau Ste. Michelle, Columbia Valley
- Glass $7.00
- Bottle $26.00
Bex, Germany
- Glass $8.00
- Bottle $30.00
Other Whites
Martini & Rossi Asti, Piedmont, Italy (187ml)
- Glass $6.00
Menage a Trois White Blend, California
- Glass $8.00
- Bottle $30.00
Terra d'Oro Moscato, California
- Glass $9.00
- Bottle $34.00
Menage a Trois Prosecco
- Bottle $35.00
Chianti
Ruffino, Italy
- Glass $6.00
- Bottle $24.00
Gabbiano Chianti Classico, Italy
- Glass $8.00
- Bottle $30.00
Frescobaldi Chianti, Italy
- Bottle $32.00
Gabbiano Chianti Classico Riserva, Italy
- Bottle $36.00
Cabernet Sauvignon
Robert Mondavi Woodbridge, California
- Glass $5.00
- Bottle $17.00
Red Knot, Australia
- Glass $7.00
- Bottle $26.00
Kendall Jackson 'Vintner's Reserve', California
- Glass $9.00
- Bottle $34.00
Liberty School, California
- Bottle $38.00
Merlot
Robert Mondavi Woodbridge, California
- Glass $5.00
- Bottle $17.00
Kendall Jackson 'Vintner's Reserve', California
- Glass $9.00
- Bottle $34.00
Red Zinfandel
Ravenswood, California
- Glass $7.00
- Bottle $26.00
Layer Cake Primitivo, Italy
- Bottle $36.00
Pinot Noir
Robert Mondavi Woodbridge, California
- Glass $5.00
- Bottle $17.00
Cellar 8, California
- Glass $6.00
- Bottle $24.00
Mark West, California
- Glass $8.00
- Bottle $30.00
Hangtime, California
- Glass $9.00
- Bottle $34.00
Wild Horse, Central Coast
- Bottle $41.00
La Crema, Sonoma
- Bottle $46.00
Other Reds
Menage a Trois Red Blend, California
- Glass $8.00
- Bottle $30.00
Terra d'Oro Barbera, Amador County
- Bottle $39.00
Combo
Pasta Special or 1/2 Sandwich Combo
With choice of cup of soup or side house (crab not included). $10
Sandwiches
Crab Cake
$12
Chicken Parmigiana
$9
Eggplant Parmigiana
$9
Meatball Parmigiana
$9
Sausage, Peppers, & Onions
$9. Addition Available: Parmigiana: $2
Pesto Chicken Salad
$9
Roasted Chicken
$9
Veggie
$9
Lunch Specials
Chicken Parmigiana
$8
Chicken Portobello
$8
Mediterranean Tortelloni
$8
Chicken Piccata
$8
Spinach Salad
$8; Addition Available: W/ Grilled Shrimp: $3, W/ Grilled Chicken: $2, W/ Crab Cake: $6
Italian Club Sandwich
$8
Spinach & Sundried Tomato Manicotti
$8. Includes drink
Lunch Entrées
Veal Parmigiana
$11
Endless Bowl of Pasta
Your choice of sauce. $9. Addition Available: Meatball: $10, Sausage: $10, Chicken: $10
Lasagna
$10
Ravioli
Your choice of sauce. $9
Eggplant Parmigiana
$10
Baked Ziti
Your choice of sauce. $9
Penne Primavera
$10
Fresh Catch
$13
Sides
Meatballs
Available in: Half: $4 / Full: $8
Italian Sausages
Available in: Half: $4 / Full: $8
Garlic Roasted Potatoes
Available in: Half: $4 / Full: $8
Broccoli
Available in: Half: $4 / Full: $8
Spinach
Available in: Half: $4 / Full: $8
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General Info
Payment Types
All Major Cards
Cuisine
Italian
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 9:00pm
Tuesday:
11:00am - 9:00pm
Wednesday:
11:00am - 9:00pm
Thursday:
11:00am - 9:00pm
Friday:
11:00am - 10:00pm
Saturday:
11:00am - 10:00pm
Sunday:
11:00am - 9:00pm
About Us
Dominick's has worked to serve the best Italian food possible, using family recipes and fresh ingredients. Over our classic italian dishes, strangers become friends and friends become family.