12 large chocolate dipped cannolis served with vanilla cream. perfect for birthdays, anniversary's, parties, special occasions. your order will arrive in one box containing two items. the first item will contain the cannoli cream in its own reuseable cooler with a pastry bag, the second item will be the shells packed separately to avoid breakage and insure freshness. please refer to our returns policy on the bottom of this page for our detailed shipping policy. to prepare, please fill the cannoli shells with the cream when you are ready to serve. cannoli, also called turkish hats, are Italian pastry desserts. the singular is cannolo, meaning little tube, with the etymology stemming from the Latin "canna", or reed. cannoli originated in sicily and are an essential part of sicilian cuisine. they are also widely eaten in Italian American cuisine.
Large Vanilla Cannoli Gram
$38.49
12 large cannolis served with vanilla cream. perfect for birthdays, anniversary's, parties, special occasions. your order will arrive in one box containing two items. the first item will contain the cannoli cream in its own reuseable cooler with a pastry bag, the second item will be the shells packed separately to avoid breakage and insure freshness. please refer to our returns policy on the bottom of this page for our detailed shipping policy. to prepare, please fill the cannoli shells with the cream when you are ready to serve. cannoli, also called turkish hats, are Italian pastry desserts. the singular is cannolo, meaning little tube, with the etymology stemming from the Latin "canna", or reed. cannoli originated in sicily and are an essential part of sicilian cuisine. they are also widely eaten in Italian American cuisine.
Italian Biscuit Gram
$28.99
A 4lb assortment of our homemade vanilla biscuits, reginas, anisette, and biscotti beautifully wrapped on a tray. Please refer to our returns policy on the bottom of this page for our detailed shipping policy.
Lobster Tails Cannoli Cream
$28.99
12 fresh baked lobstertail shells served vanilla cannoli cream your order will arrive in one box containing two items. The first item will contain the pastrycream in its own reuseable cooler with a pastry bag, the second item will be the shells packed separately to avoid breakage and insure freshness. Please refer to our returns policy on the bottom of this page for our detailed shipping policy.
Sfogliatella Gram Large
$36.49
directions 1. preheat oven to 400 degrees 2. place baking parchment on baking tray 3. place sfogliatella approximatly 1 inch from each other evenly apart 4. dependeing on your oven baking time can range from 10 minutes to 20 minutes 5. remove sfogliatella from oven once golden brown 6. let cool just enough and enjoy! please refer to our return policy on the bottom of this page for our detailed shippping policy sfogliatella originated in the middle east. the arabs brought the art to europe and it became the millefeuille of france, the strudel of austria, the millefoglie of sicily, and the sfogliatella of naples. the original recipes used a rendered pork fat called strutto, but today the fat is replaced with butter. a classic traditional Italian favorite with sweet ricotta cheese filled with chopped citron in a flaky shell.