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Dockside 1953
998 W Mission Bay Dr
San Diego, US-CA 92109
Uber
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Breakfast
Lunch
Dinner
Libations
Kids
Dessert
Weekend Brunch
Weekday Specials
Breakfast
Breads, Grains & Fruit
AVOCADO TOAST & EGG
$26.00
Poached Egg, Pickled Red Onion, Tomato Relish, Queso Fresco, Breakfast Radish, Pepitas, EVOO, Watermelon
FARM STAND BOWL
$21.00
Seasonal Local Fruit, Berries, Mint, Local Honey
GREEK YOGURT & GRANOLA
$15.00
Housemade Granola, Fresh Berries, Local Honey
SMOKED SALMON & BAGEL
$25.00
Everything Bagel, Santa Barbara Smokehouse Salmon, Caper Lemon Cream Cheese, Beefsteak Tomato, Cucumber, Pickled Red Onion, Avocado
BLUEBERRY STEEL-CUT OATS
$14.00
Blueberry Compote, Caramelized Banana, Pecans, Toasted Coconut
DANISH, MUFFIN, OR CROISSANT
$5.00Eggs
AMERICAN BREAKFAST
$24.00
Two Cage-Free Eggs Your Way, Smoked Apple Bacon or Sausage, Breakfast Potatoes, and Toast
LOADED BREAKFAST SANDWICH
$26.00
Bacon Jam, Smoked Ham, Over Easy Egg, Gruyere Cheese, Grilled Beefsteak Tomato, Chipotle Aioli, Arugula, Grilled Brioche
CLASSIC EGG BENEDICT
$25.00
Two Poached Eggs, House Smoked Canadian Bacon, English Muffin, Spinach, Grilled Beefsteak Tomato, Chipotle Hollandaise
POTATO ROSTI BENEDICT
$28.00
Two Poached Eggs, Smoked Salmon, Crispy Potato Rosti, Spinach, Grilled Beefsteak Tomato, Citrus Hollandaise
LOADED BREAKFAST BOWL
$26.00
Crispy Tator Tots, Bacon, Ham, Chicken Sausage, Sunny Side Up Egg, Sauté Mushrooms, Caramelized Onion, Chipotle Aioli, Truffle Salt
MORNING BOWL
$25.00
Two Poached Eggs, Corn, Garbanzo & Kale Succotash, Chimichurri, Avocado, Tomato Relish
MARKET OMELETTE
$21.00
Tomato Relish, Caramelized Onion, Spinach, Feta Cheese, Mushrooms, Breakfast Potatoes
DOCKSIDE OMELETTE
$23.00
Bacon, Ham, Caramelized Onions, Mushrooms, Cheddar Cheese, Avocado, Breakfast Potatoes
Sweets
BAHIA MONTECRISTO
$26.00
Sweet Brioche, Smoked Ham, Shaved Turkey, Gruyere Cheese, Spicy Jam
BUTTERMILK PANCAKES
$18.00
Whipped Butter, Maple Syrup, Powder Sugar
BELGIAN SUGAR WAFFLES
$21.00
Chantilly Cream, Seasonal Berries, Berry Coulis, Maple Syrup, Powdered Sugar
Beverages
FRESH BREWED COFFEE & TEA
$6.00MIMOSA
$16.00BAILEYS & COFFEE
$16.00IRISH COFFEE
$16.00MIMOSA FLIGHT
$34.00
Four Rotating Flavors
DOCKSIDE BLOODY MARY
$20.00
Made with Titos Hand-Made Vodka, and garnished with shrimp, bacon, celery, lime, & olive
Please alert your server to any food allergies before ordering. The current sales tax will be added to the price of all food and beverage items served. For parties of 6 or more, a mandatory service charge of 20% (plus current sales tax) will be added to your bill. WARNING: Consuming raw or undercooked meat, eggs, poultry, seafood, or shellfish may increase your risk of contracting a foodborne illness, especially if you have certain medical conditions. California State Law prohibits the service or provision of alcoholic beverages, including beer and wine, to anyone under 21. The hotel reserves the right to discontinue or not serve alcoholic beverages to any customer or guest. WARNING: Drinking distilled spirits, beer, coolers, wine, and other alcoholic beverages may increase cancer risk and, during pregnancy, can cause birth defects. Your check includes a 3% kitchen appreciation fee, shared 100% amongst our hardworking kitchen employees allowing them to participate in the success of the restaurant.
Starters
ARTISAN BREAD SERVICE
$13.00
Boule Artisan Bread, Seaweed Butter, Maitre de Butter
SPICY CORN RIBS
$17.00
Crispy Corn Ribs, Sriracha Butter, Cotija Cheese, Ranch
CRISPY GOAT CHEESE FRITTERS
Local Goat Cheese, Braised Eggplant, Basil Coulis, Pine Nut
KOBE BEEF SLIDERS
$24.00
Truffle Aioli, White Cheddar, Arugula, Crispy Shallots
BAHIA CRABCAKE
$25.00
Jumbo Lump Crab, Ravigote Sauce, Pattaya Relish
HUMMUS & FALAFEL PLATE
$22.00
Confit Garlic Hummus, Farmers Market vegetables, Spinach Falafel, EVOO, Grilled Pita
SEAFOOD TOWER
$110.00
King Crab Legs, Jumbo Shrimp, Seared Tuna Bite, Coconut Ceviche, West Coast Oysters, Mussels, Venus Clams, Apple Mignonette, Cocktail Sauce, Lemon, Horseradish
WEST COAST OYSTERS
$26.00
Apple Mignonette, Cocktail Sauce Horseradish
SHRIMP COCKTAIL FLIGHT
$28.00
Classic Baja Style, Curry Papaya
COCONUT SNAPPER CEVICHE
$25.00
Local Pacific Snapper, Coconut, Ginger Red Onion, Cilantro Lime Juice, Plantain Chips
BIG EYE TUNA TOSTADA
$14.00
Seared Ahi Tuna, Smoked Trout Cavier, Avocado, Sriracha Aioli, Cucumber, Shallot, Fresh Seaweed
Salads & Bowls
BAHIA WEDGE
$18.00
Iceberg Lettuce, Heirloom Tomatoes, Pickled Onion, Crispy Pancetta, Blue Cheese, Blue Cheese Dressing
CAESAR SALAD
$16.00
Romaine Lettuce, Shaved Parmesan, Herb Croutons, Classic Caesar Dressing
FARMERS MARKET GREENS
$16.00
Seasonal Market Vegetables, Radicchio, Frisee, Arugula, Roasted Shallot Vinaigrette
POKE BOWL
$26.00
Yellowfin Tuna, Sunomono, Avocado, Sushi Rice, Crispy Wasabi Peas, Seaweed, Sesame Seed, Chili Aioli
HARVEST BOWL
$21.00
Corn, Garbanzo & Kale Succotash, Chimichurri, Avocado, Broccoli Rabe, Tomato Relish
Entrees
BAJA FISH TACOS
$17.00
Beer Batter Local Catch, Pico de Gallo, Cilantro Cabbage, Lime Crema, Salsa Verde, Lime
SPICY CHICKEN SANDIWCH
$24.00
Crispy Fried Chicken, Beefsteak Tomato, Cabbage Slaw, House-Brined Pickles, Spicy Dill Aioli, Salt & Vinegar Potato Chips
BAHIA SHRIMP ROLL
$28.00
Poached Jumbo Shrimp, Butter Brioche, Tarragon Aioli, Celery, Shallot, Salt & Vinegar Potato Chips
DRUGSTORE BURGER
$26.00
Choice of Cheese, Lettuce, Tomato, Red Onion, Pickles, Mayonnaise, Sesame Brioche Bun, Crispy Fries
STEAMED CLAMS & MUSSELS
$36.00
Little Neck Clams, Mussels, Garlic, White Wine, Cilantro, Seaweed Butter, Chorizo Vinaigrette, Grilled Sourdough
BLACKENED TUNA STEAK
$36.00
Spring Peas & Beans, Fingerling Potatoes, Basil Coulis, Tomato Relish, Pickled Kumquats
CHARRED CAULIFLOWER
$31.00
Eggplant Tomato Coulis, Fingerling Potatoes, Crispy Garbanzo Beans, Tomato Relish
GRILLED CHICKEN SANDWICH
$24.00
Spicy Candied Bacon, Avocado, Truffle Aioli, Cheddar Cheese, Lettuce, Tomato
Please alert your server to any food allergies before ordering. The current sales tax will be added to the price of all food and beverage items served. For parties of 6 or more, a mandatory service charge of 20% (plus current sales tax) will be added to your bill. WARNING: Consuming raw or undercooked meat, eggs, poultry, seafood, or shellfish may increase your risk of contracting a foodborne illness, especially if you have certain medical conditions. California State Law prohibits the service or provision of alcoholic beverages, including beer and wine, to anyone under 21. The hotel reserves the right to discontinue or not serve alcoholic beverages to any customer or guest. WARNING: Drinking distilled spirits, beer, coolers, wine, and other alcoholic beverages may increase cancer risk and, during pregnancy, can cause birth defects. Your check includes a 3% kitchen appreciation fee, shared 100% amongst our hardworking kitchen employees allowing them to participate in the success of the restaurant.
Starters
ARTISAN BREAD SERVICE
$13.00
Boule Artisan Bread, Seaweed Butter, Maitre de Butter
HUMMUS & FALAFEL PLATE
$22.00
Confit Garlic Hummus, Farmers Market vegetables, Spinach Falafel, EVOO, Grilled Pita
CRISPY GOAT CHEESE FRITTERS
$27.00
Local Goat Cheese, Braised Eggplant, Basil Coulis, Pine Nuts
KOBE BEEF SLIDERS
$24.00
Truffle Aioli, White Cheddar, Arugula, Crispy Shallots
SPICY CORN RIBS
$17.00
Crispy Corn Ribs, Sriracha Butter, Cotija Cheese, Ranch
SEAFOOD TOWER
$110.00
King Crab Legs, Jumbo Shrimp, Seared Tuna Bite, Coconut Ceviche, West Coast Oysters, Mussels, Venus Clams, Apple Mignonette, Cocktail Sauce, Lemon, Horseradish
WEST COAST OYSTERS
$26.00
Apple Mignonette, Cocktail Sauce Horseradish
COCONUT SNAPPER CEVICHE
$25.00
Local Pacific Snapper, Coconut, Ginger Red Onion, Cilantro Lime Juice, Plantain Chips
SHRIMP COCKTAIL FLIGHT
$28.00
Classic Baja Style, Curry Papaya
BAKED CRABCAKE
$25.00
Jumbo Lump Crab, Ravigote Sauce, Pattaya Relish
Salads
CAESAR SALAD
$16.00
Romaine Lettuce, Shaved Parmesan, Herb Croutons, Classic Caesar Dressing
BAHIA WEDGE
$18.00
Iceberg Lettuce, Heirloom Tomatoes, Pickled Onion, Crispy Pancetta, Blue Cheese, Blue Cheese Dressing
Entrees
SEARED SKUNA BAY SALMON
$45.00
Lemon Risotto, Grilled Asparagus, Chive Caviar Beurre Blanc
BLACKENED TUNA STEAK
$36.00
Spring Peas & Beans, Fingerling Potatoes, Basil Coulis, Tomato Relish, Pickled Kumquats
PAN SEARED PETRALE SOLE
$39.00
Caper Butter Sauce, Whipped Potatoes, Almond Green Beans
CHARRED CAULIFLOWER
$31.00
Eggplant Tomato Coulis, Fingerling Potatoes, Crispy Garbanzo Beans, Tomato Relish
Butcher Block
12oz Strip Loin
$75.00
Loaded Mashed Potatoes, Charred Broccoli Rabe, Caramelized Shallot, Maitre de Butter, Red Wine Demi Glaze
8oz Hangar Steak
$48.00
Loaded Mashed Potatoes, Charred Broccoli Rabe, Caramelized Shallot, Maitre de Butter, Red Wine Demi Glaze
14oz Apple Cider Brined Pork Chop
$52.00
Loaded Mashed Potatoes, Charred Broccoli Rabe, Caramelized Shallot, Maitre de Butter, Red Wine Demi Glaze
Roasted ½ Chicken
$40.00
Loaded Mashed Potatoes, Charred Broccoli Rabe, Caramelized Shallot, Maitre de Butter, Red Wine Demi Glaze
Sharable Sides
LOADED MASH
$12.00
Cheddar Cheese, Bacon Bits, Green Onions, Sour Cream
CRISPY FRENCH FRIES
TRUFFLE FRENCH FRIES
$14.00
Parmesan Cheese, Fine Herbs
ALMOND GREEN BEANS
$14.00
Toasted Almonds, Crispy Pancetta
CHARRED BROCCOLI RABE
$14.00
Chorizo Vinaigrette
Please alert your server to any food allergies before ordering. The current sales tax will be added to the price of all food and beverage items served. For parties of 6 or more, a mandatory service charge of 20% (plus current sales tax) will be added to your bill. WARNING: Consuming raw or undercooked meat, eggs, poultry, seafood, or shellfish may increase your risk of contracting a foodborne illness, especially if you have certain medical conditions. California State Law prohibits the service or provision of alcoholic beverages, including beer and wine, to anyone under 21. The hotel reserves the right to discontinue or not serve alcoholic beverages to any customer or guest. WARNING: Drinking distilled spirits, beer, coolers, wine, and other alcoholic beverages may increase cancer risk and, during pregnancy, can cause birth defects. Your check includes a 3% kitchen appreciation fee, shared 100% amongst our hardworking kitchen employees allowing them to participate in the success of the restaurant.
Cocktails
BAHIA MAI TAI
$19.00
Cutwater Bali Hai Gold Rum, Cointreau Orange Liqueur, Crème de Fruits de la Passion, Lime, Orgeat, Pomegranate-Pineapple Foam
SMOKED OLD FASHIONED
$23.00
Basil Hayden's Bourbon, Gomme Syrup, Angostura Bitters, Orange Bitters
PRICKLE ME SOUR
$17.00
Luxardo Lemoncello, Prickly Pear Syrup, Lemon Juice, Egg White
"THYME" TO BLOOM
$17.00
Blanco Tequila, St-Germaine Elderflower Liqueur, Lemon, Agave, Strawberry, Thyme, Peychaud Bitters
SPLASH IN THE BAY
$16.00
Los Vecinos Mezcal, Luxardo Apricot Liqueur, Giffard Passion Fruit Liqueur, Mango Puree, Lemon
ELDER GARDEN
$19.00
Hendrick's Gin, St-Germain Elderflower Liqueur, Lime, Agave, Basil, Cucumber
ON MY WORD
$17.00
House Infused Lime Gin, Amaro Montenegro, Dolin Genepy Le Chamois Liqueur, Luxardo Maraschino Liqueur, Lime Juice
AMAR D'BRAMBLE
$17.00
Blanco Tequila, Cointreau Orange Liqueur, Giffard Blackberry Mure, Pineapple Juice, Lemon Juice, Simple Syrup, Basil, Fire Water Bitters
SPRING CLEANING
$18.00
Zaya "Reserva" Rum, Carpano Antica Formula Sweet Vermouth, Lemon, Simple Syrup, Angostura Bitters
WATERMELON BREEZE
$17.00
Tito's Handmade Vodka, Watermelon Juice, House-made Mint Green Tea Syrup, Lemon, Mint, Club Soda
Mocktails
TIKI TEMPEST
$14.00
Ritual Rum Alternative, Lime, Demerara, Pineapple, Ginger Beer
HERBACEOUS HARMONY
$14.00
Lyre's Dry London Spirit, Elderflower Cordial, House-made Mint Tea Syrup, Lime, Basil
Draft Beer
ORIGINAL 40 "BAJA SOUL" MEXICAN LAGER
$10.00
5.0% ABV
PURE PROJECT TROPICAL MIST CITRUS BLONDE ALE
$10.00
5.1% ABV
CORONADO ORANGE AVE. WIT
$10.00
5.2% ABV
ALESMITH .394 PALE ALE
$10.00
6.0% ABV
HARLAND HAZY IPA
$10.00
6.5% ABV
ALPINE "DUET" IPA
$10.00
7.0% ABV
Sparkling Wine
GAMBINO, PROSECCO
Italy
- GLASS $14.00
- BOTTLE $66.00
GÉRARD BERTRAND, BRUT ROSÉ
Crémant de Limoux, "Cuvée Thomas Jefferson,", France
- GLASS $15.00
- BOTTLE $70.00
SCHRAMSBERG, BRUT
"Mirabelle", North Coast, California
- BOTTLE $72.00
MOET & CHANDON, BRUT
"Imperial", France
- BOTTLE $116.00
VEUVE CLICQUOT, BRUT
Yellow Label", France
- BOTTLE $160.00
White Wine
AIX ROSÉ
France
- GLASS $14.00
- BOTTLE $52.00
AVIARY, CHARDONNAY
Napa Valley, California
- GLASS $15.00
- BOTTLE $56.00
STOLPMAN, SAUVIGNON BLANC
Santa Barbara County, California
- GLASS $16.00
- BOTTLE $60.00
J VINEYARDS, PINOT GRIS
California
- GLASS $16.00
- BOTTLE $60.00
TREFETHEN, CHARDONNAY
Napa Valley, California
- GLASS $18.00
- BOTTLE $68.00
FESS PARKER, RIESLING
Santa Barbara County, California
- BOTTLE $52.00
HARVEY & HARRIET, WHITE BLEND
Central Coast, California
- BOTTLE $58.00
DRY CREEK VINEYARDS, CHENIN BLANC
Sonoma, California
- BOTTLE $56.00
MER SOLEIL, CHARDONNAY
Reserve", Santa Barbara County, California
- BOTTLE $58.00
ROMBAUER, SAUVIGNON BLANC
North Coast, California
- BOTTLE $66.00
QUATTRO THEORY, CHARDONNAY
Napa Valley, California
- BOTTLE $78.00
LLOYD, CHARONNAY
Carneros, California
- BOTTLE $88.00
Red Wine
SEA SUN, PINOT NOIR
California
- GLASS $15.00
- BOTTLE $56.00
WENTE, MERLOT
"Sandstone", Central Coast, California
- GLASS $15.00
- BOTTLE $56.00
CAYMUS CONUNDRUM, RED BLEND
California
- GLASS $15.00
- BOTTLE $56.00
SEAGLASS, CABERNET SAUVIGNON
Central Coast, California
- GLASS $16.00
- BOTTLE $60.00
DAOU, CABERNET SAUVIGNON
Paso Robles, California
- GLASS $20.00
- BOTTLE $76.00
MICHAEL DAVID, ZINFANDEL
"Earthquake", Lodi, California
- BOTTLE $60.00
NINER ESTATE, PINOT NOIR
Edna Valley, California
- BOTTLE $68.00
THE WALKING FOOL, RED BLEND
Suisun Valley, California
- BOTTLE $72.00
JUSTIN, CABERNET SAUVIGNON
Paso Robles, California
- BOTTLE $76.00
CHARLES KRUG, CABERNET SAUVIGNON
Napa Valley, California
- BOTTLE $88.00
BELLE GLOS, PINOT NOIR
"Clark & Telephone Vineyard", Santa Maria Valley, California
- BOTTLE $98.00
CAYMUS, CABERNET SAUVIGNON
California
- BOTTLE $106.00
Please alert your server to any food allergies before ordering. The current sales tax will be added to the price of all food and beverage items served. For parties of 6 or more, a mandatory service charge of 20% (plus current sales tax) will be added to your bill. WARNING: Consuming raw or undercooked meat, eggs, poultry, seafood, or shellfish may increase your risk of contracting a foodborne illness, especially if you have certain medical conditions. California State Law prohibits the service or provision of alcoholic beverages, including beer and wine, to anyone under 21. The hotel reserves the right to discontinue or not serve alcoholic beverages to any customer or guest. WARNING: Drinking distilled spirits, beer, coolers, wine, and other alcoholic beverages may increase cancer risk and, during pregnancy, can cause birth defects. Your check includes a 3% kitchen appreciation fee, shared 100% amongst our hardworking kitchen employees allowing them to participate in the success of the restaurant.
Breakfast
7:00 A.M. - 11:30 A.M.
Dockside Kids Breakfast
$12.00
One Free Range Eggs Any Style, Choice of Bacon, Ham, or Sausage, Served with Potatoes or Fresh Seasonal Fruit
Sugar Belgium Waffle
$12.00
Maple Syrup, Whipped Butter
Lunch & Dinner
11:30 A.M. - Close
Chicken Tenders
$12.00
Served with Fries or Fresh Seasonal Fruit
American Kids Cheeseburger
$12.00
American Cheese, Lettuce, Tomato, Served with Fries or Fresh Seasonal Fruit
Kids Flatbread
$12.00
Choice of Cheese or Pepperoni
Fish Stick
$12.00
Tempura-Fried Local Whitefish, Fries, Tartar Sauce
Beverage
Milk
$3.00Chocolate Milk
$4.00Hot Cocoa
$4.00Soft Drinks
$3.00Roy Rogers
$3.00Shirley Temple
$3.00Juices
$4.00
Orange, Grapefruit, Pineapple, or Cranberry
Please alert your server to any food allergies before ordering. The current sales tax will be added to the price of all food and beverage items served. For parties of 6 or more, a mandatory service charge of 20% (plus current sales tax) will be added to your bill. WARNING: Consuming raw or undercooked meat, eggs, poultry, seafood, or shellfish may increase your risk of contracting a foodborne illness, especially if you have certain medical conditions. California State Law prohibits the service or provision of alcoholic beverages, including beer and wine, to anyone under 21. The hotel reserves the right to discontinue or not serve alcoholic beverages to any customer or guest. WARNING: Drinking distilled spirits, beer, coolers, wine, and other alcoholic beverages may increase cancer risk and, during pregnancy, can cause birth defects. Your check includes a 3% kitchen appreciation fee, shared 100% amongst our hardworking kitchen employees allowing them to participate in the success of the restaurant.
Desserts
PASSION FRUIT TART
$15.00
Graham Cracker Crust, Meringue
BUTTER SCOTCH PUDDING
$15.00
Short Bread Cookie, Powdered Sugar
CHOCOLATE MOUSSE DOME CAKE
$16.00
Hazelnut Crumb, Caramel Sauce
CHEF'S CHOICE SORBET
$13.00
Ask Your Server for Today's Flavors
DESSERT ISLAND
$18.00
Casamigos Reposado, Ancho Reyes, Banana Liqueur, Espresso
Please alert your server to any food allergies before ordering. The current sales tax will be added to the price of all food and beverage items served. For parties of 6 or more, a mandatory service charge of 20% (plus current sales tax) will be added to your bill. WARNING: Consuming raw or undercooked meat, eggs, poultry, seafood, or shellfish may increase your risk of contracting a foodborne illness, especially if you have certain medical conditions. California State Law prohibits the service or provision of alcoholic beverages, including beer and wine, to anyone under 21. The hotel reserves the right to discontinue or not serve alcoholic beverages to any customer or guest. WARNING: Drinking distilled spirits, beer, coolers, wine, and other alcoholic beverages may increase cancer risk and, during pregnancy, can cause birth defects. Your check includes a 3% kitchen appreciation fee, shared 100% amongst our hardworking kitchen employees allowing them to participate in the success of the restaurant.
Starters
FARM STAND BOWL
$21.00
Seasonal Local Fruit, Berries, Mint, Local Honey
GREEK YOGURT & GRANOLA
$15.00
Housemade Granola, Fresh Berries, Local Honey
AVOCADO TOAST & EGG
$26.00
Poached Egg, Pickled Red Onion, Tomato Relish, Queso Fresco, Breakfast Radish, Pepitas, EVOO, Watermelon
WEST COAST OYSTERS
$26.00
Apple Mignonette, Cocktail Sauce Horseradish
SMOKED SALMON & BAGEL
$25.00
Everything Bagel, Santa Barbara Smokehouse Salmon, Caper Lemon Cream Cheese, Beefsteak Tomato, Cucumber, Pickled Red Onion, Avocado
BIG EYE TUNA TOSTADA
$14.00
Seared Ahi Tuna, Smoked Trout Cavier, Avocado, Sriracha Aioli, Cucumber, Shallot, Fresh Seaweed
Salads
CAESAR SALAD
$16.00
Romaine Lettuce, Shaved Parmesan, Herb Croutons, Classic Caesar Dressing
FARMERS MARKET GREENS
$16.00
Seasonal Market Vegetables, Radicchio, Frisee, Arugula, Roasted Shallot Vinaigrette
Entrees
AMERICAN BREAKFAST
$24.00
Two Cage-Free Eggs Your Way, Smoked Apple Bacon or Sausage, Breakfast Potatoes, and Toast
THE BREAKFAST BURGER
$29.00
Evans Special Beef Blend Patty, Bacon Jam, Cheddar Cheese, Sunny Side Egg, Arugula, Chipotle Hollandaise, Crispy Tater Tots
DRUGSTORE BURGER
$26.00
Choice of Cheese, Lettuce, Tomato, Red Onion, Pickles, Mayonnaise, Sesame Brioche Bun, Crispy Fries
CLASSIC EGG BENEDICT
$25.00
Two Poached Eggs, House Smoked Canadian Bacon, English Muffin, Spinach, Grilled Beefsteak Tomato, Chipotle Hollandaise
BAHIA SHRIMP ROLL
$28.00
Poached Bay Shrimp, Butter Brioche, Lemon Tarragon Aioli, Celery, Shallot, Salt & Vinegar Potato Chips
BLACKENED SALMON HASH
$32.00
Crispy Tots, Peppers, Caramelized Onions, Bacon, Poached Egg, Avocado, Chipotle Hollandaise
SPICY CHICKEN SANDWICH
$24.00
Crispy Fried Chicken, Beefsteak Tomato, Cabbage Slaw, House-Brined Pickles, Spicy Dill Aioli, Salt & Vinegar Potato Chips
MARKET OMELETTE
$21.00
Tomato Relish, Caramelized Onion, Spinach, Feta Cheese, Mushrooms, Breakfast Potatoes
Sweets
BUTTERMILK PANCAKES
$18.00
Whipped Butter, Maple Syrup, Powder Sugar
BAHIA MONTECRISTO
$26.00
Sweet Brioche, Smoked Ham, Shaved Turkey, Gruyere Cheese, Spicy Jam
BELGIAN SUGAR WAFFLES
$21.00
Chantilly Cream, Seasonal Berries, Berry Coulis, Maple Syrup, Powdered Sugar
Please alert your server to any food allergies before ordering. The current sales tax will be added to the price of all food and beverage items served. For parties of 6 or more, a mandatory service charge of 20% (plus current sales tax) will be added to your bill. WARNING: Consuming raw or undercooked meat, eggs, poultry, seafood, or shellfish may increase your risk of contracting a foodborne illness, especially if you have certain medical conditions. California State Law prohibits the service or provision of alcoholic beverages, including beer and wine, to anyone under 21. The hotel reserves the right to discontinue or not serve alcoholic beverages to any customer or guest. WARNING: Drinking distilled spirits, beer, coolers, wine, and other alcoholic beverages may increase cancer risk and, during pregnancy, can cause birth defects. Your check includes a 3% kitchen appreciation fee, shared 100% amongst our hardworking kitchen employees allowing them to participate in the success of the restaurant.
MONDAYS- $1 Oysters
4:00 p.m. - 6:00 p.m.
$1 Oysters*
West Coast Baja Oysters Served with Mignonette, Lemon, and Cocktail sauce (*Orders Half and Full Dozen Only)
SUNDAYS- $79 Family "Night Roast"
Serves 2-4 Guest
Sourdough Boule
Sea Salt Butter, Olive Oil
Bowl of House Salad
Farmers Market Greens, Toasted Pepitas, Cranberries, Garden Herbs, Shaved Carrots, Radishes, Blue Cheese Dressing OR Citrus Vinaigrette
Whole Roasted Chicken
Served with Buttermilk Mashed Potatoes, Roasted Carrots, Bacon Infused Green Beans, White Wine Jus
Please alert your server to any food allergies before ordering. The current sales tax will be added to the price of all food and beverage items served. For parties of 6 or more, a mandatory service charge of 20% (plus current sales tax) will be added to your bill. WARNING: Consuming raw or undercooked meat, eggs, poultry, seafood, or shellfish may increase your risk of contracting a foodborne illness, especially if you have certain medical conditions. California State Law prohibits the service or provision of alcoholic beverages, including beer and wine, to anyone under 21. The hotel reserves the right to discontinue or not serve alcoholic beverages to any customer or guest. WARNING: Drinking distilled spirits, beer, coolers, wine, and other alcoholic beverages may increase cancer risk and, during pregnancy, can cause birth defects. Your check includes a 3% kitchen appreciation fee, shared 100% amongst our hardworking kitchen employees allowing them to participate in the success of the restaurant.
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General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
Meals
Breakfast
Lunch
Dinner
Hours
Monday:
7:00am - 2:00pm
5:30pm - 10:00pm
Tuesday:
7:00am - 2:00pm
5:30pm - 10:00pm
Wednesday:
7:00am - 2:00pm
5:30pm - 10:00pm
Thursday:
7:00am - 2:00pm
5:30pm - 10:00pm
Friday:
7:00am - 2:00pm
5:30pm - 10:00pm
Saturday:
7:00am - 2:00pm
5:30pm - 10:00pm
Sunday:
7:00am - 2:00pm
5:30pm - 10:00pm
Additional Information:
Bar Hours
Monday - Thursday: 11:30 a.m. – 11:00 p.m.
Friday: 11:30 a.m. – 12:00 a.m.
Saturday: 10:00 a.m. – 12:00 a.m.
Sunday: 10:00 a.m. – 11:00 p.m.
Live Music
Thursdays: 5:00 p.m. - 8:
About Us
Located on a picturesque peninsula on Mission Bay, Dockside 1953 is the signature nautical-influenced restaurant at the Bahia Resort Hotel. Dockside 1953’s light and airy design showcases yacht club-inspired furnishings including tabletops and menu boards that resemble vintage wooden boat decking. Dockside 1953's extensive outdoor patio features cozy fire pits, gorgeous marina views, and a covered trellis to comfortably shade guests from the sun and rain.
Dockside 1953 boasts fresh California fare that caters to a variety of tastes any time of day. With a dedication to high-quality ingredients, menu highlights include a crab cake benedict and chilaquiles for breakfast, fish tacos and a selection of flatbreads for lunch, as well as seared scallops and a house-blended meatloaf plate for dinner. A thoughtful wine and cocktail menu complements the eclectic food offerings at Dockside 1953.