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Dock & Roll Diner
1503 S. 1st St
Austin, TX 78704
Uber
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Main Menu
Lobster Rolls
All come with your choice of homemade chips or slaw. Any roll on our menu can have Truth sauce added to it upon request
The Maine Event
Freshly picked Maine lobster claw and knuckle meat served chilled with Dock & Roll's special house mayo, our own Dock Salt, and chive. Served on a freshly baked split top roll. The Maine Event is the foundation for all other lobster roll variations found below
- $15.00
- With no chips or slaw $14.00
Rhode Island
Adds romaine lettuce and sliced tomato to the Maine Event, for lobster lovers who prefer more of a 'salad' type roll
- $15.00
- With no chips or slaw $14.00
Long Island
The Long Island adds diced celery and onion to the Maine Event, like the Mass Roll, it provides the lobster purist with a mild crunch without taking away from the lobster
- $15.00
- With no chips or slaw $14.00
Massachusetts
This Massachusetts adds chopped celery to the Maine Event, suited to a lobster purist who might prefer a little crunch
- $15.00
- With no chips or slaw $14.00
Connecticut
Lobster meat is warmed in lemon butter and served with no house dressing, topped with chive, & served with a lemon wedge
- $15.00
- With no chips or slaw $14.00
Austin
This roll infuses Dock & Roll's award winning Truth (homemade habanero) sauce into our house mayo for a fiery lobster roll experience. If you like spicy, this one's for you; No one likes to admit they can't handle the Truth!
- $15.00
- With no chips or slaw $14.00
The Real B.L.T.
Chicken Fried, Bacon, Lobster and Tomato. Need We Say More! We recommend trying this one with a little Truth sauce in it
- $16.00
- With no chips or slaw $15.00
Ninja Roll
The Ninja combines traditional Asian flavor into the Maine Event. The meat is tossed with our housemade Umami (Savory Hoisin) & Tsunami (Jalapeno-Ginger-Garlic) sauces, paired in the roll with fresh Far East slaw (quick pickled cucumber-cabbage, carrot tossed in Umami dressing), topped w/picked cilantro leaves
- $15.00
- With no chips or slaw $14.00
Buddha Roll
The Ninja (Asian inspired variation) roll is tossed with one slice of chopped chicken fried bacon for an enlightening flavor experience
- $16.00
- With no chips or slaw $15.00
El Fuerte
Mexico city street style inspired variation, the Maine Event is tossed with diced onion, homemade "El Fuerte" (Cayenne, Jalapeno, Habanero, and vinegar based) sauce, a touch of lime, and cilantro. Served with a lime wedge
- $15.00
- With no chips or slaw $14.00
Fat Tuesday
Mardi-Gras inspired variation, Maine Event is tossed with Remoulade a la New Orleans (creole mustard based) sauce and chopped chicken fried bacon, paired with fresh cut Mardi-slaw (cabbage, carrot, grilled corn), and scallion. This roll hits your taste buds like a Bourbon Street flavor party
- $16.00
- With no chips or slaw $15.00
The Tidal Belt
Do you want to wear "The Tidal Belt!?" The Tidal Belt add 2X the lobster to any above item (only $10 more!) for a championship size roll
- $25.00
- With no chips or slaw $24.00
Non-Lobster Rolls
All come with your choice of homemade chips or slaw
Scallop Roll
Four fresh Maine scallops seared to perfection, tossed lightly with our house seasoning and lemon, then drizzled with a touch of lemon butter, and scallion
- $13.00
- With no chips or slaw $12.00
Maine Jonah Crab Roll
Maine Jonah Crab leg meat tossed with our secret house dressing, romaine lettuce leaf, lemon butter, and chive
- $12.50
- With no chips or slaw $11.50
Bacon Love
Panko breaded thick cut Apple-wood smoked bacon "chicken fried" to a golden brown, sliced tomato and Romaine lettuce w/ Feta-Ranch dressing
- $7.00
- With no chips or slaw $6.00
Oh Boy, Peaux Boy
A traditional New Orleans inspired peaux boy, cornmeal crusted Gulf shrimp tossed with our fresh cut Mardi-slaw (shredded cabbage, carrot, roasted corn), Remoulade a la New Orleans (creole mustard based) sauce, homemade pickle, and scallion
- $10.50
- With no chips or slaw $9.50
Lobster Peaux Boy
Shiner bock Beer battered Maine lobster claws, paired with Mardi-slaw (cabbage, carrot, roasted corn), homemade pickle, Remoulade a la New Orleans (creole mustard based) sauce, and scallion
- $12.50
- With no chips or slaw $11.50
Platters & Salads
"Lettuce" make your roll gluten free!
All of our sandwiches can be converted into a salad upon request. Many can also be wrapped in romaine lettuce leaves in place of our fresh baked rolls too. Just ask your server to explain the intricacies of your preferred sandwich, and how it translates into its corresponding salad or wrap
Maine Platter
$15.00
A regular size Maine Event lobster mix portion served without bread, served with a small lettuce, and diced tomato salad, and personal size sides of traditional slaw, and homemade potato chips. A fun way to eat our well known Maine Event roll!
Fried Lobster Platter
$15.00
Six pieces of Maine lobster claw and knuckles dipped in Shiner Bock beer batter and lightly fried to a golden brown served with your choice of dipping sauce (Remoulade a la New Orleans (creole mustard based sauce), Umami (Savory Hoisin) sauce, Truth (homemade habanero) sauce, or Feta-Ranch), a small romaine lettuce and diced tomato salad, and personal size sides of traditional slaw, and homemade potato chips
Shrimp Platter
$11.00
Cornmeal crusted shrimp served w/Remoulade a la New Orleans (Creole mustard based) dipping sauce, a small romaine lettuce and diced tomato salad, and personal size sides of traditional slaw and homemade potato chips. A great way to enjoy all the flavors of a traditional Peaux Boy sandwich without the bread!
Chicken Fried Bacon Platter
$16.00
Six pieces of chicken fried bacon served with our homemade Feta-Ranch dipping sauce, a small romaine lettuce and diced tomato salad, and personal size sides of traditional slaw and homemade potato chips
Scallop Platter
$13.00
Four seared Maine scallops drizzled with lemon butter, served with a lemon wedge, a small romaine lettuce and diced tomato salad, and personal size sides of traditional slaw and homemade potato chips
Maine Jonah Crab Platter
$12.00
A regular size portion of Maine Jonah crab leg meat served atop a small romaine lettuce and diced tomato salad, and personal size sides of traditional slaw and homemade potato chips
Accomplices
Homemade Potato Chips
$2.50
Texas grown Russet potatoes thin sliced then fried and seasoned with D&R's special Dock Salt
Tots
$3.00
Served with Heinz All Natural Ketchup, D&R Smokey Ketchup, Vaquero Sauce (rustic ranch), or Angry Red (spicy ketchup)
Traditional Slaw
$2.50
Fresh cut red, green cabbage and carrot, D&R American dressing, chopped chive
Far East Slaw
$2.50
Fresh cut red, green cabbage and carrot, quick pickled cucumber, Umami (Savory Hoisin) dressing, cilantro leaves, toasted sesame seed
Mardi-Slaw
$2.50
Fresh cut red, green cabbage and carrot, roasted corn, Remoulade a la New Orleans (creole mustard based) dressing, scallion
House Salad
$3.00
Romaine lettuce, Roma tomato, grilled corn, slaw mix, quick pickled cucumber, Balsamic mustard vinaigrette, crumbled Cotija cheese
Chicken Fried Bacon
$1.00
Add a slice of Chicken Fried Bacon to any menu item for just $1. This can be used on any of our sandwiches as well as our sides and salads. We recommend this on our salads for a crouton experience unlike any other
The Well
Agua Frescas
$3.00
This is a seasonal offering that changes with the available crops, but just to give you an idea of what you might find at the window, here are a couple previously offered varieties: raspberry-mango-mint, watermelon-beet-rosemary and cucumber-honeydew-basil. We also offer them spiked with topo chico (which is how we drink em)