Assorted Muffins, Danishes, Breakfast Breads, Croissants, Bagels, English Muffins, Individually Wrapped Marmalades, Jellies, Cream Cheese And Butter
*Consuming raw or uncooked meats, poultry seafood, shellfish or eggs may increase your risk of food-borne illness. Inform your server of all allergies. Menu is subject to change based on market availability
Chilled Station
POTATO , COLESLAW, SEAFOOD PASTA AND FRUIT SALADS, FIELD GREENS, SPINACH, CHOPPED ROMAINE, SLICED MUSHROOM, MIXED CUBED CHEESES, EGGS, CARROTS, SHAVED RED ONION, GRAPE TOMATOES, CUCUMBERS,SHAVED PARMESAN CHEESE, BACON BITS, CROUTONS, MIXED OLIVES, BANANA, CHERRY & PEPPERONCINI PEPPERS PICKLED BEETS DRESSINGS; BALSAMIC, ITALIAN, RANCH, BLEU CHEESE, CAESAR
Carving Station
PEPPER CRUSTED PRIME RIB, AU JUS, WHIPPED HORSERADISH ROASTED MAHI MAHI CAJUN SPICED, HONEY LEMON BUTTER, HOT SAUCE MARINATED FRIED CHICKEN FRIED PACIFIC CALAMARI FRIED CATFISH, TARTER SAUCE AND LEMONS MIXED CLAMS AND MUSSELS - BEER, WHITE OR RED SAUCE, GARLIC, FRESH HERBS & BUTTER ROASTED LEMON HERB CHICKEN LOW COUNTRY BOIL POTATOES, CORN, SMOKED SAUSAGE, CAPE CANAVERAL SHRIMP,GARLIC MASHED POTATOES, MACARONI AND CHEESE SEASONAL VEGETABLES, GARLIC BREAD
Consuming raw or uncooked meats, poultry seafood, shellfish or eggs may increase your risk of food-borne illness. Inform your server of all allergies. Menu is subject to change based on market availability.
Relax
Unwind with thoughtful in-room touches like bourbon, truffles, or curated comfort snacks, perfect for quiet nights and easy arrivals.
Wine & Cheese
$65.00
One Bottle of Red or White Wine (choose from: Cabernet, Pinot Noir, Chardonnay, or Pino Grigio). Served with Four 4oz individually wrapped artisanal cheeses and bread sticks
Connoisseur
$125.00
Choice of Premium Aged Rum, Bourbon, or Cognac, accompanied with 2 Glasses and 2 bottles of Perrier. Served with Truffles
Vintner's Deluxe
$80.00
Sliced salami, gouda and asiago cheeses, Turkish apricots, pistachios, port wine truffles, biscotti, and olives. Served with your choice of Red Blend or Sauvignon Blanc wine
Fruit & Cheese
$50.00
Domestic and International cheeses, including Vermont Cheddar, Gruyere, and French-style Brie. Served with dried fruit, nuts, gourmet crackers, and 2 bottles of Perrier
Cocktail Party
$60.00
4 bottles of on the rocks, pre-mixed cocktails (choose from: Mai Tai, Old Fashioned, Margarita, Espresso Martini, Cosmopolitan)
Domestic Beer Bucket
6 or 12 Pack of Domestic beer (choose from: Budweiser, Bud Light, Coors Light, Michelob Ultra, Miller Lite). Served with 1 pack of beer nuts.
6-Pack$20.00
12-Pack$35.00
Imported Beer Bucket
6 or 12 Pack of Domestic beer (choose from: Corona, Corona Light, Heineken, Stella Artois). Served with 1 pack of beer nuts
6-Pack$25.00
12-Pack$35.00
Romance
Celebrate your time together with oceanfront favorites like chocolate-covered strawberries, sparkling wine, or wine-and-cheese pairings built for two.
Champagne for 2
Bottle of Champagne. Served with chocolate covered strawberries and truffles.
House$85.00
G.H. Mumm$100.00
Chocolate Covered Strawberries
$30.00
Six large strawberries hand-dipped in semi-sweet chocolate
Sparkling Strawberries
$45.00
Bottle of J. Roget Sparkling Wine. Served with a bowl of fresh strawberries
Reconnect
Whether it's milk and cookies, snack packs, or welcome treats, these amenities are designed for families, late arrivals, and shared moments.
Family Snack Pack
$55.00
4 Bags of assorted gourmet chips, 4 packages of cookies, 4 assorted candy bars
Welcome Pack
$55.00
2 Figi Waters, 1 pack of assorted nuts, 1 jar of candies or cookies, 1 box of Cheese Crisps
Breakfast buffet is open 7 days a week. Southern Coastal buffet dinner is open Friday & Saturday night.
About Us
At Hilton Daytona Beach Oceanfront Resort, dining is woven into every kind of stay, whether you’re waking up to a sunrise breakfast, gathering for a weekend buffet, or ordering something special to your room. Across our property, menus are built to meet the moment, offering a balance of comfort, flavor, and thoughtful hospitality.
Doc Bales’ Grill anchors our daily breakfast experience with a full buffet featuring morning staples, coastal touches, and fresh options for all appetites. On Friday and Saturday evenings, the space transforms for our Southern Coastal Buffet, a rotating dinner menu built around seasonal ingredients, classic Southern flavors, and family-style service. It’s casual, coastal, and ideal for end-of-day unwinding.
Throughout the year, we also feature holiday dining experiences and seasonal buffets designed around key dates like Easter, Mother’s Day, Thanksgiving, and Memorial Weekend. These one-day offerings may be hosted in Doc Bales’ Grill or across our oceanfront event venues, depending on scale and format. Menus are announced in advance and updated regularly on this page.
For a more personal touch, our in-room amenities menu offers curated deliveries in three categories: Relax, Romance, and Reconnect. Whether it’s chocolate-covered strawberries and champagne, bourbon and truffles, or a family snack pack for a late arrival, each option is prepared and delivered with care. These thoughtful extras are designed to elevate your stay from the inside out.