Grass-Fed Beef Makes the Difference! Make your Burger a Double; Add a Fried Egg
Main
No Bun, No Worries. We have lettuce. Make it a portobello bun (+$3). Any burger can be made into a Turkey, Bison (+$2), or Veggie (+$2). Feel free to delete an ingredient or two. No Other Substitutions Please. Baked Buns, Artisan Cheese + Love. Add an Egg for $1
Aged Cheddar
$11.00
Smoked Bacon, Charred Balsamic Red Onion, Rufus Teague's BBQ Sauce
Variety is the spice of life. Try something fit for the weather
MKT
Off Color, Rotating Tap
Chicago's an IPA city you say? Nay, the gents and lasses from Off Color have a different idea. Extra fancy beers only
MKT
Rotating Cider
A different selection from across the US. Maybe berries, maybe pears, maybe cherries, always delicious
MKT
Allagash, White, Wheat Ale, Portland, ME 5.1% ABV
Belgian wheat beer with high carbonation, notes of citrus & spice. Summer, winter, or whenever: good beer is good beer
16oz$6.50
Lagunitas, IPA Chicago & Petaluma, CA 6.2% ABV
A California transplant brewed in Chicago packing a total west coast profile with dozens of hop varietals. About time you try this mainstay, don't ya think?
16oz$6.50
House Lager, Pilot Project, Lager, Chicago 4.6% ABV
Need a beer? Look no further. Crisp, refreshing, and just bold enough to crash land on our menu, Pilot Project makes a beer worthy of a burger companion
16oz$7.00
Beer List Bottles & Cans
Right Bee, Semi-dry, Cider, Chicago 5.7% ABV
$6.50
American Cider from fresh pressed apples, fermented with champagne yeast and sweetened with a few drops of honey. You'll be curling up right beside her in no time
Revolution, Pils, Chicago Pilsner, Chicago 5.5% ABV
Pilsner brewed with German hops and malts, ultra clean and drinkable. Even the IPA drinkers crack a couple of these open
12oz$6.00
Whiner, Bleu Tub, Sour Saison Ale, Chicago 5.6% ABV
Sour beers are not just for summer, okay? Brewed at The Plant, a Chicago facility promoting zero waste, this blueberry sour does good, and tastes great
12oz$7.00
Off Color, Apex Predator, Farmhouse Ale, Chicago 6.5% ABV
Dry hopped with a fruity bite. A farmhouse by nature, and a saison in taste, this one stays at the top of the food chain
16oz$8.00
Metropolitan, Dynamo, Copper Lager, Chicago 5.8% ABV
Copper lager a la Vienna, supremely balanced with spicy hop aroma and toasty malts. Chicago's dukes of lager strike again
12oz$6.50
3 Floyd's, Gumballhead, Wheat Beer, Munster, IN 5.6% ABV
Those who know, know. Wheat beer's crunchy cousin doused with American hops
A Belgian style pale ale that brings out spicy fruit notes. This one's so good, we might even let it claim it's from Chicago
16oz$9.00
Half Acre, Daisy Cutter, American Pale Ale, Chicago 5.2% ABV
West Coast pale ale with notes of pine & tropical fruits, balanced with biscuit malt. The hero this city deserves, and maybe the one you need right now
16oz$7.00
Bell's, Two Hearted IPA Kalamazoo, MI 7% ABV
100% Centennial hops and a beautiful balance of malt have created a legacy for Bells. Named after the Two Hearted River in Michigan's Upper Peninsula, you'll be happy it made the trip down to Chicago for ya
16oz$8.00
Warpigs, Foggy Geezer IPA Munster, IN 6.8% ABV
This hazy IPA is bringing the thunder down with a huge hop profile and full body
12oz$8.00
Maplewood, Brownie Points, Brown Ale, Chicago 5.7% ABV
What happens when an English Brown Ale mingles with Madagascar vanilla? I'd say you should hunker down and find out for yourself
16oz$8.50
Left Hand, Milk, Stout, Longmont, CO 6% ABV
A creamy sweet stout with rich coffee flavor to give you that pick me up