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Divino Ristorante
8853 Tamiami Trl N
Naples, FL 34108
Uber
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Main Menu
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Zucchini Fritti
Vitello Tonnato
cold sliced veal topped with a creamy tuna sauce, garnished with capers.
Veal Pizzaiola
Veal Parmigiana
Veal Francese
Veal Chop Albese
Trenette Al Pesto
Tortellini In Brodo
green and white mixed tortellini in a broth with julienne style vegetables.
Tartufo Ice Cream
chocolate ice cream ball with vanilla ice cream and a hazelnut in the center then dipped in dark chocolate.
Taglierini Piemontese
prepared with whole wheat pasta.
Swordfish Mare Monte
swordfish steak sautéed with garlic, mushroom & shrimp in a white wine sauce with a touch of tomato
Swordfish Livornese
swordfish steak sauteed with onions, white wine and marinara with black olives and capers.
Stuffed Eggplant Rolatine
eggplant stuffed with ricotta cheese and herbs in a light tomato sauce.
Seafood Salad Mediterranea
shrimp, calamari, octopus, green olives, black olives and celery ?marinated in garlic, olive oil and lemon
Salmon Dijon
salmon sautéed with shallots, brandy in a creamy dijon sauce with white mushrooms
Ravioli Divino
meat and cheese stuffed ravioli in a porchini mushroom cream sauce.
Pollo Astigiana
chunks of chicken sautéed with artichoke hearts and shiitake mushrooms in a barolo wine sauce
Pollo Alla Modenese
chunks of chicken sautéed with asparagus, apple and artichokes in a white wine sauce
Panzarotti Ai Frutti Di Mare
seafood (shrimp, salmon, calamari, ricotta cheese) stuffed ravioli in a light creamy pink sauce with shrimp
Ossobuco
shank of veal braised with carrots, onion, garlic, celery, and red wine & brown stock. ? served with saffron rice
Organic Salad
prepared with goat cheese and walnuts.
Mozzarella Mediterranea
fresh homemade mozzarella cheese with sun dried tomatoes and avocado ? and basil
Insalata Di Mare (seafood Salad)
shrimp, calamari, celery and olives in a light lemon and olive oil marinade.
Grilled Salmon
served with a garden salad.
Gnocchi Divino
spinach and potato dumplings with asparagus and cream sauce.
Fusilli Primavera
corkscrew shaped pasta with julienne style vegetables and a touch of fresh tomato.
Fried Chicken Wings
served with spicy sauce.
Chicken Divino
boneless breast of chicken sauteed with artichoke hearts, mushrooms, garlic, white wine and lemon sauce.
Chicken Champagne
boneless breast of chicken in a creamy champagne sauce with grapes.