over orange basil beurre blanc and topped with a butter poached lobster claw
Beef Carpaccio
$12.00
shaved prime filet, arugula and shaved fennel salad, grain mustard, parmigiano-reggiano, black salt,
and garlic toast points
Shrimp Cocktail
$16.00
poached and chilled wild american shrimp with traditional cocktail and remoulade sauces
Oysters On The Half Shell
with cocktail sauce and balsmaic migonette
Oysters Rockefeller
$15.00
Seared Atlantic Yellowfin Tuna
$15.00
avocado, daikon, soy sauce, hawaiian slat, and tempura mushrooms
Hudson Valley Foie Gras
$19.00
torchon of foie gras, caramelized apricot and peach compote, sherry
picled onions and arugula
Veal And Truffle Ravioli
$14.00
braised veal shank wrapped in house made pasta, wild mushroom sauce and truffle butter
Caviar Presentation
$39.00
white sturgeion caviar with chopped egg salad, creme fraiche, house cured salmon, potato crisps
Soups And Salad
Lobster Bisque
$11.00
brie cheese crostini, concasse and chives
Bibb Wedge
$9.00
hearts of baby bibb, granny smith apples, applewood smoke bacon, point reyes blue cheese dressing
Caesar
$9.00
crisp capers, seared tomatoes, and parmesan cheese twist
Divine Prime Chop Salad
$8.00
chopped artisan lettuces tossed with tomatoes, cucumber, applewood bacon, farmstead chedar, pistachios,
crispy fried onions, and shiraz vinaigrette
Baby Spinach
$9.00
baby spinach tossed with crisp julienne pear, toasted pine nuts, pickled red onions and lemon basil vinaigrette,
topped with tempura goat cheese fritter
Steaks And Chops
Ny Strip
(12 Oz)$34.00
(20 Oz)$55.00
Tenderloin
(8 Oz)$32.00
(12 Oz)$45.00
Ribeye
(12 Oz)$30.00
(20 Oz)$49.00
Cowboy Ribeye
(22 Oz)$52.00
Colorado Lamb Chops
(15 Oz)$36.00
Veal Loin Chop
(16 Oz)$48.00
Accompaniments
King Crab Legs
1/2 Lb
Jumbo Shrimp
$9.00
fried, broiled, or scampi
Jumbo Lump Crab Meat And Hollandaise
$11.00
Crab And Lobster Cake
$12.00
Lobster Tail
8 Ounce
Lobster
Live Maine Lobster
steamed and served out of the shell with lemon and seaoned butter
Priced Per Pound
Signature Dishes
Flash Seared Tuna Provencal
$29.00
cauliflower puree, purple potato galette, lemon, capers, olives and sun dried tomatoes
Poulet Rouge
$22.00
confit leg and roasted breast of gourmet chicken with mashed potatoes, and wild mushromm sauce