Stuffed with black beans, quinoa, Goat and Jack cheese, and sriracha aioli drizzle.
Romaine, chicken, salami, mozzarella, chickpeas, tomato, scallions, basil, and red wine viniagrette.
Oyster Banh Mi
Fried oysters, cabbage, fresno peppers, red onion, basil, Jack cheese, and sriracha aioli - on a ciabatta bun with house-made plantain chips.
Champagne, chorizo, cilantro, tomato & garlic served with sourdough toast.
Del Mar Tacos
Choice of Sea or Land tacos. LAND tacos are topped with cilantro, onion & cotija cheese with salsa roja, spicy ranch & tomatillo salsa. SEA tacos are topped with jicama slaw & spicy lime ranch with salsa roja & tomatillo salsa.