Earl Grey & sage infused vodka, Breckenridge Bourbon, sparkling wine, Jack Rudy Small-Batch Grenadine, sweetened lemon juice Luxardo Maraschino cherry
Bottomless House Bloody Marys or Mimosas
with the purchase of an entrée. Until 3pm Saturday & Sunday
Ham Biscuits Butter & Jam
simply grilled mashed potatoes
Mozzarella & Tomato Marinara Flatbread
Pasta with Butter & Parmesan or Marinara
Shrimp, Chicken, or Fish with Fries
Mac & Cheese
Hot Fudge Sundae
11:00-2:30 saturdays & sundays
New Orleans Style French Toast
with canadian bacon
Chocolate Chip Pancakes
Benefits This Month
Enjoy Whiskey and Bourbon Flights for $8 at ACADIANA.
Enjoy Half-Price Wine on Thursday Night and Earn Double Points at Sunday Brunch at PASSIONFISH RESTON. *
Enjoy Half-Priced Wine on Monday Nights at DISTRICT COMMONS.
Enjoy All Day Happy Hour on Friday & Saturday at PENN COMMONS.
Enjoy Half-Price Wine on Sunday from 5-9pm and Earn Double Points at Weekend Brunch at PASSIONFISH BETHESDA. *
Enjoy Half-Priced Wine on Monday Nights at TENPENH TYSONS.
To begin membership:
An initiation fee of $25 is requested. Those dollars will instantly convert to 25 points on your Loyalty Card. Present this Loyalty Card at any of the restaurants associated with Passion Food Hospitality each time you dine and receive one point for each dollar you spend.
Join today so you may begin earning points...
Join today so you may begin earning points to redeem for great rewards! Ask a manager for an application or email: firstname.lastname@example.org
One $75 Gift Card
Chef's Dinner for Two with Wine Pairings. This includes a pre-menu consultation phone call with the Chef to determine likes, dislikes, and preferences
Five-Course Tasting Menu with Wine Pairings for 4 guests
Private Cooking or Beverage Tasting Class for 8 Guests
Four-Course Dine-Around Dinner for 6 Guests, Transportation Included
Sparkling Wine/ Dessert/ Hors d'Oeuvres Reception for 40 Guests.
*Limit two Bottles per table, valued under $99.
disclaimer:pricing and availability subject to change.
District Commons epitomizes cool comfort on Washington Circle and is 21st century take on the traditional American tavern. This space stands the traditional dark wood tavern on its' head, updating it with dynamic and stylish verve!
The space is anchored by a monumental raw bar and an open hearth oven for flatbreads and savory tarts. A 'Pig Board' of ham and biscuits will showcase a selection of America's finest hams. Chef/Owner Jeff Tunks serves up classic American cuisine in this gorgeous setting. Chili Glazed Duck, Brick Pressed Chicken, Classic Hanger Steak - these choices and more! Freshly baked breads and desserts round out your meal.
Every night at 10 pm we ring the Dinner Bell for that evening's Family Meal - each night a different offering. Fried Chicken, Meatloaf - even Pupusas - all for $12 per person. Try one of our regional American drafts or exquisite wines, or sample from the 99 Beers on the Wall!
An American Tavern, An American Classic!