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Dish Dive
2233 College Ave NE
Atlanta, GA 30317
Uber
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Dinner
Main
Kale Salad
$8.00
purple & green, apple, blue cheese, raspberry-pear vinaigrette
Wings
$9.00
double cooked, spicy tangerine glaze
Brussels
$9.00
pan seared, balsamic, almond, pickled carrot, feta
Carrots
$9.00
braised, asian pear puree, pomegranate
Dive Fries
$11.00
house cut, mushroom gravy, market cheese
Mac of Cheese
$10.00
sharp cheddar, smoked gouda, parmesan herb crumb
Leg & Thigh
$15.00
braised chicken, mushroom-lemongrass broth, bok choy, ginger
Hanger
$18.00
pan seared beef, yukon potato, green beans, pan sauce
Lasagna
$15.00
housemade paprika-pepper pasta, mushroom, tomato rage, mozzarella
Braised Pork Belly
$13.00
corn & jalapeno grits, french toast, maple-sorghum braising jus
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General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
Meals
Dinner
Brunch
Hours
Monday:
Closed
Tuesday:
5:00pm - 10:00pm
Wednesday:
5:00pm - 10:00pm
Thursday:
5:00pm - 10:00pm
Friday:
5:00pm - 10:00pm
Saturday:
5:00pm - 10:00pm
Sunday:
10:00am - 2:00pm
About Us
DISH DIVE located in Kirkwood, "is a real gem" and serves "food that is as inventive as it is affordable." Owned and operated by Chef Travis Carroll & Jeff Myers. Our restaurant has a 16 seat dining room, with 16 additional seats on our outside patio. We start everyday at the market buying fresh ingredients and look forward to you becoming a DD regular.