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Dil Se Indian Cuisine
1201 SW Jefferson St
Portland, OR 97201
Uber
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Main Menu
Appetizer
Pakora
Fresh ginger, onion, chickpea flour. Served with mint chutney
- Spinach $6.00
- Paneer $7.00
Gobi Manchurian
$8.00
Crunchy cauliflower tossed in sweet and sour spicy sauce
Chilli Chicken
$9.00
Boneless Chicken deep fried and sauteed with onion, peppers, indo chinese sauce
Chilli Fish
$9.00
Boneless Tilapia fish fried and sauteed with onion, peppers, indo chinese sauce
Chicken 65
$9.00
South Indian style fried chicken tempered with curry leaves and south indian spices
Chole Batura
$10.00
Puffed bread served with chickpea masala
Medhu Vada
$7.00
Doughnut shaped indian fritter made with ground lentil batter. Served with sambar, a flavorful lentil and vegetable dipping soup
Sambar Vada
$7.00
Lentil doughnuts soaked in flavorful lentil and vegetable, served with chutneys
Aloo Bonda
$7.00
Dumpling size savoury appetizer filled with potato masala. Served with mint chutney
Samosas
$7.00
Spiced potato filled flaky pastry. Served with tamarind and mint chutney
Chicken (Lamb) Samosas (9)
$8.00
Spiced minced meat filled flaky pastry. Served with tamarind and mint chutney
Samosa Channa Chaat
$9.00
Samosa, Chickpea masala, and other savory toppings, chutneys
Dosas
Savory rice and lentil crepe, served with fresh mint and tomato chutneys and sambar, a flavorful lentil and vegetable dipping soup
Plain
$9.00
gluten-free
Masala
$11.00
Masala is a traditional filling of spiced mashed potatoes
gluten-free
Mysore Masala
$11.50
Masala dosa, thin spread of a spicy lentil chutney, typical of the Indian city of Mysore
gluten-free
Lamb or Chicken Keema
$14.00
Dosa is filled with minced meat, ginger, garlic, spices and herbs
gluten-free
Chicken Tikka Dosa
$12.00
Dosa is filled with tender chicken tikka cooked in the tandoori oven
gluten-free
Uttapam
Slightly thicker, pancake-style variation of the Dosa, variety of savory toppings. Each Uttapam is also served with fresh coconut and tomato chutneys and sambar
Onion Uttapam
$8.00
gluten-free
Vegetable Uttapam
$8.00
gluten-free
Tandoori Dishes
Roasted at 500F in the direct heat of a traditional clay Tandoor oven. Served with a salad. Cooking time 20 Minutes
Tandoori Wild Salmon
$16.00
gluten-free
Paneer Cheese Tikka
$12.00
oven-roasted chunks of indian cheese and bell pepper
gluten-free
Chicken Tikka Kebab
$13.00
cubed chicken thigh
gluten-free
Lamb Sheekh Kebab
$16.00
minced lamb with herbs and spices
gluten-free
Chicken Sheekh Kebab
$13.00
minced chicken herbs and spices
gluten-free
Entrees #1
All entrees are served with basmati rice. Add a bowl of biriyani of day for $4. Add a naan for $2
Dal Tadka
$8.00
Soup made with yellow lentils and lightly seasoned with mustard seeds, curry leaves and coriander leaves
Channa Masala
$10.00
Garbanzo bean cooked with onions, tomatoes and garam masala
Aloo Gobi
$10.00
Spiced garlicky potatoes with cauliflower
Bhindi Masala
$11.00
Okra cooked with onions and spices
Malai Kofta
$11.00
Indian Cottage cheese and potato balls, served in a creamy cashewnut gravy
Guttivankaya Curry
$11.00
Indian eggplant in creamy peanut coconut sauce, a speciality from Andhra Pradesh
Chicken Tikka Masala
$13.00
Chicken marinated and cooked in clay oven with onions and bell pepper and served in a creamy onion, tomato sauce
Paneer Tikka Masala
$12.00
Indian cottage cheese marinated and cooked in clay oven with onions and bell pepper and served in a creamy onion, tomato sauce
Chennai Lamb Curry
$15.00
Lamb cooked with onion, tomatoes, ginger, garlic, freshly picked spices and herbs
Chennai Chicken Curry
$13.00
Chicken cooked with onion, tomatoes, ginger, garlic, freshly picked spices and herbs
Hyderbadi Lamb Chops
$18.00
Marinated lamb chops cooked on top of flat grill
Entrees #2
All entrees are served with basmati rice. Add a naan for $2
Butter Masala
Butter based creamy tomato sauce with spices and herbs
- Paneer $12.00
- Chicken $13.00
- Lamb $15.00
Saag
Spinach (Palak), onion, tomatoes, cream and spices
- Paneer $12.00
- Chicken $13.00
- Shrimp $13.00
- Lamb $15.00
Prawn Masala
$14.00
Wild Prawns cooked in a onion, tomato sauce with fresh spices and herbs
Vindaloo
Spicy curry made with vinegar, red chillies paste, ginger, cumin
- Vegetable $10.00
- Chicken $13.00
- Shrimp $13.00
- Lamb $15.00
Kuruma
Creamy coconut sauce, with south indian spices
- Vegetable $10.00
- Chicken $13.00
- Lamb $15.00
Kerala Fish Curry
$14.00
Wild Halibut cooked in a onion, tomato sauce with fresh spices and herbs
Rice / Noodles
Indo Chinese Fried Rice
Basmati rice stir fried in a wok with vegetables and Indo Chinese sauce
- Vegetable $8.00
- Egg $10.00
- Chicken and Egg $12.00
Indo Chinese Noodles
Hakka noodles stir fried in a wok with vegetables and Indo Chinese sauce
- Vegetable $8.00
- Egg $10.00
- Chicken and Egg $12.00
Basmati Rice
$3.00Brown Rice
$4.00Dessert
Rasmalai
$6.00
Sweet cheese patties, cream, cardamom, rose water, pistachios
Gulab Jamun
$5.00
Fried milk dumplings in sugar syrup