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DiFabio's Casapela
2311 Frankfort Ave
Louisville, KY 40206
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announcement
1/2 Price Bottles of Select Wine!!
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Main Menu
Split plate charge $2 - including salad. Full Bar Available - Ask Your Server
Antipasti
Bruschetta
$7.00
Garlic rubbed ciabatta, topped with mozzarella and baked. Served with tomato basil dip
Calamari Fritti**
$8.00
Tossed with banana peppers and sun-dried tomatoes, served with spicy marinara and sweet chili sauce
Stuffed Mushrooms
$7.00
Filled with top secret vegetarian stuffing and baked
Garlic Bread
$7.00
Topped with herbed garlic butter and mozzarella, and baked to perfection. Served with marinara
Escargot**
$8.00
Baked with pesto butter accompanied with freshly toasted bread
Insalate
House Salad**
Crisp romaine, garlic croutons, banana peppers, garbanzo beans, pickled shallots, pepperoncini, tomatoes, and Difabio's Famous Red Wine Vinaigrette
- $6.00
- $10.00
Caesar Salad**
Crisp romaine, garlic croutons, parmesan crisp, and Caesar dressing
- $6.00
- $10.00
Pick Your Pasta
Gluten Free Pasta (Add $1), Add $3 For Tortellini or Cheese Ravioli
Spaghetti
Gemelli
Angel Hair
Fettuccine
Choose Your Sauce**
Make it Baked for $2 More!
Marinara
$9.00Pesto
$10.00Alfredo
$11.00Meat Sauce
$10.00Creamy Pesto
$11.00Pink Sauce
$11.00Select Add-Ons
Meatball
$2.00Sausage**
$4.00Veal**
$8.00Chicken**
$5.00Shrimp**
$7.00Salmon**
$9.00Vegetables
$2.00Filet**
$15.00Fresh Mozzarella Pearls
$2.00Entrees
Lasagna
$15.00
The traditional Italian staple, layered with house made sausage, meat sauce, ricotta cheese and marinara, smothered in mozzarella cheese and baked – Just like Nonna DiFabio used to make!
Manicotti
$12.00
Two Ricotta cheese-filled cannellonis, covered in marinara and mozzarella cheese and baked
Shrimp Scampi* **
$17.00
Jumbo shrimp in a white wine, butter, garlic and lemon sauce over angel hair pasta, topped with parmesan panko crumbs, and baked
Caprese Pasta with Shrimp* **
$18.00
Gemelli pasta tossed with fresh mozzarella pearls in a zesty rustic tomato basil sauce, drizzled with Balsamic reduction and finished with sauteed shrimp
Grilled Aioli Salmon* **
$19.00
Fresh salmon rubbed with a garlic and paprika aioli, grilled and accompanied with sauteed squash and zucchini
Fabio Filet* **
$26.00
6oz filet of beef, capped with a cheese ravioli and finished with a sauteed shallot, mushroom, red wine and veal demi glace reduction. Served with a sauteed zucchini and squash
Peppercorn Filet* **
$26.00
6oz filet of beef, rubbed with cracked black peppercorns and finished with a balsamic reduction. Served with a sauteed zucchini and squash.
Gorgonzola Filet* **
$26.00
6oz filet of beef on a bed of rich cream sauce, finished with crumbled gorgonzola and toasted walnuts. Served with sauteed zucchini and squash.
Parmigiana
Fried to perfection, topped with marinara and mozzarella and baked in the oven. Served over spaghetti and marinara.
- Chicken $16.00
- Veal $19.00
Piccata**
In a rich white wine, mushroom, lemon, butter and caper sauce. Served over angel hair pasta.
- Chicken $17.00
- Veal $19.00
Marsala**
In a rich sweet marsala wine, mushroom and cream sauce. Served over angel hair pasta
- Chicken $17.00
- Veal $19.00
White Wines
Lamarca Prosecco, Italy
green apple, juicy peach, ripe lemon, and hints of minerals
- $8.00
- $28.00
Giesen Sauvignon Blanc, New Zealand
green pineapple, crushed nettle, apple, crushed mint, with tropical undertones
- $8.00
- $28.00
Alverdi Pinot Grigio, Italy
floral, acacia flowers, white fruit flavors
- $7.00
- $24.00
Hess Select Sauvignon Blanc, California
grassy aromas with citrus and tropical fruit flavors
- $8.00
- $28.00
Souverain Chardonnay, California
pears, lemon citrus, pineapple, oak, butter, vanilla
- $7.00
- $24.00
Red Wines
Stemmari Pinot Noir, Italy
notes of blackberries, wild strawberries, cherries, and hints of spice
- $8.00
- $28.00
Remole Super Tuscan, Italy
juicy, fruity aromas with floral notes and hints of clove and spices
- $8.00
- $28.00
Melini Riserva Chianti, Italy
raspberry, blackberry, violet, jammy berry fruit, spice
- $9.00
- $32.00
Donna Laura "Ali" Super Tuscan, Italy
juicy, red cherry fruit
- $8.00
- $28.00
Alta Vista "Vive" Malbec, Argentina
blackberries, plum, black cherries, chocolate
- $8.00
- $28.00
Kenwood "Yalupa" Cabernet Sauvignon, California
oak, plum, black cherry
- $9.00
- $32.00
House Wines
Canyon Road Merlot, California
rich cherries, jammy blackberries, vanilla, spice
- $6.00
- $20.00
Canyon Road Pinot Grigio, California
green apple, citrus, white peach, floral blossom
- $6.00
- $20.00
Canyon Road Moscato, California
sweet, floral, peach, pear
- $6.00
- $20.00
Premium
Peroni
$5.00Moretti
$5.00Blue Moon
$5.00Kaliber NA
$5.00Bravazzi Hard Italian Soda (Assorted)
$5.00
*Consuming raw or undercooked foods may increase the risk for food borne illness; **indicates items that are gluten free or can be made gluten free
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General Info
Hours
Monday:
Closed
Tuesday:
Closed
Wednesday:
5:00pm - 10:00pm
Thursday:
5:00pm - 10:00pm
Friday:
5:00pm - 11:00pm
Saturday:
5:00pm - 11:00pm
Sunday:
4:00pm - 9:00pm
About Us
Welcome to DiFabio's Casapela! We are a full service Italian restaurant with an eclectic menu featuring authentic Italian fare. DiFabio's Casapela is more than just great food; it is a family-owned Italian Restaurant where friends meet friends and have a great time. The friendly atmosphere compliments the cuisine, and everything is created fresh each night. You don’t have to be from this area to be a welcome friend. Come meet some new friends, eat drink and sing, and become part of our family at DiFabios Casapela!