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Diego's Mexican Bistro
118 State St
Madison, WI 53703
Uber
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Daily Specials
All Day Menu
Breakfast Menu
15-30-10 Lunch Menu
Drink Menu
Take-Out Menu
Daily Specials
Daily Specials
Monday Funday - 1/2 Price House Margaritas
Taco Tuesday - Tacos
$2.00
Excluding Pescado & Camaron
Taco Tuesday - Margaritas
$0.99Wednesday Sexy Mexi - Mexican Bottle Beer
$1.75Thirsty Thursday - 1/2 Price House Margaritas
Fish Friday - All You Can Eat Fish Tacos
$10.95Fish Friday - Mug Club
$5 Mug Good for, $2 Refills on Taps, Falls & Long Island
Saturday Karaoke - 10-11 Awesome Hour
Sing a Song Get a Free Shot. Rail Mixers, Bottled Beer & House Wine
Sunday Diego's Bucket List - Buckets
$13.00
Mix and Match Bottled ant of 5 of our Mexican Bottled Beers
Sunday - Nachos
$3.00Antojito (appetizers)
add pico de gallo $0.75; add guacamole $1; add ground beef picadillo, chipotle marinated shredded chicken or blackened chicken $2; add char-grilled black angus top sirloin $2.50.
Fresh Creamy Guacamole
$5.95
homemade fresh guacamole topped with pico de gallo and fresh crispy tortilla chips.
vegetarian
gluten-free
Diego's Nachos
$7.95
our homemade tortilla chips smothered with refried pinto beans and monterey jack cheese sauce, topped with tomatoes, scallions, black olives, pickled jalapenos, shredded lettuce, drizzled with sour cream and served with fresh diego's salsa.
vegetarian
gluten-free
Chicken Flautas
$6.95
two crispy flour tortillas stuffed with roasted chipotle shredded chicken topped with shredded lettuce, pico de gall, sour cream and salsa de arbol.
Ceviche Playa Del Carmen
$7.95
fresh tilapia marinated and cooked in lime juice with fresh tomatoes, onions, shredded lettuce, fresh cilantro, cocktail sauce and spices, topped with avocado. served with crispy corn tortillas.
gluten-free
Baja Coconut Shrimp
$7.95
five crispy breaded coconut shrimp served with tropical mango sauce.
Diego's Empanadas
$6.50
roasted chipotle shredded chicken, queso fresco and chipotle garlic mashed potatoes wrapped in a crispy corn tortilla topped with shredded lettuce, pico de gallo, sour cream, queso fresco and salsa verde.
gluten-free
Crispy Fried Calamari
$7.95
lightly breaded and fried golden brown squid served with chipotle aioli.
Queso Fundido
$6.95
mexican style chihuahua cheese fondue made with poblano peppers and spicy chorizo. served with flour tortillas.
Gorditas
$4.95
homemade cornmeal cake, made from masa cornmeal dough, stuffed with lettuce, tomato, cilantro, queso fresco, refried pinto beans, sour cream and your choice of filling. served with a side of tomatillo salsa. chorizo, carnitas, blackened chicken, black angus top sirloin, or black bean poblano corn relish.
gluten-free
Sopas (soups)
Posole (diego's Cure To Any Hangover)
traditional mexican soup using hominy, spices and tender pieces of pork mixed in a flavor rich guajillo broth. garnished with radishes, onions, fresh cilantro and lime.
gluten-free
- Bowl $7.50
- Cup $3.95
Chicken Tortilla Soup
seasoned chicken broth with shredded chicken, avocado slices, pickled jalapeno peppers, garbanzo beans, carrots, tortilla strips, queso fresco, fresh cilantro and lime.
gluten-free
- Bowl $6.95
- Cup $3.50
Ensaladas (salads)
all salads are made with diego's lettuce mix. our house blend of the freshest iceburg, romaine lettuce and red cabbage. add blackened chicken $2, add black angus top sirloin $3, add five black tiger shrimp $4.
Tropical Shrimp Salad
diego's lettuce mix tossed with tropical mango vinaigrette, black tiger shrimp, fresh strawberry slices and pineapple mango relish.
gluten-free
- $9.25
- Substitute Grilled Salmon $4.00
Sonora Salad
$8.50
diego's lettuce mix tossed in homemade cilantro jalapeno ranch dressing, finished with corn, black beans, pepper jack cheese, avocado, pico de gall, blackened chicken and crispy tortilla strips.
Tostada Salad
$8.50
crispy baked flour tortilla filled with diego's lettuce mix tossed in homemade chipotle avocado ranch dressing topped with diced tomatoes, mixed cheeses, black bean poblano corn relish, avocado slices and jicama.
vegetarian
Tacos
all tacos are served with mexican rice, refried pinto beans topped with queso fresco, lettuce and tomatoes. add mixed cheeses for $1.
Pescado
$9.95
two flour tortillas with beer battered cod topped with crisp jicama slaw and red bell pepper cream sauce.
Chorizo
$7.95
two double corn tortillas with fresh spicy mexican sausage, topped with pickled red onions and fresh cilantro.
Carnitas
$7.95
two double corn tortillas with in-house slow braised pork, topped with raw onions, fresh cilantro and a side of salsa de arbol.
Camaron
$9.25
blackened shrimp marinated in agave nector and milagro tequila served on flour tortillas and topped with a pineapple mango relish.
Al Pastor
$8.50
two double com tortillas with guajillo and spice marinated house slow braised pork mixed with diced grilled pineapple, topped with pickled red onions and fresh cilantro.
Pollo
$8.25
two double com tortillas with blackened grilled chicken breast, topped with pickled red onions and fresh cilantro.
Carne Asada
$8.95
two double corn tortillas with char-grilled grilled black angus top sirloin marinated in citrus adobo, topped with pickled red onions and fresh cilantro.
Burritos
all diego's burritos are served with shredded lettuce, pico de gallo and refried pinto beans topped with queso fresco.
Garden Burrito
$9.25
large spinach flour tortilla filled with diego's homemade guacamole, mexican rice, black bean poblano corn relish, shredded lettuce, sour cream, mixed cheeses and topped with tomatillo salsa.
vegetarian
Picadillo Burrito
$9.95
large herb flour tortilla filled with ground beef picadillo, mexican rice, and mixed cheeses. finished with ranchera sauce and melted cheeses. drizzled with sour cream.
Roasted Chipotle Chicken Burrito
$9.95
large sun-dried tomato flour tortilla filled with roasted chipotle shredded chicken, mexican rice, mixed cheeses and diced tomatoes. finished with ranchera sauce. drizzled with sour cream.
Jailhouse Burrito
$10.95
large flour tortilla filled with black angus top sirloin, mexican rice, pico de gallo, sour cream, guacamole, monterey jack cheese sauce, salsa de arbol and crunchy tortilla strips. topped with ranchera, tomatillo and monterey jack cheese sauce.
Chimichangas
Chimichangas
$11.95
your choice of roasted chipotle shredded chicken or homemade michoacan style roasted pork mixed with mexican rice and tomatoes, then wrapped in a crispy flour tortilla and smothered with diego's cheese sauce. served with refried pinto beans, shredded lettuce, pico de gallo and sour cream.
Enchiladas
all enchiladas are served with mexican rice and refried black beans topped with queso fresco.
Seafood Enchiladas
$13.95
three corn tortillas filled with shrimp, salmon, lobster meat and cheese topped with roasted red pepper cream sauce, finished with melted cheeses.
gluten-free
Juan's Enchiladas Rancheras
$9.25
three corn tortillas filled with shredded chipotle chicken topped with ranchera sauce and melted cheeses.
gluten-free
Mole Poblano
$9.95
three corn tortillas filled with in-house slow braised pork, topped with gluten free homemade mole poblano sauce garnished with onions, fresh cilantro and queso fresco.
gluten-free
Vegetariano
$8.95
three corn tortillas filled with a mixture of carrot, grilled zucchini, grilled yellow squash and black bean poblano corn relish topped with melted cheeses and poblano cream sauce.
vegetarian
gluten-free
Combinaciones (combinations)
no substitutions please. all combinations are served with mexican rice and refried pinto beans topped with queso fresco.
Plato Mixto
$11.95
this combination dish includes an in-house slow braised pulled pork taco topped with raw onions and fresh cilantro with a side of salsa de arbol, a mini cheese quesadilla and a roasted chipotle marinated shredded chicken enchilada topped with ranchera sauce.
The Azteca
$11.95
taco combination featuring chorizo; blackened chicken; black angus top sirloin; guajillo and spice marinated house slow braised pork with diced grilled pineapple. all tacos are served in a double corn tortilla and topped with pickled red onions and fresh cilantro.
gluten-free
The El Jimador
$12.95
enchilada combination showcasing our in-house slots braised pork; seafood enchilada with shrimp, salmon, lobster and cheese; shredded chipotle marinated chicken; a vegetable mixture of carrot, grilled zucchini, black beans and grilled yellow squash. all enchiladas are wrapped in corn tortillas arid are served with your choice of homemade sauce: ranchera, poblano cream, gluten-free mole poblano or roasted red pepper cream.
gluten-free
Quesadillas
Queso
$7.95
aged wisconsin cheddar and monterey jack cheeses, grilled in 12" flour tortilla, topped with lime sour cream and pico de gallo.
Blackened Chicken
$8.95
12" flour tortilla filled with blackened chicken breast and melted aged wisconsin cheddar finished with lime sour cream, pico de gallo and a side of tomatillo salsa.
Carnitas
$9.50
12" sun-dried tomato flour tortilla filled with in-house slow braised pork and melted aged wisconsin cheddar and monterey jack cheeses topped off with lime sour cream, pico de gallo and a side of salsa de arbol.
Fajitas
all fajitas are sauteed with poblano peppers, tomatoes, red bell peppers, and onions in a white wine garlic butter and served with your choice of meat, a side of mexican rice, refried pinto beans topped with queso fresco, sour cream, homemade guacamole, shredded lettuce, pico de gallo and mixed cheeses. your choice of corn or flour tortilla.
Marinated Chicken Breast
$13.95
gluten-free
Black Angus Top Sirloin Marinated In Citrus Adobo
$14.95
gluten-free
Combination Of Chicken, Top Sirloin And Chorizo
$15.95
gluten-free
Black Tiger Shrimp
$14.95
gluten-free
Platos Fuertes (Entrees)
Carnitas Uruapan
$12.95
in-house slow braised pork served with diced tomatoes and onions with fresh cilantro and a side of mexican rice, refried pinto beans topped with queso fresco, salsa de arbol and corn tortillas.
gluten-free
Chile Relleno Con Picadillo
$10.95
fire roasted poblano pepper stuffed with ground beef mixed with potatoes and green peas served over mexican rice and ranchera sauce, then topped with melted cheese and sour cream.
gluten-free
Carne Asada
$14.95
char-grilled black angus top sirloin steak marinated in citrus adobo, topped with sautéed onions and served with grilled scallions, mexican rice and refried pinto beans garnished with queso fresco and served with corn tortillas.
gluten-free
Mojarra Tropical Tilapia
$12.95
blackened tilapia with a pineapple mango salsa. served with mexican rice topped with pico de gallo and fresh sauteed seasonal vegetables.
gluten-free
Mole Poblano Chicken
$12.95
two char-grilled chicken breasts served with our famous gluten-free mole poblano sauce garnished with queso fresco, fresh cilantro and sesame seeds. served with mexican rice and corn tortillas.
gluten-free
Camarones Al Mojo De Ajo
$14.95
black tiger shrimp sautéed with garlic, lime juice, diced tomatoes and fresh cilantro. served with mexican rice and diced avocado. if you prefer it spicy, try it with our diablo sauce.
gluten-free
Salmon Mancha Manteles
$13.95
char-grilled atlantic salmon topped with ancho chili milagro tequila sauce. served with mexican rice and tropical pineapple mango relish.
gluten-free
Tortas
served daily 11 am - 3 pm. all betas are served on a toasted mexican roll and come with homemade potato chips. substitute house side salad $1.50.
Milanesa De Pollo
$9.95
crispy breaded chicken breast topped with lettuce, pico de gallo, pickled jalapenos, avocado slices, pepper jack cheese and arbol aioli.
Ham And Cheese Please
$8.95
smoked ham, in-house slow braised pulled pork, grilled red onions, grilled pineapple slices, pepper jack cheese and arbol aioli.
Pescado
$10.95
beer battered tilapia topped with radish slices, lettuce, pico de gallo and chipotle aioli.
Tamales
two of our homemade tamales: a combination of hearty corn meal and your choice of meat, steam-cooked in a cornhusk. served with mexican rice and refried pinto beans topped with queso fresco.
De Pollo Con Salsa Verde
$8.95
roasted chicken and a side of tomatillo subs.
De Carnitas Con Mole
$8.95
in-house slow roasted pulled pork with a side of homemade gluten-free mole sauce.
Lados (sides)
Tamales
$3.50
chicken, pork.
Refried Phito Or Black Beans
$2.75
topped with queso fresco.
Black Bean Poblano Corn Relish
$1.75Mexican Rice
$2.75Pickled Jalapenos
$1.25Pico De Gallo
$1.50Chips And Salsa
$2.50Cheese Dip
$2.95Sour Cream
$0.95Guacamole
$1.95Corn Or Flour Tortillas
$1.20Any Sauce Or Salsa
$0.75Side Salad
$3.95Bebidas (drinks)
Horchata
$2.75
house blend of three milks, rice, vanilla and cinnamon.
Jarritos
$2.75
mandarin, fruit punch, lemon-lime or mango.
Mexican Coca-cola
$2.95
uses refined cane sugar instead of high fructose com syrup.
Sprecher Rootbeer
$3.50
made using the root of a sassafras. (made in wisconsin)
Diego's Tap Beer Selection
Spotted Cow, Farmhouse Ale
- $4.00
- $14.00
Crispin, Hard Cider
- $5.00
- $16.00
Hopalicious, American Pale Ale
- $4.00
- $14.00
Miller Lite, Light Lager
- $3.50
- $10.00
Guinness, Dry Irish Stout
- $5.00
- $16.00
Modelo Especial, A.a.l.
- $4.00
- $14.00
Negra Modelo, Munich Dunkel Lager
- $4.00
- $14.00
Pacifico, A.a.l.
- $4.00
- $14.00
Leinenkugel's Seasonal
Bell's Seasonal
Lagunitas I.p.a., India Pale Ale
- $5.00
- $16.00
Specialties
Chilaquiles
$7.50
Fresh homemade tortilla chips topped with your choice of salsa verde or salsa roja, fresh epazote, queso fresco, lettuce, diced onions and sour cream and two eggs prepared the way you like them!
Breakfast Burrito
Scrambled eggs, pico de gallo, mixed cheeses, refried pinto beans, Mexican rice and bacon. Topped with salsa verde and served with shredded lettuce and dice tomatoes.
- $7.95
- Add Chorizo $2.50
- Add Steak $3.00
- Add Chicken $2.00
Sincronizada
$7.95
Two 10" flour tortillas filled with melted cheeses, ham and bacon. Drizzled with sour cream and served with a side of salsa verde.
Huevos con Chorizo Taco
$7.95
Two flour tortillas with refried black beans, scrambled eggs, chorizo, and pico de gallo. Served with breakfast potatoes.
Huevos a la Mexicana
$7.95
Traditional Mexican eggs scrambled with onions, fresh tomatoes and diced jalapeños. Served with Mexican rice, refried black beans and corn tortillas.
Steak and Eggs Rancheros
$11.95
Two corn tortillas topped with carne asada, two eggs cooked any style and ranchera sauce. Served with a side of breakfast potatoes and house-made avocado tomatillo salsa.
Breakfast Fajitas
$10.95
Your choice of chorizo, Black Angus top sirloin or blackened chicken sautéed with poblano peppers, tomatoes, red and green bell peppers, onions and breakfast potatoes, topped with two eggs any style. Served with sour cream, house-made tomatillo avocado salsa, shredded lettuce, pico de gallo, mixed cheeses and flour tortillas.
Strawberry Margarita Pancakes
Diego's pancake batter infused with fresh strawberries and 100% blue agave Milagro Silver tequila. Topped with whipped cream, fresh seasonal fruit medley and pilonzillo syrup (made from cinnamon and brown sugar).
- Three $7.95
- Two $5.95
- One $3.95
Omelets
Sante Fe
$8.95
Refried black beans, chorizo, onions, and Monterey Jack cheese sauce topped with tortilla strips and sour cream. Served with a side of tomatillo avocado sauce and breakfast potatoes.
Michoacan
$8.95
In-house slow braised pulled pork, roasted poblano peppers, onions, corn and queso fresco. Served with breakfast potatoes.
Veggie Picadillo
$8.50
Seasoned roasted zucchini, yellow squash, red and green bell peppers, onions, tomatoes, corn, cilantro and queso fresco. Served with breakfast potatoes.
Lunch Menu
Served 11am to 3pm daily.
Diego's Nachos
$7.95
Our homemade tortilla chips smothered with refried pinto beans and Monterey Jack cheese sauce, topped with tomatoes, green onions, black olives, pickled jalepenos, shredded lettuce, drizzled with sour cream and served with fresh Diego's salsa.
Chorizo Tacos
$7.95
Two double corn tortillas with fresh Mexican sausage made in-house, topped with pickled red onions and fresh cilantro.
Carnitas Tacos
$7.95
Two double corn tortillas with in-house slow braised pork topped with raw onions, fresh cilantro and a side of salsa de arbol.
Al Pastor Tacos
$8.50
Two double corn tortillas with guajillo and spice marinated house slow braised pork mixed with diced grilled pineapple, topped with pickled red onions and fresh cilantro.
Pollo Tacos
$8.25
Two double corn tortillas with blackened grilled chicken breast topped with pickled red onions and fresh cilantro.
Carne Tacos
$8.95
Two double corn tortillas with grilled Black Angus top sirloin marinated in citrus adobo topped with pickled red onions and fresh cilantro.
Picadillo Burrito
$9.95
Large herb flour tortilla filled with ground beef picadillo, Mexican rice, and mixed cheeses finished with ranchera sauce and melted cheeses and drizzled with sour cream.
Garden Burrito
$9.25
Large spinach flour tortilla filled with Diego's homemade guacamole, Mexican rice, black bean poblano corn relish, shredded lettuce, sour cream, mixed cheeses and tomatillo salsa.
Roasted Chipotle Chicken Burrito
$9.95
Large sun-dried tomato flour tortilla filled with roasted chipotle shredded chicken, Mexican rice, mixed cheeses and diced tomatoes finished with ranchera sauce.
Quesadillas
12" flour tortilla filled with your choice of meat, melted aged Wisconsin Cheddar and Monterey Jack cheeses topped off with lime sour cream and pico de gallo.
- Queso $7.95
- Blackened Chicken $8.95
- Carnitas $9.50
Juan's Enchiladas Rancheras
$9.25
Three corn tortillas filled with shredded chipotle chicken topped with ranchera sauce and melted cheese.
Mole Poblano Enchiladas
$9.95
Three corn tortillas filled with in-house slow braised pork, topped with gluten-free homemade mole poblano and garnished with raw onions, fresh cilantro and queso fresco.
Vegetariano Enchiladas
$8.95
Three corn tortillas filled with a mixture of carrot, grilled zucchini, grilled yellow squash and black bean poblano corn relish topped with melted cheeses and poblano cream sauce.
Sonora Salad
$8.50
Diego's lettuce mix tossed in homemade cilantro jalapeno ranch dressing, finished with corn, black beans, pepper jack cheese, avocado, pico de gallo, blackened chicken and crispy tortilla strips.
Tostada Salad
$8.50
Crispy flour tortilla filled with Diego's lettuce mix tossed in homemade chipotle avocado ranch topped with diced tomatoes, mixed cheeses, black bean poblano corn relish, avocado slices and jicama.
Diegos Signature Margaritas And Cocktails
Signature Premium Margarita
ask your server about our featured margarita made with premium 100% blue agave tequila of the month.
Bloody Mary
$7.50
best in town! made with homemade bloody mary mix and garnished with our signature bloody mary cowboy, featuring in-house pickled vegetables. includes a chaser from our great draft beer selection! like it spicy? make it mexican w/100% blue agave milagro resposado tequila tequila infused with hot peppers and bacon instead of vodka. add $1.
Sangria
$6.00
red or white sangria seasoned with korbel brandy and garnished with fresh apples, oranges and lemons.
Diegos Iceberg
$7.00
crispin hard cider combined with our famous frozen house margarita
Margarita Francesca
$9.00
herradura reposado tequila, grand marnier, cointreau, fresh lime juice and fresh squeezed orange juice. served straight up with a salted rim.
Margarita Picante
$8.00
fresh cucumber and jalapeno muddled with simple syrup and fresh squeezed lime juice, mixed with bacon and pepper infused milagro tequila and patron citronge premium orange liqueur. served on the rocks.
Pama-rita
$8.00
maestro dobel diamond tequila with real pomegranate juice, fresh squeezed lime juice and pama (all natural pomegranate liqueur). served on the rocks.
Patron Cosmo
$8.00
patron silver, patron citronge premium orange liqueur, fresh squeezed lime juice and a splash of cranberry juice, served straight up.
Mangojito
$7.50
fresh mint, fresh mango puree and fresh squeezed lime juice muddled with simple syrup and cruzan mango rum, topped with soda water.
Casa Azul
$7.50
milagro reposado tequila with fresh squeezed lime juice, simple syrup and blue curacao. served on the rocks with a salted rim.
Strawberry Fizz
$8.00
fresh strawberry puree with our house margarita, topped with champagne. served on the rocks.
Frida's Passion
$8.00
our house margarita with the perfect blend of pineapple juice and fresh squeezed orange juice and with a touch of grenadine. served on the rocks with a sugared rim.
Skinny Margarita (80 Calories)
$8.00
milagro silver tequila and fresh squeezed lime juice with our homemade splenda simple syrup and skinny margarita mix. served on the rocks
Moe-Jito
$7.00
fresh mint and lime muddled with simple syrup and light rum, topped with soda water.
Caiperinha
$7.00
brazil's national cocktail made with cachaca, fresh muddled limes and simple syrup.
House Margarita
our renowned house margaritas are made with tequila, triple sec, sweet and sour and fresh time juice. available either frozen or on the rocks in a variety of flavors: lime, strawberry, raspberry, coconut (frozen only), mango or guava.
Monsterita
bigger than your head.
- 68oz. Frozen or On The Rocks $26.00
On The Rocks
- 16oz. Glass $7.50
- 64oz. Pitcher $24.00
Frozen
- 16oz. Glass $7.00
- 64oz. Pitcher $22.00
Fajitas
all fajitas are sautéed with poblano peppers, tomatoes, red bell peppers, and onions in a white wine garlic butter and served with your choice of meat, a side of mexican rice and refried pinto beans topped with queso fresco, sour cream, homemade guacamole, shredded lettuce, pico de gallo and mixed cheeses. your choice of corn or flour tortilla.
Marinated Chicken Breast
$13.95
gluten-free
Black Angus Top Sirloin Marinated In Citrus Adobo
$14.95
gluten-free
Combination Of Chicken, Top Sirloin And Chorizo
$15.95
gluten-free
Black Tiger Shrimp
$14.95
gluten-free
Chimichangas
Chimichangas
$11.95
your choice of roasted chipotle shredded chicken or homemade michoacán style roasted pork mixed with mexican rice and tomatoes, then wrapped in a crispy flour tortilla smothered with diego's cheese sauce. served with refried pinto beans, shredded lettuce, pico de gallo and sour cream.
Tortas
served 11am to 3pm daily. all tortas are served on a toasted mexican roll and come with homemade potato chips. substitute house side salad $1.50 or cup of soup $2.
Milanesa De Pollo
$9.95
crispy breaded chicken breast topped with lettuce, pico de gallo, pickled jalapeños, avocado slices, pepper jack cheese, and arbol aioli.
Ham And Cheese Please
$8.95
smoked ham, in house slow braised pulled pork, grilled red onions, grilled pineapple slices, pepper jack cheese and arbol aioli.
Pescado
$10.95
beer battered tilapia topped with radish slices, lettuce, pico de gallo and chipotle aioli.
Tamales
two of our homemade tamales: a combination of hearty corn meal with your choice of meat steam cooked in a cornhusk. served with mexican rice and refried pinto beans topped with queso fresco.
De Pollo Con Salsa Verde
$8.95
roasted chicken and a side of tomatillo salsa.
De Carnitas Con Mole
$8.95
in-house slow roasted pulled pork with a side homemade gluten-free mole sauce.
Platos Fuertes (entrees)
Carnitas Uruapan
$12.95
in-house slow braised pork served with diced tomatoes and onions with fresh cilantro and a side of mexican rice, refried pinto beans topped with queso fresco, salsa de arbol and corn tortillas.
gluten-free
Chile Relleno Con Picadillo
$10.95
fire roasted poblano pepper stuffed with ground beef mixed with potatoes and green peas served over mexican rice and ranchera sauce, then topped with melted cheese and sour cream.
gluten-free
Carne Asada
$14.95
char-grilled black angus top sirloin steak marinated in citrus adobo, topped with sauteed onions and served with grilled scallions, mexican rice and refried pinto beans garnished with queso fresco and served with corn tortillas.
gluten-free
Mojarra Tropical Tilapia
$12.95
blackened tilapia with a pineapple mango salsa. served with mexican rice topped with pico de gallo and fresh sauteed seasonal vegetables.
gluten-free
Mole Poblano Chicken
$12.95
char-grilled chicken breast served with our famous gluten-free mole poblano sauce garnished with queso fresco, fresh cilantro and sesame seeds, served with mexican rice and corn tortillas.
gluten-free
Camarones Al Mojo De Ajo
$14.95
black tiger shrimp sauteed with garlic, lime juice, diced tomatoes and fresh cilantro. served with mexican rice and diced avocado. if you prefer it spicy, try it with our diable sauce.
gluten-free
Salmon Mancha Manteles
$13.95
char-grilled atlantic salmon topped with ancho chilli milagro tequila sauce. served with mexican rice and tropical mango relish.
gluten-free
Lados (sides)
Tamales
$3.50
chicken, pork.
Mexican Rice
$2.75Pickled Jalapenos
$1.25Pico De Gallo
$1.50Chips And Salsa
$2.50Cheese Dip
$2.95Sour Cream
$0.95Guacamole
$1.95Corn Or Flour Tortillas
$1.20Any Sauce Or Salsa
$0.75Side Salad
$3.95Refried Pinto Or Black Beans
$2.75
topped with queso fresco.
Black Bean Poblano Corn Relish
$1.75Appetizers
add pico de gallo $0.75; add guacamole $1; add ground beef picadillo, chipotle marinated shredded chicken or blackened chicken $2; add char-grilled black angus top sirloin $2.50.
Fresh Creamy Guacamole
$5.95
homemade fresh guacamole served with crispy tortilla chips.
vegetarian
gluten-free
Diego's Nachos
$7.95
our homemade tortilla chips smothered with refried pinto beans and monterey jack cheese sauce, topped with tomatoes, green onions, black olives, pickled jalapeños, shredded lettuce, drizzled with sour cream and served with diego's fresh salsa.
vegetarian
gluten-free
Chicken Flautas
$6.95
two crispy flour tortillas stuffed with roasted chipotle shredded chicken topped with shredded lettuce, pico de gallo, sour cream and salsa de arbol.
Ceviche Playa Del Carmen
$7.95
fresh tilapia marinated and cooked in lime juice with fresh tomatoes, onions, shredded lettuce, fresh cilantro, cocktail sauce and spices. served with crispy corn tortillas.
gluten-free
Baja Coconut Shrimp
$7.95
five crispy breaded coconut shrimp served with tropical mango sauce.
Diego's Empanadas
$6.50
roasted chipotle shredded chicken, queso fresco and chipotle garlic mashed potatoes wrapped in a crispy corn tortilla topped with shredded lettuce, pico de gallo, sour cream, queso fresco and salsa verde.
gluten-free
Crispy Fried Calamari
$7.95
lightly breaded and fried golden brown squid served with chipotle aioli.
Queso Fundido
$6.95
mexican style chihuahua cheese fondue made with poblano peppers and chorizo. served with flour tortillas.
Gorditas
$4.95
homemade cornmeal cake, made from masa cornmeal dough, stuffed with lettuce, tomato, cilantro, queso fresco, refried pinto beans, sour cream and your choice of filling. served with a side of tomatillo salsa. chorizo, carnitas, blackened chicken, black angus top sirloin, or black bean poblano corn relish.
gluten-free
Sopas (soups)
Posole (diego's Cure To Any Hangover)
traditional mexican soup using hominy, spices and tender pieces of pork mixed in a flavor rich guajillo broth. garnished with radishes, onions, fresh cilantro and lime.
gluten-free
- Bowl $7.50
- Cup $3.50
Chicken Tortilla Soup
seasoned chicken broth with shredded chicken, avocado slices, pickled jalapeno peppers, garbanzo beans, carrots, tortilla strips, queso fresco, fresh cilantro and lime.
gluten-free
- Bowl $6.95
- Cup $3.50
Ensaladas (salads)
all salads are made with diego's lettuce mix. our house blend of the freshest iceberg,romaine lettuce and red cabbage. add blackened chicken $2, add black angus top sirloin $3 or add five black tiger shrimp $4.
Tropical Shrimp Salad
$9.25
diego's lettuce mix tossed with tropical mango vinaigrette, black tiger shrimp, fresh strawberry slices and pineapple mango relish. substitute grilled salmon $4.
gluten-free
Sonora Salad
$8.50
diego's lettuce mix tossed in homemade cilantro jalapeño ranch dressing, finished with corn, black beans, pepper jack cheese, avocado, pico de gallo, blackened chicken and crispy tortilla strips.
Tostada Salad
$8.50
crispy baked flour tortilla filled with diego's lettuce mix tossed in homemade chipotle avocado ranch dressing topped with diced tomatoes, mixed cheeses, black bean poblano corn relish, avocado slices and jicama.
vegetarian
Tacos
all tacos served with mexican rice, refried pinto beans with queso fresco, lettuce and tomatoes. add mixed cheeses for $1.
Pescado
$9.95
two flour tortillas with beer battered cod topped with crisp jicama slaw and red bell pepper cream sauce.
Chorizo
$7.95
two double corn tortillas with fresh spicy mexican sausage, topped with pickled red onions and fresh cilantro.
gluten-free
Carnitas
$7.95
two double corn tortillas with in-house slow braised pork topped with raw onions, fresh cilantro and a side of salsa de arbol.
gluten-free
Camarones
$9.25
blackened shrimp marinated in agave nectar and milagro tequila. served on flour tortillas and topped with a pineapple mango relish.
gluten-free
Al Pastor
$8.50
two double corn tortillas with guajillo and spice marinated house slow braised pork mixed with diced grilled pineapple, topped with pickled red onions and fresh cilantro.
gluten-free
Pollo
$8.25
two double corn tortillas with blackened grilled chicken breast topped with pickled red onions and fresh cilantro.
gluten-free
Carne Asada
$8.95
two double corn tortillas with char-grilled black angus top sirloin marinated in citrus adobo topped with pickled red onions and fresh cilantro.
gluten-free
Burritos
all diego's burritos are served with shredded lettuce, pico de gallo and refried pinto beans topped with queso fresco.
Garden Burrito
$9.25
large spinach flour tortilla filled with diego's homemade guacamole, mexican rice, black bean poblano corn relish, shredded lettuce, sour cream, mixed cheeses and tomatillo salsa.
vegetarian
Picadillo Burrito
$9.95
large herb flour tortilla filled with ground beef picadillo, mexican rice, and mixed cheeses. finished with ranchera sauce and melted cheeses. drizzled with sour cream.
Roasted Chipotle Chicken Burrito
$9.95
large sun-dried tomato flour tortilla filled with roasted chipotle shredded chicken, mexican rice, mixed cheeses and diced tomatoes. finished with ranchera sauce. drizzled with sour cream.
Diego's Burrito
$10.95
large flour tortilla filled with black angus top sirloin, mexican rice, pico de gallo, sour cream, guacamole, monterey jack cheese sauce, salsa de arbol and crunchy tortilla strips. topped with ranchera, tamatillo and monterey jack cheese sauce.
Enchiladas
all enchiladas are served with mexican rice and refried black beans topped with queso fresco.
Seafood Enchiladas
$13.95
three corn tortillas filled with shrimp, salmon, lobster meat and cheese topped with roasted red pepper cream sauce, finished with melted cheeses.
gluten-free
Juan's Enchiladas Rancheras
$9.25
three corn tortillas filled with shredded chipotle chicken topped with ranchera sauce and melted cheeses.
gluten-free
Mole Poblano
$9.95
three corn tortillas filled with in-house slow braised pork, topped with gluten-free homemade mole poblano garnished with onions, fresh cilantro and queso fresco.
gluten-free
Vegetariano
$8.95
three corn tortillas filled with a mixture of carrot, grilled zucchini, grilled yellow squash and black bean poblano corn relish topped with melted cheeses and poblano cream sauce.
vegetarian
gluten-free
Combinaciones (combinations)
no substitutions please. all combinations are served with mexican rice and refried pinto beans topped with queso fresco.
Plato Mixto
$11.95
this combination dish includes an in-house slow braised pulled pork taco topped with raw onions and fresh cilantro with a side of salsa de arbol, a mini cheese quesadilla and a roasted chipotle marinated shredded chicken enchilada topped with ranchera sauce.
The Azteca
$11.95
taco combination featuring chorizo; blackened chicken; black angus top sirloin; guajillo and spice marinated house slow braised pork with diced grilled pineapple. all tacos are served in a double corn tortilla and topped with pickled red onions and fresh cilantro.
gluten-free
The El Jimador
$12.95
enchilada combination showcasing our in-house slow braised pork; seafood enchilada with shrimp, salmon, lobster and cheese; shredded chipotle marinated chicken; a vegetable mixture of carrot, grilled zucchini, black beans and grilled yellow squash. all enchiladas are wrapped in corn tortillas and are served with your choice of homemade sauce: ranchera, poblano cream, gluten-free mole poblano or roasted red pepper cream.
gluten-free
Quesadilla
Queso
$7.95
aged wisconsin cheddar and monterey jack cheeses, grilled in 12" flour tortilla, topped with lime sour cream and pico de gallo.
Blackened Chicken
$8.95
12" flour tortilla filled with blackened chicken breast and melted aged wisconsin cheddar finished with lime sour cream, pico de gallo and a side of tomatillo salsa.
Carnitas
$9.50
12" sun-dried tomato flour tortilla filled with in-house slow braised pork and melted aged wisconsin cheddar and monterey jack cheeses topped off with lime sour cream, pico de gallo and a side of salsa de arbol.
Browse Nearby
General Info
Cuisine
Bar
Mexican
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 12:00am
Tuesday:
11:00am - 12:00am
Wednesday:
11:00am - 12:00am
Thursday:
11:00am - 12:00am
Friday:
11:00am - 2:00am
Saturday:
9:00am - 2:00am
Sunday:
10:00am - 12:00am
About Us
Diego’s is the perfect place to host your special event, such as a private dinner, social gathering, business meeting, graduation party, rehearsal dinner, birthday party or holiday party. We recommend that you schedule a meeting with a banquet coordinator to ensure all your needs are met and all your questions are answered.
Diego’s takes pride in offering high quality food and drinks as well as professional service in a comfortable atmosphere. We look forward to working with you and making sure you have an event to be remembered!