Our signature grass-fed beef burger. "The original health food." Comes on a sourdough bun with special sauce. Lettuce, tomato, onion, and pickles on the side
Add Local Free-Range Fried Egg
$2.20
Add Kimchi
$1.10
Add Swiss Cheese
$1.10
Add Mushrooms
$1.10
Add Goat Cheese
$2.20
Umami Burger
$12.40
Grilled onions, balsamic reduction, and blue cheese on a beef patty. Comes on a sourdough bun with special sauce. Lettuce, tomato, onion, and pickles on the side
Add Pepper Jack Cheese
$1.10
Add Local Free-Range Fried Egg
$2.20
Add Grilled Onions
$1.10
Add Nitrate-Free Applewood Smoked Bacon
$2.50
Add Kimchi
$1.10
Signature Burgers & Such
Salmon Nation Burger
$11.00
Our own special recipe of wild-caught Pacific Northwest sockeye salmon, hand-formed into a burger patty. Rich in omega 3s and flavor. Comes on a sourdough bun with special sauce. Lettuce, tomato, onion, and pickles on the side
Add Bleu Cheese
$1.10
Add Grilled Onions
$1.10
Add Vegan Cheese
$2.20
Add Goat Cheese
$2.20
Add Pickled Hot Peppers
$1.10
The Derby Burger
Organic free-range turkey patty with avocado, bacon, and ranch dressing. Comes on a sourdough bun with special sauce. Lettuce, tomato, onion, and pickles on the side
Add Bleu Cheese
$1.10
Add Mushrooms
$1.10
Add Nitrate-Free Applewood Smoked Bacon
$2.50
Add Local Free-Range Fried Egg
$2.20
Add Pepper Jack Cheese
$1.10
Burger Bowls & Plates
Hail Kale!
$13.20
Our beef patty served atop kale with shaved parmesan and our house-made vegan caesar dressing
Primal Plate
$13.20
Our beef patty, small mixed green salad with lemon-parsley vinaigrette, and special greens. Try it with a protein of your choice!
Fries
Fried Russet Potatoes
Winter's farms sustainably grown potatoes. Hand cut and fried in rice bran oil
Small$3.30
Large$6.05
Sweet Potato Fries
Hand-cut and fried in rice bran oil
Small$4.40
Large$7.15
Sides
Pickled Veggies
$4.40
House-Made Kimchi
$4.40
Korean-style fermented veggies and full of probiotics!