A baked potato topped with the condiments of your choice. Would you like toppings?: Butter, Cheddar Cheese, Ranch Dressing, Sour Cream, Green Onion, Bacon Bits, Barbecue Sauce
Giant Stuffed Baker with Meat
$8.95
A baked potato filled with your favorite meat and topped with the condiments of your choice. Choose a meat: Sliced Beef Brisket, Polish Sausage, Texas Style Chopped Beef Brisket, Marinated Chicken Breast, Jalapeno Cheddar Sausage, Southern Pulled Pork, Tender Turkey Breast. Would you like toppings?: Butter, Cheddar Cheese, Ranch Dressing, Sour Cream, Green Onion, Bacon Bits, Barbecue Sauce
Kids Meals (12 and Under)
Kids Chicken Nuggets
$5.50
Includes one kids side, roll and a drink. Choose a side: Waffle Iron Fries, Fried Onion Tanglers, Barbecue Beans, Mac and Cheese, Creamy Coleslaw, Green Beans with Bacon, Jalapeno Beans, Baked Potato Casserole, Caesar Salad, Creamy Potato Salad, Fried Okra, Chips. Choose a drink: Coke, Diet Coke, Sprite, Lemonade, Hi-C, Root Beer, Unsweetened Iced Tea, Sweet Tea
Kids Sandwich
$5.50
Includes one kids side, roll and a drink. Choose a meat: Sliced Beef Brisket, Polish Sausage, Texas Style Chopped Beef Brisket, Marinated Chicken Breast, Jalapeno Cheddar Sausage, Southern Pulled Pork, Tender Turkey Breast. Choose a side: Waffle Iron Fries, Fried Onion Tanglers, Barbecue Beans, Mac and Cheese, Creamy Coleslaw, Green Beans with Bacon, Jalapeno Beans, Baked Potato Casserole, Caesar Salad, Creamy Potato Salad, Fried Okra, Chips. Choose a drink: Coke, Diet Coke, Sprite, Lemonade, Hi-C, Root Beer, Unsweetened Iced Tea, Sweet Tea
Barbecue Sandwiches
The Big Barbecue Sandwich
$6.95
The big barbecue sandwich is stacked high with our lip-smacking signature smoked meats topped with pickles, onions and barbecue sauce. Choose a meat: Sliced Beef Brisket, Polish Sausage, Texas Style Chopped Beef Brisket, Marinated Chicken Breast, Jalapeno Cheddar Sausage, Southern Pulled Pork, Tender Turkey Breast
Sliced Jalapenos
$0.50
Coleslaw Topper
$0.50
Barbecue Ranch Sauce
$0.50
Shredded Cheddar
$0.50
The Big Barbecue Sandwich Plate
$10.50
The big barbecue sandwich is stacked high with our lip-smacking signature smoked meats topped with pickles, onions and barbecue sauce. With two sides. Choose a meat: Sliced Beef Brisket, Polish Sausage, Texas Style Chopped Beef Brisket, Marinated Chicken Breast, Jalapeno Cheddar Sausage, Southern Pulled Pork, Tender Turkey Breast. Choose a side: Waffle Iron Fries, Fried Onion Tanglers, Barbecue Beans, Mac and Cheese, Creamy Coleslaw, Green Beans with Bacon, Jalapeno Beans, Baked Potato Casserole, Caesar Salad, Creamy Potato Salad, Fried Okra, Chips
Sliced Jalapenos
$0.50
Coleslaw Topper
$0.50
Barbecue Ranch Sauce
$0.50
Shredded Cheddar
$0.50
Barbecue Meat Plates
The 1 Meat Plate
$11.25
Choose one meat along with two delicious homestyle sides and a buttered roll. Choose a meat: Sliced Beef Brisket, Polish Sausage, Texas Style Chopped Beef Brisket, Marinated Chicken Breast, Jalapeno Cheddar Sausage, Southern Pulled Pork, Tender Turkey Breast. Choose a a side: Waffle Iron Fries, Fried Onion Tanglers, Barbecue Beans, Mac and Cheese, Creamy Coleslaw, Green Beans with Bacon, Jalapeno Beans, Baked Potato Casserole, Caesar Salad, Creamy Potato Salad, Fried Okra, Chips
The 2 Meat Plate
$13.00
Choose two meats along with two delicious homestyle sides and a buttered roll. Choose a first meat: Sliced Beef Brisket, Polish Sausage, Texas Style Chopped Beef Brisket, Marinated Chicken Breast, Jalapeno Cheddar Sausage, Southern Pulled Pork, Tender Turkey Breast. Choose a second meat: Sliced Beef Brisket, Polish Sausage, Texas Style Chopped Beef Brisket, Marinated Chicken Breast, Jalapeno Cheddar Sausage, Southern Pulled Pork, Tender Turkey Breast, Fall off the Bone Ribs. Choose a a side: Waffle Iron Fries, Fried Onion Tanglers, Barbecue Beans, Mac and Cheese, Creamy Coleslaw, Green Beans with Bacon, Jalapeno Beans, Baked Potato Casserole, Caesar Salad, Creamy Potato Salad, Fried Okra, Chips
Family Packs
Picnic Pack
$28.95
Choice of one lb. of meat with two homestyle medium sides, four rolls and barbecue sauce. Serves three to four. Choose a meat: Sliced Beef Brisket, Polish Sausage, Texas Style Chopped Beef Brisket, Marinated Chicken Breast, Jalapeno Cheddar Sausage, Southern Pulled Pork, Tender Turkey Breast, Fall off the Bone Pork Ribs. Choose a first medium side: Waffle Iron Fries, Creamy Potato Salad, Fried Okra, Fried Onion Tanglers, Barbecue Beans, Mac and Cheese, Creamy Coleslaw, Green Beans with Bacon, Jalapeno Beans, Baked Potato Casserole, Caesar Salad. Choose a second medium side: Waffle Iron Fries, Fried Onion Tanglers, Barbecue Beans, Mac and Cheese, Creamy Coleslaw, Green Beans with Bacon, Jalapeno Beans, Baked Potato Casserole, Caesar Salad, Creamy Potato Salad, Fried Okra
Family Pack
$48.95
Choice of two meats (1 lb. each) with three homestyle medium sides, six rolls and barbecue sauce. Serves four to six. Choose a first meat: Sliced Beef Brisket, Polish Sausage, Texas Style Chopped Beef Brisket, Marinated Chicken Breast, Jalapeno Cheddar Sausage, Southern Pulled Pork, Tender Turkey Breast, Fall off the Bone Pork Ribs. Choose a second meat: Sliced Beef Brisket, Polish Sausage, Texas Style Chopped Beef Brisket, Marinated Chicken Breast, Jalapeno Cheddar Sausage, Southern Pulled Pork, Tender Turkey Breast, Fall off the Bone Pork Ribs. Choose a first medium side: Waffle Iron Fries, Creamy Potato Salad, Fried Okra, Fried Onion Tanglers, Barbecue Beans, Mac and Cheese, Creamy Coleslaw, Green Beans with Bacon, Jalapeno Beans, Baked Potato Casserole, Caesar Salad. Choose a second medium side: Waffle Iron Fries, Fried Onion Tanglers, Barbecue Beans, Mac and Cheese, Creamy Coleslaw, Green Beans with Bacon, Jalapeno Beans, Baked Potato Casserole, Caesar Salad, Creamy Potato Salad, Fried Okra. Choose a third medium side: Waffle Iron Fries, Fried Onion Tanglers, Barbecue Beans, Mac and Cheese, Creamy Coleslaw, Green Beans with Bacon, Jalapeno Beans, Baked Potato Casserole, Caesar Salad, Creamy Potato Salad, Fried Okra
Dickey's Barbecue Pit prides itself on authenticity, innovation and barbecue sauce, one store at a time. With roots in Dallas, Travis Dickey set out to perfect Texas-style barbecue.
In 1941, Travis Dickey opened the first Dickey's Barbecue Pit in Dallas, Texas. Space on the restaurant's sign was rented out to help pay the start-up costs for the restaurant and the menu was limited to beef brisket, pit hams, barbecue beans, potato chips, beer, bottled milk and sodas.
Brothers Roland Dickey and T.D. Dickey, Jr. took over the business in 1967, continuing their father's legacy of quality, hickory-smoked signature meats. Under the direction of Roland and T.D., Dickey's Barbecue Pit expanded throughout the Dallas/Fort Worth area and became a staple in North Texas culture.
Franchising began in 1994 to overwhelming success, maintaining quality and consistency, while carefully pushing growth. Roland Dickey, Jr. became President of the company in 2006, continuing the family tradition
Dickey's believes that the success of a franchise depends on quality food, recruiting the right owner-operators and providing an in-depth support system. The initial stage of franchise support begins at Barbecue U, an intense, three-week training session where owner-operators learn how to run the restaurant from open to close.
The loyal patrons are what keeps Dickey's thriving in every community. Barbecue is a regional cuisine in mostly southern states, but Dickey's Barbecue Pit is changing that one restaurant at a time. As it continues to expand from coast to coast, customers are wooed by the home-style flavor and family friendly atmosphere.
Recently Dickey's introduced the first menu change in 50 years with Spicy Cheddar Sausage. Originally created as a limited-time option, Spicy Cheddar Sausage debuted nationwide in February 2011 to rave reviews and recently became a permanent fixture.
Today, Dickey's serves up beef brisket, pulled pork, ham, polish sausage, turkey breast and chicken, with an extensive array of home-style sides from jalapeno beans to macaroni and cheese. Buttery rolls are served with every meal along with complimentary ice cream and dill pickles.
Every location still smokes all of their meats in the restaurant?the same way it was done in 1941, without any shortcuts.
The Texas-based franchise is committed to exceptional barbecue at a great price.